THURSDAY, MARCH i0, 19j8
Page 4
THE WAYNESVILLE MOUNTAIN EER
Sara2 Ann's Cooking Class
We should all entertain more often,
plan it in the best manner in keep
ing with the circumstanceR. A pleas
ant home atmosphere, a hostess gra
cious and unhurried, delicious food
served simply, will be remembered af
ter the menu has been forgotten.
Main Souffle
Make a white sauce of 1 cup mill.,
4 tablespoons flour and - tablespoons
butter to which have been added
teaspoon salt, pepper and cayenne.
Cool the sauce and add the beaten
yolks of :J eggs and Vs cup of ground
cooked ham. Then fold in the beaten
egg whites of A eggs. Pour into but
tered baking dish. Hake in a pan of
hot water in an oven degrees for
one hour. Serve with mustard sauce.
2 tablespoons melted shortening.
f , . . i .i 1 . .1 : .. .1
Combine wttn tne ary ingreuienuj auu
beat for several minutes.
The batter mt be very thin so it
may be necessary to add a iittle boil
water. Tour into a greased pudding
dish and bake in a moderate oven 45
to 50 minutes. Serve with a spoon
from the dish in which it was baked,
with butter and maple syrup.
Mustard Sauce
Brown ' tablespoons of butter in
2 tablespoons of flour, stirring well.
Add 1 cup of hot vegetable stock and
cook until smooth. Season with Vz
teaspoon salt, pepper, tablespoon dry
mustard anjl 2 tabfcpoons lemon juice
and a few gruina of sugar.
This dish withfcaked potatoes makes
an excellent main course dish.
on Bread
Mix together 1 cup corn meal, 1
teaspoon baking powder, 1 tablespoon
sugar and V4 teaspoon salt. Iieat 2
eggs and to thejn add 2 cups milk and
Chicken Smothered in Asparagus
Cook a fowl very tender and di
vide in eight pieces suitable for serv
ing, rejecting bones and skin. Koll
in seasoned Hour and brown lightly
and quickly in a frying pan in hot
drippings. Make rounds of toast, but
ter, place in shallow serving dish, lay
a piece of chicken on each round and
surround with hot cooked asparagus,
which has been cut in inch lengths.
Pour over a very liberal amount of
very hot white sauce to which a beaten
egg yolk has been added just before
taking from the fire; stir rapidly
while doing this prevent curdling.
Garnish with points of toast, on each
of which is laid a tiny cube of bright
colored jelly.
Exercises at 86
Strawberry Salad
1 banana.
Vi cup strawberries.
Lettuce mayonnaise.
Upon crisp lettuce place a banana ,
sliced lengthwise, arrange strawber-
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I'll I lllllHI3- ,1
Japan Not Seeking
Additional Land,
Says Yamamoto
(Contiued from page 3)
SUPER QUALITY - VALUES
Dr. John Harvey Kellogg
Sun and dally exercise keep Dr.
John Harvey Kellogg, eminent
Battle Creek, Mich., physician,
healthy as he observes his eightyr
sixth birthday in. Miami, Fla.
FLOUR, 24 lb. bag ........69c
COFFEE, Fresh Ground, lb. He
SUGASUOfbs. .. . ....... ...53c
POTATOES, 10 lbs. ........... Ac
CELERY, stalk ...... .........5c
ONIONS, lb. ........ 4c
EGGS, Strictly Fresh, doz . . . . . . . lfic
I ries around this. Serve with mayon
inaise.
Ijarpe Variety of Fresh Produce, Vegetables and Fruits
Farmers Exchange & Produce Co-
Country I'rnHiire Ijiwyht avd Sulilftctnil and' WhoUxulc
C. I). KKTNtfU, Mgr. Kast Waynesville Asheville Road
ALASKA PINK
xm&mmtf
wM: Af Tsl Hone r
" -1 v am - urn a r r . ,n
NN PGR FANCY TOMATO
IF81
E
IVCibn
ANN PACK
BEANS
vice srzts
GOLDEN MATD
A&P SQUARK
yp 2i4-H-Bois- 19c
Tomato 1 -lb. CailS C
S 6 25c
- 2 Pounds 25C
2 Owen 9C
aiaiNO
24 ib-Bag 75c
BEANS - Pound 5c
TAIjOO 8TTARTER
ASH 100-'b- Bag m
Green Beans fresh 3 lbs. 25c
Tomatoes fresh 3 lbs. 25c
New Potatoes No. 1 3 lbs. 10c
ROLLS
FLOUR
IONA PI.AIN OR 8ELP RISING
GREAT NORTHERN DRIED
and
and
Steamed Carrots and Celery
I! tablespoons shortening.
