irfue Presrcs- Sod pperf ihart the ver !X 5.a d possibly t?c best adTertij inff medium In w. C printer' Ink Has the l&rgssl circulation of any family agricultu ral or political paper published between Rich mond and Atlanta in? owl THE INDUSTRIAL AND EDUCATIONAL INTEEESTS OF QUE PEOPLE PARAMOUNT TO ALL OTHER CONSIDERATIONS OE STATE POLICY. Vol. 13.A ; RALEIGH, IT. C, AUGUST 16, 1898. Ho. 2S 3. bat her! tea,! tint. Y! 1. - iina Hoi. nei (rue. 'a. 2 r - ner, 0 01 d by that term ten a pow away erme-build-away and w&nd ill be CVbile narot cir- is a )rding tainly by th6 idreds as our cos its dollar LE BY irk, IS A e source Lexin mcdiciEj fure curj litis ;r disea a at LeJ edicine ij Inw nrirf pUBLISi BD WEEKLY .Xcrution expll Sar .;UTirTi TV-ill 1 ti j iiAte on yo ibel tells tou when your iReceipts for money on ven m change of date on label, if ot piop notify os. i icharged in two weeks. Money at rur rik if sent by rf gt-'ered letter orn:oney order. Flc-ase don't send etam ps. Ho ure to give both old arid tew addrtsses in ordering charge of postr-ffice. . ipaii of Advertising Rates: ten cents per agate iine. Liberal discounts for lime and space. We want intelligent correspondents in every rointv ia the State. We want facts of value Tv-iilts accomplished of value, experiences of value plainly and brieflv to d. One solid, demonstrated tact, is worth a thousand theo ries. The Editor: are rot responsible for the views of C'- rresiondents. The Progressive Farmer is the Official Orcan of the Noith Carolina Farmers' State Allia-ce. 1 am standing new just behind the artain, and in full glow of the coming mnset. Behind me are the ihadews cn ite track, before me lie the darh valley ird the river, WJien I mingle tcith its lark waters I vcant to cast one linger ng look upon a country whose govern ment is o f the people, for the people, mJ by the peovlerL. lu Pclk, uulf ;th, 1890. xiDITORIAL NOTES. What would Z ;b. Vanca have said, bad he seen the recent Democratic State Convention repudiate silver and put F. M. Simmcne, whom he declared unfit to hold a Federal effise, at the head of tho parry ? Can the News and Distorter tell us? The News and Observer of August 10th brought the startling information that the 3 amor editor of this paper wa3 also a pie eater, or cfliceholder. We supposed that Col. Josephua, in roaming over the earth in eearch of pie such as he once ate at Cleveland's pie counter, had found our slice tucked away somewhere. But it has not been delivered. Therefore the question arises: Did Col. Josephus maliciously capture, confiscate and conceal this slice of pie, variety and dimensions to tw unknown! Lst us hear hi3 version of the affair. . The importance of the annexation of "friwaii was overshadowed by war matters and few people have even yet taken time to consi der the value of this "pearl and paradise of the Pacific,'' ever which "old Glory" now floats. The island was discovered in 1542 by Gaetano, a Spanish navigator. In 1639, the French attempted to get possession 0! the island, but were checkmated by the King, and in 1813 English aggres sions followed. Bat, providentially, it 3:ems, European occupancy has been prevented, and the "Gibraltar of tbe Pacific" is now a part cf Uncle Sam's domain. Tho soil is wonderfully pro deceive, sugar being the chief crop. In the matter of exports, Hawaii has an eiviable record. For several yea, 8 pist her experts have been larger in prepcrtien to her population tbanthcro of any other country in tho world. The exports for the last ten years are viluod at 99 000,000, while the p-pu J&tioc ia only 80.000. This shows that every year for every man, woman and child m tLe country, $125 worth of that country's products are sent out! Sneer ut the people as we may, this is conviaciog proof that they are inius trious, and an mdu-?tricus people eel dem give much trouble. But we join an exchange in urging that the island be given an American name or some name that the people can nronounce.. III fares the tchool to hastening ills a Drev Where wealth anry.imnlntM n.nd men denv. PrillCea and DntAa m fl-mriah nr mav fadfi- A breath mAr mb-o tKom o a o hrpftth has made, 'U' the education that panders to the money changers in the temple and to aav to the smut trusts of the ountry: "Behold the hire of tne awrerj who have reaped down your which is of you kept back by 1 - . j cr;eth; and the cries of them 7ni:i have raaned ars fintered into the of the Lord of Sabaoth" euch an u -j--:oa is not Christian education. J i: ag it 13 possible that our position a 32 misunderstood by some who ir- t j misunderstand we will -V tit our noto in cur last i39ue re 4r-iia thid matter does not apply to 'lieges where the amount received '-n crusts is comparatively as small ' tho CAee of moat North Carolina ge3. In such cases tho inflaence trust money is small and is usually -re than nnnntnrhnl "WW VMiUUVtU V J VMW Jglllg5 larger eums received from honest toil ers. Only one college in this Scatehas we believo thus far b3en led astray. And we doubt not that when the good pupjw ui iqb j?ietnoaisc unurca in North Carolina have an opportunity cf speaking ia the matter they will Bay with one of their most