' \ 1 THURSDAY, APRIL 21, 1960 THE PILOT—Southern Pines, North Carolina Women's Activities and Sandhills Social Events BESSIE CAMERON SMITH, Editor TELEfPHONE 2-M12 Sandra Younts Has Easter Egg Hunt On 11th Birthday Sandra Younts celebrated her 11th birthday with a party and Easter egg hunt on Monday at the home of her parents, Mr. and Mrs. J. S. Younts on Bethesda Road. After Sandra had opened her gifts, her friends were invited in to the dining room where they were served party ice cream and cake. The table was centered with a decorated train, the cars loaded with tiny chickens and candy eggs. Following refreshments, the guests played spin the bottle and other games with Sandra’s broth er Millard in charge, they then adjourned to the yard for the Easter egg hunt with prizes being awarded to the girl who found the most eggs and a consolation prize for the one who discovered the least number. 'Sandra’s grandparents, Mr. and Mrs. ,R. K. Mendenhall of Win ston-Salem who were weekend visitors with their daughter and her family, were on hand for the festivi^ties and others attending were Nancy Blake, Gerry Gil more, Janet McPherson, Elizabeth Vale, Elizabeth Brown, Carolyn McRae and the latter’s guest, Terry Thomas. HOSTESSES AT 12th ANtoAL TOUR SPONSORED BY LOCAL GARDEN CLUB Auxiliary Members To Receive Service Pins at Spring Tea Mrs. Duwayne D. Gadd of Pine- hurst, incoming president of the Moore Memorial Hospital Auxil iary, will be installed at the Auxiliary’s annual spring tea, to be held May 4 at 3:30 p. m. at the home of Mrs. Jarhes Boyd in Southern Pines. Chairman of the nominating committee, Mrs. Stuart Patterson of Pinehurst, who has Mrs. Leon Seymour of Southern Pines and Mrs. Alec Roberts of Pinehurst as committee members, will present her nominations for officers for the coming year, and brief annual reports will be given by the vari ous other committee chairmen. During the short business ses sion, one-year service pins repre senting 100 hours of work will be awarded to volunteer hospital workers with several teen-agers numbered among the group to re ceive this recognition of service. Following the meeting, tea will be served to the members with Mrs. Voit Gilmore and Mrs. Paul Butler serving as hostesses. Serving as hostesses at the dif ferent houses and gardens on Wednesday’s garden tour, the i2th annual event sponsored by the Southern Pines Garden Club, were the following, in Southern Pines: Henry Flory house — Mrs. Charles Crowell, Mrs. L. T. Avery, Mrs. Eugene Stevens, Mrs. Norris L. Hodgkins, Jr., Mrs. Voit Gilmore, Mrs. W. Fred McBride. E. D. Andrews house —Mrs. B. P. Kraffert, Jr., Mrs. R. B. Hill, Mrs. F. B. Howland, Mrs. William Allen, Mrs. Charles Phillips. Harry Vale gardens—Mrs. A. V. Arnold, Mrs. Marion Taylor- Brawley, Mrs. Donald D. Ken nedy, Mrs. David Drexel. Audrey Kennedy house—Mrs. R. E. Rhodes, Mrs. William F. Hollister, Mrs. W. Lament Brown, Mrs. John Ponzer. Denison K. Bullens gardens— Mrs. Clarence von Tacky, Mrs. R. F. Hoke Pollock, Mrs. E. N. Jack- son. In Pinehurst: Countess of Carrick house— Mrs. Denison K. Bullens, Mrs. R. I M. McMillan, Mrs. T. C. Darst, Jr., Misses Carole and Anne Hotchkiss. Udell C. Young house—Mrs. Lehman . W. Miller, Mrs. Francis Smith, Mrs. A. Mangum Webb, Mrs. Thomas Robbins. Mrs. O. F. Liddell house—Mrs. Allan Preyer, Mrs. Harold A. Col lins, Mrs. Clement R- Monroe, Ml'S. Heizmann Mudgett, Mrs. Claude Reams. Hostesses at the Shaw House in Southern Pines were: Mrs. N. L. Hodgkins, Sr., Mrs. James S. Mil- likeii, Mrs. J. R. Marsh and Mrs. C. Robert VanderVoort. Mrs. Ives to Be Honor Guest at Democratic Luncheon Mr. and Mrs. Ernest L. Ives leave Monday for Washington, D. C. where they will visit friends. Mrs. Ives is to be one of the honor guests at the annual benefit luncheon of the Women’s Nation al Democratic Club being held Tuesday in the ballroom of the Mayflower Hotel. Mrs. Marley Speaks, Shows Slides at Whiteville TB Meet Mrs. Joseph Marley spoke Wed nesday night at the Columbus County Tuberculosis Association meeting in Whiteville. As co ordinator of the