THE WAYNESVILLE MOUNTAINEER (One Day Nearer Victory) THURSDAY, SEPTEMBER i6 1 ' is t i( t ' 1 '''1 ' V vj t I .'J : til,! i i ;'f-j; ' t f V v i IK'- -lf -J , ' i , ' t IS ' ! -f. ' i ) ; .4 , - -f .J t - i .-is ' i 1 ; ' "( - J; J . MM '1 TIMELY Farm Questions and Answers Question: What is the best date for sowing Italian Rye Grass seed? Answer: A successful growth of rye grass can be obtained over a wider range of seeding dates than is the case with most of the winter legumes, says Dr. E. R. Collins, in charge of Agronomy Extension at State College. In the Coastal Plain and Piedmont, seeding should be done as near the first of Sep tember as possible. In the Moun tains, between July 10 and Sept ember 1. If planted with crimson clover, the planting date should be suita ble for the clover. Crimson clover should never be planted except when the ground is moist, or the seed wi 1 germinate and die due to a lack of sufficient moisture. War Series Bulletin No. 22, "Italian Rye Grass," will give de tailed information on the growing of this crop. Write to the Exten sion Editor at State College for a free copy. the air out of the sliced apples and they settle in the jar as they be come soft. This shrinkage can be reduced if the apples are precooked before being put into the jars. This precooking can be done in a light syrup for about five minutes, or the apples can be steamed until they are wilted. Question: Why do my sliced ap ples for pies always shrink in can ning and leave a space at the top of the jar? Answer; This shrinkage is in all probability due to packing the appl es in the jars raw, according to food conservation specialists of State College. The heat of canning drives Question: What is the proper seeding rate for winter legumes? Answer: The rate of seeding for winter legumes should be about as follows, according to E. C. Blair, Extension Agronomist at State Col lege: Austrian Winter Peas 25 pounds per acre drilled, 30 pounds broadcast; Vetch 20 pounds per acre drilled, and 25 pounds broad cast; and Crimson Clover 20 lbs. per acre drilled, and 25 pounds broadcast. Use slightly more Crimson Clover seed when they are sown in the hull. Question: How should corn syrup and sorghum be used in replacing some of the sugar for canning fruits? Answer: Sorghum syrup is not a good sweetener for fruits. Its flavor is aDt to crown out the deli cate flavor of the fruit. You can use corn syrup, however, to re place one-third of the sugar in any fruit-canning recipe No Idle Acres Wanted This Winter No idle aci'i s on North Carolina farms this winter is the goal of Agronomy specialists at State Col lege who are concerned over the WE PAINTED Pearce's Enlarged Bakery WE ONLY DO High Quality Work C. B. RUSSELL Painting Contractor t Phone 395-W Waynesville $2,000 a Week TWO GRAND per week that's the reward coming to seven-year-old Joel Kupperman of Chicago for be ing a smart lad. The pocket-sized genius of quiz show fame has just been signed for that amount by a film company. Here he figures how many encyclopedias he'll be able to buy. (International) present shortage of feed. Land which is not planted to small grain should be seeded to winter legumes such as Austrian winter peas, crim son clover or vetch. Winter legumes serve a number of purposes, the agronomists say. They decrease leaching and the loss of soluble fertilizer nutrients; they prevent erosion; assimilate nitro gen from the air; and, store it in the roots of the plant for use by the following crop. They also help to maintain the supply of organic matter in the soil when turned under and add some nitrogen to the soil. Crimson clover is a good grazing crop, and where feed shortages exist, this crop will supplement the existing supply. Common vetch may be used for grazing on sandy soil, but hairy vetch is unpalatable to cows. Livestock usually must cultivate a taste for Austrian peas. Crimson clover is satisfactory for hay if harvested before the seed heads form. Austrian peas are also satisfactory for hay, but not used so extensively. Vetch is sui table for hay when seeded with oats or other small grains. Most failures with winter legum es have been due to selecting a crop not adapted to the soil or climate, inadequate liming and fer tilization, late seeding, and poor planting. Those who are interested in learn ing about these winter legumes should write to the Agricultural Editor at State College for a free copy of War Series Bulletin No. 24. ' Austrian Winter Peas, Crim son Clover and Vetch." CONGRATULATIONS to Pearce's Waynesville Bakery On Their Expansion and Improvements We Are Glad To Have A Part In This Business. We Sell Them All Their Sugar And Many General Baking Needs Waynesville Wholesale Co. PHONE 126 AT THE DEPOT State College Hints To Farm Homemakers By Ruth Current N. C. State College When the front door swells, the bureau drawers stick, the dining table warps, and the ironing board bulges blame the weather, say wood experts. Wood, especially unfinish ed wood, absorbs moisture from the air in warm humid weather and swells. While the wood is swollen, not much can be done except to ease tight places by rubbing with wax. But later when neat nas dried out the house and brought the wood back to normal size, coat the under side of tables and other un finished wood surfaces with varn ish or wax to prevent the wood from taking in so much moisture again. The bulged board that adds to home ironing difficulties is a prob lem to many homemakers. Ironing boards are usually unfinished, and kept in damp laundries or kitchens. In ironing, steam from damp cloth es is driven down into the wood. Wood experts advise buying a thoroughly seasoned board at least an inch and a half thick, because thick wood warps less than thin and giving it several all-over coats of good spar varnish. Cleats of hard wood nailed to the under side of the board help hold it flat. Keep the board in a dry place. Kharkov Falls THE INDUSTRIAL CITY of Kharkov ha again fallen Into Russian hands. Berlin reports that Nazi troops are retreating from the city to an effort to escape a Soviet pincers closing in. (International) Our Modern Quarters Are Protected From MiC( Roaches and Vermin by Pest Exterminators of Asheville Pearce's Waynesville Baker) If you must peel potatoes ahead of time and keep them soaking be fore cooking, put them in salt water rather than fresh water and save vitamin C, advises experiment specialists. Though potatoes lose some crispness in salt water, they hold more vitamin C and are ex cellent both in flavor and texture after cooking. State Increases Use Of Fertilizer North Carolina farmers used 1, 292,655 tons of fertilizer during the 1942-43 farming season as com pared with 1,194,175 for the pre vious year and 1,113,327 in 1940 1941, according to fertilizer sales tags compiled in the office of A. R. Powledge, auditor for the State Department of Agriculture. According to the statistics div ision of the Department, Robeson county led the State last year, using 42,700 tons, with Johnston second at 40,900 tons. Third in the list was Sampson county with 33,000 tons and Pitt was fourth, using 31,200. Back the Attack Buy More War Bonds and Stamps. Sanitation . . . That Is of Utmost Importance To You - - That's Why We Use Nice Clean - Pie and Cake Boxes Made By WING PAPER BOX CO., Inc. hendersonville, N. C. Pearce's Waynesville Bakery another reason Pearce's Baked Goods Are Better Our SHO RTENING Is Made By The WESSON OIL PEOPLE We Use It Exclusively Sold By Wesson Oil and Snowdrift Sales Company Savannah, Ga. Pearce's Waynesville Bakery