Newspapers / The Carolinian. / Aug. 16, 1958, edition 1 / Page 11
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dgdfgr WINS LIEUTENANT'S BARS lllinois Governor Willi-im G. StraHoa pins lieutenant bar* «« State Trooper Sergeant Robert M Patton at the State Capitol, as Director of Public Safety Joseph O Bibb presents the trooper with the lieutenant's badge of authority. Governor Stratton said; ’T am proud to announce this appointment Lieutenant Patton thus becomes the first member of the col ored race to be so honored", lieutenant Patton. » Ckb > gnan, has been a member of the Illinois S*?<e Felice sitK<» September IS, 1951 He was promoted from the ranks to eergeanoy on August l 19ftf, (ANFS, Or, S. E, Dunsan Honored By Committee Os State Workers DURHAM A committee of ctats employee? headed by Mrs. Ruth Laurence 'Woodson, sponsor % s luncheon in the Home Econo mics Building. North Carolina Col lege, Tuesday morning, in honor o' Dr. S. 5. Duncan, former head of Negro high schools and new presi dent of Livingstone College. Salis bury The honors were shared with Mrs Duncan, former president of the North Carolina Teachers Asso ciation and a member of the B«idt ville city school system for a num ber of years. The committpo was composed of college presidents, school principals teachers PTA heads, Ag-teaebers and Home Economics teachers. Dr Duncan was praised for the contri bution he has made to the educa tional system of North Carolina and was a:;.ured. of the unstinted sup port of all present as head of the A M E. Zion institution. Dr Duncan thanked the persons present for having been able to serve them and the state of North Carolina to such sn extent that he would be so honored. He. hastened to point out that had it net been for the cooperation that he received from ail of the people of North Cs- fdsdfgr j rolina he would not, have been able i ! *o have made the kind of record | j that has been attributed to him. He | j warned his hearers that the job j | was not complete and told them I j that North Carolina would not have j done its full tob until every eiti- ! ren. regardless of race, received a j Stale College Answers | QUESTION: W] at is one way to , j raise the average yield of oats on j I my farm* ANSWER: By studying the differ- | ent varieties of seed available for j planting No variety has every- ' i thing. The individual grower should ; I consider the characteristics of each., j and then decide which would be the ; j most suitable for his farm. County j ! agents have the information need- j I ed on the various varieties QUESTION: Does i* pav to J feed silage on a year around j ! basis? ANSWER' D'jiey specialist*, a* 1 N C- State Callere *av "ve-.' full and equal education The committee presented the couple with a beautiful silver serv ing pel Mrs Duncan thanked the committee and everyone who made the occasion possible and told them that she would continue a? a cru : adcr for a broader educational sys tem in the stato. They offer as proof >h<- 88-row herd at the college dairy farm. For the year ending June. 30, the rows averaged 11,598 pounds of milk and 413 pounds of bnUerfat, The rows had qua lity milage available at all times. However, the amount consum ed depended on the lushness of the pasture. QUESTION: How does North Ca rolina now stand in the production of live.t.Klk? ANSWER: Trie state, now stands !9th in national ratings In 1948 North Carolina ranked ?oth among the state? m livestock income. 4sfsfgsg It will soon be time to think about storing some of the vege table crops by using whatever fa cilities are available in or around the home. We will only give con sideration to those, crops whose temperatures and humidity re quirements are not. exacting. Dry Beans—A; soon as pods are mature and dry. shell and store in bags hung in a cord, dry, well ventilated ppiaee. If •he beans arc to be kept for long periods of time, put them in iars and add a few drops of carbon bisulphide to each jar. This should control weevils and will no* injjure ibc beans nr cause undesirable flavor changes. Dry lima beans, black-eyed peas and soy beans be stored in (he ;ame manner. Late Cabbage - - There are m-v-] era! methods of storing this aop but perhaps the, amplest is to j cover with k>:l. Pull entire plant I nut by the foots, place head down j and cover with soil. Provide good | drainage around the mound of I dirt Onions—The onions must be ! sound, mature and. thoroughly dry ! Baskets, crates or loosely woven | s* m ■ :• J| ; -4 HINTS ( TO HOMEMAI j a| CHICKEN IS TOPS FOR SUM MER EATING --• Chicken is an important, summer food because ot its high food value A quarter pound of meat will supply more than one-haly of the daily protein requirement of an adult man or woman. Why not plan to have broiler-fryers often this summer, remembering these easy rules for | care of uncooked chicken: ! 