McCain Regional Patients Services committee, Mrs. Marley also showed the group slides picturing the activities of the committee at the McCain hos^ pital. Looking Ahead d Teeil^Agers Enjoy Dancing Under Stars At the Wedge Inn Dr. and Mrs. Boyd Starnes were hosts Friday evening at a formal dance at the Wedge Inn for mem bers of Mrs. Starnes’ teen-age ballroom class, a group of sub teens and teen-agers from 10 to 15 years of age. The young terpsi- choreans brought dates and danc ed under the stars on the Inn’s terrace to the music of a jukebox. Between danCes, including rock ’n roll, rhumba, foxtrot, cha-cha, waltzes, the stroll, Mexican hat dance, conga and samba, the group enjoyed refreshments of hamburg ers and soft drinks. Those members of the class at- tending were Martha Ellen Parks, # Bill Shockley, Mary McMillan, Bill Bodine, Anna Delle Smith, Buddy Smith and Jeff Donovan from Southern Pines; from Aber deen — Charles Wicker, MEursha Wicker, Ann and Babs Arey, Courtney Bowen and Linda Woot en; and from Rockingham — Georgia Howell and Ann Baxley. Unable to attend were Warren Hannah and Debbie Hicks of Sou- ^ them Pines, and Paula Frye and Mack McCrummen of Aberdeen. PLANT SALE A plant sale for the benefit of the Civic Garden Club will be held Thursday, April 28, begin ning at 9:30 a.m. at the Civic Club. LEARN MORE CLASS The Learn More Bible Class meets Monday evening at 8 o’clock at the Pinehurst Conval escent Home. SB&P CLUB Rep. H. Clifton Blue will be guest speaker at the supper meet ing of the Sandhill Business and Professional Woman’s Club which will be held Thursday, April 28 at the Manly Presbyterian Church at 7:15. BENEFIT LUNCHEON The Women of Sacred Heart Parish in Pinehurst are having a luncheon Saturday, April 24, from noon to 2 p. m. for the bene fit of Maryhurst Retreat House. The Luncheon will be held at Maryhurst in the garden, weather permitting, and tickets are avail able at Sacred Heart Rectory. BOARD MEETING The executive board of the Women of the Church of Brown- son Memorial Presbyterian Church will meet Monday, April 25 at 8 p. m. in the church parlor. New Heir-Rivals Rainbow Girls Sell Lilies for Easter Seal Sale Society A group of Rainbow girls who took part in ap “Easter lily’’ sale, for benefit of the Moore County Easter Seal Society, in the South ern Pines business section Sat urday collected $165 for the So ciety current fund drive. Girls taking part in the sale were: Karen McKenzie, Shiela Maness, Nancy Rowe, Susie Hiiy Brenda Watkins, Linda Smith, Nancy Wiggs, Jeanie Butler, Clara III Harper, Phyllis King, Diana Fields, Carol Powell and Roberta Austin. Funds raised by the Easter Seal Society (Moore County chapter of the North Carolina Society for Crippled Children and Adults) provide physical therapy, wheel chairs, braces, summem camping and other services for handicap ped children and adults. Frances Butler's Country Kitchen Checking with the local stores this week, I find that the first of the spring lamb is just now com- her son and daughter-in-law! Page FIVE INSANDOUTS Mr. and Mrs. J. H, Cash and son, James, Jr. of Raleigh \yere week end guests of her mother, Mrs. George Moore. • Mrs. James Douglas left last week for New York City to visit MISS MARCIA POWELL BLACK The engagement of Miss Marcia Powell Black to Donald Fran cis Xavier Schumacher is announced by her mother, Mrs. Thomas Leon Black of 1107 Minerva Avenue, Durham. Miss Black at tended Woman’s College in Greensboro and is presently teaching in the Durham City Schools. She is the granddaughter of the late Mr. and Mrs. John N. Powell of Southern Pines and of the late Mr. and Mrs. William Jasper Black of Carthage. Miss Black and her mother and sister moved to Durham from Pinehurst in 1958. Her fiance, who is the son of Dr. Francis Xavier Schumacher, Professor of Forestry at Duke University, and Mrs. Schumacher, is a student at Duke following two years of duty with the U. S Navy. An August wedding is planned. In and Out of Xown-:- INS AND OUTS Bill Darden Has Supper Party on Eighth Birthday Bill Darden, who was eight years old