Newspapers / The Perquimans Weekly (Hertford, … / Sept. 29, 1983, edition 1 / Page 12
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V, ^GROUND I |f BEEF i W H % LB. COUNTRY STYLE BACKBONE WHOLE PORK LOINS PORK CHOP END CUTS CENTER CUT PORK CHOPS CENTER CUT PORK ROAST PORK CHOP THIN CUTS 1.69 1.39 1.39 1.79 1.59 1.99 PORK FEET *49* PORK TAILS u 59* PORK NECKBONES .... *49* IB. LB. LB. LB. LB. LB. QUARTER -^TPORK LOIN # SLICED '# f ? \ ^ ? VEGETABLE % 2 OIL i KETCHUP SWEET PICKLE RELISH DOG FOOD OCTAGON LIQUID DISH DETERGENT CALIFORNIA ICEBERG LETTUCE
The Perquimans Weekly (Hertford, N.C.)
Standardized title groups preceding, succeeding, and alternate titles together.
Sept. 29, 1983, edition 1
12
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