honored laymeD, Judge Clark, that thfa hint fthftll rr. moved from Trinitv's fair nama and this grand old institution will again go forth "conquering and to conquer" sin and ignorance in whatever ahann nr form. We wish, however, to point again to the treatment of Prof. Bemis. Prof. Ey, and President Andrews as samples of tho nefarious work which may te expected if the trusts secure acontroll ing iLfluence in any of our colleges. The safest plan, wo thiDk, is to ac cept no money whatever from monop olies, since it is admitted that they "are unjust, jeopard freedom, stifle trade, and cause tho people to euff er." Can they then have good intentions ia giving to Christian colleges which are expected to plead the cause of the very ones whom monopolies oppress? Will anyone answei? Until this is don?, we shall not consider this an at tack on Christian education. Here, for instance, is a gift from a truss. Will anyone deny that others' hope and happinees are buried in it; the comforts of true Christians eacri ficed to it; others' rights buried in it; tbe opportunities cf struggling men smothered in it ; their chances strangled by it; their growth stunted by it; ana in amassing the fortune, that tho trust caused other men to have a smaller loaf and a meaner heme? Does that trust desire Christian education the kind that Christ desires, the kind that teaches that such trusts are un Chris tian, unhcly and unlawful? No, a thousand times, No 1 Not all the eulo gies imaginable can make euch a gift "holy, blessed and beautiful." The cureeof tho Living God is upon it, and upon euch methods. We are willing, we are anxious, that colleges shall re ceive gifts, but we shall not refuse to chart cterfzo euch "benefactors" as "conspirators and scoundrels," even though they attempt toeocure the sup port cf colleges by pouring a part of their ill gotten gains into the college treasuries. We shall refuse to believo that in so doing we attack Christian education. God doesn't need the help of the devil or of devilish schemers to further the causo of Christian educa tion. Suppose that Chriet wero now alive on earth in bodily form 8appoee, too, that some fiend should rcb him, and beat him, and carry a part of the goods taken from the Holy Ono to some religious college and say, "I give this for Christian education," Wou'.d you believo him siLcsre? But today, in this enlighted, Christian age, a giant trust goes to a Christian college and laying down a portion of its unholy blood money, says: "I give this for Christian education." Tho world ap plauds; a religious paper says the gift n "holy and bleased ;" tne thoughtless thank the donor. Bud a few are listen ing for the voice of Gxl and they heor the voice of Him who spake as never man spake, saying: "i was an hungered and ye gavo mo no meat; I was thirsty and ye gave me no drink ; naked and ye clothed me not. Inas much a3 ye did it not unco the least of these my brethren, ye did it not unto mo." In these few words Christ sums up the meaning of Christianity and teach es that he who robs His followers lobs Him. Where then is a viler hypocrite than the monopolist who robs Christ's followers and then pretends to want Christian education? We do not think we are wrong in in sisting that the purpose of these men is to hinder rather than to further the cause of Christian education. The fir;ht is on the irrepressible con flict between Christian education and plutocratic education. There can be no compromise. There is no middle ground, the education that pleases plutocracy, Mammon, 'cannot please God, and cannot bo Christian educa tion. We have chosen whom we will serve. We await to see how soon other men and their papers will do likewise. They have got to do it. We have as we see it, only the best in terests of Christian education at heart, and tho man who aays that wo wish to destroy confidenca ia any Christian in stitution, is simply deceived or a de ceiver. That's all. Now, if the Recorder wishes its read ers to understand our position, will it reprint this statement? Perhaps a certain religious jurnal of thfs State which sometimes defends the cigarette manufacturer, can find lime to attack the Southern Tobaccon ist, a journal devoted to the interests of tobacco growers, tobacco, and to bacconists of all kinds and varieties, for publishing the following item: "Cigarette sales and smoking are ab soluely prohibited in Oakland, tCal , and giving them away is a misdemean or. It is unlawful for minors to smoke in any public place. This makes healthier men, better fitted for the duties of manhood's life and the er joy ment of it after all. When prohibition prohibits the protection is in the right direction, making men of sounder nerves, mind and body. No one doubts this." When a tobacco journal has the courage to acknowledge that the scientists are right and that cigarettes injure tto "nerves, mind and body," what shall we think of a religious journal which defer da them cr those who manufacture then.' ? AGRICULTURE. A BUSINt S3 EDUCATION FOR THE FARMER. In thesa days of improved methods of carrying on the ordinary work of the farm ; of intensive, that i?, strictly scientific farming; these days