Hertford County Herald ' V , THE LARGEST WEEKLY NEWSPAPER PRINTED IN EASTERN NORTH CAROLINA. > * VOL. 6 AHOSKIE, N. C? FEBRUARY 12. 1915. NO. 4 L ' " Tate Machinery A Supply Co., Llltlataa. N. C. MACHINERY SPECIALISTS Everything in Machinery and Supplier Dr. C. G Powell DENTIST OFFICE OVER S.J. DILDAY'S STORE AHOSKIE, N. C. AMnbornn & Winborna Benj. B. Winborne Stanley Winborne Attorneya-at-Law MUftFREESBOKO, N. C. Phonea No. 17 and 21. Edgar Thomae Snipes Attorney-at-Law Loans Negotiated Real Estate Bought and Sold] Offlce: 2nd Floor J.Sv. Godwin. Jr,Bldg AHOSKIE. N. C. R. R. ALLEN Dealer In SASH. DOORS. BLINDS. WINDOW GLAS8. HARDWARE. PAINTS AND BUILDING MATERIALS GENERALLY Wholesale and Retail No. ?27 Washington Square SUFFOLK. VA. SASH. DOORS. HARDWARE, PAINTS. LIME. CEMENT. SEWER PIPE. CART MATERIAL MILL 8UPPLIES, STOVES. RANGES AND ETC. CLOSE PRICES. MAIL ORDERS SOLICITED AND OBLIGE. E- L. POLK CO. No. UI7-ftl? Washington Square SUFFOLK. VA. W. W. ROGERS A ttorney-at-La w Prompt Attention Given to All Buainesa. C. Wallace Jones Attorney end Couneelor-At-Law WINTON. N. C. Practice in aH courts. Loans negotiat ed. Soeeial attention to collections. Located in Bank of Wlnton O. L THOMAS GENERAL CONTRACTOR AND BUILDER Plans and Specifications furnished upon application Cement and Tile Work ' Brick Work a Specialty Roewell G Brldger A ttorney-a t-I.aw WINTON. N. C. J. R.'EVANS Practical Tin Roofer affid Sheet Metal Worker Prices Right. MURFREESBORO. N. C. FRANK G. TAYLOti Notary Public AhoBkib, North Carolina. DR. L. G. SHAFER rrr= bpkcialist in the examinuticfh of the Eye and fitting Glasses at "MANHATTAN HOTEL" Ahoskie every 3rd Wed nesday. Artificial eyes made to order,, perfect fit and match guar anteed. Home offie Rocky l?ount, N. C. Combridge Hotel Building, First Floor, Phone 662. Keep It Handv for Rheumatism No use to squirm and wince and try to wear out your Rheumatism. It will wear you out instead. Ap ply some Sloan's Liniment. Need not rub it in?just let it penetrate all through'the affected parts, re lieve the soreness and draw the pain. You get ease at once and feel' so much better you want to - go right out and tell olber suffer ers about Sloan'a. Get a bottlr of Sloan's Liniment for 25 cents of any druggist and have it in the bouse?against Golds, Sore and Swollen Joints, Lumbago, Sciatica and like ailments. Your money back if not satisfied, but it does give almost instant relief. Buy a bottle to-day. Ady. - ? % *> Helps lor Home-Makers. Edited bv lb* Kxteaeloa Department of The Slut# Normal and In dustrial Colled*. FOODS?Prepared by Mlaa Mlnnll I. Jamison. Director of the Domestic Science Department. Meat. GOOD CUrtl OF MEATS. Structure. Upon examination it will be found that the tbeat from a loni: cooked soup bone will tear off in long stringy fibres. By the use of a microscope one can see that these fibres or tubes are composed of bundles of these hair-like tubes held together by a tough mem brane called connective tissue. Composition. These fibres or tubes are filled with life-giving mucle juice water, holding in solution proteins, mineral sajts and extractives. Effect of Heat Heat coagulates the protein. The ideal to be aimed at in cooking meat, tbereforo is to re move the raw appearance with Out hardening the proteins and the texture, and without the characteristic flavor of the ex tractives of the meat. To reach this ideal, care must be taken to expose meat to a high temperature only loug enough to coagulat the proteip on the outside and close openings to the tubes, then cook at a low temperature. The Expensive Cats of Meat. The more expensive cuts of meats?-the loin cuts?have nutri tive value, texture and flavor. 