Newspapers / Winston-Salem Chronicle (Winston-Salem, N.C.) / Aug. 15, 1981, edition 1 / Page 22
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Page 22-The Chronicle, Saiurday, Fire Protection "Fur Horrre ??And Family Fire destroys one. residence every minute, 365 days a year. More importantly, about 7,000 people are killed annually in home fires. Death can be avoided - ^ rruzed, says the Better Bu-finest HJureatt, by having - each family attempt to eliminate fire hazards, install alarm systems and prepare a fire escape plan. The main sources of residential fire hazards are smoking and matches. They cause more than half ? df *ir fkTkTfiouse firet.Td flit nAAn nf snrh a fire. ~~ never smoke in bed and keep matches and lighters out of the reach of children. The next most frequent causes of fire are heating equipment, cooking equipment and other electricid appliances. Heating equipment improperly installed or operated is a fire waiting to happen. Never push a heater, especially an old one, beyond its rated capacity. As an ounce of prevention, have the heating system checked once a year by a qualified expert. Do not use portable gas or oil heaters and keep portable electric units well away from curtains, bedding furniture and other combustibles. Don't Overload The Circuits The increasing number of electrical appliances in today's homes can lead to inadequate or frayed wiring... which leads to fire. If fuses frequently blow, the ^ circuits are overloaded. Do not put in a larger capacity fuse; instead, have the n! wiring or circuit system extended by an electrician. Avoid multiple attachment plugs and long extension cords. They increase fire hazards. Fires frequently start in the kitchen, because of negligence in use and up keep of the atove. Keep the and away from combustibles. Never leave an operating stove unattended. To complement the attempts to eliminate hazards, invest in a good fire detection system. The fact mtm tMV Wl| (llllbl til IIVIW fires is smoke. Choking, poisonous smoke blocks escapes and causes death far more often than the flames themselves. That's why the basis of any home alarm system should be smoke detectors. They should be installed outside each bedroom area and on each floor of a house. For additional protection, J consider adding a heat 1 detector. It sounds an a larm to warn of abnormally high temperatures which can occur without sufficient smoke to set off the other device. - ? ? ? &^ost detectors?caa_be ? installed by the homeowner, but to interconnect them so that all alarms go off together may require a professional electrician. In any event, beware of door-to- . door salespersons who use scare tactics and gimmicks j to get consumers to buy \ more than is needed and at inflated prices. Keep An Extingvtshev Handy The other item that I homes should have is a fire I . T' -g-r S? h ? ji _ discovered in the early stages. The entire family should learn how to use it and on what types of Ares it is effective. Hi ' Au*us< I J. I98| -^v mm '*"" ft **** 1 ** \ liVjl^L^^j COPWOHT 1901 WINN-OIXII CHARIOTTI. INC. K| QUANTITY MGMTS RSSMV(D...PttCKS GOOD TNRUfATUCDAY AUGUST IS, Iffl. W-DMAND \ iMJ 1 U.S. CHOICE *2T. 1 1 BONE-IN I I " I CHUCK I |i I ROAST Ui* I jpl | BONK-IN CHUCK |STEAKi.$1.39| | ilj 6 PACK MILLER LITE 11?< MU C A4C PR? CANS A ?*? 12 Jl FOOOOROH 12 OZ. I I 1000 ISLAND ^FRENCH. I /?A FRENCH ROYAL lh|iT'*JH iilb4 oi rHiiMKY rnirr ^TTTvTl Thruway I PIna Brook Plazt Monday-Saturday Monday-Saturday 8:00 to 9:00 I 8:00 to 9:00 Sunday I Sunday 12:00 to 7:00 I 12:00 t0 ':0? a ? M6m'siiaw^SAy^A?C44gt Pick up your free f You receive o Sav-A-Chek at our | 9J 1 Sav-A-Chek Cc Check-out Counter. 1 - 7 for each dona s* S Re< T 1 nasce 5t> bav-M-cnen r m \ *? * U J Coupons on the back (A 1 on( J Sa v THRIFTY HU v maid usmsar mm I99c^ ALL VARIETIES BUMM* I DUNCAN A NINES _ S LAYER _i CAKE MIXES Vi 02. 99 ^ ^ 24CT. >KC. M mm (T\ pkc. WITHONEFIILEDSAV-^HEK ^^L_^?!I!1 ^ 7 >^T7TT ^ 11 *1 n WELCH'S ITIITK1U t? I CRAPE "?"