7 gi ft U 5 lJUUA BOTTOMLfY I v t 1 N K Vx " i ' W ntW J'X U Y-m,';J!!.i Awte vassal mmmmmmmimmmmmmmmmmmimFi New Arrival Among Coats. A ne.? arrival among coats fore shadows no radical change in the styles which are expected to prevail with the coming of fall. Except for a little additional length it might be classed as n model designed for spring. It envelops the figure as completely, with a collar high enough to more than cover the neck, ainp'o width and a length of skirt that is only six Inches shorter than the dress worn under it. There are big patch pockets and a rather narrow belt that extends only ncross the front of the coat. The coats of spring fastened at the waist line, however, while this one extends its line of ; buttons half way or more down the front. The morlel pictured Is shown in tan. blue, mustard color, brown, and in tndistinct mixture. It is bordered at the bottom with a band of black satin. 1, i v ' '" ' v'c0 ' I i - rr ! Cl vV hyt As Worn by Conservative Brides. If the bride is one of those who likes to be conservative in the styles selected "for her gown and veil she may wear the veil as shown in the picture. The wreath Is arranged in the fashion of a coronet and the veil envelops the figure. Other styles may come and go, but this one goes on forever. Perhaps that is because the wreati suggests a crown and be cause the arrangement of it is almost universally becoming. For the bride who decides that pomefliing new suits her personality better, or Is better suited to the sort of wedding she elects to have, there are many piquant and novel ways for mounting the wedding veil. In nearly all of them little caps of lace support the tulle, but there are caps of tulle, t-aps of pearl beads, or even hats of tulle, from which the veil, always am ple, floats about the figure. One of the prettiest drapes has a little close fitting cap of fine lace like a "Iiaby Stuart" cap. The veil is draped over this so that a short length of it falls over th'. face, barely reaching to the chin. It is caught to the lace cap at each side by small sprays cf orange blossom and there is a slender half Wreath of them brought from one side and the cults and collar are ot the same material. The cuffs are notice ably smaller thau those on coats of i the current seaso and the raglan ; sleeves promise a continuance of the j vogue for them which has been so useful to designers. It has helped them in getting the required flare, in making variety in models, and assures easy adjustment In the garment. The coat pictured Is of a kind that will prove useful to the motorist and serve for almost any wear. If one must choose at this between-sea sons time it is a model worth copying. In fact such a coat may be relied upon for several seasons' wear without ap pearing old-fashioned. The materials used in it are lasting and the style .xeiuuve eiiuugu iu iusi us luuy us they do. to I he other across the back, long veil at the back fulls from Thq this wreath to the end of the train. Another drape which brides of this summer favor employs a band about the brows and head as a support for the veil. This band may be of white satin or of cloth-of-silver or of some small blossom 'set close and flat to it The veil Is laid in close high plaits extending across the back from tem ple to temple. They are graduated hi height so tktit they are tallest at the center of the back. The very short veil over the face is the newest ol all. with ir. supporting cap of lace. Hut whatever style the bride may se lect after experimenting with several, she has the comforting assurance thai nothing else In the world Is quite so becoming as a Wedding veil. Yellow Piano Keys. Dampen n soft cloth with alcohol and wipe off the keys, rubbing, with the grain of the ivory. If they are much sallowed, wet strips of Canton flannel with oxalic add and lay upon the keys. Be careful not to get he strips so wet that the acid will drip upon the wood of the piano. Leavt them upon the ivory until they are dry. USE THOUGHT WHEN MOVING Exercise of a Little Common Sense Will Do Away With Much Discomfort. When one must move, begin with the small, out-of-sight tasks that will not render the house untidy and un comfortable long before leaving it. A little thought and a look around the hous; will disci one many of the be longings that are not In general use. For Instance, stuff in the pantry, in the storeroom, euperabundant grocery (supplies, temporarily discarded cloth ing, superfluous ornaments, company porcelain and glassware, books, music and a thousand other thing?, all of which. can be dbdodged without de stroying the appearance of the house while those nlndUig iu the name will not be the wisor for It. Dispose of unnecessary possessions that someone may be gln.d to i:iak use of, thou pn ok clu'hlng not in u--;e iuto box-v ;nd mart tho con tents on each !