??I
pu
? Extension intern
; Adewale "WaUy" Majekodun
mi will *~be working with the
\ Hoke County Agricultural Ex
, , tension Service from May 29 to
. August 17 this year. Ma
jekodunmi will be serving as a
summer intern, sponsored by
the Agricultural Extension Pro
gram at North Carolina AAT
State University. The purpose
?of the summer internship is to
provide on-the-job paid ex
perience to students interested
in careers with Extension. The
interns receive instruction in
flow to deliver informal educa
tional programs to diverse au
diences. Majekodunmi will
work primarily with the
county's farmers, under the
supervision of county extension
chairman Willie Featherstone.
A native of Nigeria, Ma
jekodunmi received his B.S. in
agricultural economics this spr
ing from A& T. He plans to at
tend graduate school at A&T,
. ? studying production economics.
4. .Front Burner
Continued from page 9)
dosages and combinations of
estrogen, flouride and calcium
have been found to be the most ef
fective, though estrogen and
flouride are not without risks. This
is.something to be determined by a
physician.
1 recently was visiting in the
home of my sister in Guilford Col
' lege and had the opportunity to
.. look at a cook book from UNC
-.Qreensboro. 1 copied several
recipes I would like to share with
you.
CREAM PUFFS
1 1/2 cup water
1 1/2 cups all purpose flour
3/4 cup butter
: 6 eggs
? Heat water and butter to rolling
boil. Stir in flour. Stir vigorously
over low heat about 1 minute or
until it forms a ball. Remove from
? heat. Beat egg all at once. Con
tinue heating until smooth. Drop
by teaspoon in I inch balls onto
ungreased baking sheet. Bake
20-30 minutes in 400? oven or until
puffed and golden. Cool away
from draft. Cut off top. Pull out
filaments. Fill.
PEACH PICKLE
3 cups sugar
4 sticks cinnamon, broken
peaches
1 cup vinegar
12 whole cloves
A good meat accompaniment.
Prepare syrup, add cloves and cin
namon. Drop peeled peaches in
syrup and cook until barely tender.
Pack in jars. Process 10 minutes.
PECAN CARAMEL
3 cups sugar
1 cup milk
2 cups chopped pecans
1. 1/2 cup sugar
2. tablespoons butter
Boil 3 cups sugar with milk. Melt 1
1/2 cup sugar in an iron skillet to
caramel. Cook sugar and milk
mixture to soft ball stage, then add
caramel, nuts, and butter Remove
from heat and beat until creamy.
Pour into buttered dish. Cut into
squares when cool.
GOLDEN NUTS
1 1/2 cups sugar
1./4 cups warm water
2 tablespoons grated orange rind
3 tablespoons orange juice
1/4 teaspoon cinnamon
2 1/2 cups nut halves
Stir sugar with water and add
orange juice. Cover and boil 1
minute until sugar crystals on side
of pans are dissolved. Uncover,
;cook at 240? or soft ball stage.
Add remaining ingredients. Stir
with fork until creamy. Turn onto
waxed paper. Separate, cool, store
4n tight container.
WATER CHESTNUTS
IN BACON
.Slice chestnuts. Cut bacon strips in
<vh$lf. Spread a thin layer of peanut
-butter on bacon strips - wrap
around chestnut secure with
toothpick. Broil until bacon is
crisp. Serve hot.
? Schedule
Wednesday, June 6, 19S4, 10:00
*a,B, - Wayside Extension
' Homemakers Club Meeting.
Tkanday. June 7, 19*4, 10:00
- Raeford Morning Extension
Homemakers Club Meeting.
SAVE ON
Orange
Juice
78
C
6?i
SAVE ON
KMAI ? AD OR! SSING
Miracle
iWhip
A*P COUPON
99
C
.UMTOM WITH COUPON AND 7JOOROER.
OOOO THRU DAK, JUNK 1 AT AAP
UMTONC WITH COUPON AND 7JOOROCR.
OOOO THRU SAT., JUNE 2 AT AAP #639
I I I I T T IT i i i i i i i i i i :
Chili Sauce THamburger Buns
'??ill $AtK:
TEXAS PETE d|AA
Q ooz |UU
W cans
IANE PARKER OR HOT DOG
3 I00
SAVE ON
Nv M s
Tomato
Ketchup
78
C
AP
UMT ONI WITH COUPON AND 7M ORDER.