on Thursday, had seven young friends in for supper that evening at the home of his par ents, Mr. and Mrs. W. C. Darden. The boys enjoyed a supper of hot dogs and trimmings, including ice cream and cake, and were given favors of horns, paper caps, Easter egg baskets and pin wheels. The guest list included Chuck Cole, Charles StiU, Tommy How erton, Ray Trudell, Carlton Dea ton, Denny Morrison and Tommy Wright. Mr. and Mrs. Michael Smith of Pensacola, Fla. were here for the Easter holiday visiting her fam ily, Mr. and Mrs. Tyler Overton in Southern Pines and his par ents, in Pinehurst, Col and Mrs. C. A. Smith. ^ Miss Grace Thwing, who has made her home at 875 North Leak Street, has moved into the former Foster house which she has pur chased in Pinebluff and where she plans to make her home. Lt. Col and Mrs. B. M. Bradin of Columbia were Saturday din ner guests of Mr. and Mrs. Alden Bower after visiting their son and James -Bradin and the latter’s daughter-in-law, Lt. and Mrs. James Bradin and the latter’s newborn son at Fort Bragg. House guests of Mrs. Millard F. Tompkins in Knollwood are her granddaughter and family, Mr. and Mrs. Charles B. Butler and son, Bradford, and Mrs. Olive Ad ams and her daughter, Colleen, who plan to return Saturday to their homes in Riverside, Conn. Weekend guests of Mr. and Mrs. Dan S. Ray were their son, John and Miss Harriett Walton of Scarborough, N. Y. Both are stu dents at the University of North Carolina. Mrs. John Leland has returned to Charleston, S. C. after spending the weekend visiting her father, S. B. Richardson and Mrs. Rich ardson. Miss Mary Richardson, who has been visiting her niece Mrs. Leland in Charleston, re turned here to spend the summer with her brother and sister-in- law. Easter weekend guest of Mr. and Mrs. Sherwood Brockwell and their family was her mother, Mrs. Robert Rainey of Petersburg, Va. Arriving to spend this week end with the Brockwells are Mr. and Mrs. Edwin Davis of Battle Creek, Mich. Bill Marley, a student at State College in Raleigh, spent the Easter holiday here with his par- JAMES WATSON BRADIN,JR. Lt . and Mrs. James W. Bradin are the parents of their first child, James Watson, Jr., born April 11 at Fort Bragg. The boy weighed eight pounds at birth. Lt. Bradin, who is the son of Lt. Col. and -.i j ^ . Mrs. B. M. Bradin of Columbia, lived in Southern Pines with his Sundav°^o k to Winston-Salem Jsunday so he could enplane for a business trip to Philadelphia and Boston. While in Winston, the Marleys were dinner guests of Mr. and Mrs. Brantley C. Booe. Mr. and Mrs. Allen R. Gibbs and their children spent the parents for many years. THOMAS LOREN MEADORS Mr. and Mrs. Larry M. Meadors announce the birth of a son, Thomas Loren Meadows, weighing eight pounds, 14% ounces, on Saturday, April 16 at St. Joseph of the Pines Hospital. They have a daughter, Cheryl Ann, two and a half years old. Myron Barrett and his son of Wheeling, W. Va., former resi dents of Pinehurst, were guests over Easter of his brother, Robert Barrett and his family on Fields Road. weekend with her parents, Mr. and Mrs. H. G. Crafton in Dan ville, Va. En route to Virginia, they stopped off in Greensboro for a visit with his parents, Mr. and Mrs. Ira A. Gibbs. Mrs. James Boyd returned Wednesday after spending the long Easter weekend visiting Mr. and Wrs. Thomas A. Stone at Snee Farm, Mt. Pleasants outside ot Charleston, S. C. Mr. and Mrs. John M. Montz were pleasantly surprised with a visit jSaturday from friends from their hometown, Columbus, Ohio, Mr. and Mrs. Glen Logue who stopped off here at the Montzes Morganton Road home en route to Florida. Mr. and Mrs. Harry Willis have returned to their home, 360 North Delaware Avenue, after spending four months in Florida where they visited in Miami, Key West, Lake land and Juniper. Mr. and Mrs. Wescott Burlin game and son, Wes, Jr., who have been guests of her parents, Mr. and Mrs. J. Talbot Johnson in Ab erdeen for two weeks, leave Fri day for their home in Rochester, N. Y. with a stopoff en route to visit Mrs. Burlingame’s uncle. Ad miral Felix