BH(3rtiefc5mirtg.'88FTtday, October -21-; T883 s-d E3 ESI E3 n Ramee to share. mom o ght - - u . G 0 D 0 0 0 0 0 D 0 G G G G 15 discount wcollege ID One hour & rush service On site black and white developing and prints Photocopies ' y' Timbertayne Village Shopping Center 1 129 Weaver Dairy Road 0. 'Service and Quality Guaranteed DD FRESH FROM THE SPRING GARDEN! SUPER SANDWICHES AND AN EXTRAORDINARY COLLECTION OF BEERS A Good Deal &...A Good Deal MORE Free soft drink refills and your choice of one of our tasty side orders with each fresh sandwich; blackeyed peas & com, potato salad, corn chips, cole slaw, pinto beans, or buffalo chips (prepared in all vegetable oil). All prices include the 5 sales tax) All Items available for Take-Out CHIPS & SALSA . 1 .25 A tangy snack for anytime SPRING GARDEN BURGER ......3.75 Half (12) pound of fresh lean ground beef, grilled medium, and served on a toasted natural whole grain roll with lettuce, tomato and Hellmann's mayonnaise CHEDDARBURGO 4.00 Our delicious Spring Garden burger with aged New York cheddar cheese DRIVE-IN BURGER 4.00 Homemade chili, slaw, tomato and mayonnaise top our famous burger PHILLY STEAK SANDWICH 5.75 Fresh sliced choice ribeye steak, grilled and served on toasted French bread with aged Swiss cheese and sauteed onions PASTRAMI & SWISS RUBIN 4.25 A delicious grilled sandwich with lean -pastrami, sauerkraut, sauteed onions, aged Swiss cheese, nd our special sauce on rye WILD TURKEY SANDWICH ..4.50 Turkey breast roasted in our ovens, sliced, served on to j . ted oat bread with cucumbers and a crum cheese and tarragon dressing WILLIE'S FAMOUS CHILI 3.00 Homemade beef and 3-bean chili in a flour tortilla shell, topped with onions, celery and aged cheddar cheese, served with com chips LEGHORN'S CHICKEN SANDWICH 4.50 Fresh boneless chicken breast, lightly marinated, dipped in a beer batter, cooked crisp and served on a toasted natural whole grain roll with lettuce, tomato and mayonnaise GRILLED CHICKEN BREAST SANDWICH 4.25 Our specially marinated chicken breast, grilled and served on toasted oat bread with aged Swiss cheese, lettuce, tomato and mayonnaise Sun.-Thurs. 11 am-11 pm, Fri. & Sat. 11 am-1 am Corner of Main & Weaver Sts, Carrboro 929-2708 Geo Developing ($1.99 Value) 9GC-0S9SJ Next to Carolina Cable CAJUN GRILL.. ..4.00 Hew Orleans spices and our fresh chicken breast (a great combination) grilled, served on toasted oat bread with lettuce, tomato and mayonnaise HAM&TURKEY 425 Lightly smoked ham, roasted turkey breast with lettuce, tomato and mayonnaise on toasted oat bread (no hole in the middle) CUBANO 4.25 Roasted pork tenderloin and grilled smoked ham on a toasted natural whole grain roll with aged Swiss cheese, mild horseradish and BBQ sauce NEW YORK FRANKFURTER 2.50 An grilled authentic frankfurter (made by German butchers in New York)with Dusseldorf mustard and our special sauerkraut SOUTHERN STYLE DOG ...... 2.50 Our fabulous frank grilled and served on an Old Salem hot dog bun with your choice of mustard, chili, slaw and onions SPRING GARDEN CHEF'S SALAD 4.25 A tossed green salad of garden fresh vegetables, roasted turkey and lightly smoked ham, aged Swiss and cheddar cheeses with our homemade herb vinaigrette, served in a flour tortilla shell with com chips Vegetables & Cheese only 3.25 GARDEN SALAD 1.50 Carrots, celery, radishes and crisp lettuce tossed with our homemade vinaigrette CHICKEN SALAD SANDWICH3.75 Fresh chicken salad made the old fashioned way, with almonds, celery and special seasonings on oat bread A LA CARTE SIDE ORDERS (each) .75 Choose any of our delicious side orders a la carte: blackeyed peas & corn, potato salad, cole slaw, pinto beans, com chips or salsa OUR FAMOUS BUFFALO CHIPS 1.50 A large order of our special fries prepared in all vegetable oil MUD PIE . ...1.25 Our own mocha chip and chocolate ice cream pie, topped with Hershey's hot fudge wntih