1 .
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Spring is a glorious season 2 12-Oz. packages rice verdi I
of the year! The return of the (rice with bell peppers " 1
robins, buds bursting forth and and parsley) frozen in
the sign of the first jonquils the stay-perfect pouch
peeking through, all inspire us 6 tablespoons butter
to take long walks, splurge on 1/3 cup flour
a new wardrobe and clean 2 cups milk
every corner of our home. It's Vi teaspoon salt \
a marvelous time to entertain 1/4 teaspoon white pepper
and socialize with old friends Vfe teaspoon dill weed
and new neighbors. This Sher- j cup shredded cheddar
nea salmon Newburg is for cheese ^ any
special occasion. Festive .1 16-oz. can salmon, '
as the season, it contrasts pas- drained and coarsely
tel pink salmon with garden flaked ,
green little baby early peas, y4 cup chopped ripe olives
succulent whole mushrooms y4 cup diced roasted ,
in butter sauce and the accent almonds
of ripe olives. All are bathed in 3 tablespoons sherry *
a sherried cheddar cheese
sauce. Your guests will rave ^ . ,
about the newtwg when you Coofe peas, mushrooms and
serve it over rice verdi. Or, for rice according 10 phwkagc Ji- F
variety, spoon the newburg rections. Melt butter in a
.over pattv -shells or toast ed,u s?uc?pan;, B,e"d r
pojn(s flour. Gradually add milk and s
stir constantly until thickened, a
SHERRIED Add salt, pepper, dill weed and - s
cheese; stir until cheese is J
aALmUN NtwoUHu melted. Add peas, inushiooirrc-^
, and remaining ingredients ex- c
10-oz. package little cept rice; cover and simmer 10 c
baby early peas frozen lo minutes. Serve with rice \
in butter sauce that clings verdi. Pour rice into a serving s
6-^Z. package frozen hnu/1 anrl fluff with -a fnrk c
mushrooms in' ?
butter sauce Serves 4 to 6.
Tpap
mam yv
Turkey is the most American
of all food birds! In fact.
Ben Franklin said that the turkey,
not the eagle, should represent
our country as "the turkey
is a much more respectable
bird." ?
If vou're in need of a way to _
'' recycfe^fie" tnevttftfrte -hur ~ . .. ' H =
"respectable?turkey leftovers,
try Ginger Turkey! Juicy
bites of turkey are surrounded
by crisp celery, thin onion
slices, tender sweet peas and ^ ^
mushroom slices in a rich
broth lightly seasoned with
ginger. Served with fluffy rice
pilaf, which comes frozen in its
stay-perfect pouch, you'll
have a main course which says 1
"anytime is turkey tiroe^* _ . . II
GINGER TURKEY
1 12-oz. package rice pilaf
(rice with mushrooms
and onions)
frozen in the stayperfect
pouch
2 lOVi-oz. cans chicken
broth
\Vi teaspoons salt
Va teaspoon ground ginger
1 Vi cups sliced celery - I " _
1 cup thinly sliced onion
2 cups cut-up cooked
turkey
Vz teaspoon kitchen
v hnnniiet
3 to 4 tblsp. cornstarch |
1 2Vi-oz. jar sliced
"mushrooms, drained . .
1 8Vi-oz. can sweet peas,
drained
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Prepare rice according to m a _
package directions. In a large I LJ L |
skillet, bring broth, salt and | | | '
ginger to a boil. Add celery,
onion and turkey. Cover and
simmer until celery is tender.
yet crisp. Add kitchen bouquet
and cornstarch; stir until thic- \A/o h '
kened. Add mushrooms and V V tT I I C
peas; heat through and serve
with rice. Turn rice into serving
dish and fluff with a fork. I I t*Q
Serxes 4. IkJLmLKZ
IMPORTANT NEWS FOR
BACKACHE SUFFERERS! Inforoct
MOMENTUM* Tablets are ' 111ICICSl
50% stronger than Doan's.
Before you take Doan's Pills for
muscular backache remember this
j MOMENTUM Tablets are 50% stronger
than Doans That means MOMENTUM ( ?
