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THE INDUSTRIAL AKD EDUCATIONAL ETTEEESTS OF OUE PEOPLE PAEAMOUHT TO ALL OTHER CONSIDEHATIONS OF STATE POLICY.
fol. 14.
RALEIGH, H. 0., NOVEMBER 28, 1899.
Ho. 42
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les.
ttt PRoaRKSSi-m Farmer Is the Official
Organ ot the North Carolina Farmers State
Alliance.
FARM GLEANINGS.
According to a proposition at a tq-
nt meeting of the Cabinet. Secretary
I Agriculture Wilson will soon begin
eeriea of agricultural experiments in
nba Porto Rico, Hawaii and the
Philippines. If Congress will make tha
pessary appropriation, secretary
pTiison promises to carry on investiga
tes of soil and climate ana tneir
.iaptability to certain natural prc
Sata. which will be of great value.
Pr. Wilson believes that rubber can be
roluced in Porto Rico as well as in
uth America and Central America.
The following table is from Farmer's
3ilIetiD, No. 1C6, of the Department of
Azricultura, and gives the names of all
he distinctively dairy breeds of cattle,
ps number registered and the number
bing in 1S9S;
ISO. -NO.
3:eed3. Registered Laving.
Ayreshires 22 000 6,050
3ro.vnSwis? 2 871 1,250
Devjna 18,343 10,000
DithBil:ia 1,123 500
'3i-:rn2eya... 16.600 11.000
Holateia Friesians 100,000 60 000
J'rseys 184,000 90,000
E oiled Darhama 1,321 1200
;d Polls a!9,063 (?)
Siorthorns 366,545 140,000
731,876 320,000
a Includes both American and Great
Britain.
A correspondent of Farm and F.rc-
fiie tells of the workings of the Grange
ia hia neighborhood. The following
extract may well be considered by
Alliances and other farmers' clubs:
There is a Grange located in one of
ur csunties that meets at the homes
3! its members, each in turn, once a
mth to discuss matters of interest to
krmers. After the formal meeting,
which lasts about ninety minutes, the
jaernber3 look over the premises and
p& qieetiona and cfler suggestions,
line owner knows three months before
i-acd that the eociety will be at his
Plae that day, and naturally he has
-ing? in the best snaps for inspection,
'be condition of his farm, buildings
animals settles his standing as a
rmer. I he is a master of his art
'3 surroundings unmistakably show
If he ia only an "average" farmer
33 amount of wise talk can conceal
:Ut fact, and thereafter hia talks and
ivico are rated ot their true value by
filers.
The following item from an exchange
3 ft printed in The Progressive Farmer
because it contains anythirg new,
or u does not. We give it merely as
a timely reminder:
3 the season of inclement weather
2prjache3, tha farmer and his family
ireu the time when mud, slush and
are sources of aggravation. The
housfeppner Irnnva that mnfih
&ud annyaDC3 will be added to
r"- m "iti 7 carea because of such condi-
Why not build walks to as
V?5" f tiiQ buu'd.mgs as possible?
u- Cinant farm withnnt. nomine in
,"J-lvl With rvntK n-tU Ui. V.. St
I w xuviu. UUjU lUilWI V
j iii's coat money, but they also in
L m tho value of property. Mud
pearg nnt- au i- i.i .
' ouw ituioer, ciotnea, car
pets and human nerves and wet feet de
stroy health and enrich tho physician ;
why would it not bo economy to make
walks around the premises and Ies3en
these unpleasant features of the farm
life! Farmers are entitled to as many
of the comforts of life as are men of
other occupations. There is need of
making a sludy of walks for tho farm
home that will be durable and of the
emalleat cost possible.
The New York Commercial Adver
tiser says:
"Up to the present time the tiller of
the soil has become in every country
except the United States either a serf
or a peasant. How the American
farmer is to maintain his economic in
dependence and superiority is a prob
lem of vitil importance. With an
abundance of free land at his disposal,
he has until now been able to raise
large crops at a low cost; but this will
net suffice unless he learns also how
to market them at a fair price and to
secure for them a fair share of the
profits. He ia no longer an economic
unit, but his position depends upon his
knowledge of the conditions of the
market as well as upon his ability to
raise crops; the modern farmer must
be at once agriculturist and business
man."
There's a world of sense in this para
graph. You may think of it all w Jiter
and not exhaust the sub j ict Gi ?e it
your attention, for the problem de
serves serious consideration.
FARM AFFAIRS.!
VARY THE FARU PRODUCE.
