THE CAROLINA WATCHMAN, SALISBURY, N. C. MEBEA1 mum won of WHY AND HOW OF BUDDING EXPLAINED rs axvd STKcir Care and V3 I Pergolas Add to the Beauty of the Home Grounds.. PERGOLAS PRETTY AND CHEAP It doesn't take much time or need not cost any money to have a pretty pergola in your garden. Of course if one has the time and the money the scheme may be widened to any desired extent and the structure may be as costly and as elaborate as the heart wishes. But a simple bit of -work, planned with the eye of an artist, is often more fetching than a studied and costly creation Rustic pergolas may be made of peeled oak or pine,, or any other dura ble branches that are at hand, except ing birch. Birch will not last beyond one season. There is no better or prettier way of training vines than by making the pergola the base and ' there will be many hours of real pleas ure in the creation once it is done. DESTROYING MORNING GLORIES By L. M. BENNINGTON. The field morning-glory resembles the cultivated kind and unlike the bind weed, grow only from seed. We find four varieties of morning-glories on our lowland farms, so the only remedy Is to prevent the seeding. The field bindweed is a morning glory with small flowers and vinelike stems that entwine closely about any thing they reach. The numerous roots send out plants from every eye. These roots being spread by the plow or cultivator form new plants, until in a short time the cornfield is completely covered. They start so early in the spring that before the corn is large enough to cultivate, the rows are so hidden that they must be cleaned out with hoe be fore cultivation is begun. Another variety called hedge bind weed, pea-vine, morning-glory has large funnel-shaped flowers and a more slender vine than the other varieties. In the central states we find still an other of the prolific pests. This is the wild sweet potato or man-of-the-earth vine. Its roots resemble in shape the cultivated sweet potato, but are much larger and penetrate far below the plowing depths. Cutting the tops does little good and cutting the "roots only multiplies the number of vines as all pieces of roots grow the same as the edible sweet po tato. The plow only serves as a means of spreading and transplanting the pieces of roots, which grow new plants. Cov ering with salt or injecting sulphuric acid into the roots are as effective as any remedy for the weed, which for tunately is not so Common as the other varieties of morning-glory. Hogs are very fond of the roots and are a great help In cleaning up badly infested ground. Plowing during July and August prevents the plants from growing again in the same season and A Garden mMsm' t " - ?"r - - 'Jy : SlvmbBl GiMvafioiv .. will make them much less plentiful the next year. Lambs also like the vines wonder fully weH and few will be left in the fall if they are turned on before the bindweeds go to seed. Our experience with bindweeds is that spring plowing and persistent use of the cultivator only serve to spread the roots over greater areas. The lowlands where the bindweed flourishes are also suitable for alfalfa. We find that between the cuttings of alfalfa the bindweed has no oppor tunity to seed and in a few years a plant can hardly be found in an alfalfa field. The bindweed when once estab lished In a field Is there to stay or put up a strenuous fight and no halfway methods will accomplish anything In the way of getting rid of this pest. When plowing or cultivating through small spots of morning-glory, it pays to clean the plow or cultivator of all roots to prevent the spreading of the growth of new plants. The use of the disk harrow and disk cultivators will help to prevent the spread of this pest. Prevention and the use of every known means of destruction must be used if we would rid our farms of this pest. SUCCESSFUL TRANSPLANTING To successfully transplant, a great deal of care Is necessary. Observe these few important simple rules: If possible, choose a cloudy day for this work, or do it in the evening. Wa ter the plants so that the soil is thor oughly saturated; then lift the seed lings carefully with plenty of soil and gently separate the plants. With a sharp knife remove about two-thirds of the leaves and stems and then puddle the roots. On no account should the sun reach the roots, even for a moment. The holes should be ready to receive the plants. Fill them with water1 and set the plants firmly into the soil, pressing the soil carefully about