A Oil ' - At. :;:.... - " , ,,' - - -v " ' V , , ' $ x Horse is force fed ice by polo player to lower its body temperature .high protein diet, pace cause horses to be susceptible to heat exhaustion. mmu nl ,.un , imicwinn am Hiniiini. immi mil ;-pmr ir11 "-' ' iiNii,iiiiiyiiiiiiMM8Mrui iiuiiiii.iiiiiii.,iii.uwMXiWvv.imiii. imii i li .iKMKijcuwMijuiiit.uiiiiiMTOiiiiuwi. w 1 i ?""'" C - w-, r"V's '- v ' . : v M i-' A ( J ' W ) ' ' '.) : . 'Elite sport' a challenge to both mount By JOEL KATZENSTEIN and SCOTT BOWER Tar Heel Staff Writers One doesn't hear much about polo these days. There's an occasional news piece about Prince Charles falling off his pony at the Royal Grounds in London. And, of course, there's the apparel and cologne labels made fa mous by Ralph Lauren. For the most part, however, polo isn't exactly high pri ority news for Sports Illustrated or ABC's Wide World of Sports. Even ESPN, a pay cable sports station that gives coverage to almost every sport known to man, rarely, if ever, mentions the sport of kings. This really doesn't come as much of a surprise when one considers what goes into the game both physically and financially. For starters, the rules tend to be very com plicated. Only four people can play at any one time on one team and the person who has the straightest path to ward the ball has the legal right of way. Such strategy isn't always easily determined when the player and the pony are racing at speeds that often exceed 35 mph. Needless to say, it is also a real trick to stay on an ani mal that constantly darts across the field in quest of a ball that isn't much bigger than an ordinary baseball. One lo cal team, Polo South, recently played a match against a team called Washington, and as an incentive to remain in the saddle, anyone falling off his mount had to buy the team a case of beer. Danger is present for the mount as well as the rider. At a recent match at Quail Roost in Durham spectators wit nessed the near death of one of the ponies. A knowledge able spectator surmised that the pony almost died from acute stress and heat exhaustion. Especially active and competitive ponies are kept on a high-protein diet which makes them susceptible to high blood pressure and heat exhaustion. The pony at Quail Roost was well-attended to as hun dreds of people rushed forward with ice and cold water to cool the animal. Despite the admirable cooperation of the audience, it was not easy to overlook the fact that the ani mals are pushed (often beyond their physical limits), and a question of cruelty and inhumanity in the name of good, clean fun came to mind. Some observers feel that when an animal is forced to exceed its physical limits the sport ceases to exist. Perhaps that is the reason polo doesn't get much publicity. Expense is one of the most prohibitive aspects of the sport. Standard equipment includes everything from leath er riding boots to a helmet, and mallets can cost anywhere from $400 to $800-and-up. However, that doesn't include other essential equipment such as the pony riding gear and boarding facilities. Then there is training, food, health care, insurance, transportation, grooming and en try fees. The total can d Therefore, it stands tq afford to participate on ception) polo has been Originally played exclus is actually derived frorl Nowadays, however, the every description from A day at tne poio gt spectators as well as the to attract people from known as the polo cad horse lovers both rich Cars are driven throif right up to the field. Ta; take form, and to an look more like a large-s match. Mercedes are par parked next to Rolls pick-up trucks. . .and outnumbered 2-to-l (i same admission price (if local grounds). ror participants, pole but spectators are guar! interest be ponies or pi 929-0321 riEZLiC D HE L I V HE IRl Y INCREDIBLE PRICES 12" Pizza with one topping only $3.95 16" Pizza with one topping only $5.95 PIZZA & CHICKEN DELIVERY Mon.-Thurs. 4 pm-1 am Fri. & Sat. 4 pm-2 am Price Includes Tax G.nnrDr-n c..npnn'-;in? qnn Limited Supply AH Canvas ' y Reg. $24.99-$28.99 Open weeknlghts til 8 pm natural only Reg. $39.99 slight cosmetic fciemtshes - .- University square (Next to CranvillD Towers) 133 W. Franklin 942-1078 MS ('. r ') t v aw -w' -J Li U NATURAL L 6-1202. Roor $2.3 Cans 10 Ub. Bag HY-TOR Charco $1 .29 FRITO L Potato CI Assorted Flavors Q( ft n7. Ran w Good Thru 7933 Qi 8 The Tar Heel Thursday, July 7, 1933

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