4 carrots
1 cup celery cut in pieces.
M: teaspoon salt, pepper.
Vi cup water,
'.a tiaspoon sugar.
Melt shortening, add onion
brown slightly. Wash, scrape
slice carrots. Add celery, carrots, salt,
pepper, water and sugar to the onion
and butter. Cover tightly and steam
until tender. All the water .should be
evaporated.
(olden I'arfait
Iioil 1 cup sugar and cup of wa
ter to soft ball stage. Pour slowly
over the beaten yolks of 6 cgg;a. Cook
in double boiler until the mixture
thickens, stirring constantly. Add V:
teaspoon gelatiti that has been soaked
for 5 minutes in 1 tablespoon of cold
.water. Cool. Fold in 2 cups cream
beaten stiff. Add 1 teaspoon vanilla.
Freeze. Serve with:
White Cake
2 cups cake Hour.
2 teaspoons baking powder.
ii cup butter.
1 cup sifted sugar.
2-3 cup milk.
1 teaspoon vanilla.
3 egg whites.
Sift flour once, measure, add bak
ing powder and sift three times.
Cream shortening thoroughly, add
sugar gradually until very light and
fluffy. Add flour alternately with
milk. Beat after each addition until
smooth. Add vanilla.. Beat egg
whites until stiff, fold into mixture.
Put in individual cake pans and bake
in a moderate oven. Frost with pink
icing.
Fresh Cabbage
3 lbs.
10c
Bananas
5 lbs.
25c
Celery
Lettuce
2 for 15c
Seed Potatoes - Onion Sets
Coffee Whip
1 pint cream.
52 marshmallows.
1 cup black coffee,
1 box ladyfingers.
Vanilla.
Cut marshmallows into pieces, pour
coffee over them, put into a double
boiler and cook until the marshmal
lows have melted. Cool. Whip cream
and add to coffee mixture. Add va
nilla. Line compotes with halves of
lady fingers and fill with mixture. Let
stand until firm.
Creole Butter Frosting
1 tablespoon cocoa.
3 V4 tablespoons strong hot coffee.
1V4 tablespoons butter.
2 cups confectioners cugar.
1 teaspoon vanilla.
Salt. :
Mix cocoa with coffee. Cream
butter, add sugar, salt, coffee and
vanilla. Beat until smooth and
spread on cake.
Chicken ana Pineapple '
Cook a five pound hen until well
done. Cook 2 cups of rice until dry.
Keep hot Make a cream sauce, usinjt
2 tablespoons each of butter and flour,
one cup of chicken stock and one cup
of thin cream. Add one cup of saut
eed mushrooms. When ready to serve
been going up and down the United
States the past several months speak
ing on the Far Eastern situation and
has had many questions put to him
for answer. j
One question frequently asked: j
'What right has Japan to station her
troops and warships in Chinese ter
ritory ? Why is Japan fighting in Chi- j
nese territory 7 ' Ills answer is that
after the Boxer rebellion which broke
out in China in China and for
eign countries signed a treaty known
as the Boxer protocol. That treaty of
September 7, 1901, gives the right to
lureign powers to maintain troops in
the Peiping and Tientsin areas and to
station warships at Shanghai and
other points on the seacoast as well
as in the Yangtze river.
Another question frequently asked:
'What was the immediate cause of
the Sino-Japanese conllict?' Mr. Ya
mamoto said that the immediate cause
is well known and he would not waste
time by repeating it. It should be re
membered, however, that when anti
Japanese troops tired on Japanese
troops in the neighborhood of Peiping
aiu when unwiese soldiers of the
Peace Preservation Corps in Shanghai i
killed a Japanese naval officer and a
seaman the Japanese government
used its best endeavors not to aggra
vate the situation, but to settle it.
