CHRISTIAN L-J N. IN ESSENTIALS, UNITY ; IN NON-ESSENTIALS, LIBERTY; IN ALL THINGS, CHAICTY. Volume XXXIII. SUFFOLK, YA., FRIDAY JULY 23, 1880. Number 29. jjjoftrj. PRAYER. ' “I HAVE PBAYED FOE THEE.” (Luke xxii. 32.) Faint not, weary pilgrim, Faint not by the way, LUten to your Saviour— W bat doth Jaaua lay ? "Ever as the day ia, So Thy strength shall be; Let not courage fail Thee, I have prayed for Thee.” What though lore temptations Meet you in the way, Fear not, humble Chtiitian, Drive your fears away. Ia thy tribulations Look to Calvary ; Bear your dying Saviour Fraying still for thee. Though the raging Tempter, Seeking for His prey, Tries to turn your fuotsteps From the narrow way; If you firm resist him, Ue will from you lea ;• Fear not, you will conquer, Jesus prays for thee. What tl.oi gh friends forsake you, Earthly eomlurts tail, Cast your care on Jesus, Let not fears prevail. See your loving Saviour Huil’riug on the tree, Sleeding, groaning, dying, pyeying still for thee. What thou;'' J°u “•!' “ert with Trials in tlie Lean upon vour >aviui?i;/ Hi* will be your slay. Onward pree-s with courage, Feeble though you be, Nevtr be disheartened,— “1 have prayed for thee.” How these woirds of comfort Heavenly joy impart 1 ilay they be forever Stamped upon my heart. Blessed consolation, Nuu&rht so sweet can be As the words of Jesus— “I hare prayed for thee.” — Christian Quardian. HERE AND THERE. —We may at our peril reconcile ourselves to tbe world, but it will never reconcile itself to us. —It is not until we have passed 'through the furnace that we are made to know bow much dioss we have iu our composition. —By flowers, understand faith ; by fruit, good work. As the flower or blossom is before tbe fruit, so is faith before good works ; so neither is the fruit without tbe flower, nor good works without faith. » —“He that believeth on the Son bath everlasting life.” John iii. 36. Tbe communication of the life of God to men is the greatest of all miracles, the essence and aim of all, the stand ing miracle of all ages. —“That which is born of flesh is fleBb.” John iii. 6 Heat water to the highest degree, you cannot make wiue of it; it is water still. Bo let morality be raised to its best, it is old Adam put in better dress. —Godliness is a bright atmosphere of Christian joy to the whole-hearted Christian. And if our preseut por tion be so precious, what will it be when we shall grasp “the prize of our high calling in Christ Jesus I” —Hell is tue Harvest or iBiqmiy j every sinner reaps what he has sown. Heaven is the harvest of holiness; every saint reaps what Christ has sown for him, aud what, under divine teaching, he has been sowing for him self. —The Bible is full of alarm-bells,as will as of sweet notes of invitation and rich chimes of devout melody. So let us be thankful for every hon est voice of warning. There is need yet of Daniels aud Ezekiels in God’s church. —An old clergyman said: “When I co'uie to die, 1 shall have my great est grfef and greatest joy; my gieatest g'.vief that 1 h**ve done so lit tle for the Lo.rd Jesus, and myTgreat est joy that the J<0,d Jesus has done so much for me.” — “Love is of God; i>hd everJ ono that loveth is born of Go dia,|d kuow eth God.” 1 John iv. 7. lT-V*1 that true knowledge of God whioh leads to sincere love to him t And does' this love lead me so to dwell upon his character and works and ways, that ^ am daily growing in the true, and ex pel imeutal, and saving knowledge of himself! The more I know the more do I love t And the more I love, the more do I know of him as m.v sure hope aud everlasting salvation!