PAGE SIX 'on TWn ■ ENROLLMENT IN NORTH CAROLINA INSTITUTIONS OF HIGHER LEARNING NOW 3,844 GREATER THAN YEAR AGO Enrollment in North Carolina’s institutions of higher learning this year is "3,844 greater than was the ' case a -year ago, according to fig- I ures recently compiled. This is 8.. r , ■ per cent (Treater than last-year; or « 20.8 per cent greater than four years ago, when a low enrollment of 40,739 was reached following the peak enrollment of 47,071 in •' 1947-48. Current’ enrollment is now 49,202. This enrollment is in , creased to 49,800 If certain Bible I colleges and the Southeastern Bap tist Theological Seminary, not list - ■ ed are included. Enrollment in : senior colleges increased 6.6# in 1955-56 over such enrollment in , 1954-55. During the same period enrollment increased 22.2# in jun ior colleges. Some facts revealed are the fol lowing: Men constitute 61.1# of the present total college enrollment: ten years ago they constituted 63.3# of the total. 64.40( of the white college en rollment of the State are men: the j comparable percentage ten years ago was 67.7'! . ” j Men constitute 45.5# of total i Negro enrollment today, whereas ten years ago 43.9# were men. i Only 40.1# of the Indian col lege enrollment this year are matt; whereas ten years ago this per centage was 56.6. Enrollment in public institutions has increased 2,101, or 8.8"/, since 1954-55, a one-year period. Enrollment in private institu tions during the same period has News About Clubs In Chowan County j By HATTIE S. BYRUM j - Home Demonstration Agent jl Out of the Frying Pan Into the Broiler Have you been over-working your frying pan? If so, why not use the .broiler and give your fry ing pan a'j-est. Broiling is as quick and easy "Its frying and uses less fat. Broiler meals are quick, easy to prepare, and very delicious. You can broil one food or a whole meal in a single pan. Select tender treats, vegetable and fruits for broiling. Steaks,- chops, cured pork, fish, chopped meats, liver, Weiners and young chicken are good broiling meats. Veal is not too good for broiling because it lias very little fat. Fresh pork should not be broiled. It needs longer, moie thorough conking sot safe eating. All tender, nuick cooking fruits and vegetables are good sot broil ing. Here are two broilet meals that you might like to try soon. Broiled Chicken (Broiling time 35-50 minutes) Sweet Potatoes Pear halves with crushed pineapple 1. Preheat broiler. Split length wise 1H to 2 pound young chicken, Place chicken with skin side down on a rack in the broiler pan. 2. Melt 1 r cup butter, add to it 1 teaspoon of salt. (Two table spoons of lemon juice may also he added.) Brush the chicken thor oughly with this mixture. 3. Place the broilin'- pan in the* oven so that the top of chicken is about six inches from the source of heat. Broil slowlv so that the chicken is slightly brown at the t NOTICE OF MEETING OF CHOWAN | | ' COUNTY COMMISSIONERS At the request of a member of the f | Board of Commissioners, a meeting of the Chowan County Commission- I ers is called for 10 o’clock A. M., on I' Tuesday, April 3, 1956, at the Court ■ House in Edenton, N. C. - i ■ , There will be no meeting on Mon- ; I day, April 2nd, due to the observance ft of Easter Monday. IS * | || .'This March 29,1956. •- l j; . —❖ . I W. BYRUM , j I Chairman Chowan County Commissioners || ! 1 '"I 1 !. 1 . 111 .! 1 - 11 . 1 . 1 "J. 1 - 11 . 1 . 11 K , i J inereused 1,743, or'B.l#. , Enrollment in public institutions »i for white race increased 2,026, of [ 11.2'/ during this one-year period. i Enrollment in public institutions’ • for Negroes increased 84, or 1.5#. Enrollment in private institutions’ for whites increased 1,664, of : B.B#. t Enrollment in pribate institutions : for Negroes increased 79, or 3.0#. Enrollment in the one institution (public) for Indians decreased 9, or I 5.6#.. Enrollment in all senior colleges increased 2,622, or 6.6#. Enrollment in all junior colleges increased 1,222, or 22.2#. Enrollment in publie senior col leges increased 1,892, or 8.2#. Enrollment in private senior col leges increased 730, or 4.3%. Enrollment in public junior col leges increased 209, or 22.6#. Enrollment in private junior col leges increased 1,013, or 22.2#. Freshmen, I There were 1,460 more freshmen | enrolled in North Carolina’s insti | tut ions of higher learning