Johnson and Mrs. Johnson in Leonard^own, Md. Easter week visitors with their respective families were Mr. and Mrs. James Spring and their chil dren, James, Jr., Robert and Hea ther, who returned Wednesday to the Fort Worth Hilton Hotel in Texas which Mr. Spring manages. While here, Mr. and Mrs. Spring and Heather visited with her par ents, Mr. and Mrs. Robert Jellison while the boys were guests of their grandmother, Mrs. J J Spring. ^ Mr. and Mrs. John W. Van Vinkle plan to leave this week end for their home in Berea, Ky., after spending a week here with |;heir daughter, Mrs. Charles Mar cum and her family on Hillside Road. Mr. ana Mrs. James E. Besley had as weekend guests her sister and brother-in-law, Mr. and Mrs. Lyman A. Brusie who were en route from Florida to Merchant- ville, N. J. where they will spend the summer months. Mr. and Mrs. W. C. Darden and children, Patricia, Linda and Bill spent the Easter weekend visiting friends and relatives in Athens and Atlanta, Ga. Guests of Mrs. R. P. Brown at her home on Country Club Drive over the Easter weekend were her son and family, Mr. and Mrs. R. Swann Brown and daughter Rob in, of Norfolk, Va. Col. and Mrs. P. D. Calyer, en route home to Washingtonville, N. Y. from Plorida, were guests this week of Brig. Gen. and Mrs. John D. F. Phillips, on Country Club Drive. Mr. and Mrs. Donald Uhbrock of Atlanta, Ga. were Easter Sun day guests of his parents. Col and Mrs. Harold W. Uhrbrock. Mr. and Mrs. James Ratliff, Jr. returned Monday from a weekend visit in Cherry Grove Beach, S. C. Accompanying them to the beach were her aunt and uncle, Mr. and Mrs. Donald Travers of Hickory. House guests of Maj. and Mrs. Francis F. Rainey and their chil dren are Major Rainey’s parents, Mr. and Mrs. George Klein of Ft. Lauderdale, Fla. Here for the holiday weekend with Mr. and Mrs. Dwight Wink- elman were Mr. and Mrs. William J. Sweeney of Syracuse, N. Y., and Mr. and Mrs. Charles Harper of Newtown Square, Pa. Sunday guests of the Winkelmans were Mr. and Mrs. James Nicholson of Rockingham. Weekend guests of Mr. and Mrs. Clyde Council were their daugh ters, Mrs. Jean Richardson and Mrs. Frances Lundgren and her children, Bobbie and Sharyn, all of Chapel Hill. The Rev. and Mrs. James H. Lightbourne, Jr. and children, Jimmie J., Andy and Leslie Hope of Atlanta, Ga. spent the Easter weekend with Mrs. Lightbourne’3 aunt, Mrs. Ernest Morell. Miss Robin 'Fisher has returned to Marjorie Webster College in Washington, D. C. after spending the Easter holidays with her par ents, Mr. and Mrs. Robert Fisher. Miss Fisher plans to transfer next year to the University of North Carolina at Chapel Hill. Mrs. Kenneth Neese Wednesday accompanied Mr. Neese and Thomas R. Howerton to a hospit al conference in Roanoke, Va. Miss Linda Thompson, a student at East Carolina College in Green ville, N. C. was the weekend guest of her parents, Mr. and Mrs. George Thompson. Dr. and Mrs. Joseph S. Hiatt, Jr. and their sons, Bobby and Joe, were guests over the Easter week end of his parents. Dr. and Mil, J. S. Hiatt in Elkin. Mr. and Mrs. David Bailey re turned to Pittsburgh, Pa. Monday after having spent the Easter weekend with their parents, the H. Clifton Blues in Aberdeen, and the D. E. Baileys in Southern Pines. Mr. and Mrs. Randolph Speight of New York City were weekend guests of his parents, Mr. and Mrs. O. A. Speight. Saturday visi tors with the Speights were Dr. and Mrs. J. L. Cherry of Lumber- ton. Mrs. George Dunn, who has for several months been a patient at Moore Memorial Hospital, has re- teurned to her home at 655 East Indiana Avenue. mg in to the markets. Now, there are two schools of thought about lamb dishes. It’s about like but termilk, you either like it a lot or not at all! For those who do, lamb is acceptable all four sea sons, but there’s really nothing to compare with the lovely, tender lamb of spring. It runs a little higher per pound, but is well worth it if you want something just a little special. The recipe I am giving you to day is designed to make those who simply hate lamb pass their plates for