mf. r'"i ft . r 'M, Nov. 3, 1973 THE CAROLINA TIMESSB i&jZA'tf- ; .. . . - : vj''-- 'vi'. iiiMiaaMgiaaiaiaiiiaaataiaaMiMtaaaaiaaBaiti f' B IB THE I J Willi rrMFi ViTfl H usn n awn to ULWwwwi muTimwii -.s ar Tips For Consumers Mow Worthwhile Art Warranties? satisfaction yc ur money ali ways mean "Sss 1 of AmrovaT . . "Lifsti one Quality "... "Mon-y-bs Guaranty -Today's conmi amis art bombarded by bv tidermg arirsy of war nut' lm and gnat an tees that accr wnpany almost t everything the bay. ' fhe word "wa rranty" and "f uarantee" may moan a val w able assurance of product ra ti .ability And customer aatia f action -or they m1 ay lack any moaning whataoev er. All warranties imply that die manufacturer will stand behind his product . Neverthe leos. warranties stil 1 rank near the top of most' consumer complaint lists. Fq r example, thie popular guaranteed or back" may not what is saya. Th$ two main j criteria by which warranties should be judged, say consu mer affairs experts, are ease , of replace ment without coi it and the length of the warn inty period. According to Jthe U. S. Chamber of Commerce and the Federal Tradle Commis sion, a warranty should state dearly what the t nanufactur er will do, at whose expense and for what lenjrth of' time; and it also shoulc I state what the owner must do aitd at whose expense; j where the owner must take, or send the faulty product; j and w hich products or parts are covored. Reputable m anufactuirers am eager to solv e custom ers' problems. Many: are working with consumer ( groups aind agencies to effeit reforms in warranties. j Moreover, ma ny companies have eliminated I much of tlbe local gobMedyj ;ook found in warranties and are now writ ing them in language that consumers can easily unde r DIAL 682-2913 OR 688-6587 FOR SERVICE stand. Othetnapctamrt have extended the length of the warranty period. One of the dearest warran ties now offered was initiated recently by the Power Tool Division of Rockwell Inter national. Its "Buyer Protec tion Plan" says: "Any Rock well double-insulated 'Green Line' power tool that fails to function to the buyer's com plete satisfaction, due to a defect in material or work manship, within one year of purchase, may be returned to the place of purchase for a similar, new Rockwell power tool." Consumer protection ex pert add, "A dear, definitive warranty usually is a sign of a quality product. If a manu facturer didn't believe in the reliability of his product, he wouldn't offer such a war ranty." According to consumer af fairs experts, this warranty offers consumers a convenient way of exercising it, as a re placement may be obtained at the store where the tool was purchased. Some manu facturers, they explain, re quire the purchaser either to take the defective produot to a factory service center or to mail the product to the fac tory. If the factory is die only place that honors the warran ty, the purchaser has to pay mailing costs and be without the product for several weeks or mora. 0.1.1 f . I r iTPl Ci;' aucK y trraimg rci -iuc op PH Mf bbss-I Hbbbbbbsbbbb! g&y 1 II aLtiU . 1 $5 Bftfe BBBBBBBBBBBBBBBBBsifplBBBBBBBHSfe: I 6 gjflwlB ' 'ffi' I1'' Recer it experiments with a modem lubricant indicate it has great promise for farm operators facing baffling and costly friction prob lems at harvest time. Espe cially effective as an interior coating for gravity boxes, wagons, and at jeers handling high-mois ture grain, the new product is said to aor re and pertorm tnrougr , -coatings and touch-ups. The new lubricant also acts as a rust inhibitor to protect ma manv It does not require frequemt Keep Your Treasure Chest On The Mark Of Zero! In these days of food crises r shortages, rising prices, and so on the hornemaker can have no finer treasure chest than her very own freez er. In past years a freezer has been something of a luxury. Today's hornemaker regards one as a necessity. Industry sources point out that the sale of freezers has leaped to an all-time high in recent months. About the only way to equalize costs of meat, poultry and prepared