Newspapers / The Guilfordian (Greensboro, N.C.) / Sept. 17, 1990, edition 1 / Page 6
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3 * , '^Jlk K tuna salad fuibeoil J95 Miup & grilled cbtm 2.95 J JjS jiff X chicken salad Iwhtoil 3. 95 house salad 1.95 SI JIT -v grilled cheese Iwhutl 250 greek salad 2.50 '/ v 7 b.I.L fuihiMj 2.95 soup & house salad 2.95 wnao onj mom 350 potato salad 75 cheeseburger...Wwddor. >u.u x moo b . t ., wah mam chttM (9S with lettuce, tomato and mayo 3.75 . , . . , u t _. b*9l wuh cream cheete and okue 125 baco-cbefeurgrf „. uuh lettuce tomato and moyo J 95 old (nhiontd burffr. H uii/h onioni, / A chili. ftJoiv ond muttord 3 95 Z?7 r- / tt * r -y . homebaked baklava 99 , \SA 4^Z7 ask about our sebaton of deli mwu c/irMi Soldo*... ...J 95 and parry/ troyt for your tpectoJ occa*on... rt /77 295 \ • / *■ y cheese dog- .2 25 loJte iieo J 25 '•k* 60'75 lea 75 Dr. Biown'a 95 diet coke 60 •75 collee 55 Soho's 95 sprite 60/ 75 milk 55 Juices 95 mr. plbb 60 '75 perrler 95 melloyello 60 75 M 125 th * blu mm * mm mm coora light J25 while xinfandel ]25 / ' t M ■ ■tiller J25 wine cooler J. 50 J II J J I nlchelob light 150 belneken ... 175 beck i daik I 75 {Si&'ZZ'nnTZ.) caumulv, Mat Tiy...foppt>* soi per per%on. 3meau) 2500/4000 Maait 4 Chee*et...lopprox 4ot meot. ] 01 cheese per perton. / 3 meot* and 3 cheetet) 25 00/40 00 \Q& ) / / Chm TnyM./oppfo* 4 ot assorted cheese> per perton) 17 00/27 00 \ \J \ / / / Vrgeiftbl* Tray ...lopprox '* lb freth uegpet pet person) 1600/2600 mmmmmHmemmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmemmmammmmmmmmmmJi traffic )*m~ran roau beet. :urkey brea*l lettuce, tomato and ruMgton dretmng on a Ka—e* roil 3 95 Italian luix.jfnoo salarru provoione. baked Hem. cherry peppery, dohon dressing, leauci tomato and mayo 3 95 Sicilian lmm...baked ham, pepperom. moa. Moitan dtumj, lecuce. tomato and mayo on o loaned hoog* 3 95 •*lchpaurami. pepp**oni. %u/& ond rnuuard. hot on rye J 95 1 hot roast roan beef meed iwtn. a him of horseradish. lettuce, tomato ond mayo on Kaner J 95 J ' ond mo yo on a hot hooq* J 95 /*> itbf>— comed beef unth krom. uiku ond muuard on rye J. 95 (rf/vJ """\ claaalc clab-./ur*rv brea* boted ham crup bacon, lettuce, tomato ond Vh|] \ vXT*V >v ) mayo on toautc wheat . 395 \ tiukmj 9tmck.~turkey breott ptiea high, luitu lettuce, tomato ond niuton ' I dretung on o %oa Koc%er rot} 3 95 \ V / "*991• y*n*-~crunhy cuket. iprouOL tomotoet. black oituet and creamy \ / cheete in a pito poctet 3 95 \ / chlckmm.-hghtly fn*d chtcken treosi. gn/led hom. mou, lettuce, tomato J ond moyo on a teiame *ed bun J 95 grllld tomato and mayO on rye 3 95 ALL SANDWICHES. BURGERS AND DOGS SERVED WfTH YOJR CHOICE Of chip*, curly fnet or potato tobd' THE GUILFORD IAN September 17, 1990
The Guilfordian (Greensboro, N.C.)
Standardized title groups preceding, succeeding, and alternate titles together.
Sept. 17, 1990, edition 1
6
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