-.x. Hooks, pictures una ornaments ure best packed in rather small bwy ti nt are easy to handle. I lave c?iMtt". ru.j uid mat ting cleaned, mlVl cud tL'd. For packing kito-ien utensils, j;;rs of fruit, etc., tubs u r i. host, foj they have handles. A pot w kettle in the bot tom might have fie,.eral jui placed In it with bits of paver, hay or .smaller articles, like kni e. jmd i'oi its, to hold them steady, but be carttul not to have anything to extend Uglier thau the sides of the t-it. Barrels are lesr for tht fiae china and glassware. vt en pa- Jung break ables, remember tliat e- ery article must be prepared th:i' none of its surface Is left evi.iosed to pressure wilhout support? Ktuff til hollow ar ticles as full as possible, surround all handles, stems, o, by padding so thick that the artt iebeo:)mes, as near ly as possible, a poid bull. Cups and Classes should DCt be idipped Inside raeh other unless yell covered with 'padding. Tlatea on;l saucers may be made in n pile tvitl, stu fling between, and the whole made t jlid by bands of muslin wound round them. Excel sior, hay and newspapers jire all good packing material, but often kitchen towels, holders, underwear, etc., may be used to steady things and gel themselves transported at the same time. TAK STAINS FROM BATH' TUB Kerosene the Best Agency That Can Be Employed for tfe Purpose, Says A'jthoMty. Tlie most efficient wethod of re moving that oily deposit which forms I , . , , , , , i and bowl is to ui kerosene. Take; sene iinu rut ovo. ue soiieu part. This will cut the gryas easily and the extra kerosene can bi wiped up with more paper, which, v ith the first, should be burned, to avoid danger. The fixtures may then he washed with plenty of soap and hot water and they are clean. T.'iiM method requires very little rubliu.; ens is not inju rious to the finish. Avoid the use -f s-oda or scouring powders. These "Vill iu time injure the finish of the eM.inel. To remove browtx stains caused by standing or dripping Rj.ter use n lit tle oxalic acid an wa ?h out with plenty of clear w. te?. This is very effective. Nellie M. Kdlgore, Colo rado Agricultural i'ollee, Fort Col lins, Colorado. Com $Ovip 0,t enough corn from the cob to make one pint of (hi- inilKy part of the ke'i,els without t:.v hills; add on pint of hot water o? pn;a white stock ; let it cook for ten nmu;es; meanwhile ! hr.ve ready one quart ot' milk brought to the boiling point nnd season with a teaspoonful of mla jijlce; add this' tc the corn and thf 'kei, with a table spoonful of flour niJxed with a table spoi mful of butter; simmer gently for in mtnnfua ni'iiva in vii n mirprt sleAe, add a little tnttei, and serve in a hot tureen with '-outns. Stuffed Fillet, of Vhiting. Tliree whitings, one small onion. thrre or four mushr-jom., parsley, salt and pepper, egg. br-ad crumbs, clari fWl fat or oil. F;t!ot the v whiting? and sprinkle each I loce with pepper, . salt aiul finely :hoj.te onion, mush j rooms und parsVy. Il.Jl each piece up, and fasten with a little piece of j skewer. Dip them 1 a -the egg, and J th mi in bread crumb, and fry iu boil lug fat tr oil. Ileuaive the skewers and serve. Orange Omelet. Beat the yolks and a lUes separately of five eggs, combine .mi season; add five tablesjtoonfu'.s of . team, in which has been dissolved two lablespoonfuls of cornstaich. Pour ir.io a buttered oj.'elet pan and cook slowly on top of the stove until tne eijC Is "set," then place pan inside tin- r.ven to finish cooking. Spread one i.a!f of the ome let with orruge preserves and serve on a hot pMtter. Iixie Def.eert. Scoop out the top of small sponge cakes and fill with nr.nana, chopped walnut and toconut. Garnish round the edge wit.i slices of banana, top with half a walnut a ul sprinkle wiih coconut. Creble Dish. Take two cunfuls f cooked rice, a cupful of minced ham browned la but- l 1 . . ,1 - ( , ' C.1 ler, suic, cayenne auu a lUMiespooiuui of sugar; put Into a buttered pan and cover with cracker crumbs; brwu in he oven. I i I IMK TKcir Care aivcl Culfivatioiv iiiagtifeiii White House Orchids This Building President TOO MUCH WATER KILLS PLANTS By LIMA R. ROSE. Mere plants in the window garden are killed every year by overwatering than in any other way. Some persons labor under the delusion that water must be applied daily, and the conse quence is their plants are literally drowned out, unless they happen to have the best drainage. Others go on the "little-and-often" plan that is, they apply water in small quantities whenever they hap pen to think of it. The result is the surface of the soil is kept moist and from this the owner takes it for granted that the soil be neath must be properly damp. Nine times out of ten examination will show that an inch or two below the surface the soil Is dry. Of course the roots of the plants cannot do their work under such conditions. The plant A .,n . , trouble. , Now, in watering plants several things have to be considered. First, the nature of the plant. Some like a good deal of water, others only a mod erate amount. Second, the soil. A close, loamy soil dries out slowly, therefore it will not require as frequent or as large appli cations as a light porous soil from which moisture evaporates rapidly. Third, location and exposure must be taken into consideration. Plants in the sun or a very warm place, will need a good deal more water than those in full or partial shade or a low temperature. Fourth, the size of the pot must be reckoned with. The soil in a large pot will not dry out for two or three days, but the soil in a small pot will become quite dry every day. Fifth, a dormant plant requires but little water. It is not in a condition to make use of much water and an oversupply of it will surely result' In harm. When the plant begins to grow then increase the quantity and propor tion this to the development made. All these things must receive due consideration by the amateur who would know how to care for his or her plants intelligently. Study them. Experiment with them. In this way you soon become familiar with the individuality of each one and ycu will be able to give to each the care it needs. We are often asked for some rules for watering plants. It i3 impossible to make any rule that can be followed