foods for the foreseeable future will be to buy when sales occur and then use the foods from your freezer over succeeding weeks. As she wisely stores foods to meet the future needs of her family, the hornemaker also owes it to them to in sure that these foods are served at peak quality when the perfect "fresh" combina tion of taste, color, texture and nutritional quality adds up to total enjoyment. The American Frozen Food Institute has a special word of advice for keepers of the home treasure chest. It is simply this: For peak quality in frozen foods, watch the Mark of Zero! Keep your freezer at 0F, or below. Scientific research has shown that 0F Is the ideal temperature at which to hold commercially -processed fro zens, locking in all their nu trients, all their quality, un til they are ready for the fam ily table. So the keeper of the freezer "treasure chest" and the family budget can be sure that these frozen assets retain full quality value so she'll also be getting the most for her frozen food dollar. There's a very easy way to run this important check, too. It's simply to purchase an in expensive refrigeratorfreezer thermometer and follow these simple directions for taking a freezer's temperature: (1) Place the thermometer in the front of the storage area, fairly high up in the food load. (2) Leave It in place, at least overnight, without open ing the freezer before taking the first reading. If the read- ing is substantially above 0F, adjust the controls, and repeat the overnight checkup. (3) Keep up the good habit of regularly checking on your freezer's zero status. One caution is not to read the thermometer while the freezer is defrosting; or, if it's frost-free, while it is in its automatic defrosting cycle (the fan will be off then). And, says the Institute, if you are plan ning to purchase a new freezer, look for one that actually displays this Mark of Zero Z' the sign that is designed to preserve your precious fro zens in the prime state at which they are their most en joyable. t u i If you're not quite ready for a new "treasure chest" yet, or if your present appliance just won't give you a 0F reading, there's still no need to worry. There's another simple prin ciple of frozen loving care that you can follow and still enjoy all the marvelous frozens that make kitchen duty so much easier in this modern age. Just shorten the amount of time you keep the food before serving. The lower the temperature, the longer you can store fro zen foods In "mint condition." At 0"F, you have locked -in peak quality up to a year. But up to -f8F, you can count on fresh eating quality over several months at least. At the next gradation up to 15, your treasure will be top notch for several weeks, Only in an ice cube compartment of a regular refrigerator, where the temperature may range from 15 to will you have to plan to move the fro zens in and out on a weekly changeover basis if you want all the value that was frozen into the product originally. In any event, watching the Mark of Zero at your house is one more smart way to fight the battle of the food budget and make certain that, when ever you purchase and enjoy frozens, you are serving them at their very finest. chinery left exposed to harsh weather outdoors. Called "Slip-Plate." the new liquid lubricant is applied just like paint from quart or handy aerosol containers. It dries in minutes, producing a slippery, clean and durable surface. And it provides excellent, long lasting service in wet and dry weather, in hot and below freez ing temperatures, in dusty and dirty atmospheres. According to the manufacturer, a single coating has been tested in the interior of a gravity box handling com and other grains for more than two years, a rela tively long time for such abrasive service. The company notes that sev eral other highly successful ap plications for its dry-film lubri cant on the farm have also been discovered. They include use as a coating on planters, pickers, plow moldboards, and snow plows to eliminate sticking, or dirt, dust, ice and packed snow. Slip-Plate is