Newspapers / Watauga Democrat (Boone, N.C.) / March 5, 1953, edition 1 / Page 2
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News Of Grades At Elementary School Mn CHviotfi Third Orade Our entire wall In the third grade la cuvvrid with a map of North Carolina at a mult of a unit which they have juit com pleted On one aide are picture* of food and other thing* grown in our state. On the other side are articles which are now being made in North Carolina. Every day you can see interested child ren adding to the mural In spelling, the Queen Elix* beth Is several knots ahead of the other ships. The crew on this ship are Betty Broome, Tommy Greene, Marvels Cornett, Robert Buckner, Sue Hodges, and Ann Edmisten. Spe Hodges is captain and has done an excellent jpb keeping her crew awake. Bob Cooke made an interesting bulletin board this week. He has drawn the names of ships which have made history. On the other side Jimmy Agle is drawing jet planes. In' arithmetic this week we are playing cowboys and cowgirls. We have named the room 3-D-8 Ranch. Each day we go for ima ginary hikes and round-ups. Misses Stamey, Smith and Alexander from the college help ed us the past two weeks on a booklet called, "Bits of History." We have had several visitors from the college during the past week. On Tuesday we made a tape | recording and later Uitened to aee how we sounded on film. The following recorded their voices: Hilliard Shackford, Andy Stal ling!, Francis Hampton, Marguret Gragg, Tommy Greene, Sue Hod ges, Robert Buckner, Lennaeus Derrick and Carolyn Coffey. Our "Show and Tell" on Wed nesday was very interesting. The following children brought items of interest: Andy Stallings, Jim my Agle, Bob Cook, Billy Tester, Jerel Dean Johnson, Lynn Wink ler, Larry Gragg, Margaret Gragg, Malinda Roberts, Sue Hodges, Carolyn Coffey, Tommy Greene, Linnaeus Derrick, Robert Buck ner, Mary Hayes, Marvella Cor nett, Olivia Hodges, Hilliard Shackford, Frankie Barnes, Jean ette Lyons, and Doyle Lyons. The following have not missed a day this year. Betty Broome, Jerel Dean Johnson, Doyle LyoMT Tommy Greene, Carolyn Coffey, Marvella Cornett, and Mary Shor es. The Bob Cat Club meets every Friday morning. The president is Margaret Gragg, and the secre tary is Bob Cook. Very soon the club will have a "What's My Secret" program. ' Mrs. Ed Hodges and Mrs. Greer Hodges gave the grade a lovely Valentine party. The refresh ments consisted ol' heart shaped sandwiches, cookies, a nut cup, and punch. The college students treated the grade Thursday with Brown Mules. Miss Glbbs' Fourth Grid* Miss Doris Griffin, who has been doing her student teaching for the past quarter, has accept ed a position in Concord. Before leaving She surprised the class with a party. The class presented her with farewell gifts. Miss Bea Sanford will be the student teacher for the spring quarter. Johnny Boatright has returned to his home in Richmond, Vir ginia, after having been in the fourth 'grade the past five weeks. He has been visiting in the home of his uncle and aunt, Mr. and Mrs. John W. Hodges, Jr. Billy Dotson has gone to Flor ida for the rest of the year. Boyd Whisnant is a new pupil in the fourth fradr He come* from Aberdeen, Maryland. The follow in* w King Trip lett's account of the clan visit to the dairy: Miu UiUx' fourth grade went to the Hillatdrtfelry one day last week and learned some very in teracting thing*. They learned the bottle* arc washed in five different waters, that the machine that washes the , bottles hold* ISO bottles, and that besides sterilizing the bottles just in heat, they alio use sterilizing powder. They learned that the milk Is strained twice and that one strainer is in a pipe. They found that pasteurization takes 30 minute* which is longer than homogenization In pasteuri zation and homgenization milk is kept at 143 degrees. Before the milk is bottled ft has to be under 90 degrees After going through the refri geration room, Mr. Rufty served the class some freshly made ice cream. Loans Available For Farm Houses Under Housing Act The Housing Act of 1949 auth orizes the Farmers Home Admini ?tration to make loaru and grant* for construction and repal/ of farm houses, and other necessary farm buildings. , Loans for periods up to 33 years at 4 percent interest are made to farm owners who are otherwise unable to finance need ed housing and other building improvements for themselves and their tenants. The loans are sche duled for repayment at the time of year when he receives his in come. A loan may be made to con struct, improve, alter, repair, or replace a house or other buildings essential to the operation of your farm. To be eligible for a housing loan you must be a farm ow/ier, be unable to get a loan elsewhere, and lack