Newspapers / Winston-Salem Chronicle (Winston-Salem, N.C.) / Feb. 10, 1979, edition 1 / Page 17
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1? * r Choosing t Because one of my sider this question: If . duties as family resource someone in my family management agent for became critically ill late Forsyth County is to help tonight, and I cQuld not inform the public about reach my family doctor, community resources, this column focuses on S W \ J the art of choosing the w right hospital. I hasten to point out that this idea grew out of an article I q read in The Star news-S paper under the byline of Tom Martin. Martin mentions a ? ? ^ book entitled The Peo_ _lP^e s Hospital Book by {0 which emergency Dr. Ronald Gots, direc- room would I direct the I J ical Advisory Service, curiosity prompted me to I I Bethesda, Md. and Dr. gather this data. Artnur tiautman, direc- .. Bill Glass, public relator of Prince George's tions director for Baptist Hospital in Cheverly.Md Hospital, said that Bap*'Knowing which hos- tist is equipped and stafpital offers what can fed to handle emergensave your life," Dr. Gots cies of all kinds around says. This statement the clock; severe burns; caused me to think that critically ill babies an^ every citizen in Forsyth baby operations; heart ^vx>ulcn3e^wis^t(^o^ : Birth of AJ Sometime during the 16th place, free from draft, until Century a devoted gambler doubled in bulk, about 1 jL* ordered meat served be- hour. flj tween two slices of bread. " . He asked that it be brought ? Punch dough down; turn to the gambling table which out onto lightly floured he was reluctant to leave board. Divide dough into 2 because he was winning. His equal pieces. Shape each name was John Montagu, half *n*? a l?af'? place in Fourth Earl of Sandwich. Phased ' x 4Vi* bread And that is how the sand- pa*18- Cover, let rise in * . fig wich was born ... and warm Place' free from draft' named by its designer. until doubled in bulk, about M Centuries' have passed. 4 hour - ~ ~ ~ ' New foods and-convenience Bake at 375 K for 25 foods have appeared in the minutes, or until done. Re Western world, But the ?Xe from baking pans and BHiiuiTivii nao ?uv?iuav lis "" " *v vnoi mancB ^ ?identity. In fact, it continues loavjw. to win friends. It makes a ^wholesome meal to carry to work and to school. And " ~ with the variety of breads available today, there are in- BOWN Blvd 'ft ' ISbSSA finite possibilities for break- Leealla* Onan li fast as well as lunch, ^ jy A Bread for sandwiches to p ^ II II ill carry or to eat-on-the-run ' la *1A uj must be firm, not soft. It /IV V should slice clean, without y/ tvaniig ur irumus. Ana II II Iff must be compatible with \^fir ' miH1 *1' 1 V favorite fillings. The follow^ing recipe for Potato Rye -Bread meets those specificstions. Seasoned with onion fDCPICTCD COD $10 HI salt and caraway seed, it WWIOlCimjIMU^ offers aroma as well as taste. The recipe calls for two cups of mashed potatoes LUNUT o . j, which contribute toward a PORK gftMllfl? ' moist, firm crumb. It goes I UlllV taBMBWI j tard, fish, bacon and peanut ~ CHIl-LINS . } butter and responcHPTavor-? ? ^ 10-Lb. ably to toasting as well. Bucket I&{||g ? POTATO RYE BREAD Ji_ 4 cups unsifted rye SMOkITh'ousi nour S n 79 SLICED BACO 2 1/2-3 cups unsifted flour 12-0*. Pkg. 3 teaspoons onion salt fAVI 1 Tablespoon gl , caraway seed 2 packages Fleischmann's "?? LMAMMCOM Active Dry Yeast PORK CHO 1 cup water ? v m i dq qi 1/2 cut) dark molasses I ^ ?potatoes^ QQ< Combine.flours; in a large bowl thoroughly mix 2 cups . , ^ flour mixture, onion salt, jT" ' caraway seed and undis* 5^m|j [PlffrJ \ / solved