also valuable on garage door tracks, barn door hinges, exposed chain and sprock ets on combines and related har vesting equipment, the manufa turer saya ' J International Harvester deal ers are introducing the product under 407408R1 (aerosol) and 647596R1 (quart). Allis-Cbal-mers dealers will have -9002768 (aerosol) and 9002820 (quart). The product is also available from Superior Graphite Co., Dept. DM. 20 N. Wacker Dr., Chicago, Illinois 60006. Built in 1757, St John's Church, say those who restored it, is the oldest colonial church standing in inland North Caro lina now. W BOYS & GIRLS t j t "PRIZES OF YOUR CHOICE EVERY WEEK. uVDZlBODY WINS! J W NO LOSERS! REGISTER NOW TO SELL THE CAROLINA TIMES Cgj j .tIbC Sgfcto IN YOUR NEIGHBORHOOD.' MAIL OR BRING IN CQUPON I BELOW. ATTACH SMALL PHOTO. MAIL TO: CIRCULATION -tfrJS W WTV DEPT.; P.O. BOX 3826, DURHAM, N.C. 27702, W H Fulfills Ambition COURTENAY, B.C. At 35, Walter Rigler's main goal In life was to keep bees. Now, 54 years later, the 89 . year old Rigler is still keeping bees. He said his 35 hives pro duce about 2,000 pounds of hon ey each year. LEGAL NOTICES NORTH CAROLINA DURHAM COUNTY NOTICE HAVING QUALIFIED as administratrix of the estate of OTIS PARKER, Jr., deceased, late of Durham County, North Carolina, this is to notify all persons having claims against said estate to exhibit them to the undersigned at 601 Price Street, Durham, North Carolina, on or before April 25, 1974, or this notice will be pleaded in bar of their recovery. All persons indebted to said estate will please make immediate payment. This 15th day of October, 1973. (MRS.) LYDIA W. PARKER, ADMINISTRATRIX of estate of OTIS PARKER, JR., Deceased. M. HUGH THOMPSON ATTORNEY, Post Office Box 1422, 203 E. Chapel Hill Street, Durham, North Carolina 27702, Telephone 688-4394 Oct. 20-27 Nov. 3-10 About a million more young people were in the labor force in October 1972 than a year earlier, according to the U. S. Department of Labor. HOMELITE Ridinq Mowers frond New 6h.p. Rider Pnti 6colpMoujef5 Hctu 6hutttc Transmission 6hift From For word to Re verse Without The Clutch For your nearest Homelit Dealer Call Toll Free 800-243-6000 FOR A GOOD STf START WITH A GOOD BREAKFAST Don't create an energy crisis for yourself. Remember, A GOOD DAY STARTS WITH A GOOD BREAKFAST. September is Better Break fast Month a good time to review your family's breakfast habits. Remember A GOOD DAY STARTS WITH A GOOD BREAKFAST. VARY CEREAL FOR BREAKFAST If the biggest problem in your home each morning is getting the family to eat break fast, try something just a lit tle different. Serve cereal topped with ice cream, pud ding or yogurt instead of milk, or substitute fruit juice for water when cooking hot cereals. IDENTIFIED Most cattle two years of age or older now must be backtagged or ear tagged before they are shipped across state lines. This identifica tion as to herd of origin is designed to help In the effort to tfack down and eradicate communicable livestock diseases such as brucellosis, tuberculosis and cattle scabies. Helps Shrink Swelling Of Hemorrhoidal Tissues caused by inflammation Doctors have found a medica tion that in many cases gives prompt, temporary relief from pain and burning itch in hemor rhoidal tissues. Then it actually helps shrink swelling of these tissues caused by inflammation. The answer is PreporationH. No prescription is needed for Preparation H. Ointment or suppositories. Gas and heartburn? Di-Gel contains unique anti gas ingredient, Simethicone. This unique discovery breaks up and dissolves trapped gas bubbles. Your relief is more complete because Di-Gel takes the acid and the gas out of acid indigestion. Get Di-Gel tab lets or liquid today. Product of Plough, Inc. ' v -f AGONIZING TOENAIL? Get Outgro for fast relief Why sutler the agony ot ingrown toenail pun when Outgro can give you list, temporary relief1 Outgro toughens irritated skin, eases inflammation re duces swelling without affecting the shape growth or position of the mil Outgro gives you test pn relief, end makes it easier to