strictly. The only rulo I have ever been able to give i3 this: When the surface of the soil looks dry, water. Use enough to thoroughly saturate all the soil In the pot. You can tell about this by the es AH the Spireas, Herbaceous and Is Devoted to Prize Orchids for th and Family. cape of some at the bottom of the pot. Then wait until the dry look appears on the surface again and apply water as before. But, as I have said, one will have to modify this rule to fit the conditions. It is a general rule, subject to such change as may appear necessary to the intelligent plant grower, who does not believe in treating all the plants exactly alike. Give fertilizers to growing plants only. A plant standing still needs none and will be injured by the appli cations of the food it is not in condi tion to make use of. . WORK ON THE LAWN How are the lawn and' homa grounds in general? Are they all that should make Bummer home life enjoy able and a pleasing sight to the pass erby? If the lawn is patchy and bare in spots, keep on seeding it the whole summer through; the seed will final ly catch' and fill up the bare places. White clover is a fine lawn plant, but many find that it dies out after a few years. White clover, as all the clovers, is a biennial, completely dy ing after the second year. If the lawn is kept closely clipped, white clover seed should be sown each fall or spring to insure a permanent stand. The same result may be secured by not mowing in the fall, allowing the plants to blossom and seed. PLAN FOR BEAUTY Plan for beauty, then work unceas ingly for the plan. Let your light shine in the back yard, that there shall be nothing hid den. Have grass and shrubbery in the back, rather than rubbish. Some of the prettiest things in the way of plants, vines and shrubs should be in sight of the kitchen win dow. Hardy azaleas are among our most brilliant, hardy shrubs. All the spireas, herbaceous or shrub, are beautiful and hardy. Let your kitchen window be a pic ture frame. Let the picture frame be green things growing. Let the green things be something beside burdock, jimpson weeds or cockle burs. Plant to screen the ugly views from the back door. Vines will do it. Gst a root of the trumpet-creeper from the woods and plant it in tho back yard. Set a strong stake beside it, and keep the vine cut back ifntil the "shrub" habit is formed. It is beau tiful. The trumpet-creeper will not spread unless you cut its roots. When you do you won't have to import any more. ft. Shrub, Are Beautiful und Hardy. THE HIGH QUALITY 8EWIII MACRMI NOT S01O UNDER ANT OTHER KAMI Write for free booklet "Points to be considered befor purchasing a Sewing Machine." Learn the fact. THE NFW HOME SEWING MACHINE C0s.0RANGE.MAS3. Satisfies :M The Crcer Label Are Good For Premium If your dealer won't supply you, send us 5c for a 11-oz. can, or 60c for twelve. tr.OM tWIUJAKSCN T3EACC0 C3 Dept. . Wiiuton-Salem, N. C DAISY FLY KILLER pl.cd ywhre, at tracts nd kill all fltei. Neat, clean, or namental, convenient, cheap. LaPtS ell SftOSOn. Madaot metal, can't pill or tip orer; will not foil or 1 njure anrtblof Ouaraoteed effaotlT. All dalra oraent xprew paid for l.Ott. Ae., Brooklra. H. T. HAROLD SOUSES, ISO S Klb WANTED Men to learn barber trade. Few weeks required. Steady twsltion for com petent graduates. Wonderful demand tor bar bers. Wafres while learning:; free catalog; write RICHMOND BARBER COLLEGE, Richmond, Va. KODAKS & SUPPLIES We also do highest class of finishing. Irices and Catalogue upon request. S. Galeilu Optical Co., Richmond, Va. Seals Can Drown. It is a curious fact that the fur seal was once a land animal. The baby seals are actually afraid of water; thev would drown if thrown Into It, and have to learn to swim by repeated efforts. When once they have been taught to swim, however, they soon forget to walk. There are in existence only two Im portant herds of fur 'seals, one of which has its breeding ground In the Commander islands, belonging to Rus sia, the other In the Pribilof islands, belonging to the United States. Of these the latter is much the larger. The Pribilof Islands are government property, and thus It happens that the United States government finds itself the owner of by far the most valuable herd of fur seals in the world. . Fifty-Fifty Deal. A number of politicians were attend ing a convention in Chicago a short time ago when one of the number was. approached by an old acquaintance who was plainly down in his luck. Sliding up to the politician he said : "Say. Jack, lend me ten, will you? I'm short." The big fellow went down into his pocket, flashed out a big roll and hand ed a five-dollar bill to the down-and-outer. "Say, Jack," said he of the "touch," "I said ten." "I know you did," replied the poli tician, "but I think this way is fairer. You lose five and I lose five." The Saving Syllable. "You must take care not to let your position seem pathetic." "Never fear," replied the man whose hat had been picked out of the ring. "I'll make it sufficiently eplthetic to prevent it from seeming merely pa thetic." . ... . s The Fine Flavor the delicate taste of malted barley blended with the sweets of whole wheat is sufficient reason in itself for the wonderful popular ity of Grape-Nu(s FOOD But it is more than de licious it is the finest kind of concentrated nour ishment to thoroughly sus tain body and brain tissue a food that benefits users remarkably. v' A short trial proves "There's a Reason" Sold by Grocers everywhere. 4 i f ! I. 1

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