flOtSPiy. AliW'ST XI, 1938
THE WAYNESVILLE MOUNTAINEER
Page 7
r I I
i I
LOCAL NEWS BRIEFS
PHONE 137
Stars of Eastern Tennis
-: F
Aiford, of Sylvester, Ga.,
, n Monday and in the guest
o'usin, Hugh J. Sloan, at
:!-i:ie.
M;isr2ie Whitesides, of Char
;. visiting Mrs. Annie Dee
n i other relatives and friends
W'.T.
v'.ifll
la:
Mi
Mr
the
M. K
M:
.. Ylvr'.Ie S. Waldo and son, Sel
Gainesville, Fla., are the
I' Mi. and Mrs. Ernest L.
Kiuh Jones, of Raleigh, is vis
is,.,, mother, Mrs. Eugenia Jones.
J.im's is recuperating from an
lt " .
. ,,,, Mrs. J. T. Bridges, Mr. and
Fiur.k Albright and son, Jimmy,
Sunday in Greenville, S, C, with
. I.ui'ile Jones Trollenger and
mx, Dan, Bill and David, of
till.', Ky., are visiting the
mother, Mrs. Eugenia Jones.
L m m m
aid Mrs. , Curtis Kuss had
It'll' ViUIiii otc niin-vii'j
,iinur's parents, Mr. and Mrs. H.
and two sisters, Miss Claris
ami Miss Almeria Russ, of Hen-
,!;villr.
.
ami Mrs. Marion Bridges and
Charles, spent the week-.i-
tin- guests of Mr. and Mrs.
;,1 Spearman, at '.heir home in
..vilie. S. ('. ' ' I
y;:-. S.viia Kay left during the week
f ,i -:av at Atlantic Beach.
,M- r.ii.'Iinf le N'eergaard has ar-
j for a visit in town and is the
in the home of Mrs. H. L. Mac-
t-'.iy.l -n. She had with her this week
b r -.'n, (lotilil ile Xeergaard, of New
V "k t.'ity. I
Mr.-. T. ,1.. Dramlett has returned
af'.o-: a week's visit with her sister,!
v.. ii r ii.,., i ':- ci, ..,,. a t - I
M : II. i-. A'Vtll, 111 unci YTUUU, AH, v. .
Mi-. Bramlett was accompanied by
Mi. and Mrs. W. L. Bowman, of
Lmrui-ville, S. C, who spent a week
hive.
Frank Thei'ivll, of Scottsboro, Ala.,
joined his family for a week-end visit I
at the Kirkpatrick apartments, where I
they are spending the summer.
Mrs. J. Franklin Williams and
daughter, Josi-elyn, of Morganton,
and Miss Marion McDowell, uf Pitts
burgh, spent several days here last
week. Both were formerly residents
of Waynesville.
...
Miss Tlieodosia Flud, supervisor
i of nursing in the district health de-
partment, left Saturday for a fort
night's vacation. While out of town
Miss Flud will visit friends in Eastern
Carolina and Virginia.
James A. Gwyn has returned to his
homo in Wilmington, Del., after
, spending several days in town as the
guest oi Mr. and Mis. T. Lenoir
Gwyn,
Miss Catherine Martin is spending
several days in Charlotte as the guest
of friends.
Mrs. J. N. Dillard and daughter,
Merilyn and niece, Miss Bobbie
Grasty, of Roxboro, X. C., have been
the guests for the past two weeks of
the former's mother, at her home in
Hazelwood. They were joined the
second week by Mr. Dillard and Miss
Lora Clayton, of Roxboro.
Mr. and Mrs. Carroll Bell and
young daughter, Louise Bell, are
spending this week at Nag's Head,
as the guests of friends.
Mrs. G. N. Henson, of Gastonia,
has returned to her home after spend
ing a week here as the guest of her
mother, Mrs. P. L. Turbytill.
