White Oak CDP
Hears Report On
Landscape Meet
MM. HOWE UDrOID
(?mmanltr bportfr
The White Oak C D P. held IU
regular meeting Saturday night al
the community houae. Robert FUh
ef, chairman preaided. Several
things were discussed and ap
proved. Mr*. A. L. Bramlett gavt
a report on the Lanuacape meetlnf
which she attended in Waynesville
At the dose of the meeting re
fresh menta were served by th<
ladies. The next meeting will b?
hold Saturday night, April 28.
Jerry Dave waa tntertalned with
a birthday iwriy at the home of
hia parents, Mr. and Mr*. Robert
Davis, Sunday evening. Miss Jane
Davis dlreefed games with all the
children taking part. After play
ing games while Jerry opened his
gifts and refreshments were
1 served. Assisting Mrs. Darts were
t Mrs. Mack Bryson, Mrs. Edgar ?
. Mesaer, Mrs. Odie Fish. Mrs. Joe
I Davis, and Mrs. Rowe Ledford.
Among those attending the party
were: Troy Ledford, I-eonard I
I Fish. William Davis, Wilda Fish, i
Oline Fish, Joyce Davis, Marie J
Davis and Joyce Bryson.
I
A/3c Gene W. Messer has com
; pleted his training at Gunters
A.F.B., Ala. and Is spending a
23-day leave here with his father
Drown Messer and other relatives.
Upon his return he will go over
seas.
8P3 Robert Hugh Davis received
his discharge Friday, April 13, at
Fort Sill, Okla.. after two years
with the U. 8. Army. He hasn't
decided at this time what he will
do. Robert Hugh la the son of
Mr. and Mrs. Robert Davis.
Use the Want Ada for result^
Speaking
?<
Homemaking
By MBS. ELIZABETH G. PARHAM
Home Serrlee Representative
CinUm Power A Light Co.
JLD-F A8HIONED YEAST BREAD
k. ' .? ?
Oatmeal yeast bread la a family
avorite that dates back to grand- i
nother'g day. With this prise oat- I
neal bread recipe, you can make i
tome-made bread and hot rolls
vlth old-fashioned flavor rem
niscent of her beat.
Oatmeal Yeast Bread
Vi cup brown sugar
114 tap. salt
V* cup shortening
1 cup scalded milk
1 cup boiling water
3 cups oats, uncooked
H cup lukewarm water
2 packages yeast
314 to 4 cups sifted flour
Add sugar, salt and shortening
to scalded milk. Pour milk and
boiling water over rolled oats;
combine well. Let stand until luke
warm. Dissolve yeast In lukewarm
water, add to oats mixture; beat
well and stir In flour. (Mixture will
be rough in appearance!.
Turn oui on nourea Doara ana
nead for Ave minutes, using more b
our if necessary. Dough should n
e smooth and easy to handle, s
Irease top of dough and cover. 1i
At riae in warm place until double h
it bulk, about 45 minutes. Punch ?
ough down and divide In half. *
lover, and let dough rest tor ten d
ainutcs. Form into two loaves and v
ilace in well-greased bread pans c
1 pound size). Grease top of each *
oaf. Let rise until nearly double 1
n bulk. Bake at 375? F. for about <
0 minutes. Remove at once from 3
lans and place on wire rack to I
ool. I
Bookmobile
Schedule
Friday, April 2?
BALSAM RD. - ALLENS CR.