Fleischmann's Active / \ Combine water and mo- V/hSi *9- ' - ^? lasses in a saucepan. Heat over low heat until liquids BMBH are very warm (120? F. j^ET^ 130? F ). Gradually add to 100% PURE dry ingredients and beat 2 LAY'S FRUIT JUICES minutes at medium speed of POTATO viNr'oKiiovt electric mixer, scraping CHIPS PURE bowl occasionally. Add po- (mTJU^SU) AMll JUKI tatoes and 1 cup flour mix- 32-o?. ture. Beat at high speed 2 A. minutes, scraping bowl occasionally. Stir in enough additional flour mixture to ma0 aamrnvM make a soft dough. Turn cOFFfl corn1* out onto lightly floured mnwo *tZ" board; knead until smooth |HU||j|B mxmx ^29 iIA> o ^ In^H "? A, SMMACM ana eiasnc, aooui o iu iu COFfU ??n minutes. Place in a greased *?> ?wti bowl, turning to grease top. Era?11 atq VIOITAI Cover; let rise in a warm Hv^A jfilJJ* 2 -?k"?wn IVQ1 frS: ?jy Blacks Sailed ugH ? 3Q* ex" With Columbus fgj ?? ? tc SW?"1 A black pilot. Pedro Alonso fil Nino, is believed to~hive fr^i^ CV been a member of the crew [t* | f i when Christopher Colum- jNjjHfnp^ Cffl3 bus embarked in 1492. lg|M ' Also it is believed that a IMHffl UOUID black cabin boy, Diego el ALL WwK ^jifcr.on kiho ?irr II *0,>" birs on his fourth voyage in 1502. ' Black Soldiers ^SjT $J Black soldiers were with 3 General Washington when #? he crossed the Delaware. JOE'S PRICES J One Prince Whipple,was in . 3100 BOWtW B the general's own boat. tmmMBAM - ^ , ' ' * < I he Right Hos heart diseases. I found help determine the age out that Baptist does not of the fetus." specialize in obstetrics, Forsyth also houses so don't head there if a the John C. Whittaker new citizen is on the Rehabilitation Center tef Living _way. .a ; Paul Wiles, vice presi- which is one of the finest Forsytteialready has a the center that helps head scanner. He also patients help themsaid that since last May selves. It has an abunForsytiV has - had ^rftra tiance uf equipment, _ sound equipment that Mrs. Pheon Beal, enables doctors to view health education speciathe abdominal organs. list at Reynolds Health Wiles said Forsyth has Center, said that Rev machinery for obstetrical nolds offers general view fag of the fetus, health. xare_lor_.anyone head of the fetus and over 16 based on the birth, canal. This cna ability t6 pay. There Sandwich I " i A NtW 5rtopp/wo tXPtHltNCE xt 0 nJL ^1 satiifac-hon - A /A. )1 vour food stamps GO FURTHER AT iOI'S duetoavaIlabilPty'*rain? I checks^available on any i />| wr u.s.d.a. seasoninc fresh J&jP' paw whole L - JchtS&L- _r AT frying b t r- dafv chicken m licsIT^ 8MITHFIELD 8 5 POUOdS PORK HAM or Hon CA( M N SAUSAGE OyZ W 12-Oz. Pkg. CUf $f49 so*" I tAVI WITHOUT BACK SAVI 30? $1.90 I '?VgSc&f I I MY CUT FRIf H TINDIR UAN LOIN BHD PS PORK ROAST I * MORE 3 TO 5 LBS. ^ SAVI SAVI I 1 ik. *1.60 W M u. 60* Lb. ^ i N 1 II C MA * ^ !Qpi? * U.S. NO. 1 win ^ fufaJL WHITE ,UKY ^ (Sr POTATOES D,AJOU ^ 10 LB BAG PiARS A, WHITE J"-BBA0 LARGE Size & CLOUD 79* r 5Q< u? I BATHROOM I ' TISSUE TOKAY era? I 2?""? RBD CARROTS OQ< GRAPES 1-LB.BAQ : mwm. 49tu,"v.1 29' ,*" I uu '3/,1 SKa? 4*. 3/*l AVI 14? i (A Ml SAVI Mi HI M?OM i ot c?? SAW SS? 1/J1H mvmSm 2/79' ?"n" 'I2* m 1 %JL aw 'LZu m 3/M Shmo 59< SS" "" 11? ^ ,u? till j?J?. S!K5? ?!,?. l/sV to- 89' ,SF- $1" M MVIM. *m.tm MVIM. < ? ?" IAVIU. J 39< KiSn 99< aRSutr 79< ^ " " > to LZu. ICECREAM ?KjO|j| I i '"istsr ? ?r9 v par I pfiL.fc*F 1 k UNO'S A VartottM ouxm PIZZAS M)a. Pfcg ^ I TtAC H ''VAU U-Oi Sir* ^ ' -a5 ;^179? - 4 1 Mjl LOWER-JfiS LOWEW j" . r S". c __ . - ? _ * " ' """ V""* # * * 1 . The C T7 \ ^ * INFLATION Pltal FOOD II ~ . a RICE: BE appointments are need, f . Now that there is a chill in ed for