Billie and Edmond Hannah, young
sons of Mrs. William Hannah, are
visiting Mr. and Mrs. Bruce Tucker,
at their home in Greeneville, Tenn.
.
The Rev. James Goodc, of Spencer,
and son, Jimmie Goode, of Asheville,
were guests during the past week at
the Waynesville Country Club. The
Rev. Mr. Goode was a former pastor
of the First Methodist church of Way
nesville. w
Mrs. James R. Thomas had as her
guests during the week-end Mr. and
Mrs. J. Frank Hodges and children,
of Hiawassee Dam.
Mr. and Mrs. Gongo Blineo, of Cin
cinnati, are the guests of Mr. and
Mrs, R. L. Coin at their home on the
Dellwood road. Mrs. Blineo is the
sister of Mr. Coin.
' t M &v '
Summer Tarts
1 cup of shortening.
H cupful of boiling water.
3 cbps of flour.
1 teaspoon baking powder.
! Salt.
1 pint of conserves.
To make the crust, melt the short
; ening in the cup of boiling water in
a mixing bowl. Add the sifter dry
' ingredients, and mix with a spoon.
I Roll out as for pit, cut out with a
; lather large cookie cutter and place
one tablespoon of conserve on one
tart and cover with another pressing
the edges together. Bake at 400 de
grees until light brown.
Baked Whole Peaches
6 ripe peaches.
6 tablespoons sugar.
Boiling water.
Cream.
Wash the peaches, rub all the fuzz
off but de, not peel. Arrange in a
shallow baking dish with the suar
and enough boiling water to cover the
bottom of the dish. Bake in an oven
400 degrees until tender when pierced
with a fork. Baste the peaches fre
quently with the syrup in the pan.
Serve hot or cold with cream.
Alice Marble anB Bobby Rlggi
Two of the outstanding tennis stars In the U. S. today, Alice Marble
of California and Bobby Rlggs of Chicago, pose for a picture at Sea
Bright, N. J., where they defend titles they won last year. Riggs
recently won the Longwood Bowl tourney.
11 ULm ry n H1 "pjj
Lemons doz. 15c
ARG0 CORN
No. 2 can 10c
Argo Red Salmon
Tall can 19c
RED HAM) Plain or Self Rising
FLOUR 241b. bag 95c
String BEANS
4 No. 2 cans 25c
Luzianne Coffee
lib. can 25c
GOLDEN RIPE
Bananas
4 lbs. 1 Sc
Marshmallows
Lb. pkg. .. . ..15c
SKINNER'S
Macaroni
2 pkgs. for . . 15c
Sug
o v 10 lb. bag ... .
25 lb. bag ... .
50c
...... $1.25
Fat Back or Bulk Lard lb. 10c
Mixed SAUSAGE lb. 121-2c
CHEESE
Full
Cream
16 l-2c
RPof ROAST, lb 17' f
rHSLSTEAK, lb. l!)c
BACON
Sliced
Rindless
lb.
FRYERS
Fresh
Dressed
lb.
ham
Fresh
Picnic
lb. 23c
lamb
Shoulder
Whole
lb. 121-2C
MISS VIRGINIA WHITNKK (ilVKS
j 1' AIM V (U KSTS
l Miss Virginia Whitner was hostess
at her home 'in Ha.i'lwood, on Satur
day nijrht complimenting her Riiests,
.Miss Katie Mary l.oj;aii. nl' Sueed,
Fla., .Miss Juanita Kller, of (.Hade
Sprinn's, 'a., and .Miss Mashie Chas
tain, of Moultrie, (la., nil classmates
of Miss H hitner at .Molitreat College.
The living rooms were decorated
with H'a'den (lowers, with yellow and
white predominating:.'.
Others enjoy injr the affair were:
Miss Edna Sunimerrow, Miss Eloise
i Davis, Miss Ruth Summon ow, Thom
as I'.laloek, Han W'hisenhunt. (ileil
Wyatt, I.awson Sunimerrow, t'anol
'Whitner., Edward l.yles, Ernest Truitt,
and .Commodore Cassada.
...
EVELYN (ran; observes
HUM II I) A V .MONDAY
Evelyn CiaiK, youn daughter of
Mr. and Mrs. (ieore Crair, cele
brated her birthday anniversary on
Monday 'afternoon at the home of her
parents in the Hawk apartments, by
assembling a jrioup of friends for
an afternoon of names. Miss Anna
Catherine Coin directed the playing..
A pink, uroen and white motif
marked the party appointments, while
lach guest was presented an attrac
tive favor.
The K'Uest list included, Doris Col
kitt, Shirley Colkitt, Carroll Louise
Bell, Ceraldine CoHtitt,- Betty Anne
Matney, (Jeraldine Stemmitt, of Bal
timore, Katherine Calhoun, Mary El
len Boone, Mary Joe and Patsy
Green, Doris (irahl, Doris Brings,
Patsy Gwyn, Betsy Siler, Marian
Isenhour, Kuth WaKenfeld, Eloise
.Martin;
Nancy Jones, Theresa Alley, Thel
ma Ann Jones, Betty Smith, Marie
Strange, Andy Atkins, Marguerite
Way, Helen Jewel Robinson, Jackie
Sue Messcr, Danna Jo Queen, Bet and
Sarah Brown, Betty Brown, Adelaide
Davis, Jean Rotha, Mildred and Doro
thy Milner, Marguerite Brendle, Bar
bara Ann Boyd, and Bebe Med ford.
Mrs. Arthur Hull Withers, of Mem
phis, Tenn., is visiting her parents the
Rev. and Mrs. R. P. Walker.
Mr. and Mrs. Richard N. Barber, Jr.,
have as their guests at their home
on the Dellwood road, the hitter's
mother, Mrs: V; W, Norman, Of
Griffin, Ga.
9 V W
Vegetable Salad Plate
6 medium tomatoes.
1 'i cups flaked salmon.
'2 cup diced celery.
1 tablespoon minced green pepper.
Pepper.
1 1's teaspoon lemon juice. ,
1 tablespoon French dressing. '
28 tablespoons mayonnaise.
: 6 cooked stalks broccoli.
1 cucumber.
Lettuce. '
6 deviled eggs.
Stuffed olive, sliced.
Cut a slice from the stem end of
the tomatoes, then scoop out to form
cups Sprinkle with salt, invert on
a plate and chill. Make salmon
salad by combining salmon, 1 cup of
chopped tomato pulp, diced celery,
green peppers, lemon . juice, French
dressing and mayonnaise. Chill.
Pour some French dressing oved the
cooked broccoli and chill. Slice the
cucumber, lengthwise, withthe peel
ing on and chill in ice water. Just
before serving time, fill the tomato
cups with the sklmon salad. Then
arrange a stack ' of broccoli on one
side of each dinner plate. Place a
tomato cup on lettuce beside it.
Close by arrange 3 or 4 of the cu
cumber slices and a deviled egg, gar
nished with stuxed olive slices, and
placed on lettuce.
Tasty Dishes
2 Cooked beets,
lemon juice and
When -the hot August days come
upon us it is a relief to have a meal
that requires-the minimum of prep
aration on the part of the housekeep
er. Treat the family frenucntly to
fruits for the first course, a salad
that looks and makes them feel cool.
I'se plenty of vegetables, simply
cooked but well seasoned. I'se these
menus, and if liked, put them away
for fut me use.
Summer Borlsch
.'! large beets, 2 cooked, 1 ram.
1 quail meat stock.
Juice of l lemon,
l teaspoon sugar.
I cun cream.
Peel and grate the
add to the stock with
sugar himmrr 5 minutes. Mean
while grate the raw beet, add to first
mixture and strain through cheese
cloth, pressing to extract all beet
juice. Scald ami add cream, chill and
when serving top each portion with a
teaspoon of whipped cream, sweet or
sour.