of close competition in all lines of business, it becomes absolutely necessary that the successful farmer must be one who reads and studies closely tho minutest details of his particular line, whether it bo general farming or fruit growing The man who hopes to make a success on the farm must be sufficiently well informed to give an intelligent reason for everything which he does that be ing given a cause he can tell the t ff set, and vice versa, says the North Ameri can Horticulturist. Bat while this education in matters relating to the work of the farm is necessary, there ia another sort of cdu cation almost as essential to anything like complete success. This is a thor ough business training for the farmer. Agriculture ia both a business and an industry. In the . higher organization of our commercial system it is becora ing more and more necessary for a farmer to understand the ways of the business world for him to be financially a euccess. The soil is really the source of all our wealth, but through lack of organization, business perception and business methods it is unfortunately true that much of this wealth ia lost to th.9 farmer which otherwise might be retained. There are among our far mera many men of keea business in stincts and abilities who keep a close run of their affairs, and despite hard times manage to make good profits and continually add to their wealth; but there are also very many who, although they work hard and practice a rigid economy, barely manage to make a living, and a poor one at that. As a rule this latter class keep no systematic record of their business, and become hopelessly in debt before they realize it. But it is well for all that it is be coming more and more understood that it pays for the farmer to become a business man. Seme of our shrewd farmers are sending their sons to busi ness colleges, not that they may be fitted for office employment, but for giving them tho ability to conduct sya tematically the affairs of the farm Farmers' boys who have the advantage of a thorough course in a business col lege are much more apt to make a sue cesa of farming than those who are un versed in the principles of business. We believe that the time ia not far dis tant when a business education will be considered as much of a necessity for a young farmer aa it now ia for a young merchant A GOOD PLOW. Very little is said about plowing through any of our farm papers, and as it 13 a thing on which so much de pends in the starting and raising of crops probably a friendly talk might be appreciated by the readers of Tho Stockman and Farmer. I am not a plow maker or interested in the manu facture of plows, and all I know is what I have learned by forty years of experience between the plow handles, and that without glove3 on. When ten years old I was put at the job and have not missed a year since. First of all procure a good plow. Taere is as much difference in the run ning and handling of plows as any im plement on the farm, and a plow that doea not work well is one of the very wordt piece8 of property that the far mer can have. Secure a plow that ia of good size, one that can be worked with either two or three horse3 and that will turn 4 inch furrows and that smooth and even. . Have a plow that will run steady and level on the bot tom of the share and above all one that will scour in all kinds of ground, for if there i3 anything that will try the farmer's patience it ia a plow that won't ec our. In our Miami valley we have several varietiea of soil, and in some localitiea a black, loose loam that takea the very best plows to operate success fully. To get a plow that will fill the bill is not an easy matter. Having tried several different kinds and finding all deficient last epring I concluded to try a seel beam and got one which comes the cearesfc of suiting me of any plow that I have yet handled. While it is made strong it ia light and durable, runs easy and turns a 14 inch furrow right. Hai a first class j inter for sod or trashy ground, ana works as well with two as three hordes, and vice versa. Can be changed in an instant from two to three horse?. As to sulky plows I am not struck on them. Have owned three and got clear of them. Tne best I have seen is the Clawson tulky attackment to which any plow can be attached. While I have not tried it I think the steel beam plow I spoke of with this sulky would work to perfection. Another point that should be men tioned 3 to have a plow that will leave a clean furrow. Not only does this look better, but it is better, also much easier both for the plowman and horse to walk in. Some might think this a very small matter, but after following both one half day will prove that the clean furrow is for the best, as there are no clods or loose ground to pass over, which makes the walking hard. J. L Van Doren, Miama Co., O. THE FARM HOME. It is better to instruct your family and make them happy at home than it is to charm strangers or amuse friends. A silent house ia a dull place for young people, a place from which they will escape If they can. Send your children out into the world with the full belief that there is no place like home aye, be