PROGRESS SENTINEL VOL. XXXXV1I NO. 49 JSPS 162-860 KENANSVILLE. NC 28349 DECEMBER 6. 1984 20 PAGES THIS WEEK 10 CENTS PLUS TAX Scouts Recognized By County Commissioners The Duplin County Commissioners recognized four Scouts from Troop 50 of Wallace during the regular meeting of the board on Monday. Pictured above are the Scouts and Duplin Commissioner Dovie Penney of the Wallace area district. Pictured left to right, David Dees, Barry Davis, John Dees, Nicky Gazaleh and Duplin Commissioner Dovie Penney. 12 County Area Local Lending Institutions Merge ? . ?"? % On Sept. 1, the Federal Land Bank ^Association of Kenansville and the Federal Land Bank Association of Lumberton were merged to form Cape Fear Federal Land Bank Asso ciation. At the same time, Cape Fear Production Credit Association was formed through the merger of Cape Fear PCA of Fayetteville, Dunn PCA, the former Coastal PCA of Kenansville, and Southeast PCA of Lumberton. The combined organization will (^operate as Cape Fear Farm Credit Service and will provide a full range of credit and financially-related ser vices to its membership in a 12 county area of southeastern North Carolina. Administrative head quarters will be located in Fayette ville. The major reason for the mergers was to better position the farm credit institutions to maximize services and to be more cost effective in the /^agricultural community, according to ^Harvey G. Beckham, president of the new regional organization. Beckham added, "More specialized finan cially-related services are foreseen in the future, and financially stronger institutions will be neces sary to maintain the needed staff of trained specialists to meet these requirements." Benefits derived for the associa tions and members, according to Beckham, will also include easier ^coordination of loan picking "(between long and short terms), more efficient operations, and better utilization of personnel. Beckham stressed. "The principal objective of Farm Credit Service is to provide farmers with sound and dependable credit, in good times or bad, at the lowest cost possible consistent with sound business prin ciples." Beckham also announced the sale of the existing Farm Credit building in Kenansville to Duplin County to serve as offices for the Duplin Sampson Mental Health Depart ment. "In our efforts to make the most efficient, economical use of our facilities, we found the existing building to be larger than necessary for our operation. Until such t;me as a building of the appropriate size and design can be built. Cape Fear Farm Credit will continue to occupy a portion of the existing building under an agreement with Duplin Sampson Mental Health," Beckham said. Federal Land Banks and Produc tion Credit Associations were federally chartered in 1916 and 1933 respectively, but no federal money is now involved in lending activities. The Farm Credit System acquires loan funds by issuing consolidated systemwide bonds through securities dealers nationwide. Each borrower must become a member of the local association by purchasing stock in the association at a level equal to five to 10 percent of the loan amount. The farmers who borrow the money are the owners of the entire system. Cape Fear Farm Credit Service presently has $450 million outstand ing in loans and $27 million in accumulated earnings. The total combined assets of the Farm Credit Service (Cape Fear FLBn and Cape Fear PCA) are $224 million with present net worth totaling $54 mil lion. Directors of Cape Fear Farm Credit Service include as FLBA directors: Glenwood Cavenaugh, Wallace; Carey V. Downing, Fay etteville; Ralph M. Jolly, Tabor City; Duncan G. Malloy, Lumber Bridge; James Sauls, Jr., Warsaw; Wilbur C. Ward, Clarkton; Earl Wells Jr., Burgaw; and M. Sherrill Williams, Newton Grove. PCA directors are: Burris C. Blake, Fayetteville; J. Ralph Britt, Mount Olive: Joe D. B>rd. Turkev. 1 * * -m 'S Roy H. Byrd Sr., Bunn Level; Reid W. Childress, Wagram; Wilbur Earp, Winnabow; Edgar Hinson, Whiteville; Charlie Pendergrass, Raeford, and H.Linwood Royal Jr., White Oak. Cape Fear Farm Credit Service administrative officers include; Harvey G. Beckham, president and secretary-treasurer, Fayetteville; John Smith, executive vice presi dent, Faison; Donald F. Rosser, executive vice president, Fayette ville; Donald E. Butler, executive vice president, Dunn; Eugene Smith, ""V ' ... t . V executive vice president, Lum berton; Glenn F. Matthews, vice president, Fayetteville; N. Michael Baker, vice president, Fayetteville; Carl S. Gentry, vice president, Lumberton; Henry T. McDuffie Jr., vice president, Lumberton; James A. McPhatter, senior vice president, Lumberton; Richard A. Eason, vice president, Dunn; and Wallace R. Herring, senior vice president, Clinton. Branch manager of Cape Fear Farm Credit Service in Kenansville is J. Grey Morgan. ?r ' V ' ??? ?pen H?use Tmrtition \ ckristiMi Tradl,l? Tradition returns to Liberty Hall Restoration as the lovely ancestral home of the Kenan family in Kenansville will welcome guests