the necessary capital to makeTKe needed improvements. You must also be able to repay the loan from farm and other In come. Tenants and farm laborers are not eligible for these loans but owners may borrow money to repair or build houses and other farm buildings for their tenants or laborers. At the present time there is no credit restrictions on housing loans and It is possible to make a Farm Housing Loan for the full appraisal value of the farm with out any down payment by the ap plicant, preference is given to veterans of all wars and to im mediate families of veterans who died in war service. Applications for farm housing assistance may be made at the office of the Fnrmers Home Ad ministration, in the county court house. Film?&335c Overnight Service WESTBROOK PHOTO TODD. If. a To RAuv* Marry oi (jptm m-samwiaauM PERMANENT PASTURE MIXTURES 55-acr* N.C pasture wdej 25 year* ago, 133 cattle could not k?p grazed down during terrific drought la.?t Aug. FURNISH MORE GRAZING As Productive as Ever Seeded 25 Years Ago They are more economic*!, productive, nutritious and pala table than Ladino Clover with Orchard Orass or Tall Fescue alune. Improved by many years of experience, they (row off faster, flourish In dry summers, crowd out weeds and bear abundantly for many year*. With Ladino, Orchard and Tall Feociw they contain 6 legumes and ? brasses which make their maximum growth at different times Vroughout the year' for prolonged gracing and furnish a balanced diet which will not cause Moat. Write for Pasture Circular and Catalog. * IVORY SOAP 2 ft. 27c IVORY SOAP 21c Personal Six* w Flakier Pis Crust SPRY 3 ? 89c libby's Cream Style GOLDEN CORN V' 19c libby's Bartlett PEARS 27c No. 303 Can "This week, we salute your budget ? with ? MONEY-SAVING event featuring libby't fine foodtl It's also a salute to Libby's C5th Anniversary ? for ifs by no mere accident that Libby has created a demand over the years for TOP QUALITYI So, let's all celebrate? while enjoying the finest ? at savings!" TRUE SOUTHERN HOSPITALITY IS OUR RULE FOR COURTESY Dixie Home , Economical Buyl Libby's Cul Beets 2 25c Libby's Fancy Hawaiian Sliced Pineapple . 29c Libby's Tasty Garden Lima Beans * ' 27c Libby's ? Sliced or Halves Yellow Cling Peaches 33' Delicious Chill.d ft Topped With Chopped Onion! Libby's Sockeye Red Salmon - 47 Take A Tost* Trip To Hawaii) Libby's Hawaiian Pineapple Juice r 30 Add lest To Plain Meals With libby's Flavorful Tomato Catsup - 1 9' Libby'i String lou Cut Libby'* Juicy Loan Coraod Green Beans ,.N*c.r24c Beef Hash s I 29c Five Luscious Fruits- ? Libby's Libby's All Moat Vionna Fruit Cocktail . V" 25c Sausage 7 ? 19c Rich In Flavor And Vitamins ? Libby's Hearty Meal In Minutes ? Libby's Tomato Juice . 29c Beef Stew , . 37c Libby's Swoot Tondor Mldgot Ready For Your Favorlto Recipe Early Peas . 25c Libby's Brains . 'iSr 28c Libby's Strained Makes Tasty Sandwiches ? Libby's Baby Food " .3'"' 29c Potted Meat. .<? 13c For Ivor-Popular "Brans And Now Po?a?oas"l Naw Crop R*d'ftli>> Potatoes 5 ? 30* rhty'n Oordan-Frash And Pull 0* Snap Fancy Tan^ar Green Beans 2 3 5' Crisp SwmI ( Frash Grran Spring Onions . 2 27c Bell Peppers . . ." 23c Frash Goldon Crisp Yellow Squash. 2 lb* 25c Green Cabbage . 3 ^ 11c With That Frash Swaat Summartima Flavorl Ooldan Bantam Corn 4 39* Llbby' Frozen Foods! Froxan Frash Sprars Froion Frash Swaal Broccoli : ; 29c Green Peas . . V'^ 21c Froian Frash In Tha Country For Easy Dassarts ? Slicad Cat Corn . ,'SJ21c Strawberries'^' 35c ??Mud ftoafc DMy Pram Quality-Tender M Fresh Ground Beef 11 43 QweHfy-Tewler Quality-Tender Lamb Legs ; . . "? 69c Beef Short Ribs . ,lb19c Meaty hyhf Quality-Tender Shoulder Chicken Legs ; . lb 69c Veal Chops Lb 55c Dairy Values! Fish Values! Tasty N?a?lla Economical Buy ? Froth Yellow Cheese ; . .Lb 49c Black Bass . . .2^ 25c Beady Te Bake Eary To Prepare ? Raffia Biscuits .2^ 23c Fresh Cod Fillets . .-29c Dixie - Home's Quality Tender BEEF CHUCK ROAS You'll enjoy the flavor of choice beef in t h 1 1 tarty chuck roaet? and it'? eco nomical, tool U. S. Choice LB. Mlaute RICE 't? 39c Mahatma Lang Orain RICE 3 "? ?'* 49c 2212233330 7-O1. PkB XI Z CH?ft Boy-or-DM Spaghetti t, MEAT BALLS Us im-Ox. Can Kitchen Charm WAX PAPER 'ST 21c Ma real NAPKINS *?' 10c For Frying WESSON OIL S 33c SNOWDRIFT 3 lb. OQ* Con 09G Pun N' !??>? CAT FOOD ?-Ox. O* Can 9C Easy On Your Hands SURF % 29c OranulatMl Somm SILVER DUST % 29c All PurpoM BREEZE % 30c IVORY FLARES % 27c IVORY SNOW % 27c TaIUi Cama I Ol ict ?oap IVORY SOAP 3 tt 23c DIXIE HOME'S EVERYDAY LOW PRICES MEAN '? YOU CAN SHOP AMY DAY AND SAVE ANY WAY!
Watauga Democrat (Boone, N.C.)
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March 5, 1953, edition 1
2
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