the plants drawing dry soil on top of the wet soil. If the sun shines shade the plants for a few days. OLD-FASHIONED FLOWERS There should be a corner in the home garden for the old-fashioned flowers so loved by our grandmothers and mothers. The fragrant pink and sweet william, the sun-warmed marl gold, the scented mignonette, the state ly wall flower and the sweet alyssum that so often encircles all the others with its snowy border. How they each and every one flash into our hearts memories of other days and of lovely faces now gone, and how they inspire us to a higher and better life! of Popples. mm3 SELF-FEEDER IS PRACTICAL Device Has Been Found Satisfactory in Fattening Nearly Grown Shoats or Young Hogs. (By W. B. FRUDDEN, in Popular Me chanics Magazine.) While a self-feeder is not desirable for general use in swine feeding, it has been found practical in the quick fat tening of nearly grown shoats or End View of Self-Feeder. young hogs, and is a useful device where many hogs are to be fed. The feeder shown in the illustration is sim ple in construction and may be made In the farm workshop. At the left is a sketch with portions cut away, ex posing the Interior construction. The view at the right shows the end of the feeder, with the right half cut away to show the details of the fram ing. No length Is given, as this may be varied to suit the individual needs. The framework consists of sections built up of 2-by-4-lnch material and set on -18-inch centers. Fixed to them, at the bottom, are 2-by-4-inch supports for the ridge-shaped bottom of the feed bin. The sections are 5 feet high to the upper side of the plate, as shown in the sectional view, and 4 feet wide at the top and bottom. They are strongly braced, to resist the pressure of the contents, 2-by-4-lnch braces being used at the top and 1-by-6-inch braces at the apex of the bot tom of the bin. Tongue-and-groove stock is best for the flooring and siding, as well as the roof, and should not be over 6 inches wide. The flow of the feed into the trough is regulated by an 8 inch board, 1 inch thick, fitted to slide Front and End View. vertically along the sides above tjie trough, behind cleats. The rafters are 2-by-4-inch stock, and may be set at a convenient pitch, one to three, as shown. The lids extend one-half the length of the feeder, but may be made the full length if not too heavy. They are supported on strap hinges and have sufficient overhang at the eaves and ga bles to protect the feeder from rain. Skids may be prepared for trans portation. WARM WEATHER HORSE RULE Load Lightly, Drive Slowly and Rest in Shade If Possible Sponge on Head Is Good. Load lightly and drive slowly. Stop in the shade if possible. Do not use a horse-hat, unless It Is a canopy-top hat. The ordinary bell shaped hat does more harm than good. A sponge on top of. the head, or even a cloth, is good if kept wet. If dry it is worse than nothing. When he comes In after work, sponge off the harness marks and sweat, his eyes, his nose and mouth, and the dock. Wash his feet but not his legs. If the thermometer Is 75 degrees or higher, wipe him all over with a damp sponge. Use vinegar water If possi ble. Do not turn the hose on him. Saturday night, give a bran mash, lukewarm ; and add a tablespoonful of saltpeter. REASONS FOR RAISING STOCK While Owner Is Resting and Sleeping Animals Are Working All Rough age Is Utilized. There are a thousand and one rea sons why we should raise live tock an the farm, and here are a few of them : Because, while the owner Is resting and sleeping, live stock are working for him. They are grazing in the fields, eating hay in the barns, or di gesting the food they have eaten, whether they are receiving any atten tion from their owners or not. Because live stock utilize the rough er kinds of herbage on the farms, which roughage cannot be turned into money In any other way. TRO ; "" Successive Stages of Making Incisions Tre W. L. HOWARD, Professor of Horti culture, University of Missouri.) jjlfEvery boy who has lived In the country, and many from the cities and tgwns, have heard folks talk about snme fruit trees as seedlings and oth fejj3 as budded or grafted trees. The bys know two distinguishing features between seedlings and budded fruits. 