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English-Accented Corn Bread
2
mSi
Sally Luna is a traditional English bread that has also won
'American favor. Originally a yeast loaf, often baked in a
Turk’s head mold, the bread was adapted to the quick bread
method by ingenious American cooks. Baking powder reduces
preparation time and beaten egg whites, folded into the batter,
give the bread its customary lightness.
Another New World addition is enriched com meal, a staple
.of so many American kitchens. Com meal adds a subtle flavor
and slightly crunchy texture that is truly delightful. Attractive
Sally Lunn Ring is delicious with butter and marmalade. Serve
it with tea or coffee and bring a charming custom of the
British tea table to your own table soon.
SALLY LUNN RING
Makes one 1 %-qt. ring mold
?4 cup enriched com
meal
1 cup sifted all-.
purpose flour
2 tablespoons sugar
1 tablespoon baking
powder.
3 tablespoons butter
or margarine
3 eggs; separated
$4 teaspoon salt % cup milk
Heat oven to hot (400°F.). Sift together com meal, flour,
sugar, salt and baking powder into medium-sized bowl. Cut in
butter until mixture resembles coarse crumbs. Beat egg whites
until stiff peaks form. Beat together egg yolks and milk. Add
to com meal mixture; stir only until dry ingredients are
moistened. Fold in stiffly beaten egg whites.
Pour into well-greased 1 %-qt. ring mold. Bake in preheated
oven (400°F.) 25 to 30 minutes. Serve hot with butter and
marmalade.
Tips Given for Boosting
Lagging Milk Production
A seven-point plan for increas-1
ing milk production per cow has
been suggested to Tar Heel
dairymen toy Marvin E. Senger,
who heads dairy extension work
at North Carolina State Universi
ty.
Senger said he was suggest
ing the plan because “most dairy
plants are short of milk...” His
plan, which is designed to help1
dairymen get a quick increase
in production, is as follows:
1. Increase grain feeding. Ad
ditional grain feeding will gen
erally get any production in a
dairy cow that is not being real
ized at present. Chances are that
cows are not getting all the grain
they need if they are being fed
grain only in the milking parlor.
Dairymen should try putting
some grain on the silage out in
the feed bunk. Start out with
five or six pounds per cow per
day and see if it helps.
2. Be sure the protein content
of the grain mixture is adequate.
If corn silage is the only rough
age at least 18 per cent, and pos
sibly, 20 per cent protein mix
ture is needed. Dairymen can
have a sample of their silage
analyzed for protein content..
The laboratory will also give
them an “estimated pet energy”
in their silage. County Exten
sion agents can provide instruc
tions on sending silage and other
feed samples to the laboratory.
job
it
of3ini£g?°MilktoI is —, —
ing the milk crop. After nil the
feed, labor and management
ieea, lSOOr ana management
that have been required to pro
duce milk, every effort should
i ■ 'ii:'“
with
’ pment
will increase production and
keep down mastitis.
4. Small grain supplemental
pasture stimulates production. If
dairymen have small grain that
is starting to grow, they may
want to consider using some of
it for pasture. Turn the cows
on small grain when it is several
inches high for only an hour a
day to supplement dry lot feed
ing. Cows generally respond fa
vorably with increased milk pro
duction.
5. Wean calves from whole
milk a few days earlier. There
are good milk replaces that can
either replace whole milk en
tirely or partially and usually
cost less than whole milk. But
a dairyman generally has to be
a better “calf man” when us
ing replacers. Feed accurate
amounts, watch sanitation, keep
utensils clean, have proper m'W
temperature, and so forth. In
other words, follow directions
carefully for good results.
6. Keep a simple mineral,
mixture available for producing
cows at all-times. lids should
' • '
No Mess — No Waiting —
Our Ready-Mixed Concrete is
on tile job when you need it
Also Sand, Gravel and Crush
ed Ston#;:#
and 1V4 to 2 lbs. of already
stuffed turkey. This amount wifi
yield generous servings with
enough left for snacks and next
day dishes.
Q. What is the advantage of a
deep hasted turkey?
A. Special self-basting mixture,
added deep inside where hand
basting can’t reach, bastes the
Butterball Swift’s Premium Tur
key all the way, through as it
cooks. Exclusive vegetable oil rec
ipe won’t alter the natural flavor
but assures you of tenderness and
juiciness never before possible...
every time.
SL Jig
Q, How much stuffing should
ton make for a 12 lb. turkey?
A. Count on about % cup stuff
ing per lb. of turkey or about 9
cups stuffing for a 12 lb. bird.
Stuff the bird lightly just before
roasting.
Q. Why do you stuff poultry
lightly?
A. Because stuffing expands
during the cooking period.
Bill Nicholson is
Promoted to Sgt.
William J. Nicholson, son of
Mr. and Mrs. William J. Nichol
son, Jr., 1300 W. Vernon Ave.,
Kinston, had been promoted to
sergeant in the Air Force.
