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Section C
Creative Cooking From The Kitchen Os The Chowan Herald
BY MILDRED HUSKINS
Today, when so many
homemakers work outside the
home, and when the cost of
preparing a complete meal for
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V YUMMY DESSERT— Fruited Vanilla Cheese Cake is a delicious and impressive
dessert to serve your friends who have come by for dessert and coffee. It is un
cooked and must be made ahead of time to rest in the refrigerator until guests
arrive.
Edenton Upholstering
and Antiques
QUALITY WORKMANSHIP
COME IN AND BROWSE
WE BUY AND SELL
Margo and Miklos Barath
Queen Street Extended In Albania Acres
TELEPHONE 482-4844
J »iM Ma m
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Genuine Maple veneers and select hardwood solids on top. Front,
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guests seems just too much, it’s
a pleasant, friendly gesture to
invite your favorite people for
after-dinner dessert and your
best coffee.
Fruited Vanilla Cheesecake is
a rich and luscious treat which
is also very impressive for your
best occasion. It should serve
My Neighbors
“I asked it if there is a
God.”
Edenton, North Carolina, Thursday, October 3,1974
eight very generous or 12
“polite” portions. You can doll
up each serving with an
attractive garnish of fresh
peaches, green grapes, plump
fresh strawberries or other
fruit. It is uncooked and must be
chilled for several hours or
overnight, so it can be made
well in advance of the feast.
Vanilla-Coffee Cheese Pie is
another delicious dessert. The
cream cheese filing is flavored
with a delectable combination
of pure vanilla extract and
coffee.
Fruited Vanilla Cheesecake
l’/z cups sugar, divided
4 envelopes unflavored
gelatin
x k teaspoon salt
4 eggs, separated
1 vs. cups milk
2 teaspoons vanilla extract
2 tablespoons grated lemon
peel
2 tablespoons fresh lemon
juice
3 pkgs. (8 oz. each) cream
cheese softened
1 cup heavy cream
Graham cracker shell
Sliced strawberries or other
soft fruit in season
In top part of double broiler
mix one cup of the sugar with
gelatin and salt. Stir in egg
TyCer downtown edenton
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yolks and milk. Cook over
boiling water, stirring
constantly, until gelatin is
-dissolved, about 10 minutes.
Remove from heat, stir in
vanilla, lemon peel and juice.
Chill until mixture is as thick as
unbeaten egg white. In the large
bowl of an electric mixer, beat
cream cheese until light and
fluffy. Stir in thickened gelatin
mixture, beat well. With clean
beaters beat egg whites until
soft peaks form. Gradually beat
in remaining one-half cup
sugar; fold into cheese mixture.
With the same beaters beat
cream until thick; fold into
cheese mixture. Spoon mixture
into graham cracker shell. Chill
until firm. Run a knife around
inside edge of pan to loosen
slightly and remove sides of the
spring form pan. Just before
serving, decorate with slcied
fruit and whipped cream, if
desired.
Vanilla-Coffee Cheese Pie
2 pkgs. (8 oz. each) cream
cheese, softened
'h cup sugar
2 eggs, lightly beaten
One-third cup sour cream
2 tablespoons instant coffee or
freeze-dried
1 tablespoon boiling water
1 tablespoon vanilla extract
9-inch baked pie shell
In a large bowl belnd cheese
with sugar until light and fluffy.
Beat in eggs and sour cream
until well blended. Dissolve
coffee in boiling water. Add to
cheese mixture with vanilla
extract. Beat until well blended.
Continued on Page 4
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Highway 17 North Dial 482-3112 Edenton, N. C.
OPEN 8 A. M. TO 5 P. M. 8 A. M. TO 12 NOON SATURDAY
"AUTO PARTS ““
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USED AND REBUILT w E
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RECEIVES AWARD
Dr. Ricahrd N. Hines, Jr.,
was presented a District
Scholar Award at the annual
meeting of the Fifth District
Dental Society held recently in
Wilmington. These awards are
given for completing seventy
five hours of postgraduate
dental education during the past
year.
Section C
PRACTICE TEACHING •:
Carolyn L. Asbell, Route lj;
Tyner, is doing her practice:
teaching in history at D. H.|:
Conley School in Greenville. She
is among 195 East Carolina;:
University School of Education: 1
students doing practice:;
teaching in North Carolina and:-"
Virginia public schools this ; :
quarter. |: