T.A fi^ A as other yW^Mg^^jK\ * ifiw%\^ *. '• Y- iAkk ~ *•* THIN SLICED * #|jttj^^Pv' M f WHITEHEAD 2 FOR 39cJ *1 W V M TOP QUALITY YOUNG SHOP A&P FOR CHRISTMAS DECORATIONS SM ALL TU RKEYS _. , 4 5 C »*£* AA ' ''^ Jf m> • TO m" JPp- BALSAM TREES & swifts tumcevs. - * uruc JtmmV TfIMC mW sto 6 cl qq CO7Q YOUNG DUCKLmGS Lb 39c ■ ' tllw A I I"If IW f Ft s,xe s|yy w QUAU ty««.« O . 3Q a i p * ir mMm^m SMALL PROCESSED - FRESH CHICKEN HENS Lb 39c Lb. mMf >T LB- Wl^T WHITE CHRISTMAS TREES " 2 $2.69 ft GREEN CHRISTMAS TREES $1.69 VI "SUPER-RIGHT" Quality 12 to 16 Pound Average r'J o£ CTfIRF Ufl I IRQ M« a -r 7 QMfIKFn HAMQ H olUnt nUUno PUNCH BOWL SETS VI uIVIUIXtU llrllVlO MONDAY THRU THURSDAY, DEC. 20-23 - T 6 TO 8 POUND AVERAGE &%lfv''V•* I Vfr Ham Shank Holt "■ 69c WHOLE CQ, ft "30 T | LL II"'M Jf Ham But, Holt "■ 73c * LB OJC O. AM T ' LL JJ ■ DA,LY "SUPER-RIGHT" QUALITY 4TO 8 POUND AVERAGE - w((//m£m m-.-.vl® FRIDAY, DECEMBER 24 8 I° M till 6TM WHOLE SMOKED PICNICS Lb #ff/||H W|V ■■ fc'M ~.,\ _ J -S 69c 'M|ffif iM Shop 0| Closed Ef"Tif ™" eTK HAMS B9c Mjf A s heod Christmas Creme Cake i I MORRELL'S PRIDE, FULLY COOKED Cosh^ tempting vanilla creme icing. Try it fully defrosted 7\ as a whipped creme-type cake or semi-defrosted />' r 1 * "i as an ice-cream-like cake aAj GLACto PINEAPPLE OR 42c CITRON OR 34C SULTANA SALAD DRESSING K, 35c "V; Block WoTnuts y.- 57c Peeon" P°iecas 49c'« 95 c STRAWBERRY PRESERVES 'KiT 29c ft fX' |flll|f ■JIIIJP.W A&p" Raisins' •«• 25c wiSilffhST" &■ 29c SULTA "^Z"«J' 6Se 1 CHl, T s ?fi& : - '' LB - BAG 3 - u - Me NEW CROP NUTS MUSHROOM SOUP W |s"lftfiT B'razMV PECANS "M"..:45c S 0 '"".-. 1 : 55c in - Cll7 A&P INSTANT COFFEE | Q YOU Pay S 1 , MHfsl I j:U > y J fIVl i^jgi PILLSBURY FLOUR IU ■., >l.l/ ®f ,W pi mms 80 Kgß jP l». QQ if BLUE STAR FROZEN MINCE PIES 3 p ockog „sl.oo GRAPEFRUIT _8 & 59c .rIBfoMEML CAKe lf#TT T\ BLUE STAR FROZEN PUMPKIN PIES 3 p ockO9 „sl.oo \ ' LARGE SIZE COCOANUTS E.,h 19C .1/ LR LOAF 3-LB RING i v MORTON FROZEN FRUIT PIES va&s oVX 25C FRESH CELERY HEARTS p-X. 25C i; a« MM » A&P REAL CREAM TOPPING "2;?' 39c RUSSET POTATOES 10's::'59e W™ */.Oy V AB.P FROZEN SLICED STRAWBERRIES Vtf 35c - S-l FRESH CRANBERRIES O "., Lb 29c V 2 i? r 69c FRESH CELERY L "s,V. 15c MIX VS. 29C . Af;rPOTAfOET:rmr2,^Sr, u 33r * WKmN Ml> M » C '«K J«n« Parfc*r Dtnl»h-Arniond-Cr*ic«nt« 7Q IW, Ac7r lU IA I UtJ pl9 * C ' ,k ® I "*' a. ' JH ■ Bl SHORTBREAD BOX /SC JM . CHOOSE FROM « del, C.OUS FLAVORS BAKERS COCOANUT lIPPI nJI LB. I U SPANISH BTR CAKES MARVEL ICE CREAM 2«» 95c t^r ™fil l bkv I v MA 'Aw . . Tm JJC Con OJC Con *3tCon Jil* \\.» ,/ /, JANE PARKER FRESHLY BAKED 1-U. * f —^———— ////* LARGE APPLE PIES 0, w " Jul / Vfy >#sx. _ ■ \ v LAKMArrLtntJ HANDI-WRAP 5 S' 0 n 17c ,0 R o o n' 27c CAMPFIRE MARSHMALLOWS s $ u 0 "T 2 45c . ALL REGULAR LAYER VARIETIES—ANN ■ Am/. mvro O i-u. JP T? SUNSHINE CHEEZ-IT %°' 23c SUNNYFIELD cream BUTTER 75c CAKE MIXES 2^'4sc A Ctoji j ATI U A & p COCOANUT «21c te 2 45c JiPr *k > ROYALTY PINEAPPLE: :^ d s l° c ' C 7^ c i? ROMTUSTERS I • tftfriggg TURKEY ROASTERS ggf |—rjn.. ff Ml MOUNT OLIVE | I 'M iXINO"'BOWLS i:r«.s 'i.v 99c lx ANN J# • / ■ V/ Avoi |. b i. A\> • HAMBURGER DILL CHIPS WHIlt LANUY JAK C 0,,, o.iy DVC r-> 9^ / In Mo»» Imp HOT DOG - HAMBURGER RELISH 26-INCH X 72-INCH ROLLS—MARCAL **iSL "" ■" I 4i- 89" I GIFT WRAP 3«; 39c| SATURDAY, DEC. 18, 1965 tjjj; CAROLINA TIMES—I PAGE 5