Boiled Chicken
Broilers, cleaned and split softened
butter or margine. Rinse the broilers
first in cold water, then in hot water
and then in cold again. Then, using
2 tablespoons of butter for each
broiler, grease the skin side thor
oughly. Then place l tablespoon of
butter or margarine on the inside of
each broiler.. Arrange the broilers
skin-side down on a broiled rack in
the broiler oven, which has been pre
heated 10 minutes. Broil under a
very low broiler heat for 20 to 25
minutes or-until. practically done.
Turn and brown 5 minutes 'on the
skin side or until golden brown.
Spicpd Tongue
l smooth beef tongue, H'i lbs.
1 V4 teaspoon salt.; ,
1 cup vinegar.
.'1 tablespoons sugar.
!i bay leaves broken in pieces.
18 whole cloves.
1 large onion peeled and sliced.
1 tablespoon lemon or orange rind
in pieces.
Wash the beef tongue well. Ar
range in, a deep covered kettle or
Dutch oven, cover with cold water,
bring to a boil, and then pour off the
water. Next add enough cold water
to come about two-thirds of the way
up around the tongue. Add the other
ingredients, cover and simmer about
3 hours. Cool in the liquor, remove
skin and root from the tongue. Chill
and serve: sliced thin.
Spanish Onion and Beet Salad
1 larg. Spanish onion, peeled and
sliced. "..'
teaspoon salt.
Pepper; ." .
2 tablespoons vinegar.
2 tablespoons water.
2 cups sliced canned or fresh beets.
:Vi cup French dressing.
1 bunch watercress.
Sprinkle the sliced onion with salt
and pepper and pour the vinegar
and water over it. Let stand 1 hour.
Mix the beets with; the French dress
ing and chilli hour. Drain the on
ions and mix with the beets and wa
tercress in abowl.
: Frozen Apple Sauce
Add 4 tablespoons of sugar to 2
cups unsweetened apple sauce, then
add 1-3 cup of orange marmalade.
Fold in cup of cream, whipped
stiff. Freeze. "
Save When Trading
Gtt Quality Along With Price
T71w. Roll' Call, 24 lbs 63c
TlOUl Yukons Best, 24 lbs. . . .90c
Cnjoy the. uesuf.
Kit MefoaPolUan Qlawi
Suga
10 lh hncr
25 lb. baj?
..50c
$1.25
DUKE'S
HOME MADE
MAYONNAISE
Gallon Size
$1.45
Miracle Whip Salad Dressing, gal. $1.29
HtOSSK and IlLACKWEM'S
Date and Nut BREAD . . . . . .2 for 25c
Morton House DATE PUDDING 10c
SKINNKK'S
EGG NOODLES, 5 ozs.
3 for 25c
: Minute OAT MEAL ........ ..20c
Dinner Plate or Cup and Saucer
SHREDDED RALSTON .2 for 27c
TOWDERER SUGAR
.3 for 25c
(JOLD MEDAI;
1UII1. V. ;8 Small .
lTilL.1V
4 Large .
25 c
PET or CARNATION MILK
( Small ...... ..... .
TJ A.
pi
KASPHERKV or HLACKHERUY
HOME-MADE JAM, pt.
. ...35c
SUNSWEET TENDERIZED
r runes 2 ib pkg...
2 for 25c
25c
Macaroni or Spaghetti ... . 4 boxes 19c
WHITE HOUSE
PICKLES
Sweet Mixed, qt. . . .23c
Dill or Sour, qt 19c
Orange, No. 2 can . . . . ,10c
Grapefruit, No. 2 can, 3 - 25c
Juice
ENJOY OUR CHOICE MEATS
Local Products Recommended
When produced in Hayweed, we find them to be good.
We feature such products. We recommend them to our
customers. :
For instance: Land-O-The Skj' canned products: Pet
Milk Products: local produce, milk, butter and eggs.
C. E. RAY'S SONS
THE FOOD STORE
'jW1 'ia "Li yim . .