5 - n Vj . fea ft ifc fc Mi k-J . .if A . - H . 1 i Si 4r j 7 3 1 4 i , tyi W JJ. 'E;ir Austin- , . Executive Secretary North . Carolina Cattlemen'? Association C We hayfi beep hearing and re ceiving a greqt Je( of information : on the , potential of, the livestock industry; particularly cattle and hug production in. North Carolina la. 1901 beet cattle numbers in creased ;. approximately '; J 3, 0 0 0 head, but when you think of pop ulat'on increase this number will hut feed . the additional people which: were born an Amoved "to North Carolina 'during 1961, So witft our present growth e nw stand and ,r perceijitajje increases during the next tew yisars eattle will have to. jump from 13,000. to approximately 200.000 if we are Warsaw Block Mfrs. Of state Approved building, ; blocks; . ' , And STATE APPROVED SEPTIC TANKS LET US SERVE YOU t Phone 29 3-4966 - Warsaw Block Plant . -. - : - . .- . r : " ,' --. Warsaw, N. C: Carolina Mill Works and' Building Supplies Inc. to remain status quo: nnMn m 5 -... s J a .cm FARM L 3very purpose! Good Agriculture Is One Of Our Important Factors In Progress . . . Bbiik Ot Mi. Olive In Mount Olive and Calypso Make Our Bank Your Bank Cattle producttion tqday offers tne siaie cauie prwpu;vi ' mediate f oppwitumty ' to , p(ck r'up approximately " 20 njillion dollars I and this could be increased to ap ! proximately f 108 ( miJian dollars i in the -very near future. . Local packers - and t.proeessorr are now ! spending belter than 20 million Idollirs'-a.iyear; in purchasing a I supply " of lfvestock u: maintain i their iprocessip,' plants. The 109 fnillion!' dollars is the potential for livestock;, producers if Nqfth I Carolina "would expand its. bed PBttle; production to equal that ( of (he peef which is now consu ined in the State, 1 believe" that we have moved forward in this direction. This past year a great er proportion of the feeders hal ves and yearlings sold in North Carolina remained in -the State more than any other' other previ ous year. ' ' ; . , One of the things you have heard me , and others speak1: Of from time to time is the necessity for increasin gour pasture produ ction here ia-North Carolina iii order to build up our cattle num bers and potential. The more I travel and observe,; the more con vinced 1 become that ' grass' is the great foundation of a success ful cattle operation. Certainly it must be considered a miraculous crop. When consumed , by a beef animal it forms lucious red meat -when consumed by a dairy animal, t disolves imto rich golden milk. It is a complete feed in itself ro nuirinK no supplement when ava ilable in plentiful quanities. Cat tle have a tendency to strive bet ter on grass than on a full feed of concentrates. It is the only crop I kno vof that is planted only one , . v , 1 1 k r v can be made to took rather detent when put on good lucious pasture while quality . L-attlcr, ' no matter how good, will not remain quality cattle,, long when' underfed on sb nnderno'urjihetl ' pastures fnviridJ ftlywhen fill sefcJgood pasture 'on k4 Qtfai'i 'farm,' oir '6ad look tor &afie" which re"' average 4ahctijeptii,'iirtilcli 'we'liave" made yver the last " few years, 1 believe. It Is time that all of us coordinate our efforts in reacWijg our, goals so. that we cam oe much more, successful ,Jn the tu' cruatiiy, wnemer Tney oe cummer purefirdcji-1 V' V b iV'iiSe t6 be'"th'ai wfe' could turn i' tierfl "bf Nondescript "yellowj jSamniefs'out In "the pasture" of pitld ; thickets,-1 Bushbs briars "arid, f 4Und ' them tip" eajihall