To be published in June BY LINDA BISER Chapd Hill again estab lishes its place in the literary world this time via Betty Smith’s yet uncompleted novel partially set in Chapel Hill— although it won’t be called that. The noted local author of novels and plays recently re vealed the plot of her latest book to be published in June to members-of the UNC Press Club, an organization of Jour Paul Kennedy is asst, head of health unit Dr. Paul A. Kennedy, 3r., of Fort Lee, N. J., has joined the staff of the District Health De partment and will serve as Assis tant District Health Director during the next fiscal year. Dr. Kennedy is a commission ed officer in the Public Health Service having been assigned by the Heart Disease Division of the Chronic Disease Section of the Public Health Service. He is a graduate of Holy Cross College, Worchester, Mass., and Columbia University. He served his internship at Georgetown University Hospital in Washington; a surgical resi dency at George Washington University Hospital and two years residency training in urology at Presbyterian and Flowers Fifth Avenue Hospital. New York. Dr. Kennedy entered on active duty with the Public Health Service on Sept. 22. 1 ^ Married to Patricia Ann Ken nedy of Alexandria. Va. he will — live in Chapel Hill and work in all of the counties of the district. Dr. Kennedy is filling the posi tion formerly occupied by Dr. C. S. Fuller who is on a year’s leave of absence while studying at the University School of Pub lic Health. OFFICERS ELECTED AT TOWN CLASSES The student body of Town Classes Secretarial College re cently elected their student council officers for the 1961 1962 school year. Jane Barclay of Chapel Hill was chosen as president of the student body. Aiding her in carrying out the duties of the student council are Brenda Jones of Kannapolis as vice president, and Nancy Lasa ter of Lillington as Secretary and Treasurer. nalism students here. It provides a new twist on an old theme of a girl work ing to educate her husband sometimes right out of her life. This time Miss Smith’s, heroine “educates herself above her husband’s level.” “A good writer has a reten tive memory,” notes Miss Smith. “If your bus is late, get mad! Go into the wash room and kick the sink but remember how you felt for later reference.” One novel, ‘‘A Tree Grows in Brooklyn” brought .Miss Smith international acclaim. She still receives royalties from it and an average of three fan letters a day. She confided that she sent the manuscript to 12 publishers during two years before it was finally accepted. “I - wouldn’t have typed it again,” she ~ added. Rejects don’t bother her however since she figures the law of averages will intervene. Plays are easier for her to write but novels produce more lasting results, says Miss Smith. Therefore, she writes her novels completely in dia logue then selects the very best parts, eliminates others and turns the rest into descrip ■ live passages. . When traveling she some times looks up her name in libraries across the counter awd is thrilled to find her books there. Sometimes she makes experiments of living on fifty cents a day to keep in touch with what it’s like M be poor. All fiction is auto biographical she- feels, re* fleeting an author’s experi ences and the people he’s met. . . .;.J “SUPER-RIGHT” QUALITY HEAVY GRAIN FED BEEF STOCK YOUR FREEZER SALE! . . . . MONEY BACK GUARANTEE Bocauto moot r«pr«wnti about 25 pot coat of your food budget, IKt Important to know that AE,P*t "Super-Right" Duality It a roUablo standard of top meat vahto. For "Super-Right" It AAP'i designation far moatt that have boon selected by Its own buyers, then cut carefully and trimmed to give you the most good, eating , . . and your best money's worth. That's why you're always right whoa' you buy AftP't "Supor-RIght” Quality. • SIRLOIN • CLUB • CUBED • T-BONE • PORTERHOUSE • BONELESS RIB "SUPER-RIGHT" HEAVY GRAIN FED BEEF 160 to 190 Lb. “■ Hindquarter 80 to TOO Lb. Trimmed Beef Round Lb. 55c. \ Lb. 59c 1 70 to 200 LD. Avfl. 2Q Forequarter Lb. J/G 80 to tOO Lb. «, 3Q Beef Arm Chuck Lb. 37C 330 to 390 LB. AVG. — “SUPER-RIGHT” HEAVY GRAIN FED BEEF SIDE OF BEEF ' 25 to 30 Lb. Avg. Whole TT*} _ SHORT LOIN Lb. /3C 20 to 25 Lb. Beet _ *73 - SIRLOIN BUTT Lb, /DC 25 to 30 Lb. rr^ BEEF RIB—TO" Cut Lb. ->3C 45 to 60 Lb. TRIMMED FULL LOIN Lb. OVC Hera's another big A&P Freezer Sale timed just right far stocking your fraacer lor the faH months ahead. Your choice of beef cut to your specifications, wrapped in market paper at no extra cost, and the contents marked on each package. If ybu desire, your meat will be wrapped in freezer paper at an additional cost sufficient only to cover the cost of fraecer paper. Don't miss this big sale. Come in today and place your order. You mof jpick it up later. _ ‘‘Super-Right” Heavy Beef Boneless LEAN STEW u- 59c “Super-Right” Heavy Beef BoneleM 1 Round Steak Lb- 85c , “Super-Right” Lean, Freshly GROUND BEEF 3 a. *1.05 -V *T'.r AMCf'MI -CA UGHT 0 CLOCK COFFEE "Super-Right" Heory Beef EASTGATE SHOPPING CENTER * 210 W. FRANKLIN ST.

Page Text

This is the computer-generated OCR text representation of this newspaper page. It may be empty, if no text could be automatically recognized. This data is also available in Plain Text and XML formats.

Return to page view