Newspapers / The News-Journal (Raeford, N.C.) / Dec. 1, 1949, edition 1 / Page 2
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I^CCrFISfi NEWS — By Mrs. A. A. Mdnnis. __ Brace Dees of State College and Graham King of Chapel Hill spent the Thanksgiving holidays at home. Miss Ruby Wood "who teaches at Franklinville and Miss Vera King of Nashville were at home tor Thanksgiving and the follow ing week end. Mr. and Mrs. William Motley and son. Robert Neil, and Miss Sarah Neil McKeithan of Burks- ville, Va.. Mr. and Mrs. Westley McKeithan and daughters, Pat- t ricia and Delia, of Sharon, Penn, and Mr. and Mrs. Melvin Me-, Dowell of Apex visited Mr. and Mrs. Neil McKeithan during the Thanksgiving holidays. Miss Sarah Neil McKeithan is a student at Shennandoah College this year. children, Mr. and Mrs. Smith Mc- Innis and children and Mr. and Mrs. E. J. Hare and baby daugh ter spent Thanksgiving day with Thomas Meinnis and Mrs. Mary Mdnnis. last Friday after being treated there several weeks fillowing an automobile wreck. He is still in a cast and had to be brought home in an ambulance, but his condition is fairly good at pre sent. THE NEws*JomifAL ' Mrs. N. H. Forbis of Lumber Bridge and daughter, Carolyn, spent Thanksgiving with her par ents, Mr. and Mrs. S. N./McColl. at Chapel Hill was at home for Thanksgiving. William is major ing in instrumental music and is aspiring to become a band leader some day. Here’s wishing him much success. 7 There will be a miscellaneous shower for Mrs. Harold Tillman, recent bride, at the home of Miss Grace Ling. Friday evening. Mrs. Douglas Monroe has been right sick with some thing like intestinal flu. We wish for her a speedy recovery. Misses Maggie and Lucy Smith Samuel and Miss Sarah C. Me innis, Mary Ethel, Jack and Sam uel Smith of Wagram visited re latives at Rockfish last Thursday. Mr. and Mrs. • Doug Stephens have moved to Rockfish from near Fayetteville. We welcome them to our community. Mr. and Mrs. Dan Mdnnis and John Parker and Dougald Mc- Dougald of Wayside left Tuesday for Florida to spend several months. Bud Weston Stephens came home from Highs.mith hospital •»> •» ■■.gg.; :.»■ “ I A SPECIAL NOTICE I Dr., Bob Creadick of Duke and Prof. John Elmendorf of Chapel Hill visited in the home of Mr. and Mrs. Herman Koonce last Friday night and went deer hunt ing Saturday morning. They shot at a deer and missed but escaped without the usual penalty. Prof, and Mrs. Elmendorf, who have many relatives here expect to move to Mexico to make their home some time in the near future. Mr. and Mra. William Bennett, Mrs. Herman Koonce, Miss Ellen Kate and Lacy Koonce attended the Carolina-Virginia ball game at Chapel Hill Saturday. Miss Leona Therrell ' of Fort Bragg in the home of Mr. and Mrs. Herbert Long Thanksgiving day. Mrs. D. E. Miller and daugh ters, Sylvia, Nancy and Gayle visited relatives 'and friends at Apex last Friday and Satuniay. A. A. Wright left Saturday to visit his sister, Mrs. Mary Sav age and his son-in-law and daugh ter. Mr. and Mrs. E. R. Brown in Raleigh for a few days. cold water for several hours, scrubbed with a clean stiff brush and then hung to dry over night in the smoke house. Care should be taken to prevent the cuts of meat from touching since this will cause streaking. It is possi ble to smoke meats by either of two method^ If may be smoked 24 to .48 hours at a temperature approximately 125 to 135 de grees F. This will give a light mahogany colored smoke. If the meat is to be stored for summer use it is generally more satisfac tory, however, to smoke it at a temperature of 80 to 100 degrees F., at Intervals of approximately 5 to 10 days, over a period of several weeks. After the meat is smoked ^lany people like to sea son it heavily with black pepper. W. C. Toney of Henrietta. Rutherford Coimty, reports that he will make 30 bales of cotton from the 28 acres he planted this year. Five Duroc sows belonging to John S. Sykes, Route 4, Conway; have produced five litters of pigs which weighed 1, 792 pounds at 56 days of age. '9^1 Mr. and Mrs. C. H. Hammond and son, Henry, of Fayetteville visited Rev. and Mrs. D. E. Mil ler Sunday evening and attend ed the evening worship service at Tabernacle church. To all my Friends and Past Customers Now at home for an indefinite period of time. Complete equipment in my Shop. Will accept and do all and any work brought to me. Very reasonable rates. Dependable sert'ice as ahvavs. Miss Jean Lindsay and Ruby Berry of