for maf? kbL'ftit8 astWe1 h,unfer Says "that ffld5' dog. "Jtfonk hunt ' any"more Wh' 'increasing ldnd values and Mhetlan& taxes" "plus6 growing Overhead, n maxes tne oia exten liv''ef 'f'armirVgHnd cat Be'fVa'fsihfe' obsolete 'tlhd. exDerisivi Regardless i b' irriany acres are KvW'olV-irfaVnil, th-;irv sjeaorhaid lisrve" pr abtices ol ' firass' management to be ,ip Wfedf ;yfjtfbji4 try.4o haVe" not Very' aj'teyr'qu4r'.'6t of our pasture.producing its max imuml We should not be staisfied until a thick sod completely hides the land underneath ; 1 You as farmers will throw ferp tilizer to row crops and kill every weed, but how many of you will show your pasture the same ge neral respect in-order, to have a Successful" cattle Operation. The livestock destiny of North Caro lina lies in this miracle crop cal led grass in which we should strive to have as a profitable en terprise. But being on a more pra ctical plain, it mskes us wonder how many more brood cows, stac ker cattle and feeders would stock our lands and how many more dollars would pass through the hands of North Carolina farmers if every suitable acre was planted in grass and every awe of that grass properly managed. Surely it is something to wok for. After the establishment of pas tures, then comes the c&ttle. To day in North Carolim- we are of time and gets better and better as . fered the greatest 'potential ever the years go by with proper ma-1 Known in ou uvbbh nagement. " In my opinion wi- have some of Thus it is a sad fact to note me oesi mainei.- him. bic Yo AprotiaSers "sfWBWIte 'r tlfie to-hsry" acMbttiSke'Jr? C. StAfot'rtthtst I'svailafHifc tV' iuo- ply ttOtf a H ittt 'upi-t(51da'te infrnma r'aa td'hbV -WibilftV' rf 'ex.. parAng o'41vesSl'Vrpihnil5on, rfortrfJarolinifVrV fortWate in "having .Ttxifensioi6 IiiWock Specialists yHiiOf- W 'J,avitihjbl4 ahd wflBn'-to hefp tffflnany Way . pdssfbie.' he"ljertnt Caro Hpa' 'Department, of "AgriAilture is aether rfafienfcych'"weJare all" proud'and is1 aofne evwVthmg possible 1ktfWfyWUi&- I dorft 1trlipirJof anqtlierepatrrfent n ny otrier otaic wigjn van i-v.u pare- wtthX,urs;"'puT thanks to Comnu'ssforier ;iBaileritirte 'Car'ma 'Cattle vhich operates- goes and hii staff Jfbir doing sjich' an out- vYotlrlWrta4 men's Association w! thorugh the collected 10c per head assessment on all cattle sold for slaughter . are doing everything in theh- power to promote the pro motion, marketing and consump tion f North Carolina that as I travel through the dif ferent areas of the Sate I find so few real good improved pas tures. How about you making the same observation yourself as vou travel through your area. For instance; see how much of our land is unfenced, covered with ruom sage, bushes, etc. Observe how few acres are in a well adap ted grass that looks like it "has been well fertilized, properly clip ned and grazed at proper stock ing rates. Then too, notice how much land is planted in row crops for which it is completely unsuit ed, but with which could be cha nged to lush pasture with proper treatment. , It is amazing to mee to see so much, improperly utilised in the State of North Carolin.a Certainly this must be considered one1 of the drawbacks to a full realiza tion of our natural resources. I don'5t know which comes first, the chicken or trie egg, but I am cer tain that a cattle operation that does nqt first involve nutritious grass is' doomed to failure regard less of howlgood the cattle are at Stocking. -Cattle of .poor qualjtj MONEY In Your Hand... You're on your way