The Chinese government did not lis
ten, but sent troops to the Tientsin
and Peiping areas in violation of the
military agreement of 1U35 and to the
demilitarized zone in Shanghai in
violation of the truce agreement of
l'j:!2.
Another question frequently asked
it, 'What does Japan want in China.'
Mr. Yamamoto replies by saying that
China and Japan in olden times lived
in peace for many centuries. They
had been hood neighbors until the
power of the Russian fcJmpire appear
. il on the Far l'-astern horizon. These
two neighbors, China and Japan are
destined to co-operate in every way,
especially in the way of commerce.
China aud Japan each must keep her
own existence by cu-existence. Japan
fully realizes by her past experience
with China that one thing essential
to the Sino-Japanese jconomie co
operation is cessation of organized
anti-Japanese propaganda and activ
ities. Putting it wi another way what
Japan wants from the economic point
of view is security of life and of prop
erty and trade and, from a political
point of view, Japan wants China's
co-operation in preventing the Sovie-tizing-
of eastern Asia. Lie added that
it is up to China to say whether she
shall receive, or reject Communism,
but it is Japan's right to say that
when China is Sovietized this has
important bearing on Japanese secure-Many
think that because Japan is
a small country she needs territory
for expansion. It is true that Japan
is a very small country, that the pop
ulation is about 70,000,000, but past
experiences show that Japan has never
needed territory for excess popula
tion. Emigration, according to Mr.
Yamamoto, is no fundamental solution
.( of the problem of over-population. He
said that if 60,000 Japanese go out
of Japan that will leave space but
that the space will encourage the
j birth rate and will soon be filled up.
He said that as a matter of fact only
1,025,000 Japanese are living outside
of Japan, not including those in Man
chukuo and that the population there
is 300,000 Japanese; 800,000 Koreans
I rn rtnrt
i arm oi.uuu itussians. ine program
Japan is following for solving the
problem of overpopulation is further
industrialization and further expan
sion of trade and commerce. Unfor
tunately the country does not have
the needed materials for mills and
factories. The only natural resource
j Japan has in abundance is water
power, utner resources must be
brought in and Manchuria and north
China mean an important source of
the raw material needed for mills and
factories.
arrange the rice in moulds of two
tablespoons eacn on a piaster and la.
large slices of white or dark meat on
the rice. Pour the sauce over them.
On each portion put two tablespoons
f shredded cueoanui anu o..e le
spoon of chutney sauce. Between
the rice mounds put rings of sauted
pineapple.
As To.
Groceries
and Meats
There Must Be A Reason
First Gob Will you please explain
to me the difference between shillings
and pence?
Second Ditto You can walk down
the street without shillings. .
Cash Grocery Co.
II A ZELWOOD - M A I N STREET
White Water Rose FLOUR . 95c
SWIFTS JEWEL; 8 lb. ctn. ... . . . . 83c
SUGAR, 10 lb. bag . . , . . ., : , ... 53c
COFFEE (Fresh Ground) 2 lbs. . . . 23c
MOTHERS OATS, with plate ... . .27c
Quaker MACARONI . . . . . 2 boxes 15c
There Must Be A Definite
Cause
Why a particular grocery or market department,
or store, does an outstanding business while
neighboring stores do less well.
0
Have you ever thought
about that? Have you
ever wondered what drew
the crowd ?
We don't know much stbout the other fellows busini-s
but we do know this about our own.
AS A MATTER OF POLICY
We endeavor to give you every day and in connec
(ion with every transaction
PRICES. . . the lowest possible.
VALUES. . .the highest possible.
QUALITY. , as you desire honestly represented.
SANITATION. . .that guarantees cleanliness.
VARIETY. . .that permits selection.
SERVICE. . .that avoids irritation.
APPRECIATION. . . that comes from the heart.
OUR
MARKET
OFFERS
YOU
Surprisingly Good Meats At
Amazingly Low Prices
PRICE
QUALITY
SANITATION
C. E. RAY'S SONS
THE FOOD STORE