Beulaville News
Mr. and Mrs. L.M. Bostic
visited their son, Lewis Hill
Bostic in Duplin General
Hospital Monday.
Mrs. Percy Thigpcn spent
Labor Day weekend with Mr.
and Mrs. Joy Jones in Jack
sonville.
Mrs. Ray Carol Smith and
Mrs. Grover Grady were in
Charlotte Tuesday on busi- '
ness.
Betty Jekn Cottle of
Goldsboro visited Mr. and
Mrs. Norman Sandlin Sr.,
and her sister Eleanor, who
is home from Duke Hospital
recuperating, on Tuesday.
The Ricky Browns have
moved to their new home
between Potters Hill and
Pink Hill, after living in a
mobile home next to his
mother and brother.
Mr. and Mrs. Nick Hodges
of Charlotte spent Saturday
through Tuesday with Mrs.
Clyde Brinson. Nathan and
Farrior Brinson Tedder of
Indianapolis, Indiana, spent
Saturday with her. Mrs.
Brinson had spent several
days in Charlotte for a series
of tests.
Hazel Morton of Jackson
ville visited Mr. and Mrs.
Paul Morton and Mr. and
Mrs. Keith Maready Satur
day.
Patti Powers, student,
spent the weekend with Mr.
and Mrs. Charles R. Powers.
Leslie Susan Oxley at
tended the Harper-Howard
wedding Sunday at Friend
ship United Methodist
Church near Warsaw.
Mr. and Mrs. Marion Ed
wards visited the Jerry
Cottles in Qinton Sunday.
The building committee of
the Sandy Plain senior citi
zens group met Monday
night. The bazaar committee
met Tuesday night.
Patients in Duplin General
Hospital include Luther
James Batts, Louis Hill
Bostic, Hubert Brown, Lloyd
Brown, Milton Burrell Hill,
Gladys Maitland Home,
Stacy Franklin Jackson,
Eleanora Moses. Bessie
Powell, Laura Frances
Powell, Marlyn Catherine
Sandlin, Alma Shepard.
Irene Turner. Mrs. Hallie
Mobley.
Mina Kennedy returned to
her home Friday after being
in Lenoir Memorial Hospital.
Mrs. Owen Edwards was
dismissed from DGH.
On Sept. 19, Fannie
Nethercutt celebrated her
78th birthday. Her two
sisters and their families and
her brother and his families,
gathered to help her, cele
brate with a picnic lunch.
Homecoming
The Beulaville Original
Free Will Baptist Church will
observe homecoming day on
Sunday, Oct. 3. Guest
speaker is the Rev. L.B.
Manning. Services begin at
II a.m. Revival services are
planned for the following
week through Oct. 8 at 7:30
p.m. each evening. Guest
speaker for revival services is
the Rev. Dale Albertson. A
cordial invitation is extended
to the public to join in the fall
revival.
Revival
The New Hope Baptist
Church, Highway 24 east of
Beulaville, revival services
will begin on Friday, Sept. 24
and run through Sunday,
Oct. 3. at 7:30 each evening.
Guest speaker is the Rev.
Dick Whitney. Special sing
ing will be offered each
evening. An invitation is
extended to the public. Their
homecoming day is Oct. 3.
Birth Announcement
Mr. and Mrs. Jay Davis of
Chinquapin announce the
birth of their son. Jeremy
Allen, on August 24th. Mrs.
Davis is the former Tina
Albertson. daughter of Mr.
and Mrs. Preston Albertson
of Chinquapin. Jay Davis is
the son of Mr. and Mrs.
James Davis of Pink Hill.
Mr. and Mrs. Dexter Ed
wards of Route 2, Beulaville
announce the birth of their
son, Nicholas Dexter, on
Tuesday, August 24, 1982, in
Lenoir Memorial Hospital in
Kinston. Mrs. Edwards is
the former Pam Thomas,
daughter of Mr. and Mrs.