it ever so homely. Parenta should not fail to consider the great value of home music. Buy a good instrument of some kind and teach the young folks to sing and play, then they can produce sufficient music at heme themselves, so the sons will not think of looking elsewhere for it, cud thus often be led into dena of vice and immorality. The reason so many make every effort possible to get away from home at night i3 the lack of en tertainment at home. Music is to the ear and intellect what peaches and other luscious fruita are to the taste. One of the greatest attractions for old and young to the citiea is the sweet music that may. be heard there. Why should not the farmer's household be cheer ul, aa full of pleasure, as that of the merchant or the professional man? Songs learned in childhood are like birds nesting in their bosom; their notes will be heard and loved in after years. Home should be made so truly home that the weary, tempted heart could turn toward it anywhere on the dusty highway of life and secure light and strength. Even aa the sunbeam ia composed of milliona of minute rays, the heme life must be constituted of little tender nesses, kind looks, sweet laughter, gen tie words and loving counsels.' It must not be like the torch blaza of natural excitement, which ia easily quenched, but like the serene chastened light, which burns as safely in the dry east wind aa in the stillest atmosphere. Let each bear the other's burden the while let each cultivate the mutual cocfi dence, which is a gift of increase and improvement; soon it will ba found that kindliness will spring up on every side, displacing constitutional unsuita bility, even as we have seen sweet violets dispelling the gloom of the gray eea rocks. If the spirit of congenial friendship lurks not in the hearta of the inmates of a dwelling, it is not a heme. If love reign not there, if charity spreads not her downy mantle over, if peace prevail not, if contentment be not a meek and merry dweller therein, if virtue reara not her beautif ui children, the home is not complete. Ex. Shallow cultivation is the thing dur ing a drouth. The soil that is stirred up spreads over the moist s'oil under neath and acta aa a cork to stop the soil tubea which would let the water out. Bat the top layer itself becomes dry from exposure to the air. Hence the thinner the top layer is made, the better. Besides with many crc-ps tb deep soil ia now full of roots and too deep stirring tears themeff and causes the plants to wilt. Use a fine tooth harrow or cultivator in the field and a rake in the garden. The finer the sur face the better it will hold down the moisture. Bat fine soil will skim over easily after every shower and will then need stirring again. Ploughman. RED CLOVER AND GRASS. If cot too dry September is tho best time for sowing clover and grass, and if not already begun preparation of land should no longer be delayed, eaya Southern Cultivator. The soil should be brought into a state of finest tilth, for the eeeda are small, the supply of nutriment in them for the young plant is very limited, and it ia compelled to draw upon the soil very quickly for its food. Every facility' therefore must be given its roots to epre&d in search of it. Small seeda must be covered very lightly, and as the surface soil is likely to dry rapidly the roller should follow the narrow to compact the soil and allow moisture to rise to the sur face, as it may be seen to do in a track print in loose soil. Orchard and tall meadow oat grass may be sown with red clover, aa they mature at tha same time and are ready for the mower at the same time. Both of these grasses succeed well at the South. Red top and white clover go well together for pastures, and for damp soils. Both red top and timothy ripen too late to bo sown with red clover. Timothy does very well in northern portions cf the cotton belt when sown on rich val ley lands, but ia not commended for general culture in the cotton States. NOTES FOR AUGUST. While waiting for the maturity cf the spring sown crops, let attention be given to the preparation of the land for wheat seeding. This work is too often put eff much too long, and as a consequence we do not make the yields which we are capable of dohog. In this issue will too found an article on this subject, to which we ask atten tion. Winter oats should be seeded in the month of September. Let the work of preparing the land for thia crop receive attention thia month. Do not follow the too common practice of selecting Borne of the poorest land on the farm for this crop. Whilst oats will make a better yield on poor land than many other crops, yet they will always pay better when grown on good land, and it is poor policy not to give them a chance of .paying well for the labor in volved ia their production. August and September are the best months ia the year for seeding gras3. Doa't waste time pulling fodder. Whea the corn is glez2d and harden ing, cut up at the root and save the whole crop, and not merely the blades and corn. Half the feed value of the of the corn crop is in the stalks, blades and shucks, and if these are saved and run through the cutter, or, better