Newspapers / The Echo (Pisgah Forest, … / Nov. 1, 1945, edition 1 / Page 11
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■!°yember, 1945 THE ECHO PAGE ELEVEN Illll I Itll III ■Feminine News-Views SOCIALS - FASHIONS - RATIONING, SEWING AND COOKING HINTS By LUCILLE HEFFNER, At The Library Margaret Montieth Marries M. W. Jones ^iss Margaret Montieth, daugh- of Mr. and Mrs. John W. Mon- Sr., was married to Marshall Jones, son of Mrs. R. A. Jones, " Clyde, on October 5, at 7:15 p. in the First Baptist church '’^rsonage in Clayton, Ga. bride was unattended. She *»re a white wool dress with black ‘'tessories. The bridegroom re- ^ntly received a discharge from U. S. Army. Mrs. Jones is employed in the '■lishing department. Is The Time To; Crochet. Eat apples. Give thanks. Give thanks again. Get ready to feed bees. Put winter - on roses, ijsve the batteries charged. p^®an aluminum. the garden hose indoors, too. ^^“harperi Mabel’s pet paring Ijy^ant some tulip and crocus the neighbors in for your ^ding anniversary. . now what you need—of- ^ it’s first come, first served. A PRAYER FOR A LITTLE HOME Send us a little home, ^ome back to, when we roam. Walls and fluted tiles, windows, a view for miles. H firelight and deep chairs, white bed upstairs— ft talk in little nooks, colors, rows of books. jj ® picture on each wall, many things at all. send us a little ground, % trees stand round. Aely flowers in brown sod, ®^head, thy stars, O God. ^ bless thee, when winds blow, '' home, and all we know. Florence Bone Ecusta Girl Weds Clyde Man in Georgia ^*‘AllERiBS AND VEGETABLE SOUP lbs. spareribs ^blespoon fat or salad oil , '^ups boiling water V teaspoon celery seed y teaspoon savory teaspoons salt .^teaspoon pepper cups canned tomatoes . *>iedium carrots, quartered g Kreen pepper, cut in strips . «mall onions, halved >Hedlum potatoes, quartered iij, ^^er spareribs cut in pairs, but jb 'tracked. Brown well on both ItMj® in fat in Dutch oven or deep Add next 5 ingredients Co bring to a boil, and simmer, itj,.®*‘ed, 45 minutes. Then add re^ lo ingredients, and continue Vjj ^mer 30 minutes, or until ‘^tables are tender, serves 6. Your Guide To Daily Living From Washington Bureau A NEW WASHING MACiyNE will be out this month which also washes dishes, peels potatoes, churns butter and freezes ice cream. You can buy the washer and add the attachments later if you’d rather. THIS YEAR’S CHRISTMAS TREES can be dressed up in a new and softer light with a fluorescent bulb which glows rather than twinkles. Also, it uses less current. A NEW WOOL-LIKE FABRIC was developed from chicken feath ers during the war by scientists looking for ways to use wastes. Feather yarn mixes well with oth er fibres or can be made up almost by itself. Thirty average-sized broilers yield the makings of a woman’s suit, size 18. Another new feather product possibility is a 1 surgical thread made from the quills. It is. strong, and it need not be removed after the opera tion. AIR PASSENGERS in less than two years’ time will be traveling twice as fast as they do now and for about one-third less money. Railroads,' also, are rushing thsir postwar plans for lower-fare sleep ing cars and many de luxe train accommodations, including game rooms and movies. MRS. MARSHALL W. JONES, above, was before her marriage in Clayton, Ga., Miss Margaret Montieth, daughter of Mr. and Mrs. John W. Montieth, Sr., of Pisgah Forest. Mr. Jones, of Qyde, r«- cently received his discharge from army service. TESTED RECIPES 1 MORE AND BETTER TELE PHONE SERVICE to mral areas can now go forward, aided by: (1) a new high-strength steel which halves the number of poles re quired for putting up lines; (2) a new rubber-covered wire which can go underground; and (3) new electronic telephones which do not require lines of their own but can be hitched to power lines already in existence. Yum, Yum! Jeepers, this is good soup! You’ll love these new sug gestions and your family will love you for a bowl of steaming soup before them. Clip these recipes and use them often! FRANKFURTER AND VEGETABLE SOUP 1 cup dried lima beans 3 cups cold water 2% teaspoons salt 5 beef bouillon cubes 6 cups cold water 5 peeled tomatoes 6 peeled carrots % lb. snap beans 2 stalks celery, sliced 3 medium onions, sliced Speck pepper 2 teaspoons celery salt Vz teaspoon marjoram 1 teaspoon crushed sage % lb. frankfurters Soak lima beans in the cold water overnight. Simmer them with 1 teaspoon salt, covered, until ten der. Add the bouillon cubes dis solved in the boiling water, quar tered tomatoes, carrots and snap beans sliced lengthwise, celery, sliced onions, pepper, and celery salt. Simmer, uncovered, until the vegetables are just tender—about 30 minutes. Add marjoram, remain ing teaspoons salt, and frank furters, sliced and quartered. Heat and serve. Serves 4 to 6. KARO NUT CANDY 1 cup syrup Vi cup water* Vz teaspoon salt 2 tbsps. butter or margarine 1 teaspoon vanilla cup chopped nuts NEW HOMES. Probably ,not many more than a half million new residences can be built in 1946, but the pick-up to a rate above a million units a year—until 12% million new homes are provided— is expected to come rapidly after next year. The nation’s biggest S/4 cup puffed ready-to-eat cereal I home building year to date was (wheat or rice) 1 1925, with 937,000 new homes. Combine syrup, water, and salt in a saucepan, L i i n g to boiling, I close opening with skewer?. Place and cook over moderately low heat I jn shallow baking dish; pour Vz until syrup forms a soft ball (230o) I cup of marinade over fish; bake when a small amount is dropped in-1 hot oven (400o) for 30-40 min- to cold water. Add butter, and con-1 utes, or until tender, basting sev- tinue cooking until a very hard I gral times during baking period, brittle ball (285 oF) is formed serves 6. STUFFING—dip bread when a small amount is dropped I cubes in Garlic Salad Oil. i}h tsp. into cold water. Stir frequently. I garlic to Vz cup salad oil) and Add vanilla, nuts, and cereal. I brown in oven before mixing with Spread as thinly as possible onto a I celery, well greased baking sheet. Break! into pieces when cool. Makes about | 1 pound brittle. SOUND EFFECTS BAKED WHOLE FISH “Smith,” said the restaurant [ manager to a waiter, “why did that man from table No. 5 leave so suddenly?” “I don’t know,” said the waiter. "He sat down and asked for sau sages and I told him we were out I of them but if he would care to 6 whole small fish Vz cup salad oil V4 cup lemon juice 2 teaspoons salt V4 teaspeen pepper 2 cups bread and celery stuffing wait a few minutes I could get the Have fish cleaned, trimmed, but cook to make some. I went to the not split. Rinse fish in cold water, kitchen and as I set down a tray and soak Vz hour in marinade of of dishes I stepped on the dog a salad oil, lemon juice, salt and pep-1 tail and he yelped. When I camo per. Remove from marinade (re-1 back into the dining room the man serve for basting,) stuff fish and | was dashing out of the front door."
The Echo (Pisgah Forest, N.C.)
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Nov. 1, 1945, edition 1
11
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