December 23 from 1-5 p.m. for "A ^Plantation Christmas." There is no V admission charge for this holiday open house. This annual event has become one of the highlights of the Christmas season in Kenansville, where the Kenansville Area Chamber of Com merce sponsors a series of holiday activites. Last year over 600 people attended the Christmas open house at Liberty Hall to view the decorations and enjoy the refreshments provided by Q the Kenansville Beautification Com Imittee. The house and all the support buildings will be decorated to reflect how Christmas was cele brated In tlye mid-19 th century. lramuon will also be repealed when Rich Boyd returns to direct the decorating of the restoration. Boyd, now assistant director of the Tennessee Arts Commission in Nashville, serves as special con sultant to Liberty Hall. He. along with Ricky Russell of New York City, will begin decorating December 17 for the December 23 open house. In planning "A Plantation Christ mas," Boyd said, "The decorations do not remain the same each year. We may repeat some things from previous years, but we are always looking for a new way to do it and for new materials to use, but it is always faithful to the spirit of the home as well as the season." Liberty Hall Restoration will re main decorated throughout the holiday season. For more informa tion, contact Liberty Hall Restoratityi at 296-0522. ~ Goshen Appoints Administrator Directors of the Goshen Medical Center in Faison turned their tempo rary operating arrangements into permanent positions for acting ad ministrator/health care educator Elinor Ezzell and secretary/book keeper Pam King. Ezzell has been acting adminis trator since September and with a unanimous vote of the nine directors present for the Nov. 27 meeting, she will continue in that position on a permanent basis. Ezzell was ori ginally hired at Goshen as a health care educator and will continue to work in that position as well as assume the responsibilities of the administrator. The directors met last week after a plan to hire a part-time administrator to train Ezzell for a period of one year fell through at the Nov. 13 meeting of the Board. The part-time position was offered Greene County Health Care, Inc. Administrator Tom Lucas. He refused the salaried position but offered the directors continued assistance with paper work if the acting administrator became the permanent appointment. Directors also combined two posi tions, rather than hiring a book keeper, by appointing Pam Keen secretary/bookkeeper. Keen, who was hired as a secretary, assumed the duties of the bookkeeper when that employee resigned recently. According to Goshen Medical Center Board of Directors Chairman Gerald Bell, the bookkeeper and adminis trator positions combined were salaried at $45,000 annually. In addition to the permanent appointments, the directors voted to hire a part-time office employee to assist with filing insurance claims. And, authority to hire the part-time employee was given Ezzell as administrator and Goshen directors on the personnel committee. Other business broueht before the directors included a purchasing agreement with Greene County Health Care, Inc. for office and medical supplies. Ezzell told the directors the joint purchasing agree ment is expected to trim three percent from the cost of medical supplies each year. The annual cost of medical supplies at the center is $20,000, Ezzell said. Although a dollar value had not been determined, Ezzell did assure directors a savings would be re ceived through the office supply purchasing agreement with Greene. Directorts approved the agreement contingent that the quality of health care services remain at or above the present level at Goshen. Attend Seminar Two area couples, Nelson and Jill Parks of Route 2, Seven Springs, and Elton and Judy Davis of Route 1, Mount Olive, have completed a seminar for tobacco farmers and farm women designed to sharpen production and marketing skills. The Parkses and Davises were among 32 couples from floe-' uttd and burlev toba^co-prodtkin* , aun ties participating in the executive development seminars conducted by the Agricultural Extension Service at North Carolina State University and sponsored by the R.J. Reynolds Tobacco Company. The husbands and wives were involved in both joint and separate sessions on three dates encom passing six days in October and November. The instruction was pre sented on the NCSU campus in Raleigh and at Reynolds facilities in Winston-Salem. A final session in Winston-Salem featured the presentation of framed certificates to the farmers and farm women by F. Hudnall Christopher, Reynolds executive vice president for operations, and Dr. Nash Win stead. NCSU provost and vice chan cellor. Tie Wayne and Duplin counties' coup'ts an$ othe- fi.mers ai?J. tarm w :vi >>r. stud'ed y extensive l?it cf subjects during the seminars These ranged from new tobacco technology and marketing subjects to business accounting and stress management. Some of the most popular subjects