— Does my love to him show itself in my receptiou of his truth, obedience to bis commands, and love to his children f SERMON TO GIRLS. HEALTH. BY MABOABKT K. SANOSTER. There used to he a popular iropres siou that fragility was beautiful. I remember when the pale face, the languid air, aud the slow step of semi invalidism were considered by many people to lie far more graceful and refined than the rosy cheek,the brisk movement, aud the eager animation of full health. Tweuty-flve or thirty years ago, plump and ruddy school girls sighed for pallor, aud ato slate pencil dust and drank vinegar to re duce their flesh and color. Theu, girls out of school thought nothing so much to be desired as a slender waist,and to that end encircled them selves with the tightest and stiffest of corsets. Shoes wero only regarded as lit for a Iiyly’s foot, wheu they were soled with a tissue thin as a paper.— In short,health was snubbed on every side, spoken of lightly an a condition to be borue with patience, as one would endure a generous but vulgar kinsman, and an interesting delicacy was the object which every youug woman sought to obtain. Mow this has all beeu changed.— Corsets have beet unqualifiedly condemned, or no modi lied in foim aud purpose that they are esssen’ially d i lie re nt from what they formerly were. Shoes ate thick, broad, and substantial, at once a protection and a deieuce. The bright eyes, aud the mantling tints of health i and vigor are praised on every hand, and i lie pale ailing girl is pitied, aud ordered to the mountain or the sea side. H e |,«ve entered iuto a new dispeusa tion. The gospel of pure air, ol exer cise, of alternate work au80 rond of confectionery and of pickles that she w!*11 both i«» the same hou-.and tht>t, very likely, the hour before she goes to her bed. Cboco late creams, candid fruits,and various V forms of pastry, allure her palate,and she takes t hem as daringly as though they possessed no power to hurt her —that too, wlieu she had already eat en sufficiently of other articles of diet. The stomach, that hard-working, much abused organ bears with great patience tho strain that is put upon it for awhile, but sooner or later it re bejs, and ceases to perform its (unc tions with regularity. Then come the days of paiu and depression,ol resorts to this pill and that draught, of (ly ing to this and that remedy, which promises to aid digestiou. A little self-denial in the use of dainties in the lirst pluce, would have prevented all the trouble and distress. Depend upon it, girls,if you value your health you must exercise prudence ill the matter of your food. You need uot emulate certain silly women, who like it to be supposed tbsc they live on rose leaves and dew, and who boast of their delicate ap petites. Good hearty girlhood should not be ashamed of liking bread and butter, tish and potatoes, beefsteak, and even in moderation, pies and puddings. It takes these to nourish the blood which feeds the brain, to keep fresh and bright the beauty which belongs to youth. Hat we should eat to live, uot live to eat, and so i here is no spectacle more repulsive than that presented by a greedy or gluttonous young person, who acts as though the lirst consideration of every day, were the palate. Volumes have been written, and the wisdom of physicians has been employed, to warn parents and teach era against allowing young girls to injure the health by over-devotion to study. There is no doubt that an eager ami ambitious girl student,with ii passion lor attainment and a deter urination to excel, may seriously in jure her nervous system, and run the risk of life long' penalties. Yer. I can not but think that the numbers who are harmed by too intense absorption in their books, are less than those who are harmed by books, plus other things. Let a young girl whose main work is to study, see to it that she at range-her life with regard toller work. She will then, wear loose-fit ting, simply made clothing. She will take daily exercise in the open air.