w W- i Hints To Homemakiers By Grace McKenzie Coje • —I Good sal,ad dressings are - so important for salad menus, pop ular for supimer days. These easy to prepargi at home dressings can be stored in your refrigerator to use for a variety of salads. Country Salad Dressing 1^8 teaspoo'nAwhite pepper Vs teaspoon salt 1 teaspoon dry mustard 1 tablespoon sugar. 1 tablespoon flour % cup milk 2 eggs, slightly beaten . 1/4 cu^ vinegar ' • 2 tablespoons butter Mix dry ingredients. Add piilk and blend. Cook over low heat, stirring consfantly until thick. Combine eggs and vinegar. Pour hot mixture into egg-vinegar mix ture, stirring constantly. Continue cooking over low heat or in the top of a double boiler over sim mering water until mixture thick ens.' Stir in butter. Cool. Store in refrigerator in a covered jar. Use dressing as is for potato or other vegetable, meat or fish salad. Thin with plain, sour or whipped cream as desired. For f. ..it sal ds or slaw additional sugar may be added to dressing. Makes 1 ’2 cups. Cooked" Sour Cream Dressing - ^ 2 teaspoon dry mustard % teaspoon paprika ’ teaspoon salt 1 tablespoon sugar few grains cayenne 2 eggs - 1 cup sour cream 3 to 4 tablespoons lemon, juice or vinegar • MEDICAL. DOCTORS , DR. R. A. MATHESON PHONE OFpIcE 3531 • RES. 3611 DR. R. L. MURRAY. PHONE OPPICB 5331 - RES. BBSI ' DR. A. L. O'BRIANT PHONE ePFICE 3331 - RES. 3341 Medical Directory DENTIST DR. J. F. JORDAN PHONE OFFICE 3101 PHONE RES. BIBS dr. m.'r. smith PHONE OFFICE 3041 PHONE RES. 3691 Good Health To All * FROM REXALL HOWELL DRUG CO. Phone ISSl msaamm “ Mix dry ingredients. Add eggs and beat until well blended. Stir in cream, then lemon juice. Cook over simmering water until thick ened, stirring contsantly. Cool and store covered until ready to use. Use as is. for vegetable, cot tage, cheese, meat or fish salads, or dilute as desired with plain or sour cream. Make 1 2-3 cups. Summer Fruit Dressing Grated rind of lemon Juice of 1 lemon ■ Juice of 1 orange ',1 cup p'’re'pple. Juice >2 cup sugar 14 teaspoon salt » 3 eggs . ‘ Grate and set aside lemon rind. Combine lemon and orange juices fn a measuring cup. Add enough pineapple juice to make 1 cup of juice. Combine v. ith sugar, salt and eggs in top cf double boiler. Beat to biend. Cook over simmer ing nvater, stirring contsantly un til dressing thickens and coats spoon. Remove from heat imme diately. Stir in grated lemon rind. Cool and stoge in the refrigerator? Use plain or with whipped cream for dressing fur fruit salad. Yield: 1 cup. GI Training For World War 11 Vets Ends July 25: Veterans Administration today answered several questions vete rans have-been asking most fre quently about the July 25 cut-off date for starting GI Bill training. The July date applies to World War n veterans discharged be fore July 25, 1947—and this in cludes most who served during .he war. Veterans discharged af ter the 1947 date have four years from their discharge in which to begin training. Many veterans have asked whether the filing of an applica tion for training before the cut off date is sufficient to enable them to train afterwards. . VA’s answer is no^ A veteran actually must be in trainingv by the cut-off date in order to con tinue atferwards. VA said it will consider a veteran to be. in train ing, even through he has teffipor- arlly interrupted his course for reasons beyond hi cuntrol, such as the summer vacation. A veteran who had once started a course and now cannot resume it because he has returned to ex tended active duty is also con sidered to be interrupted for a reason he cannot control. Other veterans, in school under the GI Bill during the reililar school year, have asked whether they will be required to attend summer school in order to return to class this coming Fall, after the cut-off date. Those veterans need not at tend sum.mer school, VA replied. Their summer vacation will be considered an interruption which is normal to all students—and herefore beyond their control— and they will be permitted to’re sume, training this Fall in the same field of study. A number of veterans who have had GI training some time in the past have been asking whether, because of that f«ict, they would be exempt from the July 23 cut- . r. d start ■r that dale. .f‘’ date nppfy to 7a id, unless they have ‘ , military duty and , Je to start a co-;r.