Each of theee edvertieed Items Is required to be reedily available lor tat* at or\
below the advertised price in each MP Store, except aa specifically noted )
in this ad. J
PRICES EFFECTIVE THRU SAT.. DEC. 18 AT A&P IN RAEFORD, N C
ITEMS OFFERED FOR SALE NOT AVAILABLE TO
OTHER RETAIL DEALERS OR WHOLESALERS
A -? A _____
Coupon Savings!
Ofemwti
Clip the Manufacturers' "Cents-Off " Coupons
from your mail, newspapers and magazines
. . then bring them to your A&P Food Store!
A&P Doubles the Savin
Manufacturers' Cents
%
on
Coupons!
BMwaen now and Dec. IS. wa wiN
tsdum all national manufacturer*
oents-off coupons up to SO* tor
otftr i
_ good on
national manutacturers' cants-off
coupons only. (Food retaMer cou
pons not accepted.) Customer must
purchase coupon product in epec
mad sixs. Explrsd coupons wilt not
bs honored. Ons coupon per cus
tomer per Hem. No coupons ac
cepted tor tree merchandise. Offer
doee not appty to A*P or otfiar atore
coupons whether manufacturer la
mentioned or not. When the value
of the coupon excaeda SO* or the
retail of the Item, this offer is lim
ited to the retsll price.
Savings are Great with A&P s
DOUBLE SAVINGS COUPONS!
MFC S
COUPON
MFC
CENTS OFF
A?P ADDED
CENTS OFF
COUPON A 25c
25e
COUPON B
COUPON C
18'
50c
COUPON D 75
18e
50c
25c
TOTAL COUPON
AT A&P
50c
36c
S1.00
SI. 00
rCPlT Meat Specials ^
A&P QUALITY HEAVY
WESTERN GRAIN FED BEEF
WHOLE
Sirloin
TJp
9-12 lbs
avg.
lb.
167
Canned Ham DUBUOUE s
OLD HICKORY
Bar-B- Cue 1Lb*l88
U.S.O.A. INSPECTED
Box-O-Chicken
**( P Poultry Specials
U S D A. INSPECTED
Young Turkeys
AfiC MARKET STYLE
_ -w Sliced Bacon
rfPJB Dairy Specials V
A&P QUALITY HEAVY WESTERN GRAIN FED BEEF
59* New Vark Strip Steak lb. ^ ASSORTED
AAP QUALITY HEAVY WESTERN GRAIN FED BEEF Dftrlr PhfiriC 8,b* 1??
149 Rib Roast T , 2? Po_ ?ops ?'m?" b 1
BUY $1.59 JESSIE JONES
Franks
Get 8 oz. Chili FREE
2?? EXTRA LEAN SPECIAL TRIM COUNTRY FARM
A&P CHILLED
range
Juice
1 gal.
ctn.
IN QUARTERS
WASHINGTON RED OR GOLDEN
Ann Page
Margarine
EfP
EASTERN GROWN ALL PURPOSE
31-lb.
pkgs
General Merchandise
Specials
4f)n Delicious Apples .. 48? White Potatoes is ?, 139 RudwVteer
? WW FLORIDA JUICY RED OR WHITE Juir^
Grapefruit 3 .1
CALIFORNIA LUSCIOUS
Genuine Diamond
14 Karat Gold Filled
Jewelry
Choose From 1?
Different Pieces U
V as many as each H
>u like at AAP onlv
Buy .is many .is
you like .It AAP
1?? Red Grapes
69s Beer
Ctn. of
12
12 OZ. CANS
P J) Grocery Specials)] rf P ^Grocery Specials
Buy One
Get One FREE!
SKINNER (16 OZ )
Elbow Macaroni
r:
OHHB
SAVE 20' ON _
ASP GRADE A
Large
Eggs
Vou Pay Only
49c
QOOO THRU SAT.. OCC. It AT AAP
LMMT ONE WITH COUPON AMO 7.50 OROCR
1-^
Q'lia
coupons) ??
SAVE 20c ON
oj j F.LEC PERK ? REGULAR ? AUTC PM i
||" Maxwell House
H Bag Coffee
VOu P.iy Only
225
- . UWO Tl?u 5*1, MC II AT AtK ?
J | |^*^uMrrowr wtm coupon ano 7mqwocr
-(
uiijjinnjjj
SAVE 20c ON
OUPONS
V,
10X CONFf ( "'ON?
