:AKIDNEYREiEDYAOVEBT!SEMEKT ".-BROUGHT GREAT HAPPINESS. 7 tsar O the traveler who has wan dered with men of many tastes all over the world, the thought must often have come, "Of what use are all the strange plants Wm ) 1 which make up the land- A'stA-' f il l -LI t A 1" scapes oi me jiiuiuicsi The globe, with Its kaleido scopic panorama of people, animals, and plants, has been whirled before you, as it were, and you have in your minds the picture of a ball circling through space, covered with a film of plants, animals, and men in constant change. So varied is this film of plants that, there are probably half a million distinct, spe cific forms in it, and yet man uses only a few hundreds for his own purposes. To change, in a measure, the distribution of the really useful plants of the world is what the office of foreign seed and plant introduc tion of the Department of Agriculture is try ing to do. The motive underlying this work might be called the ambition to 1 make the world more habitable. If one is Inclined to be pessimistic with regard to the food supply of the world, he has only to talk to any one of the enthusiasts of the Department of Agri-, culture to get a picture of the widening vista of agricultural possibilities which would make Mm realize that the food problems of the race are not hung in the balance of our great plains area, and that the food-producing power of the world is still practicaly unknown, because we have just begun to study in a modern way the relative performance of different plants. We may not always grow the plants we do now. Some of them are expensive food pro ducers, some produce foods that are difficult to digest, and some we'may leave behind as we learn to like others better. What to grow was not so serious a ques tion t the early Phoenician peasant, who knew perhaps a dozen crops, as it is becoming to the American agriculturist, who can pick jfrom the crops of all the world the one best vyi-to his land and climate. Changes come fcrfepldly nowadays that if a man today talks of "pears" he may mean what are ordinarily thought of as pears, or he may refer to alli gator pears which he is growing in Florida, or prickly pears which he is cultivating in Texas. Botlj the alligator pear and the prickly pear have come in as crops to be reckoned with within the past fifteen years, and already the stock-raisers of the "South are wondering If they should plant spiny or spineless forms of the prickly pear cactus, and the fruit growers of Florida are inquiring as to which of the several varieties of alligator pear tree is going to be the most productive and profit able. To help find the plant which will produce the best results of any that can be grown, on every acre of land in the United States, is, in general, the broad policy of the office of seed and plant introduction of the bureau of plant Industry. Although begun in a systematic way and as a distinct activity of the department in 1897, it has barely touched the fringe of Its possi bilities. The 31,000 different plant Immigrants -which have come in, and have either died or are now growing Bomewhere in this country, represent a small beginning only, and have merely helped to show the greatness of the possibilities which progress In agricultural re search is creating. "Yon will soon have all the crops in," Is the remark of those who have given the mat ter little thought. Our own lives change with every moment of time, and so do the lives of plants. The strains of potato which our grandfathers grew are, with few exceptions, different from the strains in vogue today; and, fitting their lives Into the various conditions of soil and climate, the original wild South American species of potato, Solanum tube rosum, assumes in the hands of men a thou sand different forms. In whatever parts of the world new forms may spring Into existence it matters not; our potato-growers should be able to try every sort of importance and every wild, hardy spe cies, whether it comes from the manse of a Scottish parson, is discovered as a wild spe cies along the Paraguay river by an American railway bridge builder, Is found among the mountains of Colombia by Jesuit priest, is gathered by a forest ranger in the dry regions of an Indian reservation in New Mexico, or Is secured by a trained collector from the Chlloe Islands off the coast of Chile. It makes little difference; they must all come in as plant immigrants to show what they can do In the gardens of American experts. There Is always the chance that they may be thrown out as unprofitable; but, if they have desirable characters, they can be blended with others, or exploited with others, if they are superior for any of the potato regions of this country. It may be new to many that every day plant Immigrants from different parts of the world arrive in Washington, and every day, through the mails, hundreds of these disinfected ar rivals go out to find a new home in some part of the country. It Is a diffleult matter to give an adequate Impression of the magnitude and importance to the country of this stream of new plant im migrants which for 14 years has been pouring m foil iiim IP HtkHm IN CHARGE OF FOREIGN SEED and PLANT WTBO DUCTION, DEEAKT- MENTAOWCULTURE mmmmmm STitfc-.ws.