: For And About Women PAGE THREE ' »««na—sas ——lf* m, i mM~' ‘gjUf&jfi- £ ~>- ».£%•&>;- K fe )0 BIBF wT^ > 1 WINTER TEAM —Team barbecue beans and hot dogs for supper. This favorite combines barbecue beans. Brussels sprouts, and relish packed frank furters. Serve with dark pumpernickel or rye bread and plenty of soft butter. The Herald Kitchen By MILDRED HUBKINS lit the turkey rest awhile in the freezer and surprise the family with a rich, flaky turkey pie come spring. Right now, with the same <>ld question -echoing io-jlfetn’itwm. . .iVqpfe&v for supper?” come up with a hearty casserole and be easy on the budget. A favorite in most house holds is a beans and frank* furters dish. It’s filling and renews spent energies. Make it special by nestling Brussels- sprouts in barbecue beans. Then, top the bean mixture off with mustard and pickle relish packed franks. Serve a big round of pumpemickle or rye bread with plenty of whipped butter. This could be the 0, time to try a new dessert recipe, too, or an old fav orite like apple pie. Homeowners know: Oil Heat stands out Sinclair'is the outstanding oil Sinclair SuperiFlame Heating oil stands |! j I IEI Six times faster than electricity. Saves aut over other heating oils because 81 : II I iIM you •r.<-ncy. Sinclair it a top-quality, highly refined oil that Sinclair Automatic Keep-Fill Delivery: bum* smoothly and cleanly to give you the most We automatically deliver heating oil before you comfort per dollar. need it. Monthly Payment Budget Plan equalizes Heata Water 4 Times Faster than gas. payments over a convenient period. DRIVE WITH CARE AND BUY SINCLAIR K m I Coastland Oil Co* (SSC? \ w / [ TELEPHONE 482-3411 \ Mr J v. I EDENTON, N. C. ■> ■ ■ v WH# •■;** ■" ■ ; ■ - THE CHOWAN HEBALD, EDENTON JANUARY 11, IMS. B*an Bak* • 2* cans (1 lb. each) bar becue beans. 4 pkg. (10 oz.) frozen Brussels sprouts cooked and drained. H i cup pickle relish. 1 tablespoon prepared fclftpstard. ~ I lb. frankfurters, split lengthwise. •In shallow baking dish combine' beans and sprouts. Mjx pickle relish and mus tard; spread on franks. Ar r tinge frankfurters on ibfeaAs, ’Bake at 350 de grees lor 30 minutes or un til hot. Serves five. When busy days force a quickie do you keep those wonderful deep dish frozen pies at the ready? Adding a tasty topping or garnish to the pies gives them a personal touch and only takes seconds. Try deep dish beef pies with a creamy blue cheese - sour cream topping. Blend three tablespoons crumbled blue cheese into one-fourth cup sour cream. This makes enough for two pies. Deep dish chicken pies go Italiano with Mushroom Parmesan Topping. First top the pie with mushroom caps or slices during the last 10 minutes of baking; brush with one tablespoon melted butter seasoned with garlic. Sprinkle with Parmesan cheese. Yum! While you’re forced to pamper the budget until the holiday bills are paid, you might try these quick supper ideas: Liver sausage can be mashed with fork, season ed with a bit of finely chopped onion and horse radish, then mixed with corn flakes. Shape into patties and wrap in bacon. Place on a rack in broil ing pan. Broil five min utes on each side until ba con becomes crisp. Hot, Herald Society News Mr. and Mrs. Herman Layden and sons of Vir ginia Beach, Va., spent the weekend with Mr. and Mrs. Albert Gray. Mrs. Louis George Wil kins, Debbie and Mrs. George H. Privott visited George H. Privott in Dur ham Sunday. Mr. Privott is a patient in the Federal Hospital in Durham. Mr. and Mrs. R. T. Har rell, Sr., Mrs. W. A. Har rell and Mr. and Mrs. Paul Partin visited W. A. Har rell on Sunday. Mr. Har rell is a patient in the Beaufort County Hospital. Miss Vivian Whiteman, a student at East Carolina University, spent the week end with her parents, Mr. and Mrs. Robert White man. John Bunch, Jr., a stu dent at East Carolina Uni versity, spent the weekend with his parents, Mr. and Mrs. John Bunch. Mr. and Mrs. Robert Harrell and family of Cary spent some of the New Year holidays with rela tives. Mr. and Mrs. T. B. Smith spent the weekend in Ra leigh visiting her mother, Mrs. Hollowell Nixon, who is a patient at Rex Hos pital. fluffy rice and an aspara gus salad could make a real filling meal. Canned baked beans and pprk will heat quickly for a snappy supper right in a saucepan. Add some can ned Vienna-style sausages, drained, to the beans if you like this to be meaty. Place