k:. GARDNER-WEBB UNIVERSITY January 26, 2007 vvww.gwupilot.corn ■BiiMMMMMIIII ‘iril [■■■■■■MMMIIIIMII Volume 10 No. 8. Serving the Gardner-Webb University community for more than 60 years This Edition — In campus news — Students returned from winter break to find a lot of changes in the caf. To find out why and how they happened, see the Front Page Story. Dr. Judge and his environmental science students received a car donation for the “veggie ve hicle” project. See Page 2 for an update on this story. The Communication Studies department has hired as a new professor. See Page 2 to find out more about him. — In community news — University Tanning prepares to open soon in the old Boiling Springs Post Office building on Main Street. See Page 2 for more information. — Opinion/editorial — Jacob Conley discusses his wishes for 2007 in his “Wisdom on Wheels” column. See Page 3. The Pilot is interesting in begin ning a new feedback function. The new piece would allow you to voice your opinions in brief. See Page 3 for more details. — In sports — GWU basketball season is in full swing. Find out how the teams are faring, including a look at the men’s team match ups against A-Sun favorites Belmont and Lipscomb. See Page 4. We’ve got updates on the wres tling and swimming seasons. Check out the details on Page 4. Weekend Weather Saturday Sunday Jan.27 Jan.28 50/30 52/28 Mostly Mostly Sunny Sunny Source: NOAA Index News ...:.page 2 Op/Ed page 3 . W t f • ** *'• # * J t * page 4 Sports :-v ■■ ■ page 4 Online ... Photo by: Katie Bryant Students dine in the caf, which was renovated over Christmas break. The cafeteria has new carpet, tables, chairs and salad bar, along with a collection of flat-screen televisions. Caf facelif^a«)ost-holiday surprise By Karl Kakadelis Pilot Staff Writer and Nancy-Pat Dire Pilot advisor Students were surprised to walk into a newly renovated caf after Christmas break — and the surprise was deliberate, according to Mike Hardin, vice president for business and finance. “Really, it was just time to make changes and upgrades,” Hardin said. “It had been six or eight years since the last time any renovations had been done. We want to provide modem facilities for our students to dine in.” The work was done during Christmas break because it al lowed uninterrapted time to get all the work done, Hardin said. Students could get the full effect of the changes, rather than watch ing them take place in a piecemeal fashion during the semester. Some of the changes include a new salad bar, new display area signs, flat-screen TVs upstairs and downstairs, and smaller tables and chairs. Food stations now have names with university tie-ins, according to Wayne Johnson, associate vice president for operations. Bulldog Bistro, Mack’s Pizza and Lulu’s Deli are all obvious connections, he said. Jo|fl|on saic^kt the new caf desigiWras a cc^iiorative effort between students and staff. “First off, we had several meet ings with student groups,” he said. “I spent a lot of time with Suzanne (Glasscock), the caf manager, and Jerry (Painter), our executive chef “I also visited several other campuses, and looked at what is trendy in restaurants,” said John son. “The final result really is a collaborative effort.” Glasscock is pleased with the caf’s new look. “1 love it. 1 think it makes it look like a restaurant,” she said. Johnson said that although the renovations started with a plan in mind, it changed as the process moved along. “Since it was done in such a short period of time, it was like a work of art,” he said. The renovations cost between $140,000 and $150,000, said Har din. According to Dr. Bonner’s office, the renovations were fi nanced from a number of sources, so the cost was not borne solely by GWU. Johnson credits Execu tive Chef Jerry Painter with the market decor of the new food sta tion in the center of the dining area. Johnson wanted to give the caf a restaurant feel, according to Painter. The caf’s new setup allows the cooks to prepare food in front of .students so it is as hot and fresh as possible, he said. Painter and Johnson both give credit to the university employees who did the renovations, making it largely an in-house project. “Most of the people that clean the dorms and help make sure the school functions properly helped build and complete the renova tions in the caf,” said Painter. Johnson wanted to be sure that these dedicated employees get the recognition due to them. Some put in 12-16 hour days, and some all- nighters, to get the work done on time, he said. Some took only Christmas and New Year’s days off. “There were a lot of Gardner- Webb