2iey know that seedlings are dug up ffjpm beneath old trees and transplant ed to garden or orchard, and that the tmdded trees are purchased from a osjrsery. They also know, and this is avery vivid memory, that the peaches fjpm the budded trees often ripened In fiiy, that they were nearly always limestones, and that they were much fS'ger and finer looking than seedlings. (&f this point most boys' knowledge of Mference between seedlings and bud- d trees leaves off suddenly. Grownups tp often are apt to find themselves equally in the dark. MThere is nothing mysterious or even difiicult about the process of budding frtiit trees. To many people the terms w$udded" or "grafted" are associated wth things that are mysterious. This Isfbecause the methods of budding and grafting are little understood by the masses of the people. s4 Interchangeable Methods. Whlle the nurserymen commonly hind certain trees and graft others, r ese two methods of propagation are u mally interchangeable. The' nursery man makes use of the one that is Cheapest and most convenient. As a ifgjle, all the stone fruits (peaches, rjftims, cherries, etc.) are always bud oeji, while apples and pears may be budded if desired but generally are grafted. . 5Tees are budded because it Is Im possible to grow desirable varieties frdm seed. Now and then a peach will be found that can safely be A Represents a Peach Budding Stick Best Buds Are Located Where Leaves Are Removed At B Is Shown How to Remove a Bud from a ;:: Stick Make a Crosscut Near Bottom of Knife Blade and Peel Bud From Wood With Thumb and Finger At 1 Is Shown Shield-Shaped Piece of Bark Containing Bud At 2 Is Seen How First Cut Included Slice of .Wood, but How This Wood Was Left Behind When Bark and Bud Were :Peeled Off. grown from seed, but the most impor tad commercial varieties like the El bertu, Belle of Georgia, Carman, Champion, etc, must be grown from buds. Budded trees are commonly thought to be more tender than seedlings. There Is some ground for this belief, but they are not weaker because they have been budded. The budding itself does not affect the vigor of a tree in the 'least. Trees are never budded unless budding makes them more val uable than seedlings. If they are moj-e valuable it is because they are more highly Improved than the seed-lings-rthat is (in the case of peaches), the7 fruit is larger, juicier and of bet ter: flavor. However, it seems to be va law of nature that when a plant or animal is improved greatly in one dl reion there is a corresponding loss in another direction. Still some of this loss may be imaginary. New Varieties. In. the case of fruit trees, new forms are constantly arising. Most of the new varieties are chance seedlings. If a large number of seeds, espe cially from improved varieties, were planted there might be found among the entire lot one that was better than any of the parents. This might be regarded as a new variety. How ever, in order to perpetuate this va riejjr it would be necessary to resort tolfiuddine. as the seeds, if Dlanted. j TTould produce trees that would bear r-.d Inserting Bud in Seedling Peach 23. peaches that would be a mixture of many kinds. If this new variety has larger fruit than its parents or is su perior in some other way, it may or may not have lost in point of vigor. Varieties often do lose some of their original power of resistance to co!4 or disease at the .time they become more desirable on account of their fruit. But whatever the tree may be, if we want to grow other trees of ex actly the same kind we must do so by budding. Stone Fruits Budded. Stone fruits, such as peaches, plums, cherries, apricots and nectar ines are always budded. This is done by transferring a single bud from a new twig to a young, one-year-old plant, usually of the same species, and causing It to grow. Peach seeds are generally planted in the spring and by the last of August the little seedling trees are ready for budding. The nurseryman takes his buds from the desired va iety of tree, with each bud bearing a piece of bark perhaps three-quarters of an Inch long; then by making thfi proper cuts in the bark of the seedling, the bud can be in serted next to the wood and tied there, where it will readily unite and grow up and make a tree. During that same season the bud does nothing but unite with the stock plant ; but the following spring, when growth be gins, the top of the seedling tree is cut off and thus the bud we have in serted is forced to grow. The bud readily grows into a tree which the first season will reach a height of three or four feet. Such trees are then ready to dig up and plant in the or chard. The stone fruits are closely enough related