1. (1) Exposure to a high temperature for a short time coagulates the protein on the out side, and by that means the juices are retained in the meat for their ultimate purpose?building body Usaue and reparing waste. (a) In the case of a tender or ex penm ve cut of meat after the brief exposure to a high tempera ture tlie meat should be placed where the cooking will be less rapid until it is as rare or tender as the family desires. Broilioi. In the process of broiling, the beat is conveyed to the meat by direct radiation. Expose the meat to a high temperature until the outside is seared; then cook slowly. Broiled Steak. ?Out the steak frpm one to one and a half inches tbipk. Trim, and whip with a wet cloth. Broil over a hot fire, turning every ten counts, until both sides of the meat are seared. After both sides have been exposed to the high temperature hold further away from the coals and cook slowly until the steak is as well done ar you wish it. Season with salt, peper and butter. Pan-Broiled Steak Rub over the pan with a piece of beef fat to keep the meat from sticking. Have the pan very hot during the first three minutes' Broil the meat on both sides; then reduce the heat. Season as in broiled steak. Roast of Beef Roast of beef. 4 lbs. Salt, teaspoon or more A little suet. Try out the suet, put the roast in the hot fat, sear on all sides, then reduce beat and cook slowly in its own iuicea and fat until the roast is nearly done. When near ly tender add salt, dredge with flour, and brown. Then add one cup of boiling water. Baste the meat every ten minutes through out the entire time of cooking.. If liked very rare allow fifteen min utes to the pound; if liked well done, twenty minutes o* more to the pound may be allowed. ' TAILORING OPK.NING In their advertisement on page five W.vnn Bros., Murfreeaboro, announce their Spring Opening of Tailormade Clothing February 19 and 20th. This is good news to their many customers in Murfreea boro and surromiding country. Good Roads Institute. To be Held at the Univerelty of North Carolina. Chapel Hill, N. C. Fob. 23-37. 1015. t ???? The Good Roads Institute, which is to be hett at the Univer ?ity of North Carolina, Chauel Hill, North Carolina, February 23 27, is very fortunate in being able to have Mr. C. M. Straban,. Pro fessor of Civil Engineering and Director of the Good Roadr De partment of the University of Georgia, who will^ make an ad dress and lead the discussion on "Topsoil and Sand cla.v Roads"; in having Mr. W. W. Crosby, Highway Engineer of Baltimore, Maryland, and former Highway Commissioner of Marylaud, who will make an address and lead the discussion on the general subject of "Maintenance of Highways"' and also in having Mr. D. H. Win slow, of the United States Office of Public Roads, now in charge of the maintenance of the Capitol Highway, who will describe meth ods he is now using for maintain ing this stretch of highway. Mr. Winslow's lecture will pi'obably be illustrated. While the subjects of "Sand clay and Topeoil Roads" and "Maintenance" will be the fore most discussed at the Institute, other subjects will be given serious consideration, such as "Bridges and Culverts," especially metalic culverts, "Bitimus Roads" and "Macadam Roads." The formal opening of the Insti tute will begin at 2:30 P. M. on Tuesday, February 23rd, but the registration of delegates will begin at 10:00 o'clock on Tuesday morn ing. Professor Stratum's address will be on Wednesday, February the 24th, and Major Crosby's will be on Thursday, the 25tb. Mr. Win slow will also speak on the after noon of the 25th. Joseph Hyde Pratt, State Geologist. Sooth Mot Ready For It. The lower branch of the General Assembly baa gone on record very decidedly with reference to its position on the question of equal suffrage. There in practically no possibility of the matter again be fore the House at this session. This question is one that must come by education and force of circumstances. In the Western States its application has, in all probability been necessary and expedient, but here in North Carolina, where the home is rever ed in the South's peculiar way, and the woman is looked upon as the guardian of the castel, there is not so mach need fur the privilege of the ballot for women as in the sections where she has to hoe her own row.?Kinston Free Press. ?alp F?r Tk? tiral MmI Tiattsr. The Department of Agriculture in Washington, D. C. is preparing a bulletin on methods of organizing agricultural clubs among children in the rural schools. It is of par ticular value to North Carolina teachers since it will help to vital ize the teaching of the common school branches in the rural dis tricts. Write to the