Dr. J. B. Alexander, a reader of The
Progressive Farmer and a trua blue
Allianceman, has a thoughtful letter in
8unday's Charlotte Oaseryer. We
copy it herewith and commend it to
our readers:
How many farmers in our State
plant cotton as their sole crop, and if it
fails from any cause or the price is not
saflbiest to coe: the cojt of produs
tion, the farmer is badly crippled or
broken up entirely f We are blest with
a climate and soil that will pro iuco al
most any crop not strictly tropical. In
North Carolina we need an agricul
tural revolution. Cotton has held in
this section at least the leading pl&ce
ia sgricu ture, at the expense of crops
that would pay much better in every
way. This is an age when intensive
farming is called for; when every acre
cultivated should be made to produce
three times as much as formerly ; every
one from the most intelligent to the
mo3t ignorant, can work with double
the energy and far more pleasure when
he sees the fruit of his labors yielding
an abundant harvest, and that he is to
be handsomely paid for his labor.
Why not embark into vegetable cul
ture, supply all that the town will use,
or sell to the pickle factory, where they
will buy all that is raised! Cabbage is
always in demand the year round: if
it can be shipped here at a profit, itap
pears that it could be raised, without
the cost of shipping, at a profit. So
with onions, which are very prolific
and seldom fail to bring a good price.
I am sorry to see at almost every door
Northern onions, when we have thou
sands of acres lying idle, or producing
coi enough cotton to pay for the culti
vation. All the small fruits that last
but a short time would find ready sale.
The great number of children and
young people who work in the many
factories in this city, would be glad to
partake of such delicacies, and by all
means let them have them.
Tomatoes, cucumbers, pepper, beans,
potatoes, both sweet and Irish, are
easily cultivated and a ready market
is found for them. (By adopting this
plan, more time is had to raise more
grain, more cattle, hog? ; in fact, more
stock of all kinds, and consequently
more manure. At this day the basis
of all successful farming is manure,
and if this is applied with the common
sense that other avocations of life are
attended, we would produce a wonder
ful change in our system of farming.)
Charlotte has grown eo rapidly that
it would consume ten or twenty times
as much as formerly, and we need a
larger amount to supply the vinegar,
catsups, pickles and condiments that
always are in demand, that, are now
imported from beyond the limit of the
8tato whereby we help to enrich other
States at the expense of ours3lves. I
have often thought how blind we are
to our own interests by buying from
others what we could produce at home.
FARMERS' QUESTION BOX.
This is to be a permanent department
of The Progressive Farmer, one which
we hope to make of much service to
our subscriber a and worth alone the
subscription price of the paper. If you
desire any information regarding crops,
tools, stoclr. of any kind, best methods
of cultivating crops, new crops, dis
eases of crops or of stock, or any other
farming matter, send on your inquiry
to The Progressive Farmer and it will
be freely answered by competent and
experienced authority.
HOPS AND HOP GROWING.
EdItoes Progressive Farmer:
Please inform me through The Pro
gressive Farmer or otherwise where
and at what price (bout) I can get
hop plants per 1,000 for next spring
settiDg. Which is batter, to start a
crop from plants or seed? Thanking
you for this and past favors, I am,
Very truly,
J. D. Yates
Chatham Co., N. C.
In reply to the inquiry of Mr. Yates,
I would eay that the only locality I
know of to get the hop roots is in the
hop growing section of New York, and
the growers there will doubtless be
glad to supply all that they have for
very little money, as most of them
have been about bankrupted in the
business by the low price of the crop.
Only last week a merchant in New
York, who had been carrying the hop
growers failed for half a million dollars
because the hop growers could not pay
their debts. There is not the slightest
probability that hop growing can be
made a profitable industry in this cli
mate. It'.is an expensive crop to grow,
cure and handle and requires as much
experience as the handling and curing
of tobacco. Mr. Yates had better grow
5 cent cotton the rest of hia life than
embark in hops. I do not know the
addrc83 of any growers in Ne v York,
There was a patch planted on the Sea
board Air Line near Vas3 Station, and
I expect Mr. Yates can get what are
left of the roots there cbeap.
Yours,
W. F. Massiy.
Horticulturist N. O. Experiment Sta
tion. CHEAP SILOS, AND SILAGE FOR
HORSES.
Editors Progressive Farmer:
As I wish to build a silo next fall and
get an ensilage cutter, I improve this
opportunity to write you for informa
tion as to building a silo. Please give
me the cheapest plan on which to build
a silo for 10 or 15 cows. I wish to know
if ensilage is good to feed work horses
and mules and about how much per
head ought to bo fed to cowa and horses?
