Newspapers / The Chowan Herald (Edenton, … / Feb. 10, 1966, edition 1 / Page 9
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Kitchen Safety Requires Certain Amount Effort By MARY G. COWPfSR Home Ec. Ext. Agent Chowan County Home Demonstration Club mem bers have been discussing better management in their kitchens during their Janu ary meetings. And, better management includes manag ing a safe kitchen. For safe ty in the kitchen is no ac cident; it requires careful planning. Good work habits are basic, say home manage ment specialists of the Agri cultural Extension Service. Here are their tips on how to stay safe in the kitchen. To avoid falls, a prime ac- Oideht hazard, Wipe up all fat spatters and spills as soon as they occur. Avoid excess wax. Buff the floor well following waxing. Start the new year with a •steady stool for reaching high objects. Never trust a ricke ty one. If tightening all screws and bolts does not make the stooi firm and steady, it’s time to replace it. Many burns, another cause of serious accidents* can be prevented. Store lifting tongs close to the cooking center. Pot-lifters for handling hot utensils should be kept close to the oven. Mitts serve well for this; just be sure they are well padded. Keep utensil handles and tea kettle spouts turned toward the back of the stove and out of all traffic lanes where they might get upset. Tight en all utensil handles regu larly. A loose bande or one thht turns is a frequent cause of burns. Cuts can be avoided by safe storage'and earekil use of knives and can openers. Guard against fatigue. Too much haste makes people more accident prone. sStore sharp knivds, separ ately, and. preferably in a Holder, use a cutting board whenever possible. - Establish the good habit of cutting atyay from yourself. \Check all electric cords, plugs and switches, regular ly* and repair hr replace as nt^dni. Another January activity in the Home Demqiistration Demonstration Club's has been candy making. Peanut and chocolate candies have been featured. Here is uime basic information ~on . choco -1 ajr which should make-shop iJean-Pierre Filipinetti, driver of a $14,000 Mercedes, test-drove a ’66 Ford. His opinion: Ford rides quieter. fl| ] iff j Ford’s Quiet Min here he discusses a ’66 Ford 4-Door LTD with Jean-Pierre Filipinetti : at thi castle which houses the famed Filipinetti collection of over 80 classic autos. “It’s incredible,” said M. Filipinetti, “the Ford is quieter.” •i i "The quiet, it's tremendous,” contin >* ued M. Filipinetti, “it’s incredible that j you could build a car so luxurious as f>. y this at such a price.” Ford’s amazing ? quietnesses the result of deep-down -■ quality and engineering excellence. j ; ' ir * • 1 .v*fc ■ . : 'i • . —~-v TEST-DRIVE AMERICA'S ' F4LCO * ; • rHUNc.i»si&Q LAXIE 500/XL ■• ★ SAVE NOW I Best values yet at your Ford Dealers 3rd Annual White Sale! ★ ALBEMARLE MOTOR COMPANY *., . Dealer License No. 1938 Edenton, N. ff Tel. 482-2144 - - - --- ping for Chocolate more in teresting. All chocolates aie made from the small dark brown cocoa bean. It’s the variety that makes the dif ferences and how it’s roasted and what it’s combined with, which it appears on your grocer’s shelf. Unsweetened chocolate, made from shelled cocoa beans roasted and ground. It Is more thart 50% fat and i 3 used primarily for cook ing. Semisweet chocolate, un sweetened chocolate with su gar, cocoa butter (a fat cf cocoa bean) and vanillin (a vanilla type flavoring) add ed. Sweet chocolate, made of the same ingredients as semi sweet,, but in different pro portions. It is sold in square and bar form for cooking and for eating. Milk chocolate contains the ingredients found' in sweet chocolate plus milk solids. Other ingredients are added to make various candy bars. Semi-liquid or premelted chocolate is unsweetened co coa combined with vegetable oil and packaged in foil or plastic envelopes. Cocoa Powder is unsweet ened chocolate with most of the cocoa butter removed. The two basic types are: American processed and Dutch processed. To the Dutch an alkali is added dur ing processing to produce a darker color and stronger fla vor. Dutch processed is not necessarily imported. Some instant cocoa contains dry milk solids and sugar. Chocolate syrup is made of unsweetened cocoa, sugar, glucose, salt, vanillin and wa ter. Chocolate sauce contain: the same ingredients as the syrup, plus milk, cream or butter. To substitute cocoa for 1 ounce of chocolate, use 3 tablespoons of cocoa plus 1 tablespoon of shortening. To substitute unsweetened choc olatp for siveet or semi sweet add 1 to 2 teaspoons of sugar per ounce of chocolate. Specialists at the U. S. De partment of Agriculture say this will work with most recipes but it is best not to substitute. Next week we will share some of