— She will 3leep in a pure atmosphere, and sleep as many hours as she can. She will not attempt at one and the same time to go to school, and to go into society; she will neither lie seen at parties nor at receptions, and she will postpone to a later date, anxio ties concerning the trimming ot her dresses, and the shape of her bon nets. Excitement and fashion are alike her foes, and she will shun them. It is not always study which makes the cheeks pale, and the shoul ders stooping—it is the attempt to crowd into ouo or two years of a young girl’s life, what ought to be distributed over nine or teu. Let no body call this the foolishness of prea ching. If girls and their mothers could be persuaded to take affairs in an easier, more leisurely way,it would be better for many aono who prema turely fades. Spread things out more and don’t attempt to cram all the lau guages, arts, and scieuces, into the curriculum of one hurried course at a seminary. In the eud, jou will be the gaiuer, if you give yourself time to gain. Another way in which girls imperil health—in the winter—is by their persistent refusals to dress warmly enough. Bear in mind that the mo uieut you feel a chill, is usually the moment of your taking cold. Then, will you understand the necessity ol having an extra wrap of some kind to assume on coming out of a crow ded assembly room, into the cold street, on a winter’s evening. Very few girls take kindly to the idea ot a shawl. They hate to seem obliged to bundle up, to go dressed like old wo men Sr invalids. Yet often a little timely care would save them from •week's of sickness, from fevers and inflammations,and from the obstinate half-sickness which is so irksome and irritating. I would not have you think, how over, that you must be always feeliug your pulses, aud trying this or that experiment, whenever you have a transient indisposition. Wkeu hun gry, eat; when weary, rest; when overtasked and tired, be content to come to a place where you lpuatsit awhile with folded hands; but do not resolve yourselves into committees of investigation over every passing pin prick of pain or fatigue. Do not be always taking drugs, tonics, stimu lauts, nervines, or narcotics. There is uo more ruinous habit than that ot rushing to some artificial specific to bring one's self up, after having been depleted by soipp imprudent exer tion. Health, on which so jpuch i)e ; pends, is enjoyed by those who live 1 simple lives, obeying Go' il HJU ( P I ul reward. In the choice of assist BUbY Wa?«£N. Many fashionable women, supposed by the suderfieial to lead tbe life of butterfi'es,\ really go tbrougU wear and tear auk toil enough to eclipse all butterflyllightuess and gaiety,and to tax braiu\aud nerves terribly.— American wAnieu cannot justly be accused of iudoleuce and inertia. Tbe busiest'oi us may be pardoned if sbe now anil-then sighs for ease aud longs for a vacation, and dreams of tbe luxurious deflight of being freed trom care and labor for a while.— Something very fcke envy steals over our rniuds whe*>, occasionally, the physieiau prescribes lor a friend tbe kindly medicine of entire cessation from work. liestis, indeed, a header. What unspeakable melody of eon so lation in tbe fact that there remain eth a rest to tbe people ot (iod. But let us supposi that we could, if we would, lead tbe iffe which Madame do Itemusat has described as tbe or dinary’ one oi the Eusbress Josephine. Sbe never opened a book, sue never wrote a letter,sbe neter did any nee dlework, sbe had lew interests be youd those which eipceutrated in own person. To spem&liouis iu daily dressing,to listen with imiabiiity and attend with grace to petitioners whom sbe sweetly fofeot tbe next moment, to be roused from this lan guid existeuce ouly by the pangs ot jealousy, or tbe desire tofplease a ca pricious basbaud : this was tiie aim less and desultory life’of a woman whose days were splendidly vacant, magnificently dull. Who would not rather gew, cook, cburu, bake, or wash dishes, all day and every day, than live with noth ing to do 1 ’1 be unobtrusive services of love, tbe tender atmosphere of the quiet home, and even tbe tatitue that follows love's ministrations, are hies sed to the loving heart. Tfte busy life is tbe satisfying life.—Mrk Xifay ster. Go O D Kesolves.