A&P
Sugar
t mm oooo TMmi bat., Dec. ? at aap
i^Tom oy?* ANO L50_0? DC n
Yoti P.ty Only
79e
SUPER SAVER COUPONS%?^
SAVE 20c ON
PL AIN SUf RISING Yon
^J.Martha White (1
Flour 5 O
I I rrm oooo thwu s*r. oec. w <a as* .
to i Pay O
89
SUPER SAVER COUPONS
O)
SAVE 30c ON
/|R I >' A .
Se#R 69c
i-i
OOOO TnlMJ MT , 0?C. W AT MR
UMTT ONC WTTH COUPON AMO 7 W OWD?R
EDENBOROUGH CENTER
On The
Front Burner
Ellin m>s
Hmm Efiwwtei ExttMtiMi Ajwrt
Mrs. Dolores Dial and Mrs.
Minnie Simmons, Extension Ex
panding Foods and Nutrition
Education Program Aides, wish to
share these recipes from the
EFNEP Kitchen.
CHEESE BALLS
2 cups plain flour 2 sticks oleo
2 cups rice crispies 1 teaspoon salt
Vi teaspoon red pepper '/jib. sharp
cheese
1 cup nuts
Combine, roll into small balls.
Bake at 350 degrees.
VEGETABLES 'N CHEESE
'/? cup chopped onion 1 \0 V* oz.
can condensed cream
of celery soup
1 tablespoon margarine 1 cup (
shredded cheese
1 cup rice
1 10 oz. pkg. frozen mixed
vegetables or 1 16 oz. can mixed
vegetables, drained.
In skillet cook chopped onion in
margarine till tender. Add rice and
2 cups water; bring to boiling.
Reduce heat; cover and simmer for
5 minutes. Add mix vegetables,
celery soup and 1/8 teaspoon pep
per. Cover and simmer 15 minutes
more or till rice is tender. Stir in
cheese .till melted. Makes 6 serv
ings.
CRANBERRY COFFEFjCAKE
I cup (2 sticks) butter or margarine
1 cup sugar
2 eggs
Vi teaspoon almond extract
2 cups sifted self-rising flour
1 cup (8 oz.) dairy sour cream 4
1 can (8 oz.) whole berry cranberry
sauce
Vi cup chopped nuts
Confectioners Glaze (recipe below)
A moist sour cream coffeecake,
topped with pools of cranberry
sauce. Bake ahead and freeze for a
special holiday brunch. Heat oven
to 350 degrees. Grease a 13x9x2
inch sheet cake pan. In large mixer
bowl, cream butter. Gradually add
sugar; beat until light and fluffy.
Add eggs, one at a time, beating
well after each addition. Mix in al
mond extract. Stir in Hour alter
nately with sour cream. Pour bat
ter into prepared pan. Spoon
cranberry sauce evenly over batter;
spread slightly, but do not try to
cover batter. Sprinkle with
almonds. Bake 35 to 40 minutes or
until cake pulls slightly away from a
sides of pan. Drizzle with Glaze.
Serve warm. NOTE: If using plain
flour, sift 3 teaspoons baking
powder and '/: teaspoon salt with
flour.
CONFECTIONERS' GLAZE
1 cup confectioners' sugar
Vi teaspoon vanilla.
2 tablespoons milk
Combine all ingredients and stir
until smooth.
At this time of year our thoughts
begin to turn to that front burner
that we will use to prepare our
Christmas foods. We want to
always think safety when we work
with foods so let's think of the
turkey.
TURKEY IS
An economical food. I
A source of lean meal.
A source of protein
Convenient and delicious.
SELECT A TURKEY
Sized to meet serving needs.
Protected by an intact plastic
bag.
That is young or mature and of
either sex. d
That needs basting or is self
basting.
Frozen or non-frozen.
Nonstuffed or prestuffed.
With desirable cooking aids:
pop-up timer, roast in the bag,
turkey lift, etc.
Inspected for wholesomeness.
Officially graded - A, etc.
TURKEY MEAT QUALITY IS
PROTECTED $
When a frozen turkey is thawed
in cool temperatures (40 degrees F,
or below) before roasting.
When meat surface temperature
is 55 degrees F or below.
When roasted immediately after
thawing.
When nonfrozen turkeys are
roasted within 3 to 4 days.
THAW THE FROZEN TURKEY (
In its unopened plastic bag at
refrigerated temperatures (40
degrees F. or below)- NOTE: A
one stop method for prestuffed,
frozen turkeys. A maximum of 3
days may be required to complete
the thaw.
In unopened plastic bag placed
in a deep container under cold run
(Continued on page 7, Section II) M