in 1955- '56 (as of October 1) than the pre ■ ceding year. This figures a 9.1# increase. Eeshmen from North Carolina schools increased 489, as 3.9# ; whereas freshmen from out-of-state schools increased by 971, or 29.4#. in other words, the proportion of freshmen from out-of-state increas ed from 20.6# of all freshmen in 1954-55 to 24.3# of the total num ber of freshmen enrolled in 1956-56. end of 10 to 15 minutes. !, 4. Turn chicken and brush with | butter mixture about every ten I minutes. Broil until tender -and j evenly brown. Count on 35 to 50 I minutes (depending on weight of | chicken) for complete cooking ■ time. ' 5. During tne last six minutes, place she potatoes and pear halves on the broiling pan with the chick en. T r se cooked sweet potatoes cut in halves lengthwise or in thick slices. Brush each piece of sweet potato with melted butter and roll in brown sugar. Fill canned pear halves with well-drained crushed pineapple. Broiled Fish (Broiling time 10-15 minutes) Tomato Halhes au gratin Candied bananas 1. Any fish that is good fried can be broiled. Split fish length wise. Dry thoroughly and place skin side down on a well-greased broiling rack. 2. Melt '4 cup butter or margar ine in a saucepan and add to it 2 tablespoons of lemon juire. Half of this i* to he used on the fish and the other half on the bananas. 3. Brush eaeh piece of fish with some of the 'lemon butter, then sprinkle with salt. 4 Peel and cut each banana in half crosswise; brush with the re maining half of the above lemon butter, then roll it in brown su gar. Place bananas on rack so they don’t touch the fish. 5 Cut unpeeled tomatoes in half crosswise; sprinkle with salt, pep per, fine bread crumbs and grated cheese; dot with butter or margar ine. Place on the broiling rack. 6. Preheat broiler. Plare hroi' er rack with the surface of food 4 to 6 inches from the heat. Leave oven door ajar 3 or 4 inches while broiling. Broil 8 minutes or un til fish is flakey. Do not turn the , *y. - .... T . "WT/ » •' ■ ■ . ;• THE CHOWAN HERALD, EDENTON, NORTH CAROLINA, THURSDAY, MARCH#29, 1956. |M — r , mm : *„«.v• rtJgStL. H . rwrifii i I I llt g mM I , " ... THnl ti, * opi* * jgfTj; i iM Wmm “AWOL" TOY SOLDIER HEADS THIS ARMY— Bussell Patterson, 29, marshals troops of a 50,000-man- army of the ages at his San Francisco, Calif., home, where the minutely detailed fig ures ocrtipy two rooms. Nucleus of the $25,000 collection is a toy soldier Patterson found in ms yard 18' years ago. The models embrace troops of all nations. They include miniatures depict ing the evolution of soldiering from bow-and-arrow days and a preview of space soldiers of the future. Some of his troops have even gone underground. fish while broiling, but brush once or twice with the lemon butter. Turn bananas once during the cool ing time. Cho*^, News Training School Planned On April 10 and 11 a 4-H Lead ers Training School in Clothing will be held in Elizabeth City. The sub ject will be “Getting the Most Out of Your Sewing Machine” and its objective will be to equip 4-H lead ers with knowledge and skills on the care and use of the' sewing machine so they can more effec tively work with the 4-H clothing members at various stages of de velopment. We in extension ser vice feel that through better train ed leaders, members will learn more about the care and use of the sewing machine and thereby devel op more confidence, become more aware of quality workmanship, at tain better results in sewing, ami achieve greater satisfaction. The training school is conducted by the Extension Service in coop eration with the Singer Sewing Machine Company and the Nation al Committee on Boys’ and Girls’ Club Work. The teaching person nel of the Singer Company will con duct the training in the company’s classrooms at Elizabeth City. No clothing construction will be taught. Only instruction on the use and care of (fie sewing machine will be offered. Printed materials and l’abrica are furnished to those tak ing the course and certificates are given to .the leaders when they j~- ■> SERVER? Trent Rntfa With E. L. Pearce GARDEN SEEDS Your Reliable Source FOR— Tested Keystone Vegetable Seed £ ★ CERTIFIED S SNAP. BEANS LIMA BEANS BUTTER BEANS NORTHERN GROWN SWEET CORN CERTIFIED , WATERMELON STOCK SEED CANTALOUPE CUCUMBER AND SQUASH COMPLETE LINE SMALL SEEDS HYBRID FIELD CORN TWILLEYS