What is the best crop to plant for
silage! Name the.best ensilage cutter,
and also the best power to run the cut
ter when one cannot afford an engine.
Please give ms all the information you
can in regard to material rcq lired to
build the silo and oblige.
Yours respectfully, J.
An 3 on Co., N. O.
(Answer by Cor. Elitor Emery.)
The cheapest silos we have heard of
were reported at the June meeting of
the N. C. State Dairymen's Associa
tion. Mr. Orr built a stave silo of 2jl6 plank
with separate tongues 10 feet in diam
eter and 20 feet deep for a sum not to
$20, but probably he omitted the cost
of iron rods for hoops. The excavation
foundation and other work Mr. Orr
did himself.
Mr.W. E, Dulin built a balloon frame
eilo by setting up 2x4 studding on the
foundation and boarding round inside
and out with half inch fence boards as
described by Prof. King, of Wisconsin.
(See N. C. Agl Exp'fc Stat'n Bulletin
No. 80 for full plan and cuts) Mr.
Dulin did not name the cost of his silo,
but it is believed to be about as cheap
for material as the stave silo. It is not
advisable to try to build so small for
this kind of silo as for a stave Eilo.
In order to feed as many cows as J.
T. P. propose, he will need to count
on feeding 40 to 50 pounds of silage per
day. Then add 25 pounds each for
horses and mules. It is desirable to
begin with 4 or 5 pounds at one feed
per day for horses and to increase this
gradually and never give more than
two feeds per day and allowing dry
hay, corn shucks or fodder to be eaten
freely at night. Horses may have,
when used to good silage, from 10 to
20 pounds at a feed according to the
size of the horse. Mules may be fed
the same as horses.
To count tho larger number of cows
at full feed 15 at 50 pounds would re
quire 750 pounds per day. Four horsas
would add 100 to 150 pounds. Then
there would be calves, heifers, a bull
and possibly some colts on smaller
rations of silage. But we will not figure
on these last and leave Mr. J. T. P. to
build a second silo when he shall have
demonstrated for himself that it is a
desirable feature and he needs another
for the other stock.
How long will silage be needed in
this inquirer's locality? We can only
estimate it and name 150 days per
year. This gives 900 pounds 150 times,
or 135, 0C0 pounds. Now add 20 per
cent, for waste and settling, which is
about right for any method of curing
and he needs a capacity of 162,000
pounds or 81 tons. It is common to
over estimate the weight of silage per
cubic foot becauee the early experi
ments were made with rather greener
material than is commonly put in now.
We will fix on 30 pounds per rquare
foot. Divide 162.000 by 30 and we find
the contents of the needed silo to be
5. 400 cubic feet, We will fix on 15 feet
as the diameter most desirable for the
number of animals named and proceed
to find the height.
The area of a circle is found by equar
ing the diameter and multiplying the
product by decimal .7854, which gives
176 7 rquare feet as the area of the silo.
Dividing 5400 by 176.7 give a 30.6 feet
as the height or depth of the silo. If
the ground is hilly or rolling we would
advise locating when possible so a part
of this depth can be in a sidehill and
open at bottom on a level with the
floor which it is proposed to feed the
silage. Then build on that leveled por
tion the balloon or stave frame as de -sired.
Put roof on the structure and
provide for filling from the top. If
the hillside can be utilized the cost of
carrier can be reduced and tha silo
easier filled.
M:z3 or Indian corn is far the best
crop to put in the silo. O her crops
can be used and it is desirable to plant
in the corn twining beans to add more
forage and a more highly nitrogenous
forage, but corn should, in most cases,
ba the main dependence. There are a
number of good cutters on the market
and we do not set up as being well
enough informed to nama the best. We
have had experience with half a dcz3n
which do satisfactory work in good
hands. Recently we saw a convenient
and doubtless satisfactory cutter and
power made in Vermont on exhibition
and selling freely to G oorgia farmers
at their State Fair The Sd. Albans,
Vfc., cutters and horsa ( read) powers
have considerable popularity where
known, but J. T. P. better consult the
advertising columns of his agricultural
papers and by correspondence find
what suits his own judgment and
purse, remembering that ordinarily it
is best to deal with makers Dear at
hand or with an agent who has accom
modation enough to keep a machine on
hand from which he will supply repairs
and deal with no others.
It is a good plan to have neighbors
unite in the purchase of machinery of
thia kind and run it together. Buy
such as has capacity of 5 to 8 tons per
hour, and not only cut silage but other
kinds of forage and uao the power for
threshing and wood sawing, and pos
sibly grinding grain in localities where
grist mills are far apart.
