NaturalistProgram
Events Announced
Naturalist talks and trips in the
Great Smoky Mountains National
Park continue this month under
the sponsorship of the National
Park Service. All events are open
to the public, and no registration
1) necessary. Planned for the
coming week are the following:
Monday, illustrated talk on "Ex
ploring Our National Parks." 8: IS
Changed Stories
DALLAS, Tex. < AP> ?- Over a j
tocUble beer a customer asked
bartender Virgin M. Washam If
the place ever had been robbed.
"Nope," Washam said.
Well, thi* la It," uld the cus
tomer, flashing a snub-nosed re
volver
After taking $170 from the bar
tender, he strolled out past four
other patrons and fled in a car.
i p.m., Greystone Playhouse, Qat
{linburg.
Tuesday, nature walk, starting 9
! a.m. from Park Headquarters
I building.
Wednesday, 2'a-mile hike to
' Laurel Falls starting ft a.m. from
: fighting Creek Gap.
Thursday, illustrated talk on
j Bears and Other Anitt lis in the
| Great Smoky Mountains National '
Pafk," 8:15 p.m.. Andy Huff House, j
Gutlinburg
Friday, 4'^-mile hike to Alum
Cave Bluffs starting 9 a.m. from
Alum Cave Parking Mrea. Bring
lunch.
srzs
Cold
U SgJ Starch
MC^Just Stir!
sn difKtions on box
?-'!(? I
^r i ? I
| It's on American Custom-. U
I i v. ^
h .. .the NEWS with a cup of good coffee
I And whan you think of good _ I
I coffaa. you- can't help think- ,
W ing of JTO Special. With ? i~ , i|~*"!^|
J arary tip it'* naw bacauaa l
A it ha* that unmiatakabla j A
II flavor charactar thai com#* jMflr ?KSh
J only from it* 100% Premium I
y Carored coffees. N Jf J
New Lightweight
Champs
I >' *
Ifew Heavyweight 1
Champs
m
?*
NEW 56 CHEVROLET
TASK'FORCE TRUCKS!
A MODERN V8 FOR EVERY MODEL I
A MODERN MODEL FOR EVERY JOB!
There's a new Chevrolet Task-Force truck
I powered and built to do your job in record
i time and at rock-bottom cost I
B Champs of
ovary weight class!
New Middleweight
Champs
High-powered VETs-etandard in heavy-duty jobal You get the big
new 322-cu.-in. Loodmaster V8 in 9000 and 10000 series trucks. The
Taskmaster V8 is standard in other L.C.F. and heavy-duty models. ?
In lightweights and most middleweights, V8's are extra-cost options.
New. wider range of models?rated up to 32.000 lbs. G.V.W.I Come
1 In and1 look 'cm over! Pickups, panels, stakes, heavyweights rated
op to 50,000 lbs. G.C.W. with new Tripie-Torque tandems -the right
model for your job with the most modern features money can buy!
Anything less is an old-fashioned truck!
Driw wfth tare... EYErfWHIlK | ^
WATKINS MOTOR COMPANY
MAIN STREET Fruchtmd OMnobtle - Ch?v roWt IMafer Licons* No. Ill J WAYNES VILLI
? ? 1 1 , ~?i?hit?ini? y
. Working - Girl Cook's Quick Trick 1
OlIIOKFN' MASH made with instant rrcam and froaen potato
pattirs.
By CECILV BROWNSTONE
Associated Pre* Food Editor
HEAVEN MAY PROTECT the
working girl ? but heaven doesn't
provide recipes. Our career-lady
rriends are always asking us to
suggest dishes that are speedy to
prepare. '
For lunch recently we served
an easy new main dish?Creamy
Chicken Hash. It could be used
for supper. Diced cooked chicken
and frozen potato pattie.s are' the
main ingredients. Over them goes
a sauce made with the compara
tively new product. Instant cream
?so convenient because it can be
kept on a pantry shelf. The dish
can be baked to a bubbling brown
while you set the table and make
a salad. Hot crusty garlic bread is
also a good accompaniment to the
chicken casserole.
Once you try handy instant
cream in this sauce, you'll prob
ably want to use it in sauces for
other dishes because it adds rich
ness. During the warm weath
er, you can use Instant cream in
homemade Icecream sodus jiml in
chilled soups to good effect.
Want your biscuits and pastry
to have a beautiful golden glaze?
Mix a tablespoon of the instant
cream with a tablespoon of hot
water; brush the mixture on the
biscuits or pastry before baking.
If there are tea-drinkers in your
household we can strongly recom
mend Instant cream for use in a
I
good hot strong cup of that com
forting beverage.
The quick-frozen potato patties
called for ir. our Creamy Chicken
Hash recipe come fou? to a 12
ounce package. They are made of
shredded raw potatoes seasoned
with salt and onion, and are rec
tangular in shape. They should not
be thawed before using in the
chicken hash casserole.
CREAMY CHICKEN HASH
Ingredients: V4 cup instant
cream. 4 tablespoons flour, lilr
cups seasoned chicken broth (cold
or warm), 1 package (12 ounces)
quick-frozen potato patties. 2
cups diced cooked chicken (bite
size pieces), grated Parmesan or
Romano cheese, paprika.
Method: Stir instant cream and
flour together thoroughly in a
saucepan. Gradually stir in the
chicken broth with a whisk or a
fork so mixture is smooth. Cook
and stir constantly over moderate
heat until boiling and thickened.
Place frozen potato patties in bot
tom of shallow casserole; a deep
heat-resistant glass pie plate (0V$
by 1V4 inches) is perfect to use.
