Welcome Back Rams!! Volume 15, INo. 1 Winston-Salem State University September, 1987 Angela Corbett News Argus Staffers Land Jobs On SC Newspapers Angola M. Ciirbell. lin iiuT fdiinr ol I Ih' News Argus. (1985-1987), and a 1987 graduate has joiiit'd i1h‘ stall "I tlif (>raii};elmin iSC) ■|'iiii('s-l)ciinK ral as a ropiirliM'. •i am really enjoying my job,’’ she com mented in a telephone interview held recently. Another \cv\s Argus stall nieiiiber, Yolanda V. Junes, will also be working at a Siuth Carolina newspaper. Jones, a 1987 WSSU graduate, has joined the staff of The Myrtle Beach Sun News. She will also be a reporter. Both Jones and Corbett were among the 20 participants in the Southeastern Minority Newspaper \Voi kshopheldat the Linversity ill South Carolina-Colunibla lor 10 week^ this summer. Food For Thought A Look At Restam*ants In Winston-Salem by Mia Wilson Staff Writer As the school year begins many WSSU students will want to break away from the “interesting” meals served in Kennedy Din ing Hall and experience some of the restaurants in the city. As college students, we tend to look for restaurants that are clean, provides good service and are very inexpensive. Scanning Winston-Salem, I found several restaurants that fit the above description. Rock-Ola Cafe, on Stratford Road, serves delicious hamburgers, sandwiches and french fries. It is a great restaurant for a lunch date or to take a bunch of friends for a few laughs. Bennigan’s, on North Point Blvd., and Darryl’s in Brookstown Mill are great restaurants for that impressionable first date for an impressionable price. Don’t miss their great specials. Louisana Purchase located in The Market Place specializes in Delta region cuisine. For those 21 and older, the restaurant also features great entertainment every night. If you crave international foods, try Los Amigos on Healy Drive and Tijuana Fats on Deacon Blvd., which feature Mexican cuisine. For a little oriental food try China City on Silas Creek Parkway to satisfy your appetite. 'I' J. Dell, on Corpoiation l''reeway and Country Club Hoad, offers a wide variety ol subs, soups, salad bar and desserts that are not only dellelous but liw in price also. For some good home cooking at real cheap prices, try Bell Brothers and K&W Cafeteria, with four locations in Winston- Salem. Take a friend or Iwwo and a hefty, appetite. Seafood in Winston-Salem is good only if you know where to go. You will find the ma jority of WSSU student at Mayflowers on Peters Creek Parkway and Libby Hill with three locations in W-S, enjoying their great specials and tremendous amounts of food. Pizza Hut and Domino’s Pizza are great cures for those college students’ cravings that come once a night. For great steaks at a great price you should try Quincy’s and Golden Corral. Real low on cash? Don’t despair Winston- Salem also has restaurants for you. These restaurants includes McDonald’s, Kentucky Fried Chicken, Bojangles, Taco Bell. Wen dy’s, Grandy’s and Burger King. These restaurants are good when you are luitigry and want something (|uick and (k-licious and very inexpensive. For those of you who are vegetarians, you might want to try the vegetarian pizzas, sandwiches and salads at the Ko.se and This- tle on Loekland Avenues iieai' Baptist Hos|)ital. Whatever yimr taste buds crave, Winston- Salem probably has a restaurant that serves food that will satisfy them. Non-Traditional Students On The Rise At WSSU by Shelia Hucker Staff Wi iler What is it like to be at least five-years- older than your fellow classmates and perhaps not have studied math since your graduated in the 70’s'’ Of WSSU's student population many are non-traditional (Adult' students over the age of 18, some married with families, some single parents, and many working full-time jobs How do they cope with these multi-faceted roles and what has their experience at WSSU been'’ Charita Martin, 23, a sophomore major ing in Kdut'ation says. "Being at U.S.Sl has H'en (|uite an expei'ience Most ol the students do not realize I'm ever older than they are, so that m itself is no problem. My instructors are willing to work with me when I tell them that 1 am a mother and that I work part-time after I leave school ’ Brenda Poole, whose age was not reveal ed, is a junior with a concentration in Mass Media/Advertising, says, ‘I find it very frustrating to be in college.The younger students’ lack of sincere concentration in college interfere with who sincerely want to do well. ’ Cynthia Duncan. :\r>. a sophomore and Nursing Major, says, '’It's very hard trying to juggle being a single mother of three daughters, work two full time jobs and be a student. It's easy to fall behind in studies uith my schedule, but niy instructors as ucll as lellow classniates have been really lelplul Bruce Koriest. :iK, a married businessman and lather ol three daughters, adds. ' I Ik' younger students say they have problems sometimes communicating with the pro fessor. but I’ve had relatively few pro blems It's(|uitea sacrifice to try and juggle being a father, husband, l)usinessman and student. Deborah James, 27. a senior majoring in psychology says, it's very hard dealing with bemg a mother and student. But I || know it's something that has to be done for |j the liettermenl ol invsell and m> son Of the sudents inierviewed, most agree that it Is (|uite a struggle dealing with their busy schedules, but all agree that their ex perience at W,SSi: IS rewarding and a step toward a fruitful future lABOIl Knjo>ing another meal in Keiinel\ ( afe.