Volume XX.—-Number 43. Western Gas Service Grand Opening Oct. 23-24 ''Csl\vfrya? ~vlg^py. lsfiMbßß; j £ Wm ] —l’^. ... ■■■■ vs ,£>■. 1... -'V? : -;lV; >:'ii,r Jw-tf; ;V + $ , - 4Blw ~- jgfjjkJPfe-^Jwg -y .:& J£ * -' -£ "12 * ■ Sk^^^«C^SL ; ' HM bfe I F * "*% * ’' • - *w, ' .-'x,, - *:< ~,v W'\ , j” ■ , - ■ m 1 . HHHRIH M I ■ ■ I II ■' B§ll|ltp■ ;; ■ in i HPB m 4y ( -- 3BB|| HHn| B|Bmm»».a. - .** ■ ~' % - j^BPBk : " /"- C If*? $y " ' J • Sjfj&A ' «? "' - H •■•' '■■- - ' *"* ' | 111 l ||:> >'' |||f|' \ Here is pictured the new store of the Western Gas Service, located at 220 East Queen Street, where a Grand Opening will be held Friday and Saturday, October 23 and 24. Employees of the concern in the picture are, left to right, Arthur Harrell, helper; Fred Brit ton and J. B. Lee, service men; Caswell Edmondson, accountant; J. S. “Jim” Dunford, manager; Pruden Forehand and E. T. Phillips, service men. Mrs. Irene Dunbar, wife of the late L. Thurston Dunbar, founder of the Western Gas Service, was not present when the picture was made. —(Photo by Florian Arthur). Cooking School Be Big Feature Os Western Gas Service Grand Opening October 23-24 Three Door Prizes Will Be Awarded In connection with the grand open ing of the Western Gas Service Fri day and Saturday, October 23 and 24, a feature of the affair will be a cook ing school cnducted by Miss Jane Dowdy, of Atlanta, Ga. Miss Dowdy is home sendee director of the Caloric Stove Corporation and will demon strate the wonderful cooking methods developed for Caloric gas ranges. Food as she prepares it Will be dis tributed to the guests who visit the cooking school at the store on East Queen Street. Three door prizes 'will be awarded in connection with open house. First prize will be a Caloric gas clothes drier, second prize will be a RCA radio and third prize will be a Sun beam electric iron. Anyone visiting the store during open house days and until Saturday, October 31. will be given a ticket. A drawing will be held Saturday, Octo ber 31, when the winners will be de termined. It will not be necessary for the winners to be present at the time of the drawing. J. B. Green What began as a small enterprise in 1932 has grown into one of the “Big Five” in sales volume. Green’s Fuel, Inc., was only o min or league business in 1932. Today it ha? shoved its way among the leaders in the United States in volume of sales. The importance of the product is indicated in the report that until 1932, when Green’s first underground lique fied petroleum gas system was in stalled and subsequently patented, there was no service other than “bot tled gas” available outside of that from gas mains in the largest cities, j J. B. Green now the firm’s president' was a heating and contracting engi neer who settled along the west coast; of Florida many years ago to continue THE CHOWAN HERALD Founders of Local Western Gas Service ] — mmmm ——■— — ■ ■ ■■■■. J wwmmmmmmmmmmmmmmmmJ' MRS. IRENE DUNBAR 1.. THURSTON DUNBAR Pictured above are the late L. Thurston Dunbar and his wife, Mrs. Irene Dunbar, who founded the Western Gas Service in Edenton five years ago in connection with their other business, the Western Auto Associate Store. Invented “Mighty Flame” 3, , Tstudies into his opinion that a better fuel for heating and domestic uses could be found. DESIGNED SYSTEM Green designed and engineered the system Green’s fuel underground and was also responsible after consider able research, for developing a fuel formula which has since proved to be one of the most efficient of the lique fied petroleum gases. To gain a general idea of what liq uefied petroleum gases are, a descrip tion'of the producing oil well is nec essary. Here a mixture of crude oil (and wet gas flows from the under ' ground reservoirs to the surface [through a pipe. At the surface the [mixture is led into a gas trap, a sep- The absorbing medium is piped to Edenton, Chowan County, North Carolina. Thursday, October 22,1953. arator, where the crude oil comes off the bottom and is piped to storage. The wet gas comes off the top and, is piped to the gasoline absorption plant where the gas is run through an absorber which removes the natur al gasoline and the liquefied petrol eum gas from the bottom and the dry gas from the top. a still where the combination of nat ural gasoline and liquefied petroleum gas is boiled off. This substance is then piped to stabilizing towers where the natural gasoline is removed from the bottom as a finished product and a mixture of liquefied petroleum gas es is removed from the top. The top mixture is broken into three parts— butane, iso-butane and propane. (Continued on Page Eight) Grand Opening Cook Is Anxious To Meet People Os This Area Miss Jane Dowdy, Direc tor of Caloric Stove Corporation Consum er’s Education Pro gram . i Miss Jane Dowdy, director of the ■ consumer education program for the| Caloric Stove Corporation, will dem-\ onstrate the latest methods of cook ing on a Caloric gas range Friday and Saturday, October 23 and 24 at the Grand Opening 6f the Western Gas Service at its new home at 220 East Queen Street. Miss Dowdy is