gynecology, preg- the air (or^even a frost in nant women's clinic, some parts of the country!) well and sick child clinic, and ,lhe football season is ... . .. in full swing, fans are stomach ailments, arth- gathering for pregame and ritis, foot clinic, high post-game food and fun. blood pressure, diabetes t*le appetites are , hearty. and manv more. How to have tun, serve a The Public Health De- crowd, and yet still have the partment offers at Rev- day affordable? The answer nolds numerous free ex- to pu' f th/.toP of . . . the market list and feature animation clinics includ-' it on the menu. Rice is still ing chest x-rays, T.B. one ?f lhe fabulous food skin test, pap test, glau- S',n;,of our Ume- ?nl.yf r r & about three cents per half coma, blood pressure cup serving, rice can be the and orthopedic. It offers basis for hearty meals what. l-ij ll u i ever the meat or seafood well child neighborhood thal C inics. From extra economical driver for Reynolds meat... and everything in J bet ween...rice can be Health Center, said citi- served as the entree base, or zens can secure trans-* lt can be stirred in with the partition to Reynolds by meat or seafood and baked r J J in a casserole. calling 727-8215 on week A delicious middle-of-thedays 8-5. Miss Lynn road dish from a price point Knapp, health education of view" is the foiinwina specialist a. Reynolds I ST O.icken^^ said call 727-8216 for * budget meat, and when cominformaXiotv concerning bined with ham, pineapple. all services offered at rice.' c^'c^en soup and seasonings, the resulting meal Reynolds. has an extra special flavor anc* 's n?t t?? expensive. ? ICES GOOD j, [RU SAT., THE WEW SHTS ? SERVED I Ground Beef i Formerly Called H I * Ground Chuck 1(1 80% Lean m h pkg. CVEO or more H CP LB. A tV ? V jfT'i3 * - - >! SILVER LABEL f I COFFEE I * CAN $1991 ^ Limit 1 with ^L I Tjv I^HI^^H^^ ^1 .?*&& FARM CHARM p / ICE MILK fjjp Ass't Flavors I Vz GALLON ^Zjfl I SlicedPeaches 20-oz. ran Red Gate Apple luice ?2o.zLucky Leaf I Mlx'em or Match'em I | 11 i in 3^ITTnTTMlTI!T7 AuilJUuAiiM * ' i lirtnircir, lv, 1979- Page 17 FIGHTING ' ; - ' &-. * DEAS FORE AND AFTER THE GAME undeT score the robust flavor of this Chicken-Ham Combo. CHICKEN-HAM 2/3 cup toasted sliced COMBO .. a ?T?t" 1 cup chopped onions 6 to 8 cups hot Parsle> Rice 2 green peppers, cut in _ l inch squares . C?ok omolu1a,ld Peppers 0 a L1 t . , in Ki if>ni? I ^ 0 laDiespoons Dutter or t':,,u*rr oul margarine. mctrea?""A T", ? '" 'nup: 1 cans (IO-3/4 Add chicken, ham, and ' k^it^roSg?i^ri'nkle WTth . sliced almonds. Serve over 3 to 4 cups cooked chicken . rice Makes 12 servings. or turkey 2 cups_cubedLcooked ^Cook rice in c.hjirken-or ham turkey broth. Stir 1/4 cup 1 can (15*1/4 ounces) butter or margarine and 1/4 crushed pineapple, cup chopped parsley into drained . hot rice. What's interesting about chicken stretches the flavor ham is that, although more of the ham and the rice expensive than chicken" ft stretches Them both! It's a has more flavor so you need winning combo for football only about half as much ^ans either the stadium ham in the recipe. The or the at-home TV kind! LOW-PRICE LEADERT [CE BEEF-TENDER LEAN W CHUCK intBOAST = BLADE S 1 6 8 IONE-IN LB. ^ ?\ * ?* ; "The% ^ \ Round One*' i^alifrv ' Premium I "^Wgtf CANNED I 4-lb. $ it I Food Order CAN ? J LOW PRICES 5^^ OI\l FOOD EVERY DAY! ^ H0?i WHITE I POTATOES I poS 89c I TOMATAEfi I ih mh t h h m ihh ,ine lb. > fxt* upe aqvk^i BISM
Winston-Salem Chronicle (Winston-Salem, N.C.)
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Feb. 10, 1979, edition 1
17
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