—First. That God shall bo the iirsl spoken to each moruiug, and the last one spoken to each night. Second. That I will read God's word daily, before reading any other book. Third. That 1 will every morning ask uiy Saviour to give me something to do for him that day, audthgtl will then watch for work, and do it. Fourth. That 1 will nightly ask myself how far I have sueoeededjn keeping those resolves, and wherein might have done better. liBVEEENTLY read God’s Word, thereto joining prayer; that as you hear, in reading, God speak unto you so, in praying you may speak uutc Him. A l’rayerless soul is a Christies* soul, and a Cbristless soul is a help less soul. SUlWEr. P HOGS The subject .1 , pasture for hog.-t is so Ail iumy at tention in 1 h- u ter than lor Mieil.v. i ;*I,m- "Weied that free range in • '•{ ■ amtis is, lor tin: present 1 .b«.r c ..neither safe nor pr. I . Adingiy the best •la.i mei. ; . . "U . , tm-is-eives of any iialui .. .ad. .1. pie anted by their Inn., d to j>. .-umtuer pasturage, •,.i ■■'■li • ' i.-i ifl. XiiUj emii/UUMi . . t . .. t.-i t;4 i IlJUj s' . , . . V c\\ — »•> i- ii.- ■ . .. ; ; ;l Ufjc, and in...I.. .. . . ; i.;ure than tile . , d ."is -- hid- i .is ...I. .. . .mad '.. said selva ... . ii to ii • • • -<■ was ; worked tv-c . .. :i.v r.\ liu ui-ding j the \.- a.- .. ;. ji*.i l oot ; crops, hUa -. . . e L’i*o. ,-d for j tins Mvcic* i i* ■ i!y pcii<>d of i the ,vear, a.. . r wouhl find ; the work oi . . ... . . eiieitj) and i pi oh mbit*. ■ - iu vv i ;u- i ersseeui to hog i. .sii.g to iha; Mv'-i .... ;t liiii ictisl j double aim c... . . e •«• v.:eai' per.*oil’ ally, and cud.^a .u.iir. . ,.c mc^, plot j iuiule iu the t : light,hewer--1 er, is bifit..and .. ••».» decided changes w i!i ;a.- •..H..,i •, in the prac tice m man;. .: .. a. .-hi y farms pre sent pecuiiar*.v • i a .Ivantages Un just the pa.-;,. , . uaigo most desirable hi ;e: a me hog, and a; most every place an-.rus some liieiii | ties that tan.a. no turned to good ac- j Count lbs tins purpose. Let those] who have sac.: tm.n.c 'them at ojtce. j We believe s-.t-b a c.auvge would result in a uuu-.ted do crease- of dis ease, such as c-o b ra. and there is certainly no ,i. r pi,.11 of raising or growing pork •than the one faintly outlined above, lu tins outline we leave many di tails lor : he intelligent,, practical " a ■’ t i un i.-i iiituseli, and .«;ii cl1 live para graphs w.fjti a ; utdre important j ■ acceptable to swine, t . 1 ■ . . 1. .., I ituotnj, otcharu-gi.--.. •: • ia, potsttH-s, turnips. a ■>; , melons, squash, cub: .1 . . sv.,<.-: pm .does, uea, nuts, green . . : , caue, lie-Ut pease, ft .-i on u:a;. se cure a success:- c. ciops for both; winter ami >• .... .< r, :. d v.ill need I little 01. non.mg else ior producing | the Urines;, la. ;, anti ueakhiest pork thitfc can be foo 1 i in domestic state. —limal M. - /-. I'unx i;>.i -.’-i.K.—WTa are under the iiu; ;• >i i fresh, ripe fruit is very e-. '.bucive .agood health, especially .a ■ ■.< such us wo have emluie.... ■■ past M eek. There is an . a about among ! the men who doie out the money for ! tunniy supple - ;.re give iruit is cost I ly, the truth U.ng that the price of the several urines oL one sort and an* other that many a man takes to help him digest a heavy dinner in mid 1 summer will supply as much fruit Us a whole family can cut in a siugle ingal; meanwhile, u the ii nit beeateu the drinks will ar: lie missed. Na ture supplies toed according; to the season, and man need ouly to open ins eyes to discover what they are.— Norfolk Lcdtjtr. Molasses i'aiu-;.—Uue cup best New Orleans u . -ses. one eup brown sugar, two lie Is e-p third or but ter, one eup of uicT, > dree toaspoou fuls'of baking - ••.la. one teaspooufu! each of ginger, eiumim a, and cloves, tlonr enough t > iuakd a soft dough ; roll out, cut in shapes • ■suit the fan cy; bake in a. ipaiek oven. Work for y our church paper. THE PICKLE JAR, The following is arranged for the benefit of housekeepers. Of con rue there may be a hundred better re cipes : Keeping Pickles—In putting up (pickles yon should allow a piece of alum to htuden them, and some gra ted horseradish to keep them free ! from scum anil mold. Vinegar foe Sweet Pickles.