A8? SAT.. MOV. 2 Kf Mf M SMS MOT AVMUBU TO WHITE ? YELLOW ? BLUE White Ooud Bath Tissue ^j_ ? ? ? ? ? ? ? ? ? ? ? ? ? 40* *4 roM pfcg J f " T *y-i "" CiQnn||ijn|ri|ln|f ?luuu.umT_.uuu Win?*tAre^ MAU* FRESH BOSTON BUTT REGULAR ? BUTTER U.S.D.A. CHOICE WHOLE t A Totine's vPizza ^ Mt * Spaghetti Sauce HOSE ' MOON WHOLE SMC K ED ; 11 oz pkg 32 02 bt1 99 90NELESS Buffet Ham 4-7 lb avg (Half 2 1 9 lb.) lb 199 COUNTPr PRIOE FRESH Fryer Breast lb. |28 BUY OWE OCT ONE FREE SAVE USCA CHOICE BONELESS Pat Pies 3^ 1" Spaghetti 2 is 59s Honnel Sizzlers ?1M Beef Stew 1* SHANK OR BUTT PORTION Cottage Cheese ? 79* Mk? i ft Cheese '*? 89* Smoked Ham FLORNMGOLD 100* PURE BETTY CROCKER CAROUMA PRIDE Orange Juice *?r Vs Cake Mixes 79* Sliced Bacon BETTY CROCKER CREAMY LOUBRKH X 1" Pete FresUpys ^ 139 mqHh PiUsbury 3i Biscuits ?1 USJUk. CHOCK BONELESS RUMP ROAST OR 88* m London Broil ? 2** FRESH PORK 139 Spare Ribs ? V * FRESH DRESSED * 139 Pan Trout ? 159 12 az P*9 REGULAR - LIGHT ?i'2" GOOD ONLY IN RAEFORD. NC ALL FLAVORS Carlo Rossi 1.5 ftr. btl. GOOD ONLY IN RAEFORD. NC 2*9 I Crist . CA( Ronaine cat Pepsi Cola I Cants h 05r Lettuce r,!)5r S1???S?s 3.-100 Porcelain China NOTM. AUMUM ( WITH EVtRY 0.00 PURCHASE *1LOOOFF I awnrnscourowANOPURCHASf o* ? ?M* GOLD OR PIAT#*** WHO Fine Porcelain China ? Completer Piece oaoimitiDnmiM COUKMQ0009UN.OCT I - ^5* *? ?- ? ' i >.-2 - "/? ' ?'? 7m Sooth RMn St. - . &>*> W *"? ? ? N.C. Mon.-Sot. S a.m.-8 p.m. Sun. 9a.m.-6 p.m. . . . Fran! Burner (Continued from page 6) spread can of mushroom soup over the mixture and spnnkie with but tered bread cubes. Bake, un covered, for one hour in a 350 degree oven. Before removing from the oven, sprinkle the top with a cup of grated cheese and bake until bubbly. Chicken, turkey or ham may be used in this one dish meal. Craaehy Torfcry C iw rolt 3 cups cooked, diced turkey (chicken may also be used) 1 cup cooked rice 1 can sliced water chestnuts, drain ed 1 cup celery, diced 2 tablespoons onion, chopped '/i cup almonds, sliced (optional) 1 can cream of chicken soup, un diluted l/i cup mayonnaise ?A - V* cup cornflakes or nee krispies, crushed Combine ingredients and mix well. Bake at 350 degrees for 45 minutes. Last 1 5 minutes add corn flake crumbs or nee krispies. Serves 8. Note: Put in 2 -quart casserole or divide between 2 1 -quart casseroles; cook one now and freeze the other for mother meal. Oatmeal Nat Cookies 1 cup shortening 1 cup brown sugar 1 teaspoon vanilla 2 eggs I cup sugar I h cups plain tlour 1 teaspoon soua 3 cups roileo oats 2 cups chopped pecans Cream shortening, add sugars gradually; add vanilla and sgg s and beat weil. Sift flour and soda; add to creamed mixture. Add oats and nuts and mix well. Drop by teaspoons on greased cookie sheet. Bake 7 minutes in 425 degree oven. ...Vegetables (Continued from page 6) ing such as old bedspreads, fable cloths, sheets, shower curtains, burlap bags, or plastic to protect the plants against frost. It's ad visable to erect a support frame around the plants to keep the covering from touching the niant's foliage and causing damage. Try to place the covering over the plants about two hours prior to sunset. The covering should be removed the next morning when rhe air temperature rises above 50 CF There are also ways to save those last green tomatoes without expos ing them to cold weather outside. First, harvest only the "mature green" (glossy appearance but ao red color) tomatoes that are free of bruises, insects, and diseases. Se cond, place the tomatoes :n a single layer on a table in a base ment or vacant room with a temperature between 60 o "2"F. Some gardeners prefer o vrap each ;omato in newspaper prior to storing. The spread 01 decay among the fruit will be reduced if the tomatoes are not allowed to touch each other. Remember, temperature not direct sunlight controls the ripen ing process while n storage. The Hoke County Campus of Sandhills Community College offers a chance. . .For a $10 registration fee. you can train for a CARIES IN AITEX waitress TRAIWNG COURSE Ho*. 11, If, 26 (twm. ?*t?) 7 9:30 Ml. Edmborovgii Restaurant R? ford DID YOU KNOW 7 m *5.00 A MmA WB B?y *20,000. Of NATIONWIDE i iff ttnvtflttfT If As# 21 Or Younger (Ornfr A UtHm Motm tf Over 21)