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WINSTON-SALEM STATE COLLEGE, WINSTON-SALEM, N. C.
VOLUME 2, NO. 2
NOVEMBER, 196.3
RAINES ANNOUNCES
BOOKSTORE HOURS
By Betfy Koiintree
“The Bookstore is primarily
for the students, and I would like
for them to make use of it,” said
Mr. ,J. A. Raines, Jr., Bookstore
manager.
In the past, the bookstore has
been used for the pui-pose of
distributing and checking in
books. Now t he program has
been changed. The main en
trance of the bookstore carries
a wide vai'iety of the many ne
cessities the students may need.
It is an advantage for the stu
dents to be able to get things
that they need on campus.
In the bookstore, students will
find personal items, first aids,
cosmetics, dry goods, such as
sweaters, jackets, stockings for
the ladies, designs to put on
their coats, a n d many other
items. Raines stated that the
bookstore has items from bobby
pins to foot powder.
It has been said bj' some of
the students that some of these
items are too expensive; how
ever, Raines saitl that if the stu
dents were to request that he
order things of cheaper value, he
would do so.
Raines is asking that the stu
dents make use of these items. If
there are additional items that
the students would like to have,
Raines would like for them to
let it be known and he will try
to secure these requests as long
as they are legal.
In order to benefit students
and faculty alike, and after
many requests, the bookstore
hours will be 8:30 a.m.-4:30 p.m.
inclusive, without closing during
the noon hour.
Pauline Matthews - Miss W-S State
The campaign to elect a "Miss
Winston-Salem State College”
was climaxed with the election
of Miss Pauline Matthews, a 21-
year-old smiling queen from
Martinsville, Va. The voting of
ficially ended at 5:00 p.m. last
Wednesday.
The campaign had been a long
and illusti'ious one. Both the
•Juniors and Seniors had prepar
ed the presentation of their can
didates almost flawlessly.
The Junior Queen, Miss Berma
Murdock, during her houi’ of
presentation, was i- o b e d in a
long white sheath dress. She was
presented to the students and
faculty during Wednesday morn
ing cha])el services.
In the midst of poly-syllablic
words and a few flurries of
b'rench, the Junior Candidate
made her first public ai)peai’ance
as a candidate for “'Miss Wins
ton-Salem State College.”
The audience had hardly stop
ped “ahing and Oooing” when
the Seniors made their appear
ance.
Instead of being eulogized by
one person; the Senior candidate
was the object of an argument
among three eulogists, each con
tending that he knew the most
beautifully represented being on
earth, from Goddess Athena to
Minerva.
Finally, it was decided that
Miss Matthews, the Senior ('an-
didate, was the most beautiful
creature in the forseeable future.
Breaking through the preceed-
ing extolment. Miss Matthews,
in euphonious, flowing Knglish,
gave the students what they had
been waiting to hear — a speech
from her.
Voting was held in the Fine
Arts building between -1:00 and I
(Continued on Page Six)
I
Pauliiu' .Maitlicws (2ii(i from hit) and court: Owens. Berina Murdock, and Linda Golden.
Senior Heads News Argus
By Betty Koiiiitri'e
Miss Mary H. Roseboro, a resi
dent of Charlotte, North Car
olina was born August 3, 1941 to
Mr. and Mrs. Thomas Roseboro,
Sr. She attended Morgan Ele
mentary and York Road High
School in Charlotte, North Car
olina.
While in high school. Miss
Roseboro was president of the
Student Council, Band, Y-Teens,
and Editor-in-Chief of the year
book staff. She was a member of
the National Honor Society,
American Red Cross, Choir, and
The Newspaper Staff. Being a
great lover of sports, she be
came a member of the basket
ball team.
Miss Roseboro has received
many outstanding awards. Upon
graduation, she received the Sal-
uatatorian trophy, most out-
stand Senior trophy, Civitan
award (an award given to the
most outstanding citizen in the
senior class), and the most vers
atile high school student award.
At Winston-Salem State Col
lege, Miss Roseboro is a Senior
majoring in Elementary Educa
tion and minoring in Biology.
She is president of the Science
Club, Editor-in-Chief of the
News Argus, and a member of
the Delta Sigma Theta Sorority.
Some of her hobbies are play
ing the flute and piccolo, listen-
(Contlnued on Page Six)
.,P
ii
Mary H. Hoseboro, Yolaiider >liller.
JAMES WILLIAMS JOINS COLLEGE
AS NEW DIETITIAN
By Jennie McDuffie
Students are enthused over
the better prepared meals at
Winston-Salem State College.
James Henry Williams, a na
tive of Seneca. South Carolina
holds his first position as col
lege dietitian; however, he has
previously prepared lunches and
dinners for different organiza
tions on campus.
He attended the E a s t-E n d
High School, and the U. S.
Xavy School of Cooking in San
Diego, California. After graduat
ing from the U. S. Xavy school
he decided to make cooking his
career.
He was the Head Chef at the
Hanes Hosiery Mills, and the in
dustry chef at Harding-Williams.
Incorporated, for nine years. He
also worked for the national
cafeteria firm headquarters in
Chicago. Illinois. He has pre
pared meals for many political
affairs.
Mr. Williams is a family man,
married to Mary Long Wiliams,
with one daughter Jeannie, who
is nine years old. He has many
interesting hobbies such as mak
ing barbecue sauce and selling
it. hunting, fishing and raising
dogs.
Mr. Williams feels that most
of the students are showing ap
preciation and are seemingly
happy about what he is trying
to do. He also feels that there
are some students who are more
cooperative with the personal of
the dinning hall. From his ex
perience, “I feel that this is just
part of life.” he said. He said
that we will be introduced to
many more new dishes within
the next seven months. Mr. Wil
liams said. 'T make many of my
own recipes.”
“One of the things that both
ers me is why the students push
to get their meals. I don’t think
that pushing is necessary, be
cause I have planned for the last
person in line to be served the
same thing as the first person
in line,” he said.
“Desserts are the foods the
students like best. I plan to
put a suggestion box in the
lobby so that the students can
make suggestions as to what
type of food they want most. I
want the students to know that
they have a voice in what is be
ing ordered for them,” said Mr.
Williams.
Mr. Williams reads new cook
books and magazines for ideas.
He is always searching for the
best type of food to serve the
students.