— io one gallon of vinegar add three pounds of sugar, two tablespoons of doves, two tablespoons of cassia and bring to a good boil. To Pickle Whole Cucumbers. —One bund red small encumbers, one pint of suit and boiled water enough io cover them. Let it remain on them twenty-four Lours; then *pour off the brine and pour over them boil ing vinegar with spfce or onions.— Heady for use in three days there* after. Spanish Pickled Onion.—Cut onions into slices, put a layeref them into a jar, sprinkle with salt and cay enne popper. Then add a layer of onions and season as before. Pro ceed in this way until the jar is full, and pour cold vinegar over all till covered. Will be fit to cse in a month. Pickled Cucumbers.—Cut them Porn the vines when quite small, ■ ash, throw into a weak brine of salt nail water; add a little alum; next day put into a jar of eider vinegar, spieetl with cinnamon and cloves; add a tabiespoonful of brown sugar. Pal ia eooi, dry place, and they will k cep a year. hjiakers' Pickles to Keep Ten \ ears.—Half-grown cueimibersfreth gathered, wash clean and pack iu Make a pickle of salt and water that will bear an egg: put iu a piece of alum the size of a nutmeg to a gall on of brine; boil and skim it, aDd pour hot over the cucumbers; let it caiid till cold, then pour off. Boil enough vinegar to cover j our pickles, spice to taste, pour it over hot, first adding a small piece of atom. In two days these are ready to eat. To Pickle Green Tomatoes.— Slice one peck of green tomatoes, pickle them with salt and let them drain- Take one gallon vinegar; six tablespoons of whole cloves; four of allspice; oue of salt; oho of mace, and oue of cayenne pepper. Boil the vinegar and spices ten min utes. Put in the tomatoes and boil all together fifteen minutes longer. When cold, put in jars and cover tight. There is no nicer pickle. Virginia Yellow Pickles.—Yon can .use martynias, cauliflower heads broken up into small sprigs, little cu cumbers not over two inches long,the little ears of corn sometimes found in the husks of larger ears, small sized onions, tender string beaus, nastnr . itims, small beads of eabbage split in two, &.c. Pour a strong brine of salt and boiling water over all your pick les, and let them remain for a day. Grain carefully ; put them into clear water and heat np slowly, allowing them to stand on top of the stove at boiling heat for half an hour. They must not be cooked until they fall to pieces, but only till they are tender and you can run a straw through them. Brain very thoroughly and put into ajar and cover with good ci der vinegar. This will extract all tho water from them, which would weak en your prepared vinegar. In two weeks’ time drain again carefully; place in your jar and turn the pre pared vinegar over them. Good Butter.—A good receipt for rendering butter firm and bard in the summer time is as fellows : For twenty pounds of butter take one teaspoouful of carbonate of soda arul one teaspoonful of alum—both powdered—mingle together at the time of churning and pnt into the cream. The effect of this powder is to make the butter come firm and solid, and to give a clean sweet fla* vor. It does not enter the butter, but its action is upon the cream, and and it passes off with the buttermilk. The ingredients of the powder should not be mingled together until requir ed to be used o; at the time the cream is in the churn ready for chur ning. Peach Pie.—Pare and halve rip« peaches. Never use inferior fruit for a pie. Liue you dish with a goad crust and lay in your peaches, th* hollow parts up. Spriukle on thee* half a cup of white sugar. Add som* bits of butter ; cover aud bake. I would uot be found unywherw where prayer would be inconsistent.