Mn. Dixon and Mr. Dafl are this year’s JETS chib advisors. Hioto
by Jones.
JETS back trip to NCSU,
By MIKE BARNHILL
The Junior Engineering
Technological Society, (JETS
Club) is sponsoring a trip to
North Carolina State Universi
ty for students interested in
engineering. The trip is
scheduled for Saturday, Oc
tober 4.
Math teacher Diane Dixon
and science teacher Phillip
Dail head the 1980-81 JETS
Club. “We hope that this will
be the best year ever for the
JETS Club,” said Mrs. Dixon.
"We are planning many ac
tivities for the upcoming year
including the trip to Raleigh.”
“The JETS Club struggled
to stay alive last year as
membershp dropped
significantly after the first
meeting,” says Ted Reese,
club president. “Most of the
meetings last year concerned
forming a Constitution and
getting chartered, and few ac
tual projects were carried
out.”
“Though we have several
field trips and social events
already planned, the main pur
pose,” said Mr. Dail, “is to pro
mote an interest in science and
math careers.”
According to information
distributed to the JETS, club
members will have the oppor
tunity to take various tests to
determine what areas of
science and what occupations
they may be best suited for
and interested in. They will
also .be able to enter competi
tions in various science related
areas.
Around 85 people came to
the first JETS Meeting, 40 per
cent of which were
sophomores. “We need to get
the junior class more involv
ed,” said Mr. Dail. “There’s
just not enough support right
now from them, but I’m sure
more will join at the next
meeting.”
The JETS will accept
members for the first two
meetings, the second of which
will be October 6. The cost of
membership is $2.
CENTER FOR:
ALBUMS, TAPES,
ELECTRONICS,
INSTRUMENTS
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Convention hosts students
By ROBERT JONES
Eight journalism students
from Senior High attended the
North Carolina Scholastic
Press Association convention
at Chapel Hill during Jun;^.
Kathryn Vaughan, editor of|
the Gryphon, was elected the
secretary-treasurer of the
NCSPA. Kathryn succeeded
Dana Simonsen, also from
Senior High.
The convention climaxed
with an awards assembly in
which the Gryphon and Hi-
Noc-Ar were in competition
with newspapers and year-
Students
evidence
By JANICE BRASWELL
All students enrolled in
school during the 1980-81
school year must provide
evidence to the school of re
quired immunizations within
30 calendar days from the first
day of school attendance.
“Immunization is definitely
a state requirement,” explains
Nurse Lula Williams. The
General Assembly of North
Carolina, amended the North
Carolina Immunization Law in
February 1979. The Depart
ment of Human Resources re
books from other North
Carolina high schools with
1,200 or more students.
The Hi-Noc-Ar won lirsi
place in cover design and
photography, second place in
makeup, and third best overall
yearbook.
The Gryphon placed third
best overall paper in the state.
Former Gryphon writer
George Booth plac^ third
best overall in the news
category and second in the car
toon category in individual
competitions.
The purpose of the conven
tion was to allow student* ♦**
learn new_ ";javentional
jocriiaiism techniques.
Students attended courses
which featured various guest
speakers.
Several classes featuring high
school advisers such as
Gryphon adviser Mrs. Henriet
ta Barbour, were ako offered.
Students attending the con
vention were Stacy Barbour,
Kathryn Vaughan, Kim
Tillman, Lori Bynum, Cheryl
Williams, Robert Jones, Becky
Lamm and Sandy Stover.
required to show
of immunization
quires that all schools check
every student's school health
record to assure the following
immunizations have been
received: three DTP
(diptheria, tetanus, pertussis)
shots, three OPV (oral polio
vaccine) doses, one measles
shot, and one rubella (German
measles) shot. The school
nurse refers to the records,
and if a student needs im
munization, the parents are
notified. “Records are not
checked to punish but to pro
tect against prevalent
diseases,” emphasized Nurse
WilUams. “I wish they
(students) would get their im
munization so they can remain
in school,” says Nurse
Williams. Medical and
religious exemptions as defin
ed in the law will be recog^niz-i
ed.
An immunization clinic is
held in Rocky Mount every
Wednesday from 1-4:30 p.m.
Appointments can be made by
calling either the Nash clinic
at 1616 West Thomas Street,.
443-6135
WHITES SUPERMARKET
SANDWICHES
Delicatessen Sandwiches
on Rye bread or Kaiser roll
served hot or cold
Pastrami
Corned Beef
Roast Beef
Submarine
Ham and Swiss Cheese
Barbecue Pork
Selected Kosher Delicacies
Mogen David KnocUwurst
Mogen David Beef Franks
Isaac Gellis Salami
Sinai 45 Kosher Bok>gna
Horseradish
Sandwiches at Fountain
Hamburger
with lettuce & tomato
Cheeseburger
with lettuce & tomato
Hot Dog
Lettuce and Tomato
Bacon, Lettuce & Tomato
Ham, Lettuce & Tomato
Breast of Turkey
Smithfield Ham
Barbecue Pork
Liverwurst
Kosher Bologna
Kosher Salami
Swiss Cheese
American Cheese
Pimiento Cheese
Peanut Butter & Jelly
Sausage Biscuit
Ham Biscuit
Take-out any of our foods, or eat-in at
our delicatessen.
SIDE ORDERS
French Fries
Ice Cream Cones
Ice Cream Cups
Milk Shakes
Banana Splits
Sundaes
Fbats
Slice of Pizza
DINNERS /
Our dinners uary with the day
of the week.
Fried Chicken
Barbecue Chicken
Country Style Steak
Pork Chops
Barbecue Ribs
Turkey
Roast Beef
Ham
Fresh Fkxinder
Fried Shrimp
Choice of uegetables and salad or
dessert included in price of meal.
MEATS
Cut to order and sold by u'eighf.
Barbecue Pork Ribs
Barbecue Chicken—whole or half
and packaged to go
Smithfield Ham
and pork products
Williamsburg Slab Bacon
Fried Chicken
by the Bucket (12 pieces)
or by the piece
A wide variety of coU cuts and cheeses
sliced to your request.
Salads & Desserts
Made fresh daily in our kitchen
Cole Slaw
Tossed Salad
Potato Salad
Macaroni Salad
Carrot Raisin Salad
Waldorf Salad Supreme
Health Salad
Chicken Salad
Kosher Pk;kles
Various Hot & Sweet Peppers
Heavenly Hash
Banana Pudding
Pineapple Pudding
BEVERAGES
Coke, Sprite, Tab Orange Juice
Iced or Hot Tea Milk
Coffee or Sanka Chocolate Milk
Hot Chocolate Milk Shakes
Alba Hot Chocolate
BREAKFAST
Served 8:00 a.rrL-lO.'OO a.m
Eggs & Grits
Pancakes
Sweet Rolls
English Muffir^S
Cereal & Milk
Ham
Sausage
Bacon
SPECIAL SERVICES
We will prepare box lunches for
groups and trips.
SmithfieU ham & biscuits catered
for parties and other functions.
Gift packs, fruit baskets, assorted
party platters—made to order.
Hams and Turkeys cooked to order.
Holiday Menus available on special
order.