Greensboro visited Miss Lindsay’s aunt, Mrs. P. p. Bethea, at the home of Mr. and Mrs. Her^ man Koonce Thanksgiving day. The Grange will meet at Way- side on Wednesday night, Nov ember 7. Wm. Adcox who is a. student Howard Wood of Newport News Va. visited his mother, Mrs. C. L. Wood and family at Thanks giving. QUESTION: Is it all right to can meat in half gallon or larger jars? ANSWER: Meat should not be canned in any jar larger than aj quart. Pints are even better than quarts. It takes so long to process meat packed in half gallon jars that some meat is over-cooked while there may be “cold spots” within a jar. In these “cold spots” spoilage bacteria may suriwe. Before You Buy Your NEW CAR SEE ns FOR Low Boot Financing I Convenient Monthly Payments THE BANK OF RAEFORD Member Federal Deposit Insurance Corporation ¥ AM - FM - TV John A. McGregor Are You Trading Cars? DUXDARRACH, N. C. FORMERLY McGregor’s Radio Service 55 DWBKi.'SB*';*SK* -JIS* ♦> -JK- •50> •5K* •5Bv.'*SRS>5K'’''*5l5rr’»5Ki ■.jgVjjg;' REGARDLESS OP WHERE OR WHEN — LET US FINANCE IT FOR YOU. State College ^swers Timely "arm Questions Lumber River OisGount Co. Phone 767 South Elm St LUMBERTON, N. C. QUESTION: What is the pur pose of smoking meat? ANSWER: The purpose of smoking is to add flavor as well •as to give a more desirable ap pearance to the meat. Smoking also improves the keeping quali ties of meat. The procedure that is general ly recommended for smoking meat is as follows: After the meat has been removed from the brine or dry cure it should be soaked in QUESTION: How can I recog nize fowl pox in my laying flock? ANSWER: External pox is re cognized in the early stages by the appearance of blister-like nodules on the exposed surfaces of the body, particularly the comb and wattles, ^ese areas later develop into hatd scabs. The inter nal type of infection, sometimes called wet pox, forms white to yellowish ■ patches or false mem branes in the region of the mouth. When these patches are removed a raw bleeding surface is exposed. Mortality is usually not high, but egg production may be markedly decreased. 0 f- Thruof Spedalisfs oil Test of CAMEL smokers.. New York housewife gives her report: More farm people are killed in motor vehicle mishaps than any other class of accidents. Mormsm CNSEOFTHRMT iimmi OUB TO SMOKING CMBIS! These were the findings of noted throat special ists in a test of hundreds of men and women who smoked Camels for 30 consecutive days. Thi throats of all smokers in the test were examined every week - a total of 2,470 examinations. INVEST IN H FULL SIZE TRACTOR THE ONLY TRACTOR With Only Two Cylinders Thrifty Shoppers Save More At Their Pender Store! PEGGY BRAND Yellow Cling PEACHES no. 234 can 19c 7 SCOTT PACKER’S LABEL Absorbent Toilet Alaskan Pink TISSUE SALMON 2 rolls 21c 1 tall can 39c Fewer Parts Longer Life CHEAPER TO OPERATE Backed By A Reputation of QUALITY SERVICE and Experience ARMOUR’S STAR PURE LARD, 4-lbctn 55c C S HAWAIIAN SLIECD PINEAPPLE, no.2can 31c c s ORANGE JUICE, 46oz.can. 25c JUICY FLORIDA ORANGES, 8-lb$ mesh 39c JOHN DEERE Model “M” Tractor Was Designed and Built After a Care- M and Complete Study To Determine The Smallest Practical Farm Tractor _ One Tha Would Have Balanced Power To Fill All The Requirement, of Mod- era Tractor Farming At Minimum Investment. SEE THE JOHN DEERE BEFORE YOU BUY Ask For A Free Demonstration——^We Can Save You Money ommL PHONE 5191 RAEFORD, N. C. Washington State Delicious APPLES, 2 lb. 27c Extra Large GRAPEFRUIT, 3 for 27c ARMOUR STAR SMOKED HAMS, lb 49c 14-16 lbs Ave. — Whole, Butt or ShaLk End Armour’s Star (Thin sliced) BACON, lb 55c Armour’s, 1 Lb. Rolls — All Pork SAUSAGE, lb 39c Meaity Rib or Loin End PORK ROAST, lb 37c Center Cut PORK CHOPS, Ib 49c Select OYSTERS, pt 85c Standard OYSTERS, pt 75c Nutreat Plain Margarine, lb 21c Southern Manor Fruit Cake, 2-lb box .... $1.79 standard Red Ripe Tomatoes, 2 no. 2 25c Armour’s Corned Beef Hash, lb. can 35c Van Camp’s Hominy, 2 no. 2 21c Armour Vienna Sausage, no. V2 19c HI-C Refreshing Orangeade, 46-oz 29c Sunshine Krispy Crackers, lb 25c Ivory Flakes Or Ivory Snow, Ige 29c Soap — 3 Reg. Bars 25c Sweetheart, bath 12c Regular Size Camay Soap, bar ^ 8c Old Dutch Cleanser, 2 cans 23c WE HAVE A COMPLETE STDCK OF FRESH FRUIT CAKE MAT ERIALS AT LOWEST PRICES! f)’ tl I K
The News-Journal (Raeford, N.C.)
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Dec. 1, 1949, edition 1
2
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