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SALMON CAKES The Scandinavian countries have given the world many
iifferent kinds of fritters and fried cakes, both sweet and savory. One of the mos<
popular are these Salmon Fried Cakes. Serve them with a jazzy cheese sauce.
The Herald Kitchen
By MILDRED BUSKINS
Take a can of salmon.
We have long made a prac
tice of keeping at least one
can of salmon on the pantry
shelf. In summer it is ready
to go into a cool salad all
garnished with fresh tomato
wedges and crisp cucumber
slices. At other times we can
be ready for a family meal
with old- fashioned salmon
chkes or, given a little longer
in the kitchen, we can come
up with an acceptable salmon
loaf.
The Danes and the Swedes
traditionally regard the din
ing table as the focal point
the home. Their guests
frequently have a choice of 50
or more appetizers for the
iixst course alone. Probably
one of the’ most popular fav
orites of the hot fish dishes
are Salmon Fried Cakes,
golden, light and fluffy as
only the Swedes know how
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to make them, and delicately
flavored with dill. They are
so good they are frequently
served in Sweden for break
fast with crisp bacon and
piping hot mugs of strong
coffee. For lunch or supper
they are accompanied by a
light cheese sauce and but
tered pumpernickel bread.
These Swedish Salmon
Fried Cakes are more like
fritters than the old-fashion
ed variety we know at our
house but they are bound to
be delicious.
Swedish Salmon Fried Cakes
1 can (1 lb.) salmon.
Light cream or half-and
half.
2 cups baking powder bis
cuit mix.
Dash cayenne pepper.
1 egg, lightly beaten.
1 tablespoon lemon juke.
2 tablespoons finely chop
ped green onions with tops.
2 tablespoons winely chop-
188 CHOWAN HERALD, EDENTON, KOMI CAROLINA, THURSDAY, MARCH I, IVTB.
ped green pepper.
2 tablespoons chopped pars
ley.
V 4 cup minced celery.
Vi teaspoon dried dill weed.
.Oil for deep frying.
Drain salmon liquid into
measuring cup and add cream
to measure two-thirds cup
liquid. In mixing bowl com
bine biscuit mix, cayenne
pepper, egg, liquid and lemon
juice. Flake and stir in sal
mon. Stir in onions, green
pepper, parsley, celery and
dilL Mix well. In a deep
skillet heat about one inch
oil to 350 degrees. Drop sal
mon mixture by teaspoons
into the hot oil and fry for
two or three minutes, or un
til fried cakes are golden.
Drain on absorbent paper and
serve hot.
This Company Salmon Cas
serole recipe could come in
rather handy during Lent.
Company Salmon Casserole
1 pkg. (10 oz.) frozen arti
choke hearts.
1 can (4 oz.) sliced mush
rooms, drained.
1 can (1 lb.) salmon.
Half-an-half.
2 tablespoons butter.
2Vi tablespoons flour.
Dash cayenne.
Vi teaspoon salt.
2 tablespoons sherry.
2 tablespoons cornflake
crumbs.
2 tablespoons grated cheese.
Paprika.
Cook artichokes according
to package directions. Drain
well and empty into a 1 Vfc
quart casserole. Sprinkle with
mushrooms. Drain salmon
liquid into measuring cup and
add cream to make a total of
one cup liquid. Set liquid
aside; flake salmon over
mushrooms and artichoke
hearts. In saucepan melt
butter. Stir in flour and
seasoning s. Gradually stir in
liquid and cook over moder
ate heat, stirring constantly,
until sauce is thickened. Stir
in sherry. Pour sauce over
salmon. Combine crumbs and
cheese and sprinkle over
Continued on Page 6
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Uses include road culverts,
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First Flower Show
March ia here already and
we’re certain you are going
to want to let your friends
know we’re getting ready for
Edenton’s first Standard
Flower Show on April 18.
A $2.00 ticket will cover
the regular tour offered by
Historic Edenton, Inc. How
ever, for this day the tour
homes will be highlighted by
period flower arrangements.
In addition to the tour, cos
tumed guides will conduct
guests through the colonial
gardens of Pembroke Hall,
Homestead and the Paxton
House.
Extras of the day will be a
display by Louis Midgett of
plants grown in the Eliza
bethan Gardens near the Lost
Colony site, pottery and craft
101 PROOF—B YEARS OLD
a WILD
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STRAIGHT BOURBON
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SPLIT / PERSONALITY
There’s no one look in shoes this season. You’ll find
sandal looks, moccasin toes, open silhouette and up
front trims like these from Socialites. Shoes either tend
to be dressy or tailored ... a split personality
exhibits by local artfets and
a model of Edenton's water
front by a group of college
students.
All amateur flower arrang
ers are encouraged to enter
the show. This means men
and women, especially in our
horticulture category since
our men folks grow lovely
plant specimens.
In relation to this area Os
the show, if any of you have
any catsup bottles that shall
soon be empty, please save
them and give them to a
Garden Club member for our
displaying of the individual
flowers.
Equality is the theory that
a barbarian is the equal of a
gentleman.
Woman’s Club
Benefit Is Set
Edenton Woman’s Club will
hold a bingo party Friday
night from 8 to 10 o’clock at
the Jaycee Building.
The party is to help raise
funds for the club’s project
of furnishing a room at the
new Chowan Hospital.
People from throughout the
community are encouraged to
support this project.
Membership in any decent
duck-hunting club today
means an output of from $250
and up per season. Sports
Afield.
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PUBLIC NOTICE
■
There will be a public hearing Monday, March (
23, at 7:30 P. M., at Chowan High School to hear
the questions: 1
1. Should Chowan High School grades
10 -12 be consolidated with Holmes i
High School?
2. Should White Oak School grades 1-4 ,
be consolidated with Chowan School?
Do Not Be Confused
GREENSBORO-Many tax
payers are confusing the in
formation they receive from
merchants on installment
purchases, under the ’Truth
In Lending” act, in deducting
interest on their federal in
come tax returns.
J. E. Wall district direc
tor, says that the formula for
determining the deductible
portion is to multiply the
average monthly balance by
6 per cent. Most merchants
will compute this deductible
interest for their customers.
Those who wish to com
pute the deductible interest
themselves should add to
gether the balance due on the
PAGE FIVE
installment purchase at the
end of each month, divide the
total by 12 and multiply the
answer by C per cent wliirli
will give the amount of al
lowable deductible interest.
The amount treated is inter
est cannot exceed the portion
of the total carrying charge
that is allowable to the tax
able year. Moreover, it can
not exceed the actual amount
of the payments you made
under the contract in the
year.
Wall stated that overstate
ments of interest would prob
ably result in an audit of the
taxpayer's return later on.
!—A