% 0 ?" * [SJU M | ^ MALI jar ? |(6") cal ask ah snow 5 m tab legs i vy^jl icq! tw ) d3b m v uabxegs in boiling i ..u'i sh^ rwn a minuics men h h ||ull VITH MELTED BUTTER __ GREAT EATING ! H El um*ta^thi i aai ^ order00 I w^#l r lano-o- d sunshine BUTTER ^ 1591 9 ' quarters lbrhine, hearty kiuoooi RURGANnY RED PICE IfDICDI 3SE OR PINK CHABLIS mkhmut AU VAMC GALLO WINE BABY JUICI VNfcbV nillfc IUCKY IIAFCHtmV <0 09 PIE FILLING '/, LITER % liouid d?h ormoi BTI. W PALMOLIVI DRINKS I |L#7T7 I CASE IHKasj ^ONU^M JBhT: Parkvlaw 1 I I 30 . M lAsynrt^Jn^XAJm f ,81 wityft|"^ *iiTir?i>iT?Tim'ffiffrrrriyrTrini i Ti~ in mm njj|girii??m>iiii i><i i Thursday Saturday I Mom 8:00 to 10:00 I 8 I Sunday I " r ? ? - ?? >upon ?ca^ \r you spend. leem the fined '-A-Chek for Now Vow can own mi? Encfteniir M&heK?'Ce ?f I < JV^Wl.,F'K.'^ Stoneware Dinn< ^^Trr^rrTr^^^B I on our eas' LMKVjfc KULL I . ... m bounty B I Lay-A-Way I VHITE, ASSORTED I TOWELS I IMf D Wl Imagine... A Con ^9 I Service for 4 20-| 1 with purchase o 40 Lay-A-Way Cwt Supcfft 20 pc S?t include* ? 0?nn#f Pt*i.* . Cup* 4 S*l?d Pl.t.* * 4 S.uc*f WEI r 4 Soup C.fMl Bowl* fl B C ottwc i ?* many 30-pc Ml* ^^^BBB you o.*w. It, A W.y Plan I* easy *10 Simp I p?irn*se any r>um0.f Ot yOut Lay 4M*y C I lo' only S9< w?n ?*cn and *v*ny S3 (X _ (, Cftii.^aie* win aacn S6 00 ou'cn*M IPTON start vour Com n RAfifi fl S?ts With Tt M PHWJ ^ g valuablBCoui B . ? ? ? I On St* During Dales Snowr Wfl ! LIMIT ONE PER CUSTOMER r^V B S?ve ^-Cr ^ . | *2.00 {? W j Special ^S. Ik Hi *15-99 - with coupon -> fy} H| AUOUST9 WDONALD DUCK EL AUOMT IS Covered Ca OR TROPICANA A mee Your Choice 01 ^)R#LN%jE H Three Magnificent Pi TJ Champagna [_; Chablit Jlf H THE IDEAL FOR YOUR CUSTOMERS, IMPL REuflua \ QO FURTHER ^J, i ? ? oui gi 1 Uflllll.niYlE 1 aE AVAIUILE AND RED X 1 llllln SIHE ? I I ill1 >ICE PIECES I H 1 LB. T MBO AW I CASTllMRtY POffK IS . wo1- *1" BAR-B-QUE... 'I RtSNCWS MO TAT1 INSTANT . .6 ?1M POTATOES V H1AVY DUTY LIQUID ... M" WISK 1 NT P It INCH'S L..y MM MUSTARD '1 3 COLD POWER n DETERGEN' i Sl29 Wffi box dBi ^^UMI^WITH^OORMORIFOODO w IWFTYMAI^^H 403k DIXIE DARI LARGE OR L /St5^ BUTTERMIL fCUTGREEN I V W* SANDW BEANS I Y^ BREA 40Z.SB I I # 24 OZ ! CANS J I I lOAV" rn.ii Tiit-rtMidiirmnni iH day-Saturday Monday-Saturday 1:00 to 9:00 | 8:00 to 10:00 :00'to3/:00 I 1:00 to 7^00 1 > o f patch" " m-^^PwnTV i?CTa?^.v ,.-^. v"*-.-v^fl ?? MINUTE MAID" ~ _. 100% PURE FLORIDA -y^"0^-- Bflwflj ORANGE .Basra JUICE IttHg Qni irware ^B^HALF T GAL. B^P H 1 3lan HARVEST PUSH SWftT JUICY ?v NECTARINES., t. 49< ~~??R# t:7<A/V Vv SEEDLESS S: WJAIHIIl UKAPtS tc. s?t i f only Tvy) ni Meatoo \>y|||flC ?nly _ ^3^3 90 1 ... VINT'VUf ?AO HAHVIST FIHIH U.S. NO. I P*VS WHlll J POTATOIS.... Sfr *1" ^ liftCOlO* you Mia ,jj /" 1 ) pufcftow two ym ^-yvx / plstsr 11 Ms ^ ^Jv^Lv VS' Sent , ^ HARVEST FRESH ST"~* SWEET ^coupons WESTERN PLUMS 49 SSSfOi# I * I CONVENIENCE I , gift I FROZEN I OYtlt, FlUKMDt I " ] [FOOD I SUPERBRAND ------ D^SHERBET OR sSSi l?Sm ICI CREAM i ^ iina iST I SK 1 * Afcl MORTON ALL VARIIT*R? ?" POT PIES 3 ;?oV *1" SUPCRtR AND CM AM POPS. TOPFEE BARS ORANGE CR!AM BARS, ICI CRlAM BARS OR | SANDWICHES.. V? *V V SUPRRRRANO WHIP ? lurrimi. r.. z h* TOTINO'S All VAdmiS PIZZA wo1 *1" KOUNTtV PMSH All HAVOfS PRCSTIOI ICE CREAM.. . ^ *2" 'lieu dinners 5 2138 PKOS. db : z ( dairy ] $rts ?I?? 00 * SUPERBRAND 101. mi r REGULAR OR STA-FIT " " *ga>l COTTAGE W CHEESE r I ? SUflRUAND SWISS OR NATURAL all FLAVORS YOGURT 4 ?1" SWANII LSMON. GRAPC. ORANGI OR PUNCH RDgR DRINKS JUG 99' SUPtRtRAND SOUR CREAM .. .. 2 cun 89' ffil I GENERAL 1 ich| ImerchandiseJ Hi I NORWICH ASPIRIN 11*-; 89* I . ' -""I U-5- HWY. 21 * I | Shopping C*nt?r I CCC I v.; ^-y^rffij WfiffifcTfi Th H:00tQni?? innn I Monday-Saturday Thursday 8:00 to 10:00 I 8:00 to 9:00 Friday Saturday 8 to 111 Sunday Sunday 1:00 to 7:00 p 12:00 to 7:00 |
Winston-Salem Chronicle (Winston-Salem, N.C.)
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Aug. 15, 1981, edition 1
22
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