Sergeant Nicholson, a missile
facilities specialist at Johnston
Island, is assigned to a unit of
the Aerospace Defense Com
mand.
A 1964 graduate of Grainger
High School, he attended Le
noir County Community College.
be in addition to the mineral
in the grain mixture. Insufficient
phosphorus can limit milk pro
duction. Availability of defluor
inated rock phosphate or dical
cium phosphate in the exercise
lot will take care of this.
7. Don’t overlook plenty of
fresh water. High producing
cows will consume up to 190 to
200 pounds of water daily. Be
sure it is conveniently available
at all times.
SYNON
Continued from page 3
do that and we won’t need any
integrating, any segregating, no
nothing.
“What we need is Christian
living. Lord knows, we don’t
have much time here to fool
around, and I’m telling you the
truth. That’s my insides.”
Mary says she doesn’t have
many friends left.
But I suspect she has more
than she realizes; one, anyway.
LEGAL NOTICE
NOTICE TO CREDITORS
The undersigned, having quaL
22nd
in ter of
ji£Lcd as
Estate of
gins.
County, this
sons havin
Estate to
ed before the
day of
notice
their
All persons indebted to said
Estate will please make imme
diate settlement.
This the 22nd day of Novem
ber, 1968.
Lloyd Franklin Huggins,
Administrator of the
Estate of Floyd Franklin
Huggins ?
P. 0. Box 1 x
Trenton, North Carolina
JJ—2-20,27; 3-6,13pd.
NORTH CAROLINA
JONES COUNTY
Having qualified as Adminis
trator for the Estate of Cheatom
Wesley Parry, Deceased, late of
County of Jones, State of North
Carolina, notice is hereby serv
ed on all persons holding claims
against said Estate to present
them, duly itemized and veri
fied on or before the 13th day
of August, 1969, or this notice
will be pleaded in bar of their
recovery. All persons indebted
to said Estate will please make
immediate settlement.
This 10th day of February,
1969.
Branch Banking and
Trust Company,
Administrator for the
Estate of
Cheatom Wesley Parry,
Deceased
JJ—2-13,20,27; 3-6 .
NOTICE OF FORECLOSURE
NORTH CAROLINA
JONES COUNTY
Under and by virtue of the
power of sale contained in a
certain deed of trust executed
by J. N. KORNEGAY and wife,
L. VIOLA KORNEGAY, to S. A.
Wilson, Jr., Trustee, dated the
29th day of January, 1965, and
recorded in Book 138, at Page
245, in the office of the Register
of Deeds of Jones County; and
under and by virtue of the au
thority vested in the undersign
ed as substituted trustee by an
instrument of writing dated the
31st day of December, 1968, and
recorded in Book 152, at Page
689, in the office of the Register
of Deeds of Jones County, de
fault having been made in the
!-"■. —
_ by the terns
te foreclosure,
the indebted
id having de
manded a foreclosure thereof
for th purpose of satisfying said
substituted trustee will offer for
sale at public auction to the
highest Udder for cash at the
courthouse door in Trenton,
North Carolina, at twelve o’clock
noon, on the 7th day of March,
1989, the land conveyed in said
deed of trust, the same lying and
being in Trenton Township,
Jones County, North Carolina,
and more particularly described
as follows:
FIRST TRACT:
Lying and being in Trenton
Township, Jones County, North
Caroline, on the north side of
Trent River end the south side
of Mussell Shell Branch contain
ing 15 acres more or less and
being designated as share num
ber 4 es shown on a map en
titled "Division of lands of Oli
via Komagay formerly known
as. the 'Poor House Tract1said
map prepared by William H. Ut
ley is of rscord in Map Book
3, page 51 of the Jones County
Registry and said map is incor
porated herein by reference for
a more particular description.
SECOND TRACT:
All our rights titlo, and intorost,
said interest being e one-four
undivided intorost In and to that
certain tract ef lend lying end
being in Trenton Township,
Johss County, North Carolina,
and being more particularly de
scribed in that certain deed from
the Joint Stock Land Bank to
Booker W. Kornegay, J. N. Kor
nsgay, Nettie end Olivia Korao
gay ef record in Book 99, Pago
554, of tho Jones County Reg.
istry to which reference is here
by made for a more particular
description.
But this sale will be made sub
ject to all outstanding and un
paid taxes and special assess
ments, and a cash deposit of
10 per cent of the first $1,000.00
bid and 5 per cent of the excess
of the bid will be required of
the highest bidder at the time
of the sale.
John R. Whitty,.
Trustee
Norris Reed, Jr.
Attorney at Law
P. O. Box 89
New Bern, N. C.
J—2-6,13,20,27
t
Frosty Morn
Meats Inc.
"Helping to build a better Livestock
North Carolina"
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