ENTERED AS SECOND-CLASS MATTER AUGUST 20, 1928, AT THE POSTOFFICB
AT TRYON, N. C. UNDER THE ACT OF CONGRESS, MARCH 3, 1879
THE TRYON DAILY BULLETIN
lc per copy (The World’s Smallest Daily Newspaper) lc PER COPY
SEth M. Vining, Editor $1.50 Year in the Carolinas
Vol. 14. Est. 1-31-28
Plans for the Flower Show
At Parish House, April 30
Flowers have been so advanced
by the all-of-a-sudden and pro
longed spell of early summer
weather that the Tryon Garden
Club is looking forward to one of
its best and most colorful flower
shows on Wednesday, April 30th,
from 3 to 6 p. m., at the Parish
House.
Plans for the show have just
about been completed by Mrs.
John C. Preston, general chair
man, and her associates. The
Garden Club is making every ef
fort for a large attendance, since
25 percent of the proceeds will be
donated to the fund with which
seeds are being purchased for
Britain.
The chairmen in charge, of va
rious phases of the show are as
follows: Mrs. Ralph C. Erskine,
schedule; Mrs. Schuyler V. C.
Hamilton, judges; M|rs. J. Waller
Marshall, staging; Mrs. George
L. Canfield, prizes. Miss Mae
Irene Flentye, registering; Mrs.
George Miller, Miss Cristobel
Sawyer, Mrs. Thomas Costa and
Mrs. Olive Ashworth, classifica
tion;'Mrs. John Washburn, junior
flower show; Mrs. Austin Woody,
refreshments.
P.-T.A. to Meet Monday
The Tryon P.-T. A. will meet
on Monday afternoon at 3:30
o’clock at the school auditorium.
The primary grades of the school
will give a play.
The hostesses for the tea imme
diately following the program will
be Mrs. Allison Martin, Mrs. W.
A. Schilletter, Mrs. C. M. Eargle
and Mrs. M. G. Brand.
TRYON, N. C., THURSDAY, APR. 17, 1941
A&P Introduces “Enriched”
Bread As Defense Help
In response to the National Re
search’s much - discussed recom
mendations for new white bread
nutrition standards, the Great
Atlantic & Pacific Tea Co., to
day announced a new white loaf,
enriched with Vitamin (Bl) and
other mineral factors to the nu
tritional level of whole wheat
bread.
M. A. Hogewood, vice-president
of the food chain’s Southern Divi
sion, said the action “is in line
with intensified government in
terest in making these essential
food elements more widely avail
able on the national defense ef
fort’s civilian front.”
The new loaf will be available
in A&P stores throughout this
area at the same price as the old
loaf, the food official said.
Each pound of the company’s
“Marvel” bread, Mr. Hbgewood
explained, will contain 450 In
ternational Units of the “morale
building” vitamin generally known
as (Bl) and added quantities of
iron and the pellagra-preventive
vitamin. Use of a large proportion
of milk also provides calcium and
riboflavin—Vitamin (B 2) —which
are essential to normal growth.
These vitamin and mineral addi
tions not only meet standards pro
posed by the National Research
Council’s Committee on food and
nutritional needs, but makes this
white >bread the equal of average
whole wheat bread in these vita
min and mineral factors, he said.
Heretofore much of the vitamin
and mineral value of wheat has
been lost in the milling process
— ~ CONTINUED ON BACK PAGE.