a layer of instant mashed or leftover pota toes between two slices of canned luncheon meat and heat in a 350 degree oven 20 minutes for a quick meat-potato “sandwich.” But. if you’re still in the party mood, why not plan a small one for those close friends who like to sit on the floor and kick off their shoes? This is just a cozy party in the truest sense. After all the gift-giving, parties and added expenses of the holidays, keep the party within a budget. A small buffet supper is an ideal way to cut corners For those of you who re ceived fondue sets as gifts we’d suggest a fondue party. This may be with a true Swiss fondue of melt ed cheese, wine and spices or a fonndue bourguignon of beef cooked in a chaf ing dish. Prepare the cheese in advance and then heat and keep bubbling in the chaf ing dish. Guests dip their own wedges of bread in their chunks of beef in the the cheese fondue or cook bubbling oil. Still in keeping with the season is tablesetting of winter greens or nestle oversized candles in clumps of parsley which have been studded with cherry to matoes which the guests may pick out and eat. An added touch of fun comes with another tradi tion followed by the Swiss. In a restaurant when a ■man loses his crusty bread in the cheese he must buy another bottle of wine. A woman who loses her bread in the fondue must kiss the man present as penalty. Quickie* Make a seasonal salad by tossing shredded lettuce with juicy fresh grapefruit sections, sliced radishes and crisp crumbled bacon. Drizzle on your favorite bottled dressing. To top broccoli or Brus sels sprouts, thin mayon naise with white wine or lemon juice and milk; add sliced unblanched almonds. Fruit cup salad is a joy at this season of the year. Coat pared, thinly sliced tart apples with lemon juice and sugar and turn into colorful little bowls. Saute slivered almonds in butter until. golden, drain and sprinkle over apples. Add a dollop of sour cream and a few shakes of pep per. To make Santiago Salad, combine tom pieces of crisp lettuce, chopped mix ed pickles, thick avocado crescents and crunchy salted nuts: drizzle with oil - and - vinegar dressing and very lightly sprinkle with garlic powder. Just a whisper, please. i Mrs. W. R. Etter and children visited Mr. and Gus Hughes, Jr., in Dur ham over the weekend. Mr. and Mrs. Carl B. Cranmer spent several days in Southern Pines last week. o Mr. and Mrs. W. Shirley Williams and Miss Louise Sitterson of Norfolk, Va., spent Friday with Mr. and Mrs. Larry Williams and family. Mr. and Mrs. Ralph Par rish are spending several weeks touring the south eastern part of the United States. Miss Jean Peele spent the weekend in Aulander with Mr. and Mrs. Alton Peele. Gail Nielson of Green ville spent the weekend with her parents, Mr. and Mrs. Ole Nielson. Mr. and Mrs. Robert Whiteman spent Sunday in Wilson visiting Mr. and Mrs. Bobbie Whiteman. Mr. and Mrs. Rhea Ad ams and family have re turned after spending the Christmas holidays touring in Florida. i i —— Booker E. Ehringhaus of Raleigh spent the weekend with his mother, Mrs. J. C. B. Ehringhaus. Britton Byrum and Fahey Harrell spent Satur day night in Louisville, Va. Larry Williams spent Wednesday and Thursday in Richmond, Va., attend ing a Goodyear - Westing house meeting. Mr. and Mrs. Billy Bar nacascel spent Saturday in Windsor visiting his parents, Mr. and Mrs. W. J. Barnacascel. JWKIt A My ,' i MR. AND MRS. HERBERT I. JORDAN Couple HonoredAt Reception Mr. and Mrs. Herbert I. Jordan were guests of honor at a reception at their home in Suffolk, Va., December 10 on the occa sion of their 50th wedding anniversary. The reception was given by their three daughters, Mrs. Paul Brinkley, Mrs. Wilbert Hobbs and Mrs. Frank Roberts. The serving table was laid with a cutwork table cloth and decorated with yellow and gold. Sound Advic* a fly with ft ihoft y ' j\ gun. and never use drug* left over from a aeriou* illncM for seif-treatment of a similar ailment. In the first case, you’ll blow your kitchen ceiling to smithereens along with the fly. In the second case —you get the point. You see, modern drugs are highly potent—that’s why we dispense them only when your physician prescribe*. If you dose your self with leftovers, you may do serious damage. It’s a good idea to pour the remains of old pre scriptions down the drain and destroy the bottle*. Hollowell*s Rexall Drug Store FREE