cut out the imH cut out the pain caused by ingrown toenail Stop in grown nail pain last with Outgro H, ow to get your refrigerator to cook thinga If Stir the right things into JellO" Brand Gelatin and your refrigerator will fix crunchy salads, interesting fruits and new side dishes. I Fprjtver 250 exciting ideas, Nt-IHJ ,.). tin UMIl I WIUTYWJI' ' game, immm fsoijeii-u, x 8074, Kan kakee, Illinois, at 60901. Jyc Jell O is a registered trademark iif the General Fnril Oirptiraliim. How one town uprooted violence RR eg Huntingburg is a rural town in southwestern Indiana which carried the scars of decades of sectarian strife. Catholic and Protestant townspeople crossed the street to avoid speaking to one another. Once Catholics awoke in the night to see crosses burning on their lawns. Protestants felt they were unwelcome in the town's only hospital because of its Catholic administration. Today Huntingburg is a different place, thanks to its Religion In American Life Program. One lay man describes the change in these terms: "The walls of hate that divided the two segments of our community have fallen" A RIAL sponsored community pro gram has helped institute a series of ecumenical services, a day care center is run by local church women. A new spirit prevails. Get together with your family, friends, neighbors, or co-workers to discuss the problems of violence and how you can work together to help solve them. For a helpful discussion guide and further information write: Religion In American Life, 475 Fifth Ave., New York, N.Y. 10017. Play an active role in your community and help show I) A ' "' -:;itJ - - REUGION IN AMERICAN LIFE 1 ne community of God. Make it your way. the way. A fVrjfc tanfet or ntHnm dwilngCourj1 cooking runts sJ9 BY OttOty S&'CAIiHATIOH HOME SEHVICE DIHECTOK Serve Cheny-Lemon Holiday Dessert for your holi day buffet. This festive layered dessert of red and white starts with cherry gelatin and cherry pie fill ing. Velvetized evaporated milk blends with softened cream cheese for a rich and creamy top layer. Make and chill in the early afternoon. Serve with extra cherry-pie filling for buffet supper that night. .Ma mm mmr mr.'immmm jam wmmmk mmwr i mmmai'mp:.,'miA''m rsmmt mmnii' : m- Mrgmmm.. mm mm, mm mmmw:ew hh K for you r mn lcmmi 0 m BBBBIIIaBBBBBBa ITIMS OFFERED FOR SALE ARE tftk WKtmm ika TUIC AO f FFICTIVf THROUGH akgl WKU&ty afl ifpw HOT AVAIUABIE TO OTHER ffifef,.,, PRICES IN THIS AD IF HCTI l M NJ mWW RETAIL DEALERS AND afl V I LW. ' ' SaT. NOV. 3 AT AiP WEO IN gB&W . f ltw ,mmm mmWmW Bwholesaiers fJ!" 1 lfmjtt OUBHAM "jl . H mmmm W! ' !fl llgfl La 1 1 A ' " ngM CHERRY-LEMON HOLIDAY DESSERT (Makes 8 to 10 servings) 'Aackaee 1 3 ouneasi lemon flavored gelatin 2,;cMPi boiling water It kiitkaee (3 ounces) tened cream cheese undiluted Carnation sporated Milk tablespoon grated lemon rind package (3 ounces) cherry flavored gelatin cups (21-ounce can) cherry pie filling lm) leiBeia find sugar in iy2 cups boiling water, 1 nnmhiiwi iMinri UhnnEn ;nul v j) l r;i i ((l milk in small " ........... ' . . . f , - raJkirMibqwl. Using electric mixer beat until smooth. Stir (xvapqr.atori miiK-cneese niixiure inio uooieu iciuwi Add lemond rind. Pour gelatin into shallow 6-cup mold. Refrigerate UAtil partially set but not firm. Dissolve cherry gelatin in remaining 1 cup boiling water. Reserve cup cherry pie filling; add remaining pie filling to cherry gelatin. Spoon cherry gelatin over partially set lemon gelatin. Chill until firm (2 to 3 hours). Unmold and serve with reserved cherry pie filling. Lawn Care , Watering Is No Simple Job Watering a lawn seems like a simple thing. Man needs water to live, and so do lawns. Yet there is more disagree ment about watering than about any other aspect of lawn care. ' ' Most of the disagreement stems from the lack of a pre cise rule that can be uni versally applied to all lawns. Each homeowner must per sonally analyze the charac teristics of his own yard, say landscaping experts for Rock well International. j type of Weeds present, the type pf apitthe grade of the