Ulen Hyatt 8:15- 9:30
larber's Orchard 9:45-10:15
Jueen's Store 10:20-10:30
Mrs. Oscar Arrtngton 10:45-11:00
lay Allen 11:15-11:30
rack Whltner ... 11:35-11:45
Ulens Creek School ... 11:50-12:15
S. K. Chambers ......... 12.30-12:45
'aul Browning 1:00- 1:15
lalph Rathbone 1:30- 1:45
Monday, April 23
BEAVERDAM - WEST CANTON
Billy Haney .., 9:30- 9:45
Junior Haney 10:00-10:30
Beaverdam School 10:45-12:00
Ed Queen ..." ^..._. 12:15-12:30
Watt's Store ..... , 12:45- 1:00
Cromer Crisp 1:05- 1:30
Tuesday. April 24
DUTCH COVE - MORNING STAR
Quay Smathers 9:30- 9:45
Jack Chambers 9:50-10:00
Wilson's Store 10:15-10:30
Flnley Cook .............. 10:35-10:45
Morning Star School ... 11:00-12:30
B. M. Stamey _.. 12:45- 1:00
Smathers' Dairy 1:15- 1:30
WITH THE ELECTBIC MIXER
You can get along without a mix
er, but why? Why, when It simp li
nes the whole business of cooking
and food preparation. You can
whiz through cakes. Icings, pota
toes?Just anything that needs a
good beating with an efficient elec
tric mixer. Always keep your elec
tric mixer right out on your work
counter so that It's always at hand
when you want to beat up some
thing good to eat.
Try these mixer-tested recipes
for mighty good eating.
Fluffy Banana Cake
2 large or 3 small bananas
2 C. sifted all-purpose flour
Vi tap. baking powder
44 tap. soda
Vt tsp. salt
V4 C. shortening, soft
1 Vi C. sugar
2 eggs, unbeaten
1, tsp. vanilla
1 i C. buttermilk
i iarc uananas in smau smxtrr
owl and boat on low speed until
lashed. Measure out 1 cup. Place
hortenlng. sugar, eggs and vanilla
n large mixer bowl and beat on
igh speed for 1V4 minutes,
lerape bowl while mixing,
idd buttermilk. Add sifted
Iry Ingredients alternately
vith mashed banana while beating
m low speed. Beat only enough to
dend?about two minutes. Pour
nto two greased and floured 9-Inch
:ake pans. Bake in 350? F. oven for
10 to 35 minutes. Remove from
>ans. Cool. Fill and top with whip
>ed cream.
Meringue Shell
4 -egg whites
\'a tsp. cream of tartar
1 C. sugar
Beat egg whites until frothy, at
ligh speed. Add cream of tartar.
Seat until egg whits are stiff
enough to hold a point. Beat in
lugar gradually at medium high
ipeed. Continue beating until mer
ngue is stiff and glossy. Spread in
veil-greased and "floured 8-inch pie
>an lined with two thicknesses of
arown paper. Bake 20 minutes in a
slow oven 275* F. Then increase
temperature to 300? F. and con
tinue baking 40 minutes more
Remove from pan Immediately to
prevent sticking. Fill with fresh
fruit or ice cream, i Makes 6 serv
ings).
Bethel Seniors
To Present Play
At School Tonight
The senior class at Bethel High
School will present a three-act
drama entitled "Love Is Eternal"
in the school auditorium at 8 p.m.
tonight.
The play concerns four phases
in the life of Mary Todd Lincoln,
wife of Abraham Lincoln. The
leading roles are played by Christy
Bramlette as Lincoln and Margaret
Sherrllt as his wife. Others In the
cast are:
Billy Leatherwood, Betsy Hum
phreys. Ava Jean Henson, Helen
Ledbetter, Mary Kay Phillips. Vida
Lee Green. Eugene Messer, Martha
Pressley. Thelma Cogburn, Hubert
Pressley, Howard Metcalf, Ma*
Shepherd. Neal Kelly. Pat Teague.
Louise Pinkerton. Lewie Trull, An
nette Lowe. Vincent Hall, Veta
Reece. Hazel Henson, Barbara Mes
ser. Dale Pressley, James Mease.
Judy Wells, Bobbie Jean Blaylock.
Nancy Davis, Marvin McDowell,
Luther Packett. and Clyde Duckett.
Other members of the class will
serve in the rapacities of make-up
artists, ushers, and doorkeepers.
Miss McElhannon and Mrs. Cath
ey, senior sponsors, will direct the
Play.
Proceeds will be used to cover
graduation expenses.