Glenwood Thomas of Beula
ville. The paternal grand
parents are Mr. and Mrs.
Willard Edwards of Route 2,
Beulaville.
Sandy Plain Senior Citlzena
The Sandy Plain senior
citizens met Saturday. Sept.
11 for their regular meeting.
Several announcements were
made by President Eunice K.
Bostic. The most important
event coming up is the
annual bazaar scheduled for
Sept. 25 beginning at 10 a.m.
at the Day Care Center.
Lunch will be served starting
at 11 a.m. Plates of barbecue
pork and fried chicken will be
S3 per plate.
The group enjoyed the
covered dish supper. Rev.
Rashie Kennedy returned
thanks.
Sandy Plain Senior
Citizens group is made up of
members of several different
churches of the area.
The program was given by
the Christian Life Singers of
Potters Hill Advent Christian
Church, directed by Mrs.
Edward Neal.
Happy Day Senior Citizens
The Happy Day Senior
Citizens Club will meet on
Saturday, Sept. 25 at 1 p.m.
in the fellowship hall of the
Hallsville Baptist Church.
Join this group for some
good fellowship and love.
Bring a picnic or covered
dish and a senior citizen
friend.
WEDDING INVITATION
You are cordially invited to
attend the marriage cere
mony of Billy Schaub and
Joan Edwards on Friday,
September 24th at seven
o'clock in the home of Harry
and Judy Miller, Old Chin
quapin Road, South, Beula
ville. A reception will be held
immediately following the
ceremony.
SANDY PLAIN SENIOR
CITIZENS ANNUAL
BAZAAR
I
The Sandy Plain Senior
Citizens will be holding their
annual bazaar on Saturday,
Sept. 25 beginning at 10 a.m.
Lunch will be served in the
Day Care Center of the
educational building at 11,
consisting of barbecue pork
and fried chicken or com
bination plates for S3 and
S3.50.
The Master Quartet and
local talent will be singing
during the day. A cake
auction begins at I p.m.
DUPLIN TIMES-PROGRESS
SENTINEL
Published Weekly by
DUPLIN PUBLISHING
CO., INC.
Ike Riddick, Publisher
P.O. Box 68
Kenansville, NC 28349
Second Class Postage
Paid at
Kenansville, N.C. 28349
SUBSCRIPTION PRICES
Single Copy 11 Cents
In Duplin and Adjoining
Counties
uMos.?$1.82 1 Yr.?$3.64
Outside of Duplin and
Adjoining Counties
6 Mos.?$2.34 1 Yr.?$4.68
Outside North Carolina
$5.50 per year
A DINNER WINNER
Ribbons of pork breakfast strips interlaced with cooked .
bright green broccoli flowerets and cubes of sunny carrots
on skewers make a quick and easy dinner. For extra
flavor, the meat and vegetables are brushed with French
dressing before broiling. \
Pork breakfast strips are easy to thread onto skewers or
wrap around water chestnuts, olives or gherkins because
they are so meaty. There is little shrinkage and they do
not curl during cooking so are ideal for kebobs and
appetizers.
Hashed brown potatoes, the frozen ones for
convenience, avocado and grapefruit salad, muffins and
dessert, if you wish, will complete your meal. It is
colorful, nutritious and so easy to prepare.
Sizzlin' Vegetable Kebobs
For each kebab, panfry or broil 2 strips Sizzlean on one
side 3 to 4 minutes. Drain on paper towels
Broccoli flowerets
Carrots, cut into 3/4 inch pieces
French dressing
Cook broccoli and carrots in boiling, salted water until
tender crisp. Drain. On skewers, thread Sizzlean
alternating with broccoli and carrots. Place cooked side of
Sizzlean against vegetables. Brush meat and vegetables
with French dressing. Broil 3 to 4 minutes turning
occasionally for even cooking.
I super market I
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Monk Wholov, Owner , I
WE RESERVE THE RIGHT BEULAVILLE
TO LIMIT QUANTITY ? J 298-3646
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