-ji'.J i 1 fa- WPP v ,, i s;a into the country, and has been directed by a great and growing body of research men and women into those regions where it was thought they might make their homes. In the brief space of a short article, and to avoid what would be almost a bare enumera tion of plant names, I prefer to treat only of a few of the many important problems with which the office is working, passing by, also, the introduction of the Durum wheat, the Japanese rice, and giving the Siberian alfalfas, which are earning for the farmers of the coun try many millions of dollars a year, a bare mention, for the reason that they have been so often described in the newspapers of the country. The mango is one of the really great fruits of the world. India, with its hundreds of mil lions of people, has for centuries held it sacred, and celebrates annual ceremonies in its honor. The great Mogul Akbar, who reigned in the 16th century, planted the fa mous Lak Bag, an orchard of a hundred thou sand mangoes, and some of these still remain alive. It is a fruit the importance of which Americans are at last beginning to recognize, notwithstanding the unfortunate discredit which the worthless seedling mangos of the West Indies have given It in the minds of Americans generally. There are probably more varieties of man goe than there are of peaches. I have heard of one collection cf BOO different sorts in In dia. There are exquisitely flavored varieties no larger than a plum, and there are delicious sorts the fruits of which are six pounds in weight. In India, where the wage of a coolie is not over 10 cents a day, there are varieties which sell for $6.60 a hundred, and the com monest sorts bring over a cent apiece. The great mango trees of India are said to reach a height of 70 feet, and are so loaded down with fruit that over $150 worth has been sold from a single tree. These fine varieties, practically as free from fiber as a freestone peach, can be eaten with a spoon as easily as a cantaloupe. Train loads of these are shipped from the mango growing centers of India and distributed in the densely peopled cities of that great semi-tropical empire; and yet, notwithstanding the great importance of this fruit, the agricultural study of It from the new standpoint has scarcely been begun. I believe that it has never, for example, been tested on any but its own roots. . We have gathered together In Florida and Porto Rico and Hawaii more than a hundred varieties, and some which we have fruited have already attracted the attention of the fancy fruit-dealers, who agree that the demand for these will increase as fast as the supply can be created, and maintain that extravagant prices, such as 60 or even 75 cents apiece, will be paid for the large, showy, delicious fruits. Last year 300 dozen Mulgoba mangos were sold in Florida for $3 a dozen. The Gov ernor of Porto Rico has committed himself to a policy which, if carried out, will cover the island with hundreds of thousands of mango trees of the better varieties. upaii wm If m v -, -v nni.. 1 m Jjmm- mMgm One of the oldest cultivated plants in the world Is the date palm. At least 4,000 years ago it was growing on the banks of the Eu phrates, and it is this plant ar1 the camel that together made it possible for the Arabs to populate the great deserts of northern Africa and Asia. The date palms would grow where the water was alkaline, and the camels were able to make long journeys across the desert to take the dates to the coast to market and sell them for wheat and olives. In these deserts of the old world, millions of Arabs live on dates, for the date palm can be cultivated on land so salty as to prevent the culture of any other paying crop, and it will live in the hottest regions on the face of the globe; not even a temperature of 125 degrees F. will affect it This obliging plant does not, however, insist on such temperatures, but will stand some frost, and has been known to live where the mercury falls to 12 degrees F. It is also the only wood obtainable in the oases of the Sahara, and on the shores of Arabia boats are made of it. The date palm has both male and female flowers and they occur on separate plants, and the Arabs have to plant one male for every plantation of a hundred females, making a harem as it were. The artificial pollination or fertilization of the female palms is one of the most interesting processes practiced with plants, a