so that in some cases one may be budded upon the other. Peaches J will grow as readily upon plums as they will upon peach roots, and, on the other hand, plums grow quite read ily upon peach seedlings. However, neither will do well upon the cherry, and the cherry will not grow upon them successfully. Peaches and nec tarines are easily interbudded. In this connection it might be well to say that the nectarine is the result of a strange variation In the type of a peach, which occurred in the bud. Oc casionally a nectarine will be found growing upon a peach tree. The nec tarine is nothing more than a perfect ly smooth or fuzzless peach. A nec tarine tree, on the other hand, may pos sibly bear a peach. The seeds of nec tarine trees, if planted, may produce peach trees. Whenever a variation in a peach tree occurs, such as to produce a branch that bears nectar ines, buds may be taken from such a branch and propagated and come true to yartety that is, they can always be depended upon to produce nectar ines instead of peaches. It is thus seen that varieties always come true from buds. It is perhaps possible to graft or bud any plant that is, an oak tree could possibly be grafted or budded upon another oak, or an Osage orange readily budded or grafted upon another Osage orange. The apple and the oak, and also the apple and Osage orange are in no way related, and hence one cannot be made to grow upon the other. LE AGE Mrs. Quinn's Experience Ought to Help You Over the Critical Period. Lowell. Mass. "For the last three years I nave been troubled with the T ' f . unange oi Liiie ana the bad feelings common at that time. I was in a verv nervou9 condi. Ition, with headaches and pain a good ideal of the time so T was unfit to do my work. A friend asked me to try Lydia E. Pinkham's Vegetable Com pound, which T rHr! and it has helped me in every way. I am not nearly so nervous, no headache or pain. I must say that Lydia E. Pinkham's Vegetable Compound is the best remedy any sick woman can take. " Mrs. Margaret Quinn, Rear 259 Worthen St., Lowell, Mass. Other warning symptoms are a sense of , suffocation, hot flashes, headaches, backaches, dread of impending evil, timidity, sounds in the ears, palpitation of the heart, sparks before the eyes, irregularities, constipation, variable appetite, weakness, inquietude, and dizziness. If you need special advice, write to the Lydia E. Pinkham Medicine Co. confidential), Lynn, Mass. Honey back without question ii HUNT'S CURE fails in the treatment of ITCH, ECZEMA, RING WORM.TETTER or other itching skin diseases. Price 50c at druggists, or direct from A. I. Richards Medicine Co. . Shermanjex. Aroused, Then Mollified. Mr. Binks I met a woman today that I thought a good deal of once. Mrs. Binks Oh, you did? "Yes. I used to do my very best to please her." "Humph!" "I did everything I could to win her affection." "My goodness!" "And at last I flattered myself that I succeeded." "Wha" "She granted all that I asked, and by so doing made me the happiest man alive." "Merciful" "I asked her to come up to the house with me today, but she had some shop ping to do, and cannot get here until I supper time." "Mr. Binks, I am going to my moth er." "She isn't home, my dear. It was your mother that I met. She gave me you." Pittsburgh Chronicle. Flight of Time. "I saw him kiss you," cried her dear est girl friend. "I acknowledge it," she answered, unexpectedly. "Ooo-oo-ooh I" "Don't squeal. We are engaged." "Since when?" "Since then." "Did he kiss you before or after he proposed to you?" "I can't tell you that. In the ex citement of the moment I didn't keep track of the minor details." Cleve land Plain Dealer. . . Innuendo. "I took first prize at the dog show," remarked Flubdub. "What were you entered as?" in quired Wombat with an irritating smirk. Kansas City Journal. Outclassed. "Does your dog ever growl?" "No. He knows that my husband has him hopelessly outclassed." Preparing for Tomorrow Many people seem able to drink coffee for a time without apparent harm, but when health disturbance, even though slight, follows coffee's use, it is wise to investigate. Thousands of homes, where coffee was found to disagree, have changed the family table drink to Postern With improved health, and it usually follows, the change made becomes a permanent one. It pays to prepare for the health of tomorrow. M There's a Reason MOD nil HHP. mimM'Mi mm 15 SiSil r m II 1

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