lawn, the amount of sun the lawn gets and the cost and availability of water all af fect when and how much water should be applied. Consequently, making a rule more precise than "when it needs it" is difficult. The best indication of "when it needs it" is that the soil should be moist through out the root structure, which usually penetrates about three, to four inches below the ground surface. There are dangers to both overwatering and underwa tering. If insufficient water is applied, the soil 'will lose moisture quickly, causing the roots to dry out - and the grass to burn. On the other hand, ove watering impairs oxygen from penetrating the soil, which stunts root growth. Another simple, yet neg lected part of lawn care is trimming. The appearance of an expertly cut lawn can be ruined by tall, uncut grass along a walk or against a house or tree. Many persons disregard this essential part of lawn care because it's tir ing and time-consuming. But it doesn't have to fee, the ex perts state. A Rockwell cord less electric grass trimmer, they point out, can keep your lawn trimmed the fast and easy way. And because it's upright, you don't have to bend over or crawl along on your hands and knees. If your lawn is receiving the proper amounts of fertil izer and water, and it still looks brown and dying, then it may be suffering from in sects or disease. Consumer Scene (M , mmmmn I JJfmTmrl Iffl "IQI" II ill How To Avoid The "Brownout" Blues Although tnost Americans have never experienced ah. electrical "brownout," and probably won't have to worry about one this summer, every homeowner ii), this era of the "energy crisis!' 'Should be fa miliar with the warning signs of a voltage cujtback and know what to do when one occurs. Early diagnosis of a brown out, a voltage reduction brought on when demand for electricity exceeds the utili ty company's ability to supply it, can help prevent damage to your motor-driven major appliances. Although planned power re ductions generally range from only 3 to 8 per cent-and ex perts at General Electric Company say most appliance motors are designed to handle up to a 10 per cent voltage drop a brownout should be looked upon as a signal to take certain precautions. If a brownout is in pro gress, you are most likely to "hear about it" in the kitchen, or "see it" on television. One symptom is an unusual humming or labored droning from the motor in your refrig erator, food freezer, washer, dryer or dishwasher, indicat ing It is trying to run on too little electricity. Another is dimming of lights. But per haps the surest test is a hrinknm of the nicture On your television set, resulting in a black band from Vt- to one-inch wide around the en tire picture. nmtral Electric, the na tion's largest maker of major armliances. has issued a set of guidelines that it recom mends appliance users-of au brands, not just its own follow during periods of known or suspected voltage reduction. AU electrical appliances not absolutely needed should be turned off particularly electric water heaters and air conditioners. 'Refrigerators and freezers should be left on and plugged in, but you can help reduce the electrical load by opening their doors only when neces sary. If you must air condition, turn the thermostat on the room or central unit to the highest temperature at which you can be comfortable. Close off rooms which don't have to be cooled. Avoid using high-wattage small appliances, such as clothes irons, toasters and hair dryers. "Turn off all lights not ac tually needed to see or work by. When you have word that voltage has returned to nor mal, continue to leave appli ances turned off for at least another five minutes. With brownouts and blackouts expected to con tinue to be commonplace terms throughout the 70's, it is a good idea to keep a func tioning battery-operating ra dio in the home at all times so you can hear reports during a power outage about its sever ity and expected duration. A flashlight and some can dles may also come in handy. CHECK . . . 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