SELECT SEEDS BURPEE PACKET FLOWER AND VEGETABLE SEED For Better Crops .. . Plant I Our Tested Seeds. E.L.PEARGE PHONE ROCKY HOCK 12$ * -—22 I "Long May It Wave" ■, liy " nu "‘ “ 1,1 gs***r' jiy Typical of patriotic citizens who have found away to revive the tradition of “putting out the Flag” on holidays is William Peterson of West Islip, Long Island. Peterson and fellow Lions Club members, conduct a “Flag-in every-home” Drive . . . sell U. S. Flags to neighbors . . . make money | for their club treasuries. Same program is being run in many towns by Boy Scout Troops, Schools, Women’s Clubs, Churches, Veterans and Service Clubs. Exclusive sponsorship of this patriotic effort is offered by Fund Services, Inc., of Dartmouth Street, Westhury, N. Y. to non-profit organizations. The service is free .anil includes all needed material for the Flag Drive, along with publicity, promotion and catalogs. West Islip Lions made more than SI,OOO and gave the town a real patriotic lift. 7 finish the course. There is no charge for the train- J ing however, each leader who takes it will be expected to teach what she learns to 4-H gil ls in her community. Any person in the county who would like to take the : course and would he willing to | SPACE SAVER! 1ph 1956 kelv,nator I Deluxe 30 Electric Range! 1 H « ■ ■B. AHU I » J ( IN OVEN M B on '■ v * v '9130 , COME IN TODAV) EDENTON FURNITURE COMPANY PHONE 516 EDENTON teach 4-H girls when she has com pleted it please contact the home agent’s office. Ail individual is as superb as a nation when lie has tile qualities which make a superb nation. —Walt Whitman. Visiting Hours: P. M.. and 6:09-8 s9O P. M. Children under 12 ysars of A age not permitted' t* visit , J patient 8. Patients admitted to the Chowan • Hospital during the week of March 19-25 were: White Edenton: Delons Long, Mrs. Millie Perry, Miss Sophie Wood, Mrs. Naomi Bunch, Mrs. Constance Courrier, Mrs. Helen Hill, Mrs. Mildred Jones, Mrs. Sarah Hare, , Mrs. Lois Ashley. Sunbury: Mrs. Evelyn Parker. Roper:' Mrs. Ruby Patrick. Ashboro: Miss Ethel Lovett. Tyner: Mrs. Clemma Copeland, Miss Sherdian Miller, Mrs. Nancy Lee Lane. Hertford: Mrs. Deedie Proctor. ’ Negro Edenton: Myrtle Granby, Sarah Downing, Marie Blackwell, Helen Burke, Willie Rankins. Hertford: Lester Revell. Tyner: Roberta Jones. Merry Hill: Lenora Outlaw,, Maggie Robbins. Winfall: Carrine Ferebee. Columbia: Ersel Rowson. Creswell: Christine Lewis. Belvidere: James Hinton. Patients discharged from the hospital dtirlng the same week - werg: • ; White Edenton:- Mrs. Marian Ju ds, ; Mrs. Margaret Goodwin, Tommie ' Canipe, Mrs. Inex Bunch, Miss De- - loris Long, Emogene Morgan, Miss ! Sophie Wood, Mrs. Millie Pefry, •' Mrs. Helen'Hill, Mrs. Constance! Courrier, Mrs. Naomi Bunch. Ashboro: Miss Ethel Lovett. Hobbsville: Mrs. Lois ‘Riddick. Sunbury: Mrs. Evelyn Parker. Negro Edenton: Sarah Downing, Ma rie Holley, Joseph Wills. Creswell: Odessa Simpson, Christine Lewis. Windsor: Daisy Beasley. Merry Hill: Lenora Outlaw, Maggie Robbins. Belvidere: .James Hinton. Births Births during the same period j were: Mr.’ and Mrs. Raymond Armstrong of Columbia, a daugh ter; Mr. and Mrs. Richard Hill of j Edenton, a daughter; Mr. and Mrs. Ernest Courrier of Route 3, Eden- I • WIN A U Kiddie Corvette .NOTHING TO BUY . NOTHING TO WRITE CONTACT ONE OF OUR SALESMEN: j ERWIN GRIFFIN - BILL Eli WTT-KEHNETH WORRELL I ' SHE THIS CORVETTE ON DISPLAY IN olfß SBOW *o ; > each unit. The first two lots shelled which | I;; wei*e NC-2’s averaged 70 lbs. per bag. 1° h ‘T I Customer and Operator WeHFleased 1 <> < > < > •’: flam looking forward to seeing all our old ;; j : customer's and new ones! :; o <» 1 > Satterfield & Leary < > . j; Z N. Broad Street In Front of 8.8. H. Motor Co., Edenton 1 ’ < >' ’ All Shelling Supervised by Mr. Satterfield -3 3 T ( > GIVE US A TRIAL/ $ < > ( The dedication will bring to ih climax aimoat three years of ma jor construction and more than a quarter centufy br hoping, plan ning and preliminary ‘woHc. Governor Luther H. Hodges will make the dedication address. 'Be is to be presented by State Sena tor W. Lunsford Crew. Erwin H. Will, Vfepco’s presi dent, will welcome the guests for the company, and Mayor W. B. Pruden Will welcome them for’the city. Ray H. Goodmon, vice presi dent of Vepco’s' Carolina T)ivision, will act as master of ceremonies.