1. Keep chicken frozen until | ready to' use allowing suf | ficient; time for thawing before | cooking. I was up million from January to | May 3958 over the same period « j year ago. Crop income decreased { 514 million during the same period j however. TH i Til m TIMER I | “Married men may not he .he best informed people, but they certainly are the most.” bags may Iv lifted for." Soring. Store in a dry. well ventilated place such as an attic or unheateri room. Pumpkins and Squashes- —Well matured pumpkins and squashes mey be kept in dry, well ventilated cellars or in the basement of the house near the furnace. Baskets or hampers may be used but single layers on shelve: if, best. Late ma turing varieties, to be kept for long periods of time, should be held at a temperature of about I 60 degrees F. Tomatoes—-Tour tomato sea son can be extended about a I month by properly handling ! the fruits. One method Is to pull the entire plant out by the roots and bant in •• base ment, nt some other location, where the temperattire vtili not go below 55 degree:. P‘, You must, of course, do this before j frost occurs in the fall. ! Another method is to store the I tomatoes in shallow trays, Toma S toes from weak, declining plants j are more like's v to he inferior m i quality than these from healthy, j vigorous pi -mbs. 2. Wrap fresh chicken loosely in aluminum foil or moisture proof paper and refrigerate. Consider the host of things that can he done with the broiler-fryers. They can he roasted, broiled, barbecued, fried or rotlsseried. So you can see that broiler-fryers really are a convenience food, and are even more so during the summer months. On a hot. summer evening you may want to set the table outdoors and have a chicken barbecue, or plan a coo! and easy main-dish chicken-salad luncheon. Fried chicken Is done in a- jiffy. Roast chicken with, stuffing is a gala meal. And, don’t forget the eating delight of a. cold, sliced chick en sandwich. QUICKLY » M Amt RA] AD DRESSING For a quickly made Russian dressing, mix 1-3 cup chilli so.uee with 1 cup may onnaise. A Little chopped pimento, vinegar or lemon juice, or pickle relish may be added. Then, for Thousand Island dressing, add a diced hard-cooked em to this dressing. . m S H KRESS^ mxmMs PftiGlPftlßE APPLE JUiC®s^j/ 1 f\ 'yTT We Have Just Received a Full Truck Load Frigidaire Automatic Washers i mmm ft sL-*sa» an grafe SB I iSSWUSSSSS •sgBR SSk SAVE* W r% W k m | On This Fully Automatic Frigidaire Washer Now HIS ft 95 . -pJ ivid * j 1 , NO DOWN W % 'A- _ Pjit PAYMENT with your old washes! Completely Portable! WEEK END SPECIAL! mk'szZr , “** Hobnail Bedspreads TifUIS! Single or Double Choice of Colors WJF«% W C% Open Friday Evenings ’Til 9:00 m Fayetteville St. •'.OCRS MIGHT R HH« m fc' .! 1 «ihK Mn 1r»1,r..,l ' Mrs, A, 11. Uaunren. Rocky Mount. N. C. teacher, worship at the shrine of John Brown’s Fort on tha , campus of Stnrer College, Harpers Ferry, West Virginia. Hundreds of tourists visit, this and other ere j Civil War memorials In the town of Harpers Ferry, where 36,000 soldiers were either killed or e&ptor i«d in otto day in what has been called the greatest battle of the Civil War. <.?. H HARKEN FOTOI. William L. Dawson, Noted Conductor, Will Direct Choir Os Fisk University NASHVILLE CANP) Famed conductor William L. Dawson this week received congratulations from friends all over the ocuntry, when It ,vaa learned he had been chosen to direct the famous Fisk universi ty choir. Dr. Stephen S, Wright, Fisk uni* vers tty president, made the an nouncement, Dawoon, for years, headed the music department of Tuskegeo in stitute He will join the Fisk staff its September, devoting his time ex clusively to the choir. HONORED BY TIJSKEGEE World renowned as a musician, Dawson resigned his Tuskegee post in t 305, and » year later was award ed the honorary degree of Doctor of Music by the school, during its Diamond Jubilee anniversary cele bration. The r. S. State department sent Dawson to Spain in 1956 lor a three-month tour to con duct various choral groups of that country. A highlight of that tour was a special concert with the famous Orfcon Donestiarra of San Sebastian in the basilica at Loyola, as a part of the cele bration of the 400th anniversary of the death of St. Ignacio founder of the Company of Jes us, Since his return to the U. h« THE CftSOUmjlU WEEK ENDING SATURDAY, AUGUST i 1958 has served as guest conductor of the 200-voice all-state choir at the annual conference of the New York State school music association in | mmm JL VODKA MSBlgl n ' BO QUART 100 Proof, Made from Grain ijg =4 “ by L Relsky & Cte, Cockeysville, Md., U.S.A. i Syracuse. He returned tn New York i m 1957 as guest conductor of the ! fourth annual Festival of Instru j mental music in Schenectady, 11
Aug. 16, 1958, edition 1
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