1OOOO THRU UCt. JUNE t AT AAP
?ROf M
' ' ' ' i ' ' ' i ' ' ' ' '
!*'* I miIJWiiK
S1.000FF
W TMTH n COUPON AND PUHCHASl Of AN \
STONEWARE
COMPLETER PIECE
Each ot ihtu advertised items is required to be readily available lor
sale at or below the advertised price m each AIP Store, eacept as
speciiicaiiy noted in this ad
PRICES EFFECTIVE THRU SAT. JUNE 2 AT A??P MP WIU. GLADLY ACCEPT CHECK
IN RAEFORD. N.C. CASH&KJ CARDS FROM:
ITEMS OFFERED FOR SALE NOT AVAILABLE TO S95TA!LK5225~
atucd oct a II ncAiCDcnDuuum ccaicdc FOOO UON ? WINN DOQE ? Bt-LO ? INQLES
3 Beautiful Patterns m
Hand Painted Baroque Mi
STONEWARE sSTpfl
WITH EVERY 3.00 PURCHASE1
OTHER RETAIL DEALERS OR WHOLESALERS.
Pork Specials
Whole Smoked Picnic
FRESH LEAN COUNTRY FARM
68S
WESTERN GRAIN FED BEEF
Chuck
>5^5221533^
Cubed Steak
WESTERN GRAIN FED REl I
Oi Roast
Bone-In
lb.
97,
0
Family
Pack
lb.
WESTERN GRAIN FED BEEF
U.S.D.A. INSPECTED FRESH BONE-IN ?fl1*7
Itukey Breast *?f? 1 Chuck Steak ? 1
WESTERN GRAIN FED BEEF
COUNTRY PRIOE BONE-IN j <#i
Mixed Fryer Perts ?. DO Shoulder Roast ?> I
WESTERN GRAIN FED BEEF
COUNTRY PRIOE M||_ BONELESS jqq
Fryer Wings ?. 79* Rib Eye Steak 4
WESTERN ORAM FED BEEF
BONELESS-FAMILY PACK
Beef Stew
A*P QUALITY FRESH
(3 LBS. OR MORE)
Ground Chuck
ANN PAGE
Sliced Bacon
FRESH LEAN COUNTRY FARM
. 198 %PoricLoin * 169
47R FRESH LEAN COUNTRY FARM my
?, I Picnic Pork Roast . 99*
4(W| SWIFT HOSTESS mq
'JZ 1 Canned Ham
Dairy Charm c'elmTMargarine Quarters
FLAV-O-RICH
MRS. FILBERT S GOLDEN
All
Flavors ? Qt.
2"d
Skinner Macaroni
RAGU ALL FLAVORS
59"
RAOU ALL FLAVORS
Spaghetti Sauce "sr Sir
ALL VARIETIES ?JQQ
Kraft Dressing v- I
ANN PAGE UNSWEE1
59cq
Grapefruit Juice
44 ox.
FRENCH'S OA*
Instant Potatoes 13?T Sir
i Grocery Special
69* Pot Pies
^?fQ ALL VARIETIES
? Ml P's Pizza
1"
ALL FLAVORS SARA LEE
Bright Eyes 'zx 89* Pound Cake
tfEFA
3 ,ot
WHITE CLOUO WHITE ? ASSORTED
Bath Tissue
ALL FLAVORS
Daily Dog Food 5
4 roM
pfcg.
15Vi oz.
pfcgt.
9.5 oz.
pke
FARMER'S CHOICE
CWihiU^tMMJa A 20 OZ.
onoesuing roiaiocs c pkg*.
SARA LEE
AftP Biscuits 4 '? 79*
OOORMET ALL FLAVORS
Breakstone Dip
KRAFT SHARP jqq
Cheese X
FRUIT ON BOTTOM ? m ?
-79*
Flav-O-Ricli Yogurt 2
ctrw.
Pepsi Cola
DIET PEPSI ? PEPSI FREE ? MTN DEV.
2 Liter
Plastic
99
GOOD ONI Y IN HAl FORD M C
Budweiser
Beer ?6 s
GOOD ONLY IN RAEFORD N C
Inglenook $049
Wine O
GOOD ONLY IN RAEFORD. N.C
TEXAS GROWN fWfc* FLORKJA SWEET ^ffll FAMROC SHAMPOO OR
Honeydews ^99* fellow Com 12^r
RED RIPE FAMILY PACK QtfW PLANTATION RIPE MENMEN SPEED STICK jyy.
Tomatoes 99* Pineapple 99* Deodorant 2 us 3^
TAMQY FLORKJA CALIFORNIA 49Q BARBASOL nnn
Fresh Limes 5 X I Ripe Cherries I Shave Cream 3 is Z?
CRISP M||a CALIFORNIA QtfW BLACK/WHHE tt BICH P4WMI
Romaine Lettuce A Do Crisp Carrots ii 39* Philco IK 9 59^
c
)
Sun. 9 A.M. -6 P.M.
Mori.-Sat. 6 A.M. - 10 P.M.
EDENBOROUGH CENTER