Kipper Savories Add Zest .To Summer Refreshments Something new for snicktime, kipper uvorie*. By CECILY BROWNSTONE Associated Press Food Editor Serve a savory when you bring guest s cool porch or garden re freshment this summer. In England a savory means "a small dish or a course, usually ser ved at the end of a dinner in con trast to the sweet, consisting of a highly seasoned concoction." Americans serve their savories as afternoon or evening pickups, or before a meal ? any time, that is, except as a last course at din ner! In England, too, a savory may mean something as elaborate and filling as a cheese fondue; in the United States, we are more likely to use the word for well-seasoned spreads or other foods served on a base of toast, crackers or pastry. Market shelves are full of pos sibilities for savories and kipper snacks, from Norway, are one of the most interesting and inexpen sive of these. Recently we made three different savories from these thrifty kipper snacks with pleas ing results. Here are the recipes. Cream Cheese And Kipper Savories Ingredients: One %-oz. can Nor way kipper snacks, one 3-oz. pack age cream cheese, 1V4 teaspoons finely grated onion (pulp and juice), salt and freshly ground pepper, small round crackers, pi rn iento-stuf fed olives. Tune Up For Health By JACK POBUK Digestive Disorders HI Machines can do many things for you, but when you use them so much you don't get enough ex ercise, there may be trouble. Also, in a big city, machines help create hustle and bustle noise and glare which tend to upset your nerves. Nervous ness is at the root of much digestive trouble. City people often can have better digestion if they get out into the country once in a while. It ii good to row a boat, chop wood or even just hike through the woods. Today's exercise tends to stim ulate digestive action. Do last week's exercise 18 times and then try this one. (Both these in exercises are good to do when you get up in the morning. Directions are for sitting, but they also may be done standing.) Belly Massage Sit on chair, feet on floor. Put right hand on right side of lower abdomen. Put left hand over right to help maintain pressure. Follow the course of the colon with the hands- up to the lower rib, across to the left aide and down to the lower left abdomen. Start from beginning. Repeat 32 times. Method: Lift skipper from oil in can carefully; scrape off skin with small sharp knife; mash kippers. Add cream cheese and onion; mix thoroughly. Add salt and pepper to taste Makes about % cup; use 1 tablespoon of the spread to mound on a cracker; garnish with a thin mound of olive. Makes 12 savories. Kipper Toast Savories Ingredients: One 314 ? ounce can Norway kipper snacks, 2 table spoons mayonnaise or mayonnaise type relish sandwich spread. 8 slices bread, butter or margarine, 2 tablespoons tomato catchup. Method: Lift kipper from oil in can carefully; scrape off skin with small sharp knife; mash kippers. Add mayonnaise; mix thoroughly. Makes % cup. Toast bread lightly and spread with butter at once. Quickly spread each slice of but tered toast with 1 tablespoon of the kipper mixture; cut each toast slice into 3 finger lengths. Dribble ?4 teaspoon of catchup down center of each toast finger. Serve at once; or keep warm for short length of time. Makes 24 savories. Note: If desired, remove crusts from toast before spreading with kipper mixture. Broiled Kipper Savories Ingredients: One 314 ? ounce can Norway kipper snacks, 16 square salted crackers (2 by 2 in ches), butter or margarine, 3 small tomatoes, '4 pound ready - sliced cheddar cheese, paprika. Method: Lift kipper from oil in can carefully, scrape off skin with small sharp knife; flake with a fork. Butter crackers; sprinkle each with about 1 teaspoon flaked kipper; top with a slice of tomato and a small square of cheese; dust with paprika Broil until cheese melts. Serve at once. Makes 16 savories. Talkative Woman Locked in Store Miami, Fla. (AP) ? Mrs. Mil dred Miller went into a drugstore in her neighborhood at 11 p.m. to make a call on the pay phone there. At 11:43, Druggist Henry Mitton noted she was still talking. "I forgot about her after that," Mitton said "and we closed the store at 12:30," Some time after that, passersby were attracted by a woman banging on the drugstore window from the inside.' She shouted that she had been locked in the sore. Police called the owner, Lynn Abelson, and his wife drove to the store to let Mrs. Miller out "I'm so embarrassed," Mrs. Mil ler said. "I don't know what you're thinking, but you can serch me." "That won't be necessary," Mrs. Abelson said. "One woman can understand another woman's prob lems." Girls with Sam* Nam* Picked as FFA B*auti*s Loris, S. C. (AP)? Carolyn James 11th grade Loris High School stu dent, was elected Loris "Future Farmers of America sweetheart." Soon afterward, she received a letter from Carolyn James in the 11th grade at Lake City, S. C? about 65 miles distant. The other Carolyn had been elected Lake City "Future Fanners of America sweetheart." DRESSED AND DELIVERED Just Call ? Phon* 6-4020 W* Economical to Sorvo Dolidou*, Easy to Proparo Soofood, Havo Somo Today) OTTIS' FISH MARKET Mi and Evans Sts. Mer?l?ad CHy Come Early! Come Of/en [JLHefp Yourself to A&Fs... Strietmann Honey Grahams CRACKERS PEANUTS PETER PAR BEEF STEW ASPARAGUS SPAM Salted Peanut m Butter Dinty . Moore's Del Monte ? All Green HM r AT Luncheon mhn i style CRACKERS .-a. 1 Lb ? Pkg VA-Ot Glass 12 Oz Glass 24- O*. Can No *V?3 Can 12-0* Can 1-Lb Pkg 31c 33c 37c 41c 39c 47c 33c Your Choic* ? 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