still, the shredder, will enable a much larger quantity of etook to be kept through the winter and make the crop a much more profitable one. Ycu cannot tff ord to waste half a crop. Southern Planter. THREE VAYS WITH BONES. WASTE To get rid cf bones there are three simple and cheap ways. Firat: grind or cut them for the poultry. The fowls will get the food value out of the bones and will return most of the fertilizing value in the manure. This ia the bett way to use bones, because we get pay for them in egga and also in m anure. But not everybody has a bone mill, and some of the harder bones are not easy to be broken up. Second: bury the bonea under on h ard trees or under vines, and bury them deep enough to stop the hoga from trying to dig them out. By thia method the planter will need to wait a lifetime nearly, before getting full fer tilizer value of the bonea, but if a tree gets a very liberal dose of bonea it will begin to show the effect. Third : burn the bones in the kitchen stove. Everything will be burned away but the phosphate cf lime. The bonea mixed with wood make a hot fire and they have some value as fuel. The ashes are a good fertilizer. Bones may be composted or treated with sulphuric acid if desired, but comparatively few farmers care to bother with any but the simplest of ways. Massachusetts Plowman. THE POULTRY YARD. OVER-FEEDING POULTRY. The American Cultivator remark that it may be true, aa a writer in an exchange says, that those who have purebred fowls, as wo prefer to call them, standard bred birds, are so mixts interested in them that they feed them too liberally, giving them more than is sufficient for their sustenatce, and ioerhapa tempting them with euch a variety that they take-more than they would if they were fed as tho farmer usually, or often, feeds hi3,with a littler grain thrown out when he happens to be near the grain bin and sees the fowls standing about looking as if they were hungry. We had not thought of thia aa a reason why some people complain that their hens, well fed and well cared for, do not furnish a3 many eggs as oiher flocks which apparently receive but little care. We had thought that the man who had invested the money? required to start a flock of standard bred fowl would also read poultry or agricultural papers to know how to feed them; but aa our memory goes over the list of such parties that wo kno it recalls many an one who knows but little about fowls or their care, and who are not likely to know much more unless they learn it by sad experience. They are in almost every neighborhood where we are acquainted Can we produce hena that will lay 200 egga per annum? WithouLa doubt How ? By scient.fi 1 breeding, as for a good butter cow or a good milker, for a good trotting or high jumping horse. Experiments have been made to increase the number of rowa of com on the cob with success. The same m thod is applicable to poultry breed ing. We will start with a hen that lays 120 eggs. Some of her chicks will lay 150 per year. From these we will pick out layers, and so oa till 200 or better, are the result. At the same time it is jast as essential to br ed out males from the prolific layers aa it ia the females. In fact, it ia more so. If we look after thejbreeding of the femRi only we will introduce on tJo male side blocd which ia lacking in proficiency and thua check every attempt in pro gresa. It ia just aa essential that the male should be from a hen which laid 175 egga and from a male that was bred from a hen that laid 150 eggs aa it is that the hen was from one that laid 175 egea and whose mother laid 150 egga. Ex. m, m tm. YOU CANT DO IT. You can't keep chickens in health without grit. You can't make egga from food that produces fat. You can't make a hen' set until she wants to. You can't keep fowla in good con dition without green food of some kind. You can't make profit with an over crowded yard. Ycu can't keep fowla in good con dition that are literally covered with, lice. You can't put braina into an incu bator and brooder. You can't succeed without hard work. You can't have a good gro vth by in breeding. You can't get any satisfaction out o a lazy hen. You can't become a successful fancier until you have become well versed in-, poultry culture. You can't afford a big expense in this business ; the less help you have, the better. Ex. A CHICKEN-PROOF FENCE. I have tried various modea of fencing chicken yarda, with more or lees suc cess, but never found anything that gave really good satisfaction until re cently. One of my former difficulties was to so arrange the po3ta that the fowla could not alight on the top and then hop out. Two years ago I built another yard and worked another idea into my fence. I procured some short poats four or five feet long and placed them in the ground the usual depth. I then, finished out the remaining necessary height by nailing a three inch board to the outer edge so that it made the post six and one half feet high. At tho bottom I placed two six inch boards five inches apart. I then used five foot wire netting, which was put on ia the usual way, making a fence between six and seven feet high. American. Poultry Advocate.