new Ihymami By DANA CLINTON LUMSDEN Staff Writer Rameses XIV, the live ram who appears on the football field during pre-game and halftime for each UNC home football game, will be joined by a human counterpart for the end of the season and for basketball games. Students expressed an interest in having a human mascot last year, said Carol Geer, Carolina Athletic Asso ciation president. Not only would a student in costume liven up the game, but Carolina was the only school in the ACC that didnl have one, she said. But when the mascot first appeared, many students felt that it didn't meet their standards. "(The costume) didn't make much of an impression on me. Of course, it helped promote school spirit," said Sharon Hickman, a sophomore international studies major fom Kernersviile. "1 believe that if they're going to spend the time and money, it should be good enough to make an impression." Mike Isenhour, a senior RTVMP major from Hickory, said, "I defi FALL INTO nzn iWv215 N. Columbia St. .. r ' V n nitely think that we should get a new one. Last year's looked real wimpy. If there is going to be a new one, it should definitely be meaner." The old suit didn't live up to the expectations of the CAA or the students, Geer said. "When we thought of a mascot, we thought of Buzzy at Georgia Tech, a kind of cute mascot," she said. "But many of the students associated the ram with the ram that's on all the Carolina para phernalia, a mean ram." The new mascot was an important CAA campaign issue last year, Geer said. "When I campaigned, students wanted a mascot," she said. "We had been doing a lot of work to raise spirit. We established a spirit council. We thought that a mascot would be an important addition to the spirit puzzle." A new mascot is currently being designed, and this one will be as close to UNC's logo as possible, Geer said. Richard Baddour, "associate athletic director, said a lot of work has been done on the mascot's costume, and the mascot should be back by basketball season. "It's difficult to please everyone," a .'..I.nilt.t. V? mascot he said. "The most important thing is that it promotes spirit for Carolina athletics." David Cunanan, mascot coordina tor, has been directly involved in the selection of the new suit and creating the mascot's new look. Alumni, television fans, students and young children all had to be considered in creating the suit's personality, Cunanan said. "A mascot had to be made to appeal to a lot of different groups," he said. "The mascot must develop his own persona. UNC has a very fickle campus. The mascot must get the crowd involved, maintain the personality of the character and maintain the decorum." The suit is being designed by Stage Craft, the company that created the Deacon for Wake Forest University and the Appalachian State University Mountaineer, Cunanan said. Although the human mascot is an addition to UNC spirit leaders, it will not take the place of the live ram in events, Cunanan said. "Theyll not only work in coordination with each other, but also with the cheerleaders, dancers and the band," he said. One of the advantages of having a live mascot is that it can be used for public relations as well as spirit, Cunanan said. "The ram could appear in hospitals and alumni benefits as well as pep rallies," he said. "It would help establish the school's personality more than anything." Along with a new look, the suit will have a new occupant, but his identity won't be revealed in order to keep his mascot personality real istic for the audience. I'vvi Carolina P rl d e 15 1 EAST FRANKLIN 9 4 2 - 0 1 2 7 IN NC: 800-451-8268 V 1 Spirted a r . ;t3 for the Discriminating , Fan. ' s Football Gamo Hour: Sat. 9-9Sun. 9-6 h o u r s ( NeedSttDES f Fast? I CALL- Photuick 968-1377 I I yirocessing every hour 1 -s I I 1 M-Sat 9:30-8 .3 Sun 10-5 4 ,vfcWW'eeev.K

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