To build the stave silo the bulletin
plan named gives complete directions.
If J. T. P. does not get it he will need
after leveling foundation to nil round
on it short pieces sawed to fit together
and a second course to fit with j rints
broken over the first. This need not
be exactly circular in form, but the in
side need 3 to be so formed that when
the studding is set up on the inner edge
the boarding inside will pass down
smooth to cover it. In both forms the
frame on the foundation should be laid
in fresh cement mortar and nailed
down into the cracks of brick or stone,
then nailed together when the second
course ia laid on.
A door way is provided for in both
forms, narrow and the length of dis
tanca between hoops in stave silo and
as wide as the studding or twice as
wide as space between two studs and
eet apart so no two doors are close
enough together to weaken the struc
ture in the balloon frame silo, plans of
which it is desirable to see before build
ing to save planning the details all
out for yourself.
Frank E. Emery.
The Progressive Farmer ia always
glad to receive letters on farming sub
jects from practical, everyday farmers.
We have said this often, but are anx
ious to impress it upon our readers.
Write your views on farm matters.
They will interest others.
CONDITION NECESSARY TO
CHEAP COTTON PRO
DUCTION, Correspondence of the Progressive Farmer.
Cotton is, and always will be, the
money crop of the South, and too much
attention cannot be given to its suc
cessful production, for the Southern
State 8 are destined to become one of
the richest sections of our country and
become so by the production of cot
ton. At present we see cotton selling
for 7 cents per pound, and it may pos
sibly bring 8 cents, owing to the short
crop; but one year with another, we
cannot hope for an average of more
than 6 cents. But that cotton can be
made and sold for 6 cents, with a good
margin of profit, is shown in numbers
of instances. The North Carolina Ex
periment Station made it with college
labor at a cost of 31 cents, and the
Georgia Experiment Station ha3 grown
it for 3 cents, and I am satisfied that it
can be made for less, by proper meth
ods of fertilizing and cultivation.
In taking up the economical growing
of cotton, we must look at the question
intelligently. We must stop planting
largo areas without sufficient prepara
tion and go to farming on improved
methods. Now cotton has a long tap
root which under proper conditions
will go down 2 to 3 feet into the sub
soil and pump up water and plant food,
thus enabling the plant to stand
drought. But to do this the sub-soil
must be broken with a sub soil plow,
at least through the hard pan which
has formed on most of our clay land.
Then the top soil must be made fiae so
that the small feed roots which occupy
the upper three or four inches of soil
may be able to work freely and obtain
plant food, ar d also to enable the au
to penetrate and help the nitrifjing
organisms make plant food available.
It does not make so much difference
what tools you use, or how you work,
so that you get your land in this con
dition before planting. The beat place
for tha cotton crop is on a pea vine
stubble. Did you ever try it? Cotton,
the whole plant, contains more am
monia than it does phosphoric acid
and potash put together and yet this
ammonia is what the cotton grower
cannot afford to buy. First, because
it is too expensive, costing more than
double what phosphoric acid does per
pound : and secondly, because he can
obtain this ammonia from the air and
fix it in the soil by the growing of cow
peas. Now the bigger crop of cow
peas you can grow, the more of this
ammonia you will get, and the better
cotton crop you will hava. So that it
will pay you to fertilfsa your pea crop
to start with.' You can cut the pea
vines for hay, which will pay for this
fertilizer, and a good profit on your
work besides, and the ammonia which
is mostly in the roots, will be ready for
your cotton.
A fertilizer for cotton on our ordinary
up land clays should contain ammonia
2 per cent., pota3h 3 per cent, and phos
phoric acid 7 per cent, but with the
proper kind of a pea vine stubble, the
ammonia can be omitted. In fact, too
much ammonia is apt to produce too
rank a growth of stalk to the detri
ment of the fruit. A mixture of 1,000
pounds acid phosphate, with 150 pounds
muriate of potash would be about
right, and where the peas have been
previously well fertilized an applica
tion of 500 pounds of this mixture to
the acre would be sufficient. This
should be applied to the drill before
planting and well stirred into the soil.
Cotton should ba thinned early, and
kept well cultivated. And this culti
vation should be done more with the
harrow and cultivator and less with
the scooter and scrape. For the latter
method causes the water during a rain
to run away from the plant, accumu -late
in the rows and run off, washing
the land and carrying away water and
soil which should be held for the future
ureof the crop. The crust should be
kept broken after every rain, and as
the plants become large and their roots
fill the surface soil, the cultivation
should be very shallow.