spray of flowers from a male palm being bound with a bit of palm-leaf fiber in each inflorescence of the female tree. Propa gation of the date palm can be accomplished by means of seeds, or suckers, which are thrown up at the base of the palm. Suckers will start, however, on land so salty that the seeds refuse to grow on it. Four years from seed, trees of some varie ties begin to bear and in six years will have paying crops of dates. They live to a much greater age than almost any other of the fruit trees, and specimens a century old are said to be still a good investment The date is not a dry-land crop, but requires irrigation to grow and produce fruit A planta tion once established requires to be kept free of weeds, to be pollinated when the palms come into bloom,, and to have the fruit har- jr. . ::m t-t 15 V V . V vested when ripe. Of insect pests we know too little as yet, though the prospective planter should count this in his estimate of ex pense; remembering, however, that modern scientific methods have overcome the greatest fruit pests, and that these on the palm are not different in general char acter from those which are now under complete control. Very little pruning of the palms Is necessary, and the harvesting Is very simple, since the dates grow in great bunches, which often weigh from 20 to 40 pounds apiece. There are over a hundred varie ties of dates now growing in the government gardens in California and Arizona, from which are being distributed to prospective planters suckers as they grow. This accomplishment of the Department of Agriculture is not the re sult of any one man's effort, but the product of at least, a dozen minds working over a pe riod of 20 years and in seven different coun tries There are among these hundred varieties those which candy on the tree, others which are used mainly for cooking, and some which are hard and not sticky. There are early varieties and late-ripening ones, varieties short and long, and every sort can be told by the grooves on its seeds. The date as a delicacy is known to every American child, but, as a food, remains to be discovered by the American public. When the date plantations of Arizona and California come into full bearing, as they should in about ten years, the hard, dry dates, for ex ample, now quite unknown on our markets, are sure to come into prominence and find their way to the tables of the poor as well as of the rich. .The heat of our American sum mers is forcing us to study the hot-weather diets of other countries, and dates are sure to become important Items of food. The persimmon of the South, on which the opossum fattens, is a very different fruit from its relative the kaki, or persimmon of the Orient, the growing of which is so great, an industry in Japan as to nearly equal the Jap anese orange-growing industry in importance. Our persimmon is a wild fruit, which will some day be domesticated, while the kakl has been cultivated so long that it is represented by different forms and colors. It is true that the Oriental persimmon has been grown in this country; in fact, tho census records a produc tion of 68 tons; but this Is scarcely a befrn ning as compared with the 194,000 tons, which is the output of Japan. We have misunderstood the persimmon. Our own wild ones we can eat only after they have been touched by the frost, and the imported Japanese ones we have left until they become soft and mushy and almost on the verge of decay. We never thought until quite recently of wondering whether In a land where the persimmon had been cultivated for centuries they would not have worked out some artifi cial -method for removing the objectionable pucker. In Japan we find this is done by packing the fruit in barrels saturated with sake, and Mr. H. C. Gore, of the Department of Agriculture, is now working out new meth ods of processing the Oriental persimmon, so that it can be eaten when hard as an apple, and there will no longer be any reason why it should not take its place among the great fruits of the country. v The whole question of the improvement of the persimmon has been opened up, and we are getting for this work the small-fruited spe cies called "lotus," from Algeria; a tropical species with white, cheese-like pulp, from Man ila, Mexico, Erithea, and Rhodesia; species from Bangalore, from Sydney, from Madras, from the Nankau Pass, in China, and from the Caucasus. If the Oriental timber bamboo had produced seeds oftener than once in 40 years it would long ago have been introduced and be now growing in the South. The fact that it had to be brought over in the form of living plants, and that these plants required special treatment, has stood in the way of the quick distribution of this most important plant throughout those portions of America where it will grow. After several unsuccessful at