employees who worked countless hours over the break to pull this together. It would not have been possible without the dedication of the Operations em ployees,” said Johnson. Hardin said the renovations weren’t done just for the students. “It is an enhancement for the students and the campus commu nity,” he said. WWW. g wupilot. com Final semester emotional time for seniors By Matt Tessnear matthewtl 984@earthlink. net Chris Holloman has a recipe for how he feels about gradua tion. Holloman, a sociology major from Belmont, is one of many se niors who began their last semes ter at Gardner-Webb University Jan. 10. With less than four months un til May 12 commencement cere monies, he said he feels a mixture of epiotions. “As much as I love the people at Gardner-Webb, and as much as I am going to miss many of them like crazy, I am excited about what is to come,” said Holloman. “If you put excited, scared, anxious and unsure into a recipe. I’m sure you would cook out what I’m feel ing.” Roberto Vasques also has a mixture of feelings about gradu ation. As a GWU tennis player, he’s dealing with more than just the end of classes. “I’m excited about graduat ing, but at the same time kind of scared about what can happen,” said Vasques, an international business major from Sao Paulo, Brazil. “I’m focusing on enjoying as much as I can this last semester. not just with my friends but also with tennis. 1 really hope to have a good season and, of course, get ready to start working.” LaA|Chan^An is getting a taste ^^ost-gra!mation life this semester. Champion, an elemen tary education major from Kings Mountain, is student teaching this spring. “I guess, it is just becoming very surreal to me,” said Cham pion, who began student teaching Jan. 2. “At times it is very scary and overwhelming, but I know I can do it. 1 look forward to start ing my career and becoming one of those great teachers that you hear so much about.” Vanessa Hodge said she also has mixed emotions about leav ing Gardner-Webb, but said she is ready for the challenges of the working world, and the chance to accomplish more of her goals. “Knowing that I have less than four months left here at GWU makes me both excited and a little nervou^^said I^^ge. “I will defi nitely ^Ps thi:(|^autiful campus and the wonderful people I have met here. I notice myself savoring my experiences here as ‘lasts.’ For example, the last time I will see the leaves turn colors at GWU or the last time I will go to the Festi val of Lights.” Hodge, an American Sign Lan guage major, was recently accept ed to grad school in North Dakota. She will enter the Summer Signed Language Linguistics Program. Kaylan Bifaro, a nursing major from Lawrenceville, Ga., plans to get a job as a registered nurse in the Atlanta area. She said she also plans to volunteer at her church, learn how to cook, and become involved with passion ministries. Bifaro said she’ll miss friends, teachers and other things indig enous to college life. “My time here at GWU has gone by very fast and I have had a lot of good experiences, and learned a lot of life lessons since I have been here,” said Bifaro. “I will definitely miss the innocent days of college, canceled class es, sleeping in and still receiving some monetary support from the parents.” For Holloman, it’ll be difficult to part ways with good friends. However, he said he realizes that new ones are waiting somewhere else. “I love the people here a whole lot and hope to stay in contact with them for the rest of my life,” he said. “As for leaving, all 1 can say is an amazing chapter of my life is ending, and I believe more amaz ing things are coming soon.” Hodge agrees with Holloman. “I will miss the.people of GWU most,” she said. “Both in teachers and students, I have found many incredible friends and role models. I am so glad that I have been able to come here to GWU and that these people are part of my life. “I will definitely be back to visit and I will not only make a point to see the people 1 know, but will also take another walk around the lake.” Things to remember: * Graduation applications can still be submitted until May 19; however, a $50 late fee will be charged to your account. * You will need to order your own cap and gown from Jostens, including the hood appropriate for your degree. * Graduation takes place May 12. Undergraduates will have a ceremony at 10 a.m., while gradu ate students will have a ceremony at 3 p.m. * Visit www.gardner-webb. edu/academics/registrar, or call 704-406-4260, for more informa tion concerning graduation.

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