The Georgia Experiment Station esti
mates the ccst of growing an acre of
cotton, without fertilizer and prepar
ing it for market at f 9 42, after deduct
ing the seed. They made 267 pounds
of lint cotton on this acre which at 6
cents would give them a net profit of
$6 60. On another acre on which $8
worth of a well balanced commercial
fertilizer was used, they produced 600
pounds of lint, costing S18 08, after de
ducting seed, which gives a net profit
of $17 92. a net gain of $11 32 from the
use of $8 worth of fertilizer. From
this we see that fertilizers will pay on
cotton if properly applied, also that it
pays to use them liberally.
F. J. Merbiam.
Battle Hill, Ga.
THE SPANISH PEANUT AND ITS
CULTURE.
BY H B HILLYER, BOWIE, TIX
Address Delivered Before Texas Truck
ers' Convention
The peanut ia a true pea, but bears
its pods b;lo w the ground. It is strictly
an American plant, but like the Irish
potato, its culture spread so rapidly all.
over the worth that its exact time and
place of discovery is at thia date en
tirely lost. There are several varieties
of the peanut, or rather "ground pea."
There are several kinds of the well
known large varieties sold so much,
about the streets as "parched goobers.
All these have running vines spreading
out in every direction as do the cucum
ber, they should be planted in hills
four feet apart each way, the vines lie
close to the ground, at the base of every
bloom a rootlet is eent down into tho
soil, where it enlarges as a peanut, and
grows and matures from the parent
vine above. Should the soil below be
come too hard for these rootlets to
penetrate they will wither and perish ;
hence these varieties will only succeed
on loose, light sandy soil, and can suc
ceed only in a small portion of the
State,
The above described peanuts have
several varieties of white and red, and
seme of the latter have decidedly an
upright habit of growth. The pods of
all these are large, holding from two to
three peas each.
They ripen early all the peas at the
same time, and if not gathered at once
the older ones will soon sprout out
and ruin. I have known almost an en
tire crop to thus be lost during long
wet spells about harvest time. All
peanuts will grow on poor land, and
will enrich it very rapidly, but will re
spond very handsomely to good cul
ture and rich soil. The large varieties
meet with ready sale in the markets,
are easy td gather, c&n be washed and.
dried without damage, and if secured
from rats and mice they can be kept
sweet and nice for several years.
The Spanish peanuts are strictly up
right in their habits of growth, the
blossoms have no visible connection
wi h the peas, which mostly cluster
about the tap root, which penetrates
the soil to great depths as does the cot
ton plant, hence it ia a great drouth re
gister. The peas are small, rarely more
than two in a pod, often only one.
They are far sweeter than the old larger
varieties and are far richer as food for
either man or beast, being a bush pea
they can be planted much closer to
gether, and will produce fully twice as
much per acre. They are as easy to
cultivate as corn ; will grow on any
soil, light or heavy, poor or rich,
though they do best on rich alluvial or
sandy loam. Too much rain tends to
rust them, and while they will keep
green and grow through the hottest
dryest summers, yet they do best with
moderate rainfalls scattered through
the season and they will continue to
put on and mature peas until frost,
and rarely ever sprout in the ground.
Last year they yielded me 75 to ICO
bushels per acre and two or three tons
of the fiaest hay I ever used, fully
equal to the best clover. I harvested
them the 20th of September.
I hava ten acres of them in cultiva
tion thia year. The rainfall has been
very light the past season and for eight
weeks we have had the hottest, dryest
weather I ever ea, yet my vines look
fresh and green and at this writing
(Sept. 20tb) are putting on fruit stead
ily, though tha yield will hardly be
more than half a crop.
I believe the Spanish peanut is by
far the most valuable feed crop I have
ever grown, one acre of it being better
than two or three acres of corn, and
just as easy to grow and harvest ;more
over, the peanut vines grow largely
from the air, are large "nitrogen gath
erers" and with their large system ot
fine hair like roots they do not impov
erish but enrich the soil. But as both
the peas and vines are taken off tho
land and they are large consumers of
potash, they should not be grown long
upon the same soil. They are also sub
ject to rust and the repeated growing .
of them on the same piece of ground -will
increase this tendency. They are
also subj3Ct to the same "root rot" ge
in cotton, and hence it is best to have
them follow corn or ether grain.
The past season, my previous year's -peanut
ground was planted in wbip
poorwill peas, and sweet potatoes, and .
you can at a glance mark the exact
line of the old peanut patch. The po
003TUSUED OS PAGS 8.
i