to greater poultry profits . . . extra egg money, '.extra money from broilers . . '" , f " .v -. '. When you order proved, top quality chicks from g . . Our chicks, whether broiler or. laying stock, are hatched from eggs ' of high producing flockt , . , bred for greater liability, .faster - . ,. . , . .f . . , t . , growth, earlier maturity. ;o ' '- . " i - . . " "'''' ' 'r We have available now . . . - . "Dernier" White Leghorns, J , These Eggs Came Direct From Breeder Farms, y , .... , V. .r. . . Let Us Supply Your Chicks . . . Now. - r- I H . ' Write or'Call r;;cno239-i3l-VeShipC;0. D.-Rose Hill, II. C: lable anywhere n the United Sta tes. Last year ci.ttle prices were running soraewi at higher in No rth Carolina tli'm on some of the larger termina markets of other areas, Lorenz Neu.ioff, Vict President and Genera 'Manager of Frosty Morn Meat; . Kins'ton, N. C.,. re cently pre m'ted'" some ' ' figure? which we' j alarming to me and I also belitve that you will agree after herring this report. He sta ted tha livestock production" had increased tremendously in North Carolina over the past 10 years, but we are now producing a lower percentage of bur total consump tion than we were 10 years ago The consumption of beef iri ' No rth Carolina from commercial sou rces is approximately 236.8 mil lion pounds of which only 63 3 million pounds of beef is proces sed by North ' Carolina packers which indicates that North Caro lina is producing at a deficit of 168 million pounds of beef, anual- ly. He further stated in order to bring area processing plants up to 100 capacity,; meat produc tion would add an income of ap proximately $19,507,000.00 in cat tle. In creased: production to . meet the total State meat consumption would add $107,692,000.00 for cat tl From the above figure's and the potential which we have here in' North Carolina, we the cat tle; producers, pan intfr&ase.aur production and maintain our mar ket. Instead of bragging about the for glonsas Burgers Cheezr.k'em! Sp:siitl kttah(lk. Hast it! tortknaMM.' Spread it ! K RAFT'S amoxlafl pasteurlxxi protest eh v ttnadkr . f.i cfse frtoh vt Amaxtqff CopipoiuS BlsslvM , Cmmoo Wartj Away r, Wlthot4 Putting r BwrnlnC rioctora warn picking or teratcb ing at warts may cause bleeding, spreading. .Now amaaiog Cemi Bound W penetrates into warts, destroys tbatr eella, aotuail malt warts away without - cutting pi burning. yaijjlessfplotUsX Compound W, unad aa UiriK lad, removes common warts safely, effectively. iiavps' no ugly scara. Hll.Cracks And Holds Better ; Handles Iha ftrtty. Harden! liVs wood. PLASTIC WOOD' The flfrwna-Aocept No Subrttuta (Ti 1 , rrsul j3tr , i,v.i ' ;0I Dublin and we have the Wherewith( For Your Limited Resting ... lit 4 i r 1 Quinn-McGoMan Co! Furniture - Funeral Directors Warsaw ana Beulaville NEW BATTER nillPPiD.SOfJREAU ...SO MUCH BETTER YOU SEE JIE DlFFBlp re. r.r v.. r - r. .t J: 4 1 v - V fci; : ;t'-'t ' 11 rri Battedlrtiipped K J s!5 , t ; j Sunbeam Bread ,' I ;i jf C Ordinary Bread 'AyH , .l. ;t1!ru.jTs M''-,r ,f VIINiyM . w wa.w - - .TT T.-iTfT ?T thp. hpavfitiTv smoothness that makes hiffhdtTOXerhips it in strwU patches. unbeamBraadlpkbetter, toast better, stay Eegilrbrea.dlowly ,beaten a,ton, at a fresher longer. One bitc.and you wiUdis- ,tweanQinpai-fi. fcach for Subeatn--cover Sunbeam's heavenly flavor. Sunbeam's see and taste how good bread can be ! I : 1 I v . ) i ii" . Sanbeaii Is whipped at hieh spaed th war rou. t"! -T-V ry b u rsef wh Ip erearn- t jd aaH:A jf ,1 !.' 'I. IU'.. s I t j IhG. : -