under the sun THE BRUNSWICK &1EAC0M THURSDAY. NOVEMBER ?9 1990 "V D ? Winnabow Farmer Learns Lessons In South America by ixxji; Ru n f.r Brunswick County farmer Mary Earp received a good education in foreign cultures and agricultural practices during a recent trip to South America. But she says the most important lesson she learned was how to appreciate what she had left behind. "We take too much for granted, and we don't appreciate what we have," she said during a recent interview at her Winnabow farm. "We need to wake up and realize how good we have it." Mrs Earn and 19 other farm women from across the United States recently traveled to Hra/il and Argentina for a two-week tour sponsored by the United States Department of Agriculture. They left Sept. 21 and re turned Oct. 6. Mrs. Earp?who runs a farm with her husband, Wilbur?was die only participant from North Carolina. She said most of the women involved were from the Midwest and California. The group first toured Brazil, which is made up mostly of Spaniards, and then went on to Argentina, where the people are of European descent. "We would blend in in Argentina." Mrs. Earp said. "In Brazil we suxkI out." Mrs. Earp said the biggest difference be tween farming in the United Slates and South America is the availability of cheap labor. South American farms are owned by the rich, she said, and it's not uncommon for workers to cam a minimum wage of $40 to S60 per month. Another dilTcrcncc is die size of the farms. The small family farms found in Brunswick County would not survive in South America. Mrs. Earp said a 4,000-acrc farm in Brazil or Argentina would be among the smallest. Mrs. Earp said the soils in both South American countries she visited lack nutri ents, and fertilizers arc not used very much. Soil erosion is so bad that the rivers arc red from the clay In Brazil, Mrs. Earp said the group visited an orange processing plant that employed 8,200 workers who processed the fruit from a million trees. Citrus fruit is the biggest crop in Brazil, which supplies about half of the conccntrated juices that come into the United States. "There's no way our citrus producers can compete with them. They have so much la bor, and it's so cheap that we can't com pete," Mrs. Farp said. "One woman from r STAFF PHOTO by DOUG ?UTTt* MARY EARP, pictured with her husband, Wilbur, at their Winnabow farm, recently returned from a trip to Hrazil and Argentina where she learned about those countries' cultures and farming practices. Texas said she was going to go home and plant where corned beefed was processed tell her husband to slop growing citrus." and an 11,000-acrc dairy farm in Argentina. Mrs. Earp, who has 170 sows at her farm Mrs. Earp said Brazil, Argentina and the in Winnabow, also saw a 750-sow hog farm United States share at least one problem in in Brazil that was similar to her operation, the agriculture industry?putting programs She said the farm was "modern and in place that benefit farmers no matter what sparkling clean" and the hog waste was used type of farming they do. to fertilize citrus trees. "It's a problem there and that's what we Before leaving Brazil, the American need to do in the United States also." she women visited a coffee farm where the said. "You can t do one tiling to help the beans arc picked by hand, dried out on large com grower and not help the livestock pro brick patios and sorted according to size. duccr. We need to bridge all phases of agn Whilc citrus juice and coffee beans arc culture." the chief commodities in Brazil, Mrs. Earp Unlike the United States where there arc said Argentina's major crop is sugar cane, several socio-economic classes, Mrs. Earp "The sugar cane stretches as far as the eye said there are only two classes of people in can see. It's cut one stalk at a time with a South America. "You've got the rich and the machete." poor and nobody in between. Most of them Besides visiting a sugar cane operation, are poor." the American group saw a meat packing The rich landowners exploit the poor pco pic by using them as cheap labor and gener ating money that they keep to themselves. "Great wealth has been gained by few at the expense of the masses," she said. Mrs. Earp pointed out inflation in the United States is nothing compared to what she saw in South America, where the value of their currency changes with each passing moment. The problem is woise in Argentina than Brazil. But in both countries, she S3id prod ucts in the stores don't have prices marked on them because the prices change from one hour to the next. In Argentina, the inflation rate jumps be tween 15 percent and 20 percent each month. She said it costs S5 just to speak with the telephone operator and it cost one woman on the trip S80 to call home. Mrs. Earp said South American people don't save any money bccausc it may not be worth anything the next day. 'Ihere's no credit. You can buy anything if you have the dollars." Driving through villages in Argentina, she said she saw brick houses in different stages of construction. People literally build homes one brick at a time because the brick is tan gible, while money is virtually worthless. While Bra/il and Argentina arc similar in many respects, Mrs. Earp said the similari ties end when it comes to education. There is no emphasis on education in Bra/il, where only one out of five people complete primary school and most adults arc illiterate. "Most of the schools are four walls, a roof and a dirt floor?and you bring your own chair." In Argentina, she said youngsters arc re quired to go to school until they arc 12 years old. There arc 100,(XX) students at the uni versity in Buenos Aires, and people wait in long lines at the U.S. Embassy in hopes of going to the United States to further their education. In both countries, Mrs. Earp said most homes arc made of concrete or brick and the natives don't have any heat. Most Americans who live there use space heaters. While the conditions in the two countries are usually below American standards, Mrs. Earp said people in the United States could learn some lessons from South Americans. Both nations she visited, for instance, have good recycling programs in place. Mrs. Earp said she didn't see one bottle or one piccc of litter alongside the roads. She said you can't buy a botded drink unless you have an empty bottle to exchange at the store. Since the trip was sponsored by the feder al government, Mrs. Earp said participants visited embassies in each country. "They open doors for you that you would not get on a private tour," she said. "You get to do a lot more and sec a lot more." Mrs. Earp, who is involved in local agri culture as a soil conservation district super visor and serves on the N.C. State Extension Advisory Council and N.C. Pork Women's Council, almost didn't get to participate in the lour. She didn't find out about the South American trip until four days before the group left Miami, and had to hustle to get everything in order. "It was a good opportu nity," she said. "I'm certainly glad 1 was able to hop those hurdles and be a part of it." - rj ? ? Doris Allen Betty WAITRESS MUSIC WAITRESS Good Food...Good Service...Good Music Always at the Sheila T "? 1 TT Cindy WAITRESS ? ?1 I ^1 "? "? KITCHEN MANAGER Restaurant at Ocean Isle, N.C. Karen?"" ' Call (919)579-3787 CASHIER x BARTENDER cr*? rne Bm^svncK ma con