2nd Lt. Watkins Is
Now In Germany
ANSBACH, Germany ? Army
2nd Lt. Marvin D. Wbtkina, Jr.,
recently arrived In Germany and
is now a member of the 957th
Field Artillery Missile Battalion.
Lieutenant Watkins. son of Mr.
and Mm. M. D. Watkins, Waynes
ville. entered the Army In June
1954 and was stationed at Fort
Bliss, Tex., before arriving In
Europe
The lieutenant was graduated
from the University of North Caro
lina in 1954.
Wife Preservers
1 nl*f ' i'* I
#1 J
ialtoSJl'f^hTpXi*?WMt
er eat ttta and toast slowly to tfaa swau
unul crisp tar Mate toad.
11
labbit Paper
MOBILE. III. 'API?R. L. Blom
?rg complained that him paper,
lellvered by a carrier boy, was
mining at the rate of two or three
a week.
The carrier eras dependable, and
neighbors said they hadn't seen
It One neighbor watched for rev- a
eral days before he saw a rabbit c
seize the rolled newspaper in its ?
mouth and scuttled off. Neghbors j
nd the Btombergs fotmd I neatly
instructed rabbit's nest built lirti
ill the ntisslng newspapers under a
>orch.
, BottW
i.^Vc" Stardi
K\ 4t H'CI A
Ik I
!You tan
bet?
he's bought .
it before] (
tm cob loll !l arary tima.
One# you hara arrpar ianrad
that wondarful pramlum
Oar or oI |TO SpaciaL you.
too. will woar a cmila oi
anticipation lor ita rafraah
ing goodnaaa arary tima
;.;;t ? :
/ 'a*#** 0-i <#M* rn~r
? <> . . M.
VOU'LLCOU. C
^^forSEGO
the Fresh Sweet Cream Ice Cream
That's for sure! Because Sego Ice Cream is made with fresh sweet
cream and fresh whole milk which bring out the delicate, true flavors,
and give it that melt-in-your-mouth smo-o-o-oth texture.
You'll lore the flavor* ... and you'll
love the price, toe! Go For Sbgo
? Today! At Your Favorite Store.
IpsQ
IVl [ "made-to-fit-your-freeeer" carton*.
Pint* and half-galloaa.
I^I^^^SBKh!H19B^^^SII^^I9EEEIIKS3ES3E1333SI^S^I
I I I ? ^1 > ^r
KflPH01SP!MMHRMPM8M9RRI
Packer's LaOel
Tomatoes - 2".? 2Jc
SPECIAL! Jane Parker
Aigel a 4*
Food E"k "IQ.
Cake " Jw
SPECIAL! Jane Parker Delicious
Apple Streusel Pie . . : . . fp^h 39c
SPECIAL! Jane Parker
Sliced Cinnomon Loaf . . . *** 23c
Jane Parker Enriched ? Nutritious
White Bread... is 14c?:20c
Sunshine Hi-Ho Crackers ...r 1 lb. box 33c
AfirP All Green Asparagus . . N? ~ 35c
A&P Sliced Beets 2 "?? ?5c
Apple Keg Apple Juice ... ^ "^c
Armour's Roast Beef ...... 49c
Armour's Corned Beef .... 145c
Strietmann Cinnamon Crisp "bo** 39c
Sunnyfield Corn Flakes ? ? ? ? 23c
Walker's Austex Beef Stew 2 49c .
Nabisco Lorna Doone Cakes 5? 33c
Heinz Hot Dog Relish *E7"Z9c
Heinz India Relish 1#?j- 27c
Heinz Vinegar ? 19c
Heinz Pickles "52 33c
Niblets Corn whoi*K?n>?? 15c
Krey Sliced Beef 'J2 43c
Krey Sliced Pork 45c
Herb Ox Bouillon Cubes ?? 8c
Uncle Ben's Rice "223c?245c
Downy flake O LOt. OA.
Waffle. Frozen ?UU
Westover Brand
Blackeye Peas 2?27?