our candy recipes with you.,. * l: ., „ And Ford for ’66 offers more engi neering magic; Optional new Stereo -1 Sonic Tape System that turns your Ford into a concert hell. ■ Exclusive Magic Doorgate for wagons swings out like a door for people and down TfflS CHOWAN HERALD, EDENTON, NORTH CAROLINA, THURSDAY, FEBRUARY 10, 1960. my I WITH ACTOR Mrs. Robert Scott of Haw River, and Clifton Blue, right, state Cancer Society officials, are pic tured here with Gregory Peek, 19C6 National. Crusade Chairman of the Society. They recently attended a meet ing ip St. Louis. Leaders Plan Cancer Crusade RALEIGH Mrs. Robert Scott, honorary chairman, and Clifton Blue, • chairman, hgve just returned from the National Volunteer Meeting for Education and Crusade of the American Cancer Society in St. Louis. They represent ed the North Carolina Di vision, and participated with Gregory Peck, 1966 . National Chairman of the Society. More than 500 volunteers met January 13 and 14 in preparation for the Society’s 1968 April fund-raising and educational Crusade. April is Cancer Control Month by Presidential proclamation. Peck presided, and speak ers included Dr. Charles Heidelberger, American Can cer Society Research Profess or at the McArdle Memorial Laboratory for Cancer Re search, University of Wis consin; Steve Allen, TV star and. National Chairman of Celebrities Against Cancer of the American Cancer Socie ty; Bob Considine, newspaper columnist; V- J. Skutt, Chair man of the Board of Mutual of Omaha; Richard 11. Am berg, publisher of the “St. Louis Globe-Democrat”; Wil liam Gargan, former TV and movie star; and Nan Wynn, singer. Emphasis was on greater hope, pointed up by the 1,- 400,000 Americans now alive who have been cured of can- Cfcf ■ t J. R. Rogerson Seeks Position Hertford Jaycees proudly announced this week that Joseph R. Rogerson, presi dent of the Hertford chap ter, will be a candidate for the office of State Vice President from the First Dis trict. -The First District is composed of Jaycee chapters :n Elizabeth City, Edenton, Ahoskie, .Plymouth, Windsor, Murfreesboro, Rich Square and Hertford. The election will be held in April. Rogerson has been a mem ber of the Hertford Jaycees for six years and has served as chairman of five import ant committees. He served as State Director during 1964 and was elected Presi dent in 1965. Under his leadership the local chapter has increased membership and has made progress in all phases of community ser vice. His activities have not been confined to Jaycee work alone. lie is an active mem ber of Anderson Methodist Church. He has served as Sunday School superinten dent, chairman of the board of trustees, Sunday School treasurer, chairman of the Building Committee, presi dent of Sunday School class and has been a member of the church choir. Rogerson has also found time to serve as Perquimans County chairman of the Heart Fund. He was a mem- / £ • a. gfe-ydl like a tailgate for cargo. ■ Safety/ Convenience Control Panel option— one button locks all doors, lights warn when fuel’s low or a door’s ajar, and remirtd you to fasten seat belts. Quiet test a ’66 Ford soon. ber of the Christmas Parade Committee, helped to pro mote the countywide deyel opment tax program and served as a local courier during the Stop Polio Cam paign. lie is a member of the Perquimans County Rec reation Commission, member of the Chamber of Com merce and holds the rank of E-6 or sergeant in the Na tional Guard. He is a mem ber cf the Loyal Order of Moose and also has mem bership in the Grain Ele vator and Plant Superinten dents Club, Southeastern Chapter, which is composed of North Carolina, Virginia, Maryland and Delaware. Rogerson is 27 years old, is married to xhe former La- Claire Winslow. They have three children. He is em ployed by Hertford Livestock and Supply Company. Not Now Gruff Father (to son) — Why don’t you get out and find a job? When I was your age I was working for $5.00 a week in a shop, and at the end of five years I owned the shop. Son—You can’t do that nowadays. They have cash registers. THIS WEEK |H HURRY!.... EHTHtE StOOt] FALL AND WINTER I DRESSES, (OATS, SUITS and SPORTSWEAR Vi PRICE Here is your chance to buy and really save on Fall and Winter items rigist in the heart of the cold weather season. Hurry in and check the values for 1 yourself. Still many popular sizes in Dresses, Coats, Suits, Skirts, Sweaters I and Pants! SALE! SALE! It FSWQoiV! ] SPeW Ws! © SALE! BIG TABLE] FALL AND WINTER 1 PIECE GOODS ( Vl PRICE j ASSORTED COLORS AND FABRICS SPECIAL SALE! NEW SPRING FABRIC SHORT LENGTHS & REMNANTS 1 28cyd- and 38cyd. I PAGE THREE !—SECTION TWO
The Chowan Herald (Edenton, N.C.)
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Feb. 10, 1966, edition 1
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