tempts, a beginning has at last been made, anu the department has a grove of Oriental bam boos in northern Florida, and a search is be ing made In different parts of the world for all those species which are adapted to our climate. In this country I predict it will be used earliest for barrel hoops, for cheap Irrigating pipes, for vine-stakes and trellises, for light ladders and stays for overloaded fruit trees, for baskets and light fruit shipping crates, and for food. As wind-breaks and to hold canal banks and prevent the erosion of steep hill sides, there are species which excel all othei plants, while for light furniture and Jalousies It is sure to find a market whenever the greer timber Is available. r - I take pleasure In stating that I hnve used Dr. Kilmer's Swamp-Hoot, that I was greatly benefited by the camo and have used it in my family. I had a son, when quite young he suf fered from bladder or kidney affliction. I called in my physician, he attended him, but did him no good. Almost by accident I noticed an advertisement about the curative properties of Dr. Kilmer's Swamp-Root. I procured a bottle and gave it to him according to directions. It cured him of what we thought was almost impossible and the same with others of my family I have such strong faith in Swamp Root that I have never done without It in my family since the wonderful cure of my son as well as myself. I recommend it to all who suffer from kidney cr bladder troubles and I am led to believe that it is one of the best medicines lor the fmrpose tor which it is used, that has ever been, discovered. This Is my experience from the use of Swamp-Root. Wishing the promo ters of this wonderful medicine a largt sale to the suffering public, I am, Yours respectfully, W. H. M'AFEE, College Park, Ga. Witness, E. O. WIIXIAMS, Notary Public LrUrrlo Dr. Kllmrr A C. niMrhMBtra, N. Y. Prove What Swamp-Root Will Do For Yo Send to Dr Kilmer & Co., Blngham ton, N. Y., for a sample bottle. It will Convince anyone. You will also re ceive a booklet of valuable informa tion, telling all about the kidneys and bladder. When writing, be sure and mention this paper. Regular fifty-cent and one-dollar size bottles for Bala at all drug stores. Guess What. Tom Yes, Miss Roxley and I are strangers now. I've been asked not to call there again. Jack I'll bet old Roxley had a hand in that. Tom Well-er not a hand exactly. A Quarter Century Before the public. Over Five Million Fre Samples given away each year. The con stant and increasing sales from sample proves the genuine merit of Allen's Foot Ease, the antiseptic powder to be shaken into the shoes for Tired, Aching, Swollen Tender feet. Sample free. Address, Allea S. Olmsted, Le Roy, N. Y. Curative Agent. "Do you think an ice cold plunge is good for people?" "Well," replied the indolent person, "I fell in while skating and I must ad mit that the fright cured me of , hio coughs." THE ONE GIRL FOR HIM. The Girl (who has been suffering from sore throat) The doctor told me that I must never talk for mora than two minutes at a time. The Man How delightful! Darling will you marry me? HARD TO DROP But Many Drop It A young Calif, wife talks about coffee: "It was hard to drop Mocha and Java and give Postum a trial, but my nerves were so shattered that I wai a nervous wreck, and of course that means all kinds of ills. "At first I thought bicycle riding caused It and I gave it up, but my con dition remained unchanged. I did not want to acknowledge coffee caused the trouble for I was very fond of it. "About that time a friend came to live with us, and I noticed that after he had been with us a week he would not drink his coffee any more. I asked him the reason. He replied, T have not had a headache since I left off drinking coffee, some months ago, till last week, when I began again, here at your table. I don't see how anyone can like coffee, anyway, after drink ing Postum! "I said nothing, but at once ordered a package of Postum. That was five months ago, and we have drank no coffee since, except on two occasions when we had company, and the result each time was that my husband could not sleep, but lay awake and tossed and talked half the night. We were convinced that coffee caused his suf fering, so we returned to Postum, con vinced that the coffee was an enemy, instead of a friend, and he Is troubled no more by insomnia. "I, myself, have gained 8 pounds in weight, and my nerves have ceased to quiver. t seems so easy now to quit the old coffee that caused our aches and ills and take up Postum." Name given by Postum Co., Battle Creek. Mich. Read the little book, "The Road to Wellville," In pkgs. "There's a reason. Ever read the above letter t A neiv ne appears (rem time to time. They are genuine, true, uud fall of bum a a Interest. " ' ' 1

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