Chicken Of The Sea
Chunk Tuna 2s39?
; Mild And Mellow Coffee
8 O'Clock w 79c 3 & $231
? Rich and Full Bodied Coffee Vigorous and Winev 1
i ??? l? 89e Sg- 93e
Circle 3 Lb.f l291 B?k" 9 & Q73
? 5c OFF LABEL DEAL #
1 Hearty and Vigorous
Our Own Tea ""a?00 ? 49c
' Hearty and Vigorous
Sii Tea Bags ? ? PWStf?" ? 43c
1 Ai^n^ijAuALi\j^j\AAAAAAAAJ
0 FINE ANN PAGE FOODS! j^s
Ann Page Creamy Smooth # mi JH
Peanut ^ CO f??
Butter wwc
Ann Page Pure Honey - xj?' 29c fSr
Ann Page Elbow Macaroni 10c
Ann Page Peach Preserves - - - - 2 49c
New! Ann Page Drink Mix
Cheeri-Ade ' Ts&lT 6 ? 19c
> I
A&P's Fresh Fruits and
Vegetables
Golden Yellow Sweet
Fresh Cern
6 e,s 25c
Brimful Of Rich Juice ? Fresh Florida
Oranges 8 45c
For Colorful, Flavorful Salads Use ? Fresh
Grapefruit 8? 33c
Planters Peanuts
7?.? 37c
Luncheon Meat
Swift's Prem
Cam
Swift's Hamburger
"c0^ 45c *
Breakfost
Swift's Sausage
39c
Beef Sandwich
Swift's Steaks
49c
20 Mule Team
Borax 'SJ- 19c
Hand Soap
Boraxo 19c
Dog Food
Red Heart
2 ??29c .
, . , . Store Location ....
9*4 S. MAIN
\
Fresh Lemons ** 15c
Lettuce 2 R25c
Salad Mix **??? 19c
Slaw Mix pu. 17c
Yellow Onions . 4c
Potatoes u?. 8c
Golden Fresh
Carrots
2?15?
^. jmtst
All Detergent. . . . Pkfc1" 39c |
Cashmere Bouquet Soap . 2 17c
Cashmere Bouquet Soap . 2 |8a? 25c
Palmolive Soap . . 2 Ban 17c
Palmolive Soap .. 2 12125c
Octagon Toilet Soap 7c
Octagon Laundry Soap ... 10c
Woodbury Facial Soap . . 2 17c
Niagara Starch ... . Pk?" 19c
Unit Starch .... 2 8??7c
Fluffo Shortening 35c 3 ? 95c
Wesson Oil 33c V 61c
Snowdrift m 33c 3 % 89c
?
ENJOY "SUPER - RIGHT' MEATS! -
"Super-Right" Half or Whole
Frwh Pork Loin - ttttt: ^ 43?
Mcrrail-a PrMa ? Smoked Short Shook Skinned - 11-14 L? Ar?.
Shank |4. Butt M- Whole or CC.
,Ter lb WC Per lb WC H,lf jb 00C
"Super-Right" All Meat Franks V5J; 39c
Dry Salt Fat Backs t?S? '3c
Morrell'i Yorkshire Sliced Bacon ? ?? 35c
"Super-Right" Luncheon Meat S?H fS?. 19c
Cap'n John's Fish Sticks rnmku 'g* 29c
"Super-Right" Heavy Western Grain Ted Beef
~Bap*r Rl?ht~ Sllrwf
Pork Liver - " 19c
-SatarlUfM- CM CM
Pork Chops- " 39c
"Saper-RifM" Lola Cad
Pork Roasts ?? 29c
ntapto-BKM- cm ra*. ram (tyta MM
"??? - O . OCc Swage
Stewi few u ma
z^^^sj22?Lfi2CMSti&i3(^?ti3^y # Roil #1 v|C
iBH ^ w
These Price* Effect** Thru April 21 rt ___ Excillior Veal Cutlets ? n? 5fl?
r.