a second helping. It is for Stuffed Leg of Lamb, and I never fix it without thinking, of my good friend and former neigh bor, Willetta Ponzer, when she and John first came to Southern Pines shortly after their marriage in the late 40’s. Willetta, an at tractive airline hostess before her marriage, was quite removed from cuisine chores the house wife falls heir to. One day, she wanted especially to cook some thing for a buffet supper that was a little out of the ordinary so together we fixed this stuffed lamb. It turned' out beautifully, along with the whole wheat rolls she dropped on the floor just be fore putting them into the oven. It was a minor catastrophe, but she and I were the only ones who knew about it and we weren’t talking! I’d like to add that since those early years of housekeeping, she has turned into one of the town’s finest cooks and hostesses. Her cooking is wonderful now, and it was all learned by study and ex perience—and a desire to turn out a perfectly finished product. Now for the STUFFED LEG OF LAMB: Have the butcher bone and skin a good-sized leg of lamb, but ask him to leave on the last few inches of shank bone. Have 1-2 pound smoked ham, 1-4 pound veal, 1-4 pound fresh pork and the trimmings from the lamb ground together two or three times. This will make forcemeat with which the lamb will be stuffed. (Not horse meat, as my horrified butcher once thought I said. The last of that I will never hear!) Better tell him what you’re up to, so that in boning the lamb he will leave big flaps for sewing up the ends. Work the ground meat with your hands to make it very smooth, add a pinch of cayenne and nutmeg, 1-2 teaspoon marjor am, a little salt, a bit of bay leaf, crumbled, 1-4 cup fine dry bread crumbs, 1 whole raw egg and 1 raw egg yolk, a clove of garlic very finely minced, and 1-4 cup top milk or cream. Work until thoroughly blended. Chop 1-2 pound fresh mushrooms fine and saute a few minutes in plenty of Mr. and Mrs. J. D. Sitterson spent the Easter weekend visiting their daughter and' son-in-law, Mr. and Mrs. J. W. Guin and sons, Jimmy and Johnny in Greens boro. butter or margarine. Add mush rooms to meat and again blend well. ' . ■ • . Now you’re ready to stuff in the forcemeat, but first put your hand inside the leg of lamb and stretch outward to make the cav ity as large as possible. Put in as much forcemeat as the cavity will hold and sew neatly with twine. Cover the bottom of a roasting pan with several strips of bacon and put leg- of lamb on this. Sprinkle meat with salt and pep per and put a bay leaf over it. If fat covering lamb is very thin lay several strips of bacon on top, too. A meat thermometer will regis ter 175 degrees for medium-done lamb—180 for well-done. If you wish a glaze on the roast you may baste it during'the last hour of cooking with a sauce made of current or grape jelly mixed with an equal amount of a good red wine. If you really do try this little number—and I hqpe you will— I believe it will be a party favor ite. It’s a beauty when finished, decorated with parsley and serv ed with new Spring vegetables. Of course, this is the carver’s dream dish. Just clean neat slices right through the whole leg of lamb—no bones except the little shank bone at the end which you can dress up with a paper frill. Having trouble finding all the books you need in your local li brary? Consult your librarian about inter-library loan service. Books not available in your local library can be requested from other libraries. Smokey Says: DA-1 UMKIT THINK OFHIS FUTURE iwiDnocii mm mi The great American way- a good heritage! -leave After Easter Sale ON SPECIAL GROUPS 2 DAYS ONLY FRIDAY AND SATURDAY Pastel Jerseys - Below Cost GROUP Early Spring Dresses 20% Discount Suits and Toppers Vi off McLean's Style ABERDEEN. N. C. In Aberdeen — For The Finest Of Its Kind REVLON... TUSSY HELENA RUBENSTEIN SHULTON.., YARDLEY MAX FACTOR HALLMARK Greeting Cards WHITMAN... PANGBURN and HOLLINGSWORTH CANDIES Visit This Drug Slot* FIRST for your VITAMIN NEEDS and PRESCRIPTIONS Bryan Drug Company ABERDEEN, N. C.