\ gives you 50% more pain reliever per , *
dose to relieve backache
^ To reduce pam. soothe inflammation
.
freely in minifies' There's no ^Tronqer ** "j| backache
medication you can buy without
a prescription than MOMENTUM
Tablets Take only as directed
4
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^^jBP ^
** ^sl'
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I! t^H
^BrfrV
ORANGE _
FONDUE RITES OF SPRING
CITRUS PUNCH
i tablespoons sugar _
I tablespoons cornstarch cans (6 oz.) frozen con/4
teaspoon salt centrated orange juice
I cups reconstituted ^ can (6 oz.) frozen concen
frozen concentrated trated grapefruit juice
orange juice CUP grenadine syrup
! ^whole cloves ~1 28-oz. bottle (3Vi cups) _
I' tablespoon butter ginger ale
or margarine Reconstitute orange juic<
I tablespoon grated concentrate in large pitchei
orange rind with 2 cans of water each. Re^
teaspoon lime juice constitute grapefruit juice
concentrate with 3 cans water.
Add grenadine syrup; mix
Mix sugar, cornstarch and well. Add ginger ale and pour
alt in a saucepan or fondue over stawberry ice cubes* in
>ot. Stir in orange juice and glasses. If desired, garnish
idd cloves. . Cook over with mint sprigs.
nedium heat, stirring con- Yieldr3 quarts. 24 H-cup servtantly,
until mixture thickens ^
ind comes to a boil. Cook.
tirring constantly, 1 minute. To prepare strawberry ice
>tir in butter, orange rind and cubes, pour water into ffeez,mC
SAlte t lray 10 dePTh ?f about Va
:anned heat or chafing diSh 1.- . inch Frefze Add hahed ^
juid fuel Serve with pieces of hulled strawberries Add a
>ound<^ke, ladyfingers, mar- small amount of water; freeze
ihmallows, and chocolate tQ ancbor frujt. Add addi:ookies.
tional water to fill tray; freeze
Yield: 2Vi cups until solid.
MllllllllMtUlliUtlillllilMIIIIHMItllllMliailliMUJIUlllllIIIIIIMIIIMIIIUIIIIIIIIIIIIIIIIllu
ER BOYS
ANTED
-W
O SELL????
CHRONICLE
ive established
s available too.
ed? Call 723-9863
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Tips for Eastei
What is it about enter- be a big headache if the
taining house guests homemaker understands
that causes some home- the role of a hostess and
makers to shudder? I host. Hosts and hostthink
that there are three esses should never wear
major worries about en- themselves out or worry
tertaining today: ' themselves sick by con-The
greatest worrv
confronting most home
and preparing someprovide
enough, interesting
entertainment with- a /jr ml
out going broke and Ifhwtl'ilV
without appearing too
cheap.
-The third worry is stantly trying to do more
carrying the entertain- and buy more than they
ment load, along with are able.
jobs and housework Don't try to create a
schedules, without un- false impression for your
due physical strain -- or guests; just be yourself,
possibly hospitilization Don't try to appear more
for some people. prosperous than you real
i These things need not - ly are. However, you
k 1 ?????????????????
PRICES GOOD THRU V THE N
APRIL 7,
1979 - QUANTi rY /A\
RIGHTS RESERVED
NONE SOLD TO ^
DEALERS
RFSTAITPAIMTC I A
I TOWELS I
I C & W 1
I PIZZA I
SAUSAGE HAMBURGER
PEPPERONI
IT 2 Oz. PAK M I
?
VANITY FAIR V
[bath tissue]
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Chronicle, Saturday, April 7, 1**79- Page it
r i
Entertaining
should not dwell on how wanted. They want to
hard times are, or your feel that they are welguests
will begin to be come to your home.
sorry that they came to Guests can put up with
visit you. bad tasting food if you
What do house guests really try and fail to fix
want most? Just put good meals.
2. Guests want*! clean
m^place to sleep a: d eat
A *VOU ^ UP
^ ?ousc. Be nicc about it.
hbhhmbmmhmmmbm Before they arrive,
v\rite and found out wheyourself
in the place of a ther your guests are on
house guest, and you restricted diets. The
will discover that most plan your daily menus in
house guests want: advance. Buy meat that
1. To be greeted will serve several purwarmly
upon arrival, or poses like:
when you first meet Salmon, which can be
them face to face. used for breakfast, dinGuests^wantto^feel^nerofsupper^^^^^^^
EW LOW-PRICE LEADER! JWIFT'S
HOSTESS
CANNED
W HAMS
j^t """" ' TltrmUMf) ONE"
M
- H# T V 1 LB. SLICED
J1 (LIMIT1VVITH ,049
*Pfr>r *l&T FOOD ORDER)
I BACON I
I 2 LBS. 98c I
LOW PRICES
ON FOOD *
? EVERYDAY!
I WHITE POTATOES I
I 10 C) 0 I
I POLY BAG ^9 5^ I
*t
I GOLDEN RIPE I
Ibananas]
24? I
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