Students victims of bike thieves Bike rip-offs on campus mean easy money. They can also carry a jail sentence or a heavy fine for larceny, according to Uni versity police Sgt. Walter Dunn. Dunn has been in charge of recording bike thefts on campus for a couple of years now and he has seen over 150 bicycles come and RO "Since July of 78. there have been 77 incidents of theft or attempted theft," Dunn reported. There were 83 recorded for the same amount of time the previous year. -That means $ 10,252.95 worth of bicycles has been stolen," Dunn said. . . - Cycling class to be offered The Carrboro Recreation Department and the Bike Safety Program are sponsoring an adult cycling class to instruct people how to ride a bike safely in traffic The course runs from June 12 through July 10. It will normally meet on Tuesdays from 4 to 5 p.m. at the recreation department. The last two sessions will be held at alternate times for the convenience of participants. The July 3 class will consist of a two-hour bicycle repair and maintenance workshop. The only requirement for this course is possession of a bicycle in operating condition. Bicycles should be brought to every class meeting and participants are expected to attend all sessions. The class is intended for adult beginner cyclists. Registration starts on May 25 at the recreation department. Fee for the course is $5. As the class will be limited to a maximum of 10 participants, registration will be on a first-come-first-served basis. For further information call 942-8556. Nineteen bicycles have been recovered, according to Dunn. He still has four or five bikes at the station now that haven't been claimed by owners, but that University police found and identified as stolen. Some thefts can be avoided, Dunn said. He suggested using a key lock instead of a combination and always threading heavy cable or steel bar through both tires and the frame. "Students are easy prey," Dunn said. "On campus there's the best selection, so someone can just look for the best bike they l , can steal the easiest" . i; "The only hope in reducing the number of $ , thefts on campus is for students to keep an eye out and let us know about it wnen it s happening, uimn saia. KIMBERLY McGUIRE BjftWWtflB ' 1 o'vw!tfiXfr,. Wttf j t3T fy .v,,:. T i. 4 DAYS 3 NITES ALL Hotel and Transpor tation costs paid Private bus door to door Taxes and baggage charges included Mid-town Hotel y2 Price Tickets to Broadway Shows other advice available if you want it All this and more from $67.00 per person Leave June 26 - Return July 1 SEE ICIKIBERLY ROOM 201 STUDEMT UNIOM o 956-31 2C Locked bikes zre less susceptible to theft l!:: - .: i . , ;: ; 1 3 : .. . ..... i -: '.. . ... .... ., I . . - ' " i - H. k 1 ! Si W.i i-L.ll . ' 1J "I.! .VSS :. T-'i I'!-',' -J- ' ' f '"' ' ' ''. '; Sttfyf . j-- - 11 5--'!- C - - ' " . .. : - - - - I .-. '. . :. .' ? i ' t i-' - " . , .: .- ; , j . 4i.,J , j. - - .- ; :. ;;, ; ;:; 4 . i .:,. : ".?..--'.";. - -.,.:'- ': -: -w ' ": ; " ""i .v- r .'. , ' I ' ,' S - :. .' ;i:3 . v j : : : ? "J , . .. ,4 : : a ., 3 : i. .- f : I ( J 5' - : al . c ; .., ,,., ; ; j-iW - ; ' " ; ; . .. !;: : :, ,.;,?. v 1 , f"i r" a fJ! 3 jj f ,. ... j , ' j - . - . - : - - IJiS'i t-s- SPECIALTIES OF THE HOUSE TIPS N' toadstools $5.93 j brCad' CHICKEN FANTASY S3.95 . c . . . t . . , , . , j -i-L rKfes sauce and topped with croutons.Served piping hot in a Fresh broccoli and tender chunks of chicken mixed in a nch cheese sauce ana ioPF casserole dish with dinner salad, choice of potato, and hot bread. LASAGNA $3.50 Our own recipe for thisesty Italian favorite with generous portions of beef and cheese, served with a dinner salad, and hot bread VEGETABLE MEDLEY S3.25 ' Fresh vegetables prepared with wild rice and cheese, served pipir hot in a casserole dish and garnish cheese. ENTREES BAR-B-QUE BEEF RIBS $6.50 (large), $4.50 (small) Tender beef ribs, cooked in our spicy bar-b-que sauce. STUFFED FLOUNDER $5.95 Tender filet of flounder, stuffed with crabmeat and broiled to delicate Tion. FRIED CHICKEN $3.50 (4 pes.) $2.25 (2 pes.) The Southern standardbreaded in our own special batter and deep fried to . .golden brown. -Sees s4rved with dinner salad,choice of potato, and hot bread. STEAKS0 11 OZ. TOP SIRLOIN SOZ. NEVYORKSTRIP 8 OZ IBEYE 8 OZ. GROUNTO SIRLOIN $8.50 . . , -Sh r ,nd served with a dinn?r salad, choice of potato, and hot All steaks are USDA choice grade cuts, cnaroroucv. w 7 , - bread. - i - i ' rf 51X3 clr coupon. IfffllflilllliSIII again. L:t us ii:!p ycir;it:i yoi nT1 .JiF ' (III CCD 1L it ENTRIES - SPECIALTIES - STEAKS Offer good thru Jane S, Good from 5:00pm - Close Kot acceptel mtli dinner dub cards 4 STILL INCLUDES SALCHOICEOF POTATO, rKfcbit uiu ,T-uJ . .. .m"T- . imiMifi j,!-- i' i nr i in i ii mil mm min .. . II -r "-:, r ,,,, , " Tfcm u ll. 1979 The bummer ar n.

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