Arrange chicken over patties. Pour
sauce over chicken. Sprinkle gen
erously with grated cheese; sprin
kle with paprika. Bake in moderate
(373 degrees) oven until top is
browned and sauce is bubbly ?
about 25 minutes. Poke a fork un
der chicken and sauce and try pota
toes to make sure they are cooked.
Makes 4 servings.
Two Waynesville Men
Now Serving In Korea
24th DIV.. KOREA ? Two sol
dier* from Waynesville, Privates
Jack S. Finger and William H.
Grahl. recently arrived In Korea
and are now members of the 24th
Infrantry Division.
The 24th is one of two American
divisions stationed in Korea. It
was the first U. S. unit to light
in the Korean conflict.
Finger, 21, son of the Rev. and
Mr*. John C. Finger, Route 2, was
graduated from Waynesvtlle High
School In 1953 and attended West
ern Carolina College.
Grahl, son of Mr. and Mrs. Genoa
Grahl, 908 East St.. is a 1994 grad
uate of Wayneavllle High School.
The 19-year-old soldier attended
the University of North Carolina.
The men. infantrymen with Com
pany C of the division* 34th In
fantry Regiment, entered the Army
in October 1955 and completed
1 basic training at Fort Jackson. S. C.
President Barred
GEABY. Olda. (AP) ? Member*
jf the Geary Business Club wait
ed In vain for their president
.1.' .... - .. ? - \ tf ? . ? , ...
Glenn Moore to show up. t
The ?ic*-pre?id?nt took over
and conducted the meeting. As
the members unlocked the front
to leave, they found their presi
dent outside He said he had been
pounding on the door trying to
get in but the meeting was in the
back room and no one hetrd h|m
? ? 3"^% t
m^mrrw?
7*? * ? J Cii
I NEW FRESH!
tL____^| K2gc;r3rls j~p**>g*ir?+
lis MOTHER'S DAY
Dewco Shoe Peg Corn ?.? 2 qiM 35c AAITF
Burry Moonlight Mallows | pwt?Z 31c >
Sunshine Vanilla Wafers ... 31c H
^rr^r:rjMt ",hHScf??
Superfirte Lima Grands 2 c? 27c tBPi
"Stiper-Riq;ht" An A&P Exclusive
Luncheon Meat -
White House Brand ? .Evaporated
Milk 10 - 59c 5
Seabrook Farms Frozen
Broccoli Spears ...... ^k?ez 25c
Seabrook Farms
Baby Lima Beans^ !?k?^_23c
Ann Page Fine Foods
Ann rage Assorted
GetaKns 5 pk' 27c B&j
Ann Page Pure Grou?d
Black Pepper 2 2C^S 25c 4S?Z 23c
Ann Page
Red Beans cw,?v?.. 2 '?? 23c
Ann Page Creamy Smooth
Peanut Better 36c
Ann Page Imitation
Maple Syrup ^ 29c
Fine Topping for Desserts?Hershey
Jane Parker Delicious * 1' ? '
aa Peach Pie or
' ,2C? Z9c Bhiej>erry_Pie_ _LV?
Jane Parker While Bread EJ- 14c
,, .n CAa Ghocolate ChipCeokies Pkg. 29c
,4&? OJ|C Heal ft Serve Rolls P'Xr p.. >Te
MARVELOUS "SUPER-RIGHT" MEATS
"Super-Right" Heavy Western Grain Fe<t Beef Plate
Stew Beef 2 25<
"Super-Right" Fresh Center Cut Loin _
Pork Chops - 67"
^"Super-Right" Loin End t
"Super-Right" Pure Pork Pork Roasts Lbj37c
Link Breakfast
Morrell's Pride Sliced
Sausage B?? S39c
Cap'n John's Precooked
,.0,. OC RekSHcke "J? 29c
Pkg. Small Dressed
^ I Black Baee u. 25c
_ ^ I I
Chocolate Syrup 1JJ(J
A&P Brand Dried
Seedless Raisins 17c
Most Flavors?Box Sale ?
Chewing Gum 19c
Good Quality
lona Corn 2 25c
"Our Finest Quality" A&P
Apple 3 25c
I- UUU
Strong heart
2 c iLV 19c
Gerber's Raby Foods
Fo'o'ds J 3 J?rs 3lC
pS3T* 2 29c
Blue Label
Karo Syrup
bol 23C
Waxed Paper
Gut Rite
125 Ft- TSr
Roll
Sanitary Napkins
Modess
2 5lf 77c
Dreft piff. 30c
Cheer 30c p^. 72c
Tide ?- k', 30c ^ 72c |
Oxydpl with Bleach r pk* 31c
Duz pwV ^Oc p^j 72c
Lava Soap 2 ?* 21c
Camay Soap 2 b"?, 25c
Camay Soap 2 17c
Ivory Flakes ??. 31c
Ivory Snow ? 31c
Ivory Soap 4 &? 23c
I von/ Soap 2 Ban 17c
Ivory Soap 2 29c
i * ij\'i ?1<!> (uv . > \
^ ???
yi/ J*
xQf \ \ \ \ \ TjHHBHpHHpHHHHpM^^
LEMONS
Salad Mix 8* 17c
Regalo gfl ^
Slaw Mil j? 15c Lb 1AQ
Calery . Ki? 12c
Watermelons * T
Crisp Fresh Firm
Carrots - - 2 & 15c
Cheek Full of Juice Florida Fresh
Oranges--8 & 49c
Store Location 304 SOUTH MAIN STREET
? Thee* Prices Effective Through May Utb