from Florence, Ala bama, where she finished high school, later receiving her degree in Home Economics at Auburn. Miss Dowdy was formerly with the Alabama Gas Corporation in Birming ham, Alabama and participated in their weekly television show over Sta tion WAFM-TV. She will be delight ed to meet local people at the cook ing school and to answer any ques tions about the Caloric gas stove or the food she prepares, which will be distributed to the guests. Gas Boils Water Fasterjn Tests Gas boils water faster than electri city, according to actual results wit nessed at Chicago Furniture Market in June of 1950 and reported by the Caloric Stove Corporation, Phila delphia. In 10 separate experiments, the Ca loric Corporation reported the fol lowing results: Minutes required to boil water: Gas Elec. 2:20 4:40 2:15 4:38 2:24 4:34 2:21 4:29 2:27 4:54 2:44- 4:43 2:17 4:37 2:15 4:26 2:16 4:37 2:09 4:07 Friday And Saturday Big Days At Store At 220 E. Queen Street [ Special Gift Offer! j In connection with the Grand Opening of the Western Gas Ser vice Friday and Saturday, Octo ber 23 and 24, ten diamond sets, consisting of wedding band and diamond ring, will be given free 1 to the first ten persons who buy S2OO or more of merchandise. These diamond sets are valued | at SIOO and will he delivered upon 1 installation of equipment. Gas For Oooking Sunerioritv a * There are five basic superiorities I claimed for gas as a cooking and heating fuel. Here are some of the ’claims made for the product: Gas service may he provided for I urban communities and rural areas 'alike either by piped gas distribution systems or by tanks or cylinders. Gas has been called “the fuel of a thousand heats.” It can be quickly, readily and accurately controlled for every domestic or industrial use where “tailored heat” is required. When gas is utilized in modern-ap pliances, it delivers heat when and where it is needed, with a minimum of loss. Gas is ready for instant use at the turn of a valve. It banishes needless! drudgery in the home and speeds up 1 industrial and commercial processing. l Gas saves boon time anrt money;' its many advantages are obtainable at remarkably lo%v cost. And gas lines seldom go cut in storm or shine, thus insuring ciepend able service. I DEMAND TO RISE liquefied petroleum gas demand will: jump 12 per cent this year with do- 1 mestic use leading the way. Indus-] trial, chemical and export require-; ments will be up only slightly. Pro-j duction should increase about 19 per j cent, according to predictions by pe- j troleum planning experts advising Washington officials. Demonstrates Cooking At Grand Opening | : lit,: : * - * ,I. i; ,btf||p f w fe M gfIHHHHk . I MISS JANE DOWDY Above is pictured Miss Jane Dowdy, home service director of the Caloriq Stove Corporation, who will demonstrate the newest cooking methods on a Caloric gas range at the Western Gas Service Grand Opening Friday and Sat urday, October 23 and 24, at the company’s show room, 220 _ East Queen Street. The public is cordially invited to attend the demonstration. _ SECTION TWO Cooking School Will Be ] Feature of Concern’s Grand Opening; Valu able Prizes Given Grand opening of the Western Gas Service, Inc., will be observed with a two-day. open house at the pew store, at 220 East Queen Street Fri day and Saturday., October 23 and 24, to which the people of this and ad- I joining counties are cordially invited to attend. The Western Gas Service is distrib utor of Green’s Fuel (Supplement) ! with a franchise covering five coun ties, Chowan, Perquimans, Hertford, Bertie and Washington. The Western Gas Service was start ed five years ago by the late L. Thurston Dunbar in connection with his Western Auto Associate Store and it was incorporated January 1, 1953. The business gradually increas ed and in June, 1951, a bulk gas bottling plant was erected on East Peterson Street, from where. Green’s Fuel is sold wholesale and retail. From a modest beginning, the con cern had added many gas customers, attributing the growth in business to satisfactory service rendered. The concern's store room is locat ed on East Queen Street, where a large stock of gas and electric ap . pliances are sold. At the store will be found RCA television and radios, RCA air conditioners, Sunbeam elec- I trie table appliances, Leonard kitchen 1 cabinets, Rheem water heaters and floor furnaces, Dearborn space heat .ers, Reznor commercial heating units, 1 .Universal-Rundle bathroom and '; plumbing fixtures, Caloric and Tap * j pan gas ranges, Whirlpool laundry t equipment and other household items. I James S. “Jim” Dunford assumed ij the duties as manager on August 1 ■; of this year. Mr. Dunford came to I Edenton from Thonmston, Ga., and ' was formerly connected with Green’s |Fuel at Sarasota, Florida. He has ;had a considerable amount of experi ence in liquified petroleum gas busi ] ness, and he personally extends a cor : dial invitation to everybody to' attend jopen house Friday and Saturday. I Aside from Mr. Dunford, who is manager and Mrs, L. T. Dunbar, those 'associated with Western Gas Service (Continued on Page Eight)