Syrup - 45 Points
a. Clearness and coior - 10 Points
b. Flavor 15 Points
c. Consistency 10 Points
d. Proportion ol juice 10 Points
TOTAL _ 100 Points
Pint Second Third
Blue Red White
B-24 Strawberry 3.00 2.00 1.00
B-25 Fig 3.00 2.00 1.00
B-26 Peach 3.00 2.00 1.00
6-77 Pear 3.00 2.00 1.00
b-2> Grape 3.00 2.00 1.00
Ml Watermelon 3.00 2.00 1.00
B-30 Other Fruit Preserves 3.00 2.00 1.00
JAM AND FRUIT BUTTER: HALF-PINT OR PINT JARS
(All jama and fruit batter will be opened for judging.)
SCORE CARD:
Smoothneae 20 Points
Flavor 35 Points
I Consistency and texture 30 Points
Color and clearness 10 Points
Container 5 Points
TOTAL 100 Points
B-31 Fig 3.00 2.00 1.00
B-32 Grape 3.00 2.00 1.00
B-33 Pear 3.00 2.00 1.00
B-34 Peach 3.00 2.00 1.00
I B-35 Blackberry or Dewberry 3.00 2.00 1.00
? B-36 Strawberry 3.00 2.00 1.00
? B-37 Plum 3.00 2.00 1.00
B-38 Any Other 3.00 2.00 1.00
B-30 Apple Butter 3.00 2.00 1.00
JELLY: JELLY GLASSES (All Jelly will be opened for Judging)
SCORE CARD:
I General Appearance SOPolnts
n. Color 10 Points
b Clearness Id Points
c. Crystals (lack of) _ 10Points
Flavor 25 Points
Consistency 35 Points
Container 10 Points
> TOTAL 100 Points
1st 2nd 3rd
Blue Red White
B-40 Apple 3.00 2.00 1.00
\M B-41 Scuppernons 3.00 2.00 1.00
B-42 Muscadine (Black) 3.00' 2.00 1.00
? B-43 Grape, Any Other 3.00 2.00 1.00
H B-M Blackberry or Dewberry 3.00 2.00 1.00
B-45 Hum - 3.00 2.00 1.00
B-46 Strawberry 3.00 2.00 1.00
WE B-47 Any Other 3.00 2.00 1.00
PICKLES AND RELISHES: HALF-PINT, PINT OR QUART JARS
(will be opened (or judging.)
SCORE CARD:
Size and Shape 10 Points
Flavor 30 Points
Texture - 30 Points
Color 15 Points
Proportion d pickle to liquid 10 Points
Container 5 Points
TOTAL 100 Points
pirvi
B-48 Peach 3.00 2.00 1.00
B-49 Watermelon Rind 3.00 2.00 1.00
B-50 Beet 3.00 2.00 1.00
B-51 Cucumber, Sweet 3.00 2.00 1.00
B-52 Cucumber, Sour f 3.00 2.00 1.00
B-53 Cucumber, Bread ?nd Butter 3.00 2.00 1.00
B-54 Cucumber, Dill , 3.00 2.00 1.00
B-55 Cucumber, Other J 3.00 2.00 1.00
B-56 Green Tomato 3.00 2.00 l.OO
B-57 Hot Pepper 3.00 2.00 l.OO
B-58 Any Other 3.00 2.00 1.00
RELISHES:
B-58 Pear Relish 3.00 2.00 l.OO
B-60 Chow-Chow (cabbage) 3.00 2.00 1.00
B-61 Pepper 3.00 2.00 1.00
B62 Any Other J.00 2.00 1.00
R.L. Hood Pharmacy
110 E. Broadway
Pink Hill, N.C. 28572
Phone: 568-4131
. ii i
Pig Picking . . . Barbecue . . . Pork & Chicken
? BANQUETS ? ? PARTIES ?
SID'S CATERING SERVICE
South Railroad Street
Beulaville, N. C. 28518
SIDNEY A. BLIZZARD PHONE
Owner & Operator (919)298-3549
Compliments of
Doug's Body Shop
&
E&D Auto Sales
P.O. Box 191
Beulaville
298-3103
"Specializing In Auto Glass"
Its hrt SmMmHmS Slnm BOOKCASE
WALLACE WAreRMD
Your Complete Carpel Center WATEB6?D 299.00 Up
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