GIFT WRAPPING Telephone 482-2127 - Free Delivery Sandra Harrell is spend ing a few days with her mother, Mrs. Cora Harrell Mrs. Linda Jones left for Germany December 23 to join her husband, A-C Jimmy Jones, Mrs. Wood Privott will leave Friday to attend a State DAR executive board luncheon at Sir Walter Ho tel in Raleigh. Mr. and Mrs. Hiram Weeks spent the weekend in Charlotte and attended the annual convention of the North Carolina State Motor Club. Mrs. Frank Hughes spent the Christmas and New Year’s holidays in Wash ington, D. C., with her daughter-in-law, Mrs. Frank A. Hughes, Jr., and two grandchildren, Bradley and Leslie, and attended the Skiles-Fowler wedding with her daughter-in-law. 42.6 Miles lire Open To Traffic RALEIGH North Ca rolina opened 42.6 miles of Interstate Highway to traf fic during calendar year 1967, State Highway Com mission Chairman J. M. Hunt, Jr., said today. Hunt said 19 contracts with a value of more than $27,000,000 were necessary to the construction of the Interstate mileage opened during the year, and said that work is currently un der way on an additional 112 miles. The active con tracts have a value of $51,141,000, Hunt said. Interstate openings dur ing 1967 brought to 419.4 miles the total completed on the State’s 770-mile In terstate System. Cake was served by Mrs. Wendell Layton and Mrs. Henry Scott and punch was poured by Mrs. Herbert Hcbbs and Miss Yvonne Roberts. Mr. and Mrs. Jordan have seven grandchildren and five great grandchild ren. They were married in Yeopim Church in Chowan County. Approximately 80 guests called during the evening. MRS. ALTON G. ELMORE Woman’s Club Installs Slate Mrs. Alton G. Elmore last Wednesday was in stalled president of Eden ton Woman’s Club for this year. The club’s regular meet ing, at which, time the new slate was presented, was held at Edenton Restau rant. Mrs. Elmore has been an active member of the club for several years. Elected to serve with her were: Mrs. A. F. Downum, Jr„ Rural Roads Target Os Engineering Study RALEIGH The Traffic Engineering Department of the State Highway Com mission began work dur ing 1967 on the upgrading of 200 separate locations on the state’s rural high way system. The projects, which are part of the Governor’s Program of Highway Safety, have a value of $21,231,339. Highway safety is a high priority item in the over all program of Gov. Moore and involves, virtually ev ery agency in state govern ment, and particularly those charged with the construction, maintenance CARD OF THANKS I wish to thank each and every one for their pray ers, cards, visits and gifts to me. Also to the doctors and nurses for their kind ness while I was in Cho wan Hospital and since I have been home. Their kindness will always be remembered. MRS. ORA JETHRO. SHOP I. N. S. AT W. E. S. FRESH CUT Pork Chops lb. 39c FULLY COOKED Picnics lb. 39c YELLOW Onions 3 lbs. 19c U. s. NO. 1 WHITE Potatoes 20-lb. bag 73c BAG OR CAN GilPs Coffee lb. 67c ALL FLAVORS DUNCAN HINES Cake Mix 3 for SI.OO KRAFT’S Orange Juice qt. 29c SUNSHINE Krispy Crackers lb. 35c Try Us For Fresh Meats and Homemade Sausage W.L Smith's Store ROCKY HOCK SECTION raONB tSI-4MI EDENTON, N. C. ‘ vice president; Mrs. T. S. Leary, Jr., corresponding secretary; Mrs. Merrill Ev ans, historian; Mrs. Frank Palumbo, secretary, and Mrs. Chuck Benson, treas urer. Mrs. James Partin of Edenton - Chowan Schools presented an interesting program. She outlined her work on a special arts and humanities project in the schools. Mrs. Tom Bass is out going president of the club. and policing of the state’s 74,000 mile highway sys tem. In that respect, the State Highway Commission plays a key role in the gover nor’s program of highway safety and is currently in volved in the implementa tion of a program designed to upgrade 1,560 separate locations included in a comprehensive inventory handed the governor in the fall of 1966. -The e-ntii'e :: p?ogfs.fn. which covers several years and is designed so that in formation can be fed into it constantly, is adapted to the computer, is based on information supplied by the Highway Patrol and will cost an estimated $lO6 million dollars to com plete. The 200 projects institut ed during the calendar year 1967 represent the commission’s beginning of the huge long-range pro gram to be financed from both state and federal funds.

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