Department of Agriculture, Washington, D. C., and ask for Bulletin No. 132. Far the Iifsrastlei ?f the Piklit. We are requested by the Register of Deeds to call attention to the following revenue law regarding war stamps. All deeds the consideration of which is $100 and op to $500 re quire 50 cents in stamps, and 50c for each additional $500 or fraction of $500. No ttamps are required on any mortgages or crop liens. A deed under $100 does not re quire a stamp. Warranty Deeds for sale at the Herald office 25o. the dozen HERTFORD COUNTY ? COMMISSIONERS MEET. The Board of County Commix-' eioners of Hertford County met 011 the first day of February, 1915 present S. P. Winbomo, C. E. Boyette, H. H. Jones, J. N. Hollomon. J. A. Powell and E. J. Uerock. Proceedings of last meeting read and approved. The following committees were continued to wit: 'Che committee on Murfreesboro Bridge. The committee on Hoggard Swamp Bridge and Dam. The. committee on tyridgea in St. Johns Township. The committe on checking up the office of the Clerk of Court. The committee on purchasing filing cabihet and desk for Clerk's office. The following Committees re port that the work has been com pleted and the committee dis charged. to wit; Committee on building tenant house at county home. Committee on wiring court house for electric lights. Committee on Bamers Bridge road. Committee to look after Anna Newsomc. H. H. Jones reports that he in structed Hill Bros., at Cofield to supply two dollars per month to Anna Newsome until further ad vised, beginning with January, which was approved by the Board.. On motion and carried that J. N. Hollomon and H. H. Jones be appointed as a permanent purch asing committee for supplies for county home and jail. Mr. J. R. Garrett appeared be fore the Board and requested that convicts be turne WALTER L. CURTIS 4 I AIIOMKIB1 N. C,. ? ? < ? 1 DON'T SPEND ALL YOUR EARNINGS 4 W Put some aside for possible sickness, or misfrtune. & jgl We welcome small accounts as well as large ones. 1 The man who has a little money saved js the one who is Z X position to open the door when Opportunity Knocks. Don't run the risk of loss'by fire or thieves, deposit your W surplus earning^with us. ? NT. ' Sthe bank of winton t winton. n- c* 4 I 0+*0l0i0i0l0W***>*A0W*0**i0l0>*0i0*>0>0>0>0*0*+**l0>A0<*>A0>0>*tl*fl00A I MONTAUR ICE CREAM TOUCHES THE SPOT Fills the demand fora dainty dessert, as no other dessert can. It's the choice of mother, father, sister and brother?and the boarders, if there be any. It's one subject upon which the whole family atfree. That's because Montauk Ice Cream is so pure, rich |nd delicious. Try it: THE MONTAUK COMPANY, INC., Makers of "Purify** Ice Cream and Ices. 275 Qranby Street NORFOLK. VA. WWWWWWWWWWSWWWWMWWWWWWWWWWIWWWWWWWW I COMFORT AND CONVENIENCE^ Things are arranged here for your comfort and convenience. We are equipped to care for your deposits with absolute safety. We are prepared to aid honest men in developing legitimate business enterprises. In short there is no function of a bank we cannot perform to your complete satisfaction. Merchants and Farmers Bank Winton, JV. C J I CABBAGE PLANTS, j; Every Kind, Millions of Them $ $1.00 per 1,000, 3 to 4,000 85c per 1,000, 5 to 10,000 75c per X a 1,000. Money with order, been in the business over 20 years. !! X Guarantee satisfaction in every way. [ f JAKE LASSITER, Dich Square, N. C. 1904 1914 THE PEOPLES BANK M URFREESBORO, N. C. Capital and Surplus $25,000.00 OLD--SAFE-r-STDONG?-DEUABLE. Are you one of Its many patrons? If so you have aided us in building up this creditable Institution, and we believe we have aided you in building up this pro gressive community: Together we have prospered for the past ten years. Join us with renewed vigor for a con tinuation of mutual prosperity. IT PAYS TO BE ONE OF OUR PATRONS. f A Big Measure ol Our Oats will mean a lot more to your ho>rse than its cost. Our feed and grain put new life in a horse, new strength to his muscles, new lustre to his eye, new glossiness to hiS"""" eoat. Try them on yours. It will take but a short time to prove the advantage of feeding them re gularly , S. E, VAUGHAN, Ahoekie. N. CS &&ih ^bscrib6 for T5he Herald