=:e on r '.hat reason. ‘.'(rid War li vetarans ^ back into uniform ■ 7 co.'.cemed a.jout the . cat-qff date and how - their futu-'c plans i ; : study, VA sta ed. ■ '-er is. that a -. ctcran e.rupted GI Bil! studies • that time has re-enter- will be permitted to training after dis- -vo.n if he gets, out after Hi.s post-service tra'.;- .. rn'a.st begin wit-in a time after discharg-’ will bo iimiited by his remap'dig entitle .t and the J 2.5, ;&5'i wind-up '.if the progra A Chiftrti g^l, Sara Saggs, madB net profit on her lOO-chid^ try project last year. The.) enabled her to buy her clothes, take care of some of school' expenses, finance a project, and have her own speodr ing money. Arfe Yob TradinsCars? REGARDLESS OF WHEUE OR WHEN — LET US FINANCE IT FOB YOU. Lumber River Discount Co. But a veteran who has never had any GI Bill training, and has gone back into service, will be bound by the July 25 dae, VA said. Phone 767 Sooth dm S6> LUMBERTON. N. C. The Life For Father $ I S' 5 *4 V % The easiest way to a man’s heart is to bring him. here for Father’s Day. There’s | taste pleasure for all a’- ^ waiting. Make your reser- M vation how. ELK RESTAURANT ANTHONY G. DRAKE, Mgr. mm I $ 4 4 4 '4 4 i i '4 '•Youtoo,oange^g„ toy tcljacoo V - Protect leaf quality .by V, curing with a BUCKEYE (Rtterttcat curing system This system consists of four convenient stoves, one located in each corner of the barn, controll ing temperature perfectly and accurately from the outside with patented coiUtol. This system has eliminated the necessity for constant* watching of many burners, backbreaking labor and sleepless nights when burning wood. ^ A demonstratioiv unit is on display at oui store and we will gladly show you its many advantages without obligation—show you how the increased prioe you'll get for properly cured tobacco will easily pay foe it. Let us show it to yosL A "Rite-Heat fg raMWWRB I installation costs less than you think / see us today for estimates. K 9 A BILLION KILOWATT HOURS! Goldsboro Steam Electric Generating.Plant Goes Into Service Friday, June 15 On Friday, June 15, the first of two 100,000 horse power units will be placed in service officially at our new Goldsboro Steam Electric Generating Plant. When installa tion of the second unit is completed a year later, this plant alone will bq capable of producing more than a billion kilo watt hours of dependable electricity per year., s The 73,500 people living tn the three counties com prising our Goldsboro District used last year a little less than one-hundred-million kilowatt hours of electricity. On that basis, this new plant, when the second unit is com pleted, will be capable of producing ten times as much power as was used by all the people in our Goldsboro Dis trict during 1950. ' ■ The two units at Goldsboro, operating 55 per cent ol the time, will be capable of producing five times as much dependable power as Army Engineers estimate will be avail able from the Buggs Island Development on the Roanoke River, and more than double the amount of average power generated there. The Goldsboro Steam Electric Generating Plant is only a part of a $100,000,000 expansion program launched by our company shortly after V-J Day. More plants, more transmission lines, more substations, and more rural lines are tangible evidence that we expect to keep on supplying all our customers with all the power they need. (CAROHNA POWER-& LIGHT COMPANY^