were on tobacco grading, manu facturing and world trade on the commodity side, and estate planning and stress management on the business and personal sides. The 1984 sessions mark the fourth time the seminars for tobacco far mers and farm women have been held. Participants are nominated by their county extension tobacco agent. Pickles And Wines Give Holiday Gifts From Duplin County Shopping earlier as the last minute for holiday gifts can be as simple as a telephone call within Duplin County. Duplin wines or pickles from Cates make gifts suit able to almost anyone. The holiday season brings many joys and those who still have not figured out what to give the boss or a relative may want to show pride in Duplin with purchases of pickles from Cates in Faison or wine from the Duplin Wine Cellars or the Carolina Winery in Rose Hill. Cates offers a gift pack made especially for the holiday season and it can be purchased only at the company sales office or warehouse in Faison. The gift pack is made up of four jars, each 16-ounce, containing Kosher Icebers. the Kosher Gherkins, the Sweet Mix, and the Bread and Butter Crispies. Gift packs are not available in local supermarkets, but most of the Cates brand pickles are on the grocery shelves where they can be picked up easily for last minute gifts. Gift packs can be mailed directly from the Cates plant by contacting tne executive otttce. According to Rose Wilson of Cates, the gift packs cap be shipped within the Faison area at a cost of SS.75 each. Areas within North Carolina, outside the Faison area, each gift pack plus shipping charges totals S7.25. Total cost to areas outside the state and east of the Mississippi River is $8 and west of the Mississippi River, $9 per pack. Purchases from the execu tive sales office will be billed or can be made through payment of a personal check. Cash purchases are only made at the warehouse office. The Cates Company began as a small operation in 1895, buying only local cucumber^ Today the Cates organization pruu^ces Aunt Janp's, Dailey and Tred^-preklp-^eOels. Through Cates and other labels, the company distributes to the entire eastern seaboard and in the midwest. Cates brand pickles are distributed under the Dailey label in the New England area and New York and Pennsylvania under the label of Tree. Midwestern sales of Cates pickles are distributed under the label of Aunt Jane's. Each year hundreds of thousands of pounds of cucumbers are pur chased from eastern North Carolina, South Carolina and Virginia farmers for processing by Cates. The company operates processing plants in Faison and one in Michigan. Pickle sales at Cates. like sales at Duplin Winery, increase during holi days and are especially up during The Dunlin Winerv in Rose Hill began local distribution in 1976. Tfiday the company distributes throufeh^jt North Carolina, in Virginia and Washington, D.C. The Carolina Winery began distribution this year from their home base in Rose Hill adding about 10 new wines to the list of Duplin products. Products from the Carolina Winery are available at the sales office of the Duplin Winery in Rose Hill or at the Neptune Restaurant at Wrightsville Beach. As the demand for the product increases, Ann Fussell of the Duplin Wine Cellars said, the Carolina wines would begin to be distributed in other areas. Gift boxes from the Duplin Winery contain a variety of wines or a single selection. The selections can be purchased in wooden gift boxes made at Omega Enterprises in Rose Hill and inscribed tyith southern scenes by Dallas Herring, also of Rose Hill. Selections from the Duplin Winery can be purchased in card board gift boxes, too. Duplin wines and their accompanying gift boxes are available in local supermarkets and wine shops or can be purchased directly from the company sales office in Rose Hill. Purchases can be mailed directly from the office in Rose Hill in any of the 14 different wooden gift boxes, or bulk orders for the holidays. The Duplin Wine Cellars offer 11 different products including champagnes, brandy and red and while wines. "The Carolina wines are out standing." Ann Fussell said. "They are as good and some people might find they like some of the Carolina wine even better than some of their favorite Duplin Wine Cellars wines." The Carolina wines are made through a different process than Duplin Wines which brings the difference in the two products, Fussell explained. And, both products are selling rapidly during the holidays, with the favorite re maining the Magnolia Wine of the Duplin Wine Cellars. The winery purchases grapes within a 50-90 mile radius of Rose Hill, but a majority are grown in neighboring Sampson County. Only about JO acres of commercial vine yards exist in Duplin County. Production at the Duplin winery has increased from the 3